Thanksgiving is a holiday that is all about gathering with loved ones and indulging in delicious food. While traditional dishes like turkey, stuffing, and mashed potatoes are staples on the dinner table, it's always fun to add a creative twist to your Thanksgiving spread. This year, impress your guests with a unique and tasty recipe that will have everyone talking. Here's a creative Thanksgiving recipe that combines the flavors of fall with a touch of sweetness to satisfy your taste buds.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
If you're looking to add some festive flair to your Thanksgiving celebration, look no further than this Thanksgiving Cider Sangria recipe. This refreshing and flavorful drink combines the traditional flavors of apple cider, cranberry, and cinnamon with a splash of white wine for a unique twist. Serve it up in a pitcher for easy sharing and watch as your guests go back for seconds and thirds.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving meal is complete without a heaping serving of stuffing. This classic traditional Thanksgiving stuffing recipe is a crowd-pleaser that will have your guests coming back for more. Made with a mix of bread, herbs, and veggies, this stuffing is the perfect accompaniment to your Thanksgiving turkey. Don't be surprised if your guests ask for the recipe!
Thanksgiving just wouldn't be the same without a beautifully roasted turkey as the centerpiece of the meal. This roasted Thanksgiving turkey recipe is sure to impress with its crispy, golden skin and juicy, flavorful meat. Whether you're a seasoned pro or a first-time turkey roaster, this recipe will guide you through the process step by step for a perfect Thanksgiving bird.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
While the turkey may be the star of the show, the side dishes are what make a Thanksgiving meal truly special. This collection of Thanksgiving sides features a variety of delicious and easy recipes that will complement your main course perfectly. From creamy mashed potatoes to crispy Brussels sprouts, these sides are sure to please even the pickiest eaters.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving meal is complete without a side of tangy and sweet cranberry sauce. This Thanksgiving cranberry sauce recipe takes a traditional approach, using fresh cranberries, orange juice, and a touch of brown sugar for a burst of flavor. Make it ahead of time and let it chill in the fridge, so it's ready to go when the turkey comes out of the oven.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
When it comes to Thanksgiving stuffing, sometimes you just can't beat a classic. This traditional Thanksgiving stuffing recipe features a mixture of bread, herbs, and veggies for a savory and satisfying side dish that will have everyone at the table reaching for seconds. Don't be surprised if this becomes a staple on your Thanksgiving menu for years to come.
Mashed potatoes are a must-have side dish for any Thanksgiving meal. This recipe takes the classic mashed potato to the next level with the addition of cream cheese and garlic for a rich and creamy dish that will have everyone raving. Serve it alongside your Thanksgiving turkey or as a delicious side to any meal.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Looking for a fun and festive Thanksgiving dessert? These OREO cookie balls are the perfect treat. Made to look like adorable little turkeys, these bite-sized snacks are sure to be a hit with kids and adults alike. Plus, they're easy to make and can be prepared ahead of time for a stress-free holiday dessert.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Impress your guests this Thanksgiving with a flavorful and refreshing punch. This Thanksgiving punch recipe combines apple cider, cranberry juice, and ginger ale for a bubbly and delicious beverage that everyone will love. Serve it up in a punch bowl for a festive touch, and don't forget to add a splash of vodka for the adults.
Add some crunch and color to your Thanksgiving spread with this Thanksgiving slaw recipe. Made with a mix of cabbage, apples, and dried cranberries, this slaw is the perfect side dish to balance out all the savory flavors on your plate. It's also a great make-ahead option, so you can spend more time enjoying the holiday with your loved ones.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
If you're a fan of sangria, you'll love this Thanksgiving version that's perfect for the holiday season. Made with red wine, apple cider, and a splash of brandy, this Thanksgiving sangria is full of festive flavors and is sure to be a hit at your holiday gathering. Serve it up in a large pitcher and let your guests help themselves.
