19 Creamy Swedish Meatball Recipe You Won't Believe The Taste!
Published on: Mar 9, 2024
If you're a fan of creamy and savory dishes, then you'll definitely want to try this amazing creamy Swedish meatball recipe. These tender and juicy meatballs are smothered in a rich and creamy sauce that will leave you wanting more. Not only is this dish delicious, but it's also simple and easy to make. Impress your family and friends with this traditional Swedish dish by following these simple steps.
Main Ingredients: Ground Beef, Panko Breadcrumbs, Large Egg, Onion
Indulge in a rich and creamy twist on traditional Swedish meatballs with this delicious pasta bake. The combination of tender meatballs, savory gravy, and al dente pasta will leave your taste buds begging for more. Plus, the addition of crisp breadcrumbs adds a satisfying crunch to every bite.
This easy Swedish meatball sauce is the perfect finishing touch to any dish. Simply mix together cream of mushroom soup, beef broth, and sour cream for a creamy and flavorful gravy. Pour it over your meatballs and noodles for a hearty and comforting meal.
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Swedish Meatball Skillet
Main Ingredients: Ground Beef, Plain Dry Bread Crumbs, Milk, Eggs, Water
Looking for a quick and easy dinner option? Try this one-pan Swedish meatball skillet. With just a handful of ingredients and minimal clean-up, this dish is perfect for a busy weeknight. Plus, the combination of meatballs, gravy, and egg noodles makes for a satisfying and filling meal.
If you’re short on time, try this easy Swedish meatball sauce. With just a few ingredients, you can create a rich and flavorful sauce to top your meatballs and noodles. Plus, the addition of Worcestershire sauce adds a depth of flavor that will have your family asking for seconds.
For a twist on traditional Swedish meatballs, try this pasta version. The combination of creamy gravy, tender meatballs, and al dente pasta creates a perfectly balanced and satisfying meal. Plus, the addition of spinach adds a pop of color and nutrition to this dish.
If you’re new to cooking or just looking for a simple and delicious recipe, this easy Swedish meatball dish is for you. With just a handful of ingredients and minimal prep time, you can create a flavorful and comforting meal that the whole family will love.
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Swedish Meatball Noodle Soup
Main Ingredients: Olive Oil, Butter, Broad Egg Noodles, Sour Cream
Warm up on a chilly day with this savory and satisfying noodle soup. The combination of tender meatballs, hearty egg noodles, and nutritious vegetables creates a perfectly balanced and comforting meal. Plus, the addition of Swedish meatballs adds a twist of flavor to this classic soup.
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IKEA’s Swedish Meatball (Knock-Off)…..Delicious!!
Main Ingredients: Breadcrumbs, Butter, White Onion, Garlic, Ground
Craving the famous Swedish meatballs from IKEA? Try this knock-off recipe that tastes just like the real thing. With tender and juicy meatballs covered in creamy and rich gravy, this dish will transport you straight to the IKEA cafeteria. Serve it with lingonberry sauce for a truly authentic taste.
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The Amazing Swedish Meatball
Main Ingredients: Ground Beef, Ground Pork, Chopped Onion, Bread Crumbs
This amazing Swedish meatball recipe is sure to become a family favorite. The combination of savory meatballs and creamy gravy creates a flavorful and satisfying dish. Plus, the addition of fresh parsley adds a pop of color and freshness to this classic comfort food.
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Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Butter, Sliced Mushrooms, Water, Brown
Elevate your casserole game with this delicious and hearty Swedish meatball casserole. The combination of tender meatballs, creamy gravy, and crispy tater tots creates a perfectly balanced and satisfying dish. Plus, the addition of green beans adds a nutritious element to this comfort food classic.
Looking for a simple and classic Swedish meatball recipe? This traditional dish is the perfect choice. With just a handful of ingredients, you can create tender and flavorful meatballs to serve with your favorite pasta or mashed potatoes. Plus, the addition of breadcrumbs adds a satisfying crunch to every bite.
This soup version of Swedish meatballs is perfect for a cozy night in. The combination of nutritious vegetables, hearty egg noodles, and savory meatballs creates a flavorful and comforting meal. Plus, the addition of beef broth adds a depth of flavor to this classic soup.
Craving the famous Swedish meatballs from IKEA? Try this copycat recipe for a taste of the beloved dish at home. The combination of creamy gravy and juicy meatballs served with mashed potatoes will leave you feeling satisfied and nostalgic.
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Swedish Meatball Orzo
Main Ingredients: Lean Ground Beef, Chopped Onion, Garlic, Garlic Salt
For a twist on traditional Swedish meatballs, try this orzo version. The combination of tender and flavorful meatballs with creamy and cheesy orzo creates a perfectly balanced and satisfying dish. Plus, the addition of spinach adds a pop of color and nutrition to this meal.
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Swedish Meatball Saute
Main Ingredients: Lean Ground Turkey, Coconut Oil, Egg Noodles, Onion
Looking for a quick and easy dinner option? Try this sauteed Swedish meatball dish. The combination of savory meatballs, crisp green beans, and flavorful gravy creates a perfectly balanced and satisfying meal. Plus, this dish is ready in just 30 minutes, making it perfect for busy weeknights.
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Easy Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Frozen Meatballs, Olive Oil, Butter, Beef
If you’re a fan of casseroles, you’ll love this easy Swedish meatball casserole. With just a handful of ingredients and minimal prep time, you can create a satisfying and comforting dish that the whole family will love. Plus, the combination of tender meatballs, creamy gravy, and crispy tater tots is sure to be a hit.
This noodle bake version of Swedish meatballs is sure to be a hit with the whole family. The combination of savory meatballs, rich and creamy sauce, and al dente noodles creates a flavorful and satisfying dish. Plus, the addition of cheese adds a gooey and delicious element to this comfort food classic.
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Swedish Meatball Pasta Bake
Main Ingredients: Panko Bread Crumbs, Butter, Yellow Onion, Salt, Pepper
Elevate your pasta game with this delicious and hearty pasta bake. The combination of tender meatballs, creamy gravy, and al dente pasta creates a perfectly balanced and satisfying meal. Plus, the addition of fresh parsley adds a pop of color and freshness to this classic comfort food.
Looking for the best Swedish meatball recipe? Look no further than this classic and delicious dish. With just a handful of ingredients and simple instructions, you can create tender and flavorful meatballs that are perfect for serving with mashed potatoes or pasta. Plus, the addition of breadcrumbs adds a satisfying crunch to every bite.
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Swedish Meatball Sloppy Joes
Main Ingredients: Ground Beef, Sliced Mushrooms, Fat Free Beef Broth
If you’re a fan of sloppy joes, you’ll love this Swedish meatball twist. The combination of savory meatballs, creamy gravy, and toasted buns creates a satisfying and comforting meal that the whole family will enjoy. Plus, this dish is ready in just 30 minutes, making it perfect for busy weeknights.
Ingredients
For the meatballs:
1 pound ground beef
1/2 cup breadcrumbs
1/4 cup milk
1 small onion, finely