Croquettes make for a tasty and unique Thanksgiving appetizer or side dish. This recipe takes a Thanksgiving twist, using leftover turkey and mashed potatoes to create crispy and savory croquettes that your guests will love. Serve them up with a side of cranberry sauce for dipping, and watch them disappear in no time.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
Looking for a show-stopping Thanksgiving dessert? Look no further than this pumpkin crunch recipe. Made with layers of pumpkin pie filling, a buttery crust, and a crunchy pecan topping, this dessert is sure to impress. It's also easy to make and can be prepared ahead of time, so you can spend more time with your loved ones on the holiday.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Brussels sprouts aren't always the most popular vegetable, but this Thanksgiving casserole recipe is sure to change that. Loaded with bacon, cheese, and a creamy sauce, this Brussels sprouts casserole is a delicious and indulgent side dish that will have everyone at the table asking for seconds. It's the perfect way to get even the pickiest eaters to enjoy their veggies.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you're short on oven space on Thanksgiving, this multi-cooker stuffing recipe is a game-changer. Made in a slow cooker, this stuffing is just as flavorful and delicious as its oven-baked counterpart. Plus, it frees up some valuable oven space for all the other dishes you need to cook for the big day.
Don't let any of your delicious Thanksgiving leftovers go to waste with this leftover turkey pot pie recipe. Made with a flaky pie crust and filled with a hearty mixture of turkey, veggies, and gravy, this pot pie is a comforting and satisfying way to use up all those extra ingredients. Serve it up with a side of cranberry sauce for a complete Thanksgiving meal in one dish.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
If you're looking for a fun and portable Thanksgiving meal, these Thanksgiving pockets are the perfect solution. Filled with all the traditional Thanksgiving flavors, including turkey, stuffing, and cranberry sauce, these pockets are easy to make and can be customized with your favorite ingredients. They're also a great option for using up any leftover turkey or sides from the holiday feast.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
For a juicy and flavorful Thanksgiving turkey, brining is the way to go. This ultimate turkey brine recipe combines salt, sugar, herbs, and spices for a brine that will infuse your turkey with moisture and flavor. Your guests will be blown away by how tender and delicious the turkey turns out, and you'll never want to cook a turkey without brining it again.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
For any vegetarian or vegan guests at your Thanksgiving table, this meatless loaf is the perfect main dish option. Made with a mix of lentils, veggies, and spices, this loaf is hearty and flavorful and will make everyone feel included in the holiday celebration. Serve it up with your favorite sides and gravy for a complete and satisfying Thanksgiving meal.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you've never brined a turkey before, this easy and juicy oven roasted brined turkey recipe is a great place to start. With step-by-step instructions and simple ingredients, this recipe takes the guesswork out of brining and delivers a perfectly cooked and flavorful turkey every time. Give it a try this Thanksgiving and watch as your guests rave about how delicious the turkey is.
Apple and Cranberry Stuffed Acorn Squash
Ingredients:
2 acorn squash
1 tablespoon olive oil
1 cup diced apples
1/2 cup dried cranberries
1/4 cup chopped pecans
1/4 cup maple syrup
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
Salt and pepper to taste
Instructions:
Preheat your oven to 375°F.
Cut the acorn squash in half and scoop out the seeds.
Brush the inside of the squash halves with olive oil and sprinkle with salt and pepper.
Place the squash halves cut side down on a baking sheet and roast for 30 minutes.
In a separate bowl, mix together the diced apples, dried cranberries, chopped pecans, maple syrup, cinnamon, nutmeg, and a pinch of salt.
Remove the squash from the oven and flip them over.
Fill each squash half with the apple and cranberry mixture.
Return the squash to the oven and bake for an additional 20 minutes, or until the filling is heated through and the squash is tender.
Serve hot and enjoy the unique blend of flavors in this creative Thanksgiving dish!
This apple and cranberry stuffed acorn squash is the perfect addition to your Thanksgiving menu. The savory squash pairs well with the sweetness of the apples and cranberries, and the crunch of the pecans adds a nice texture. This dish is not only delicious, but it also adds a pop of fall colors to your table. Plus, it's vegetarian and can easily be made vegan by substituting the maple syrup with agave or another sweetener. Make sure to share this recipe with your friends and family and make it a new Thanksgiving tradition!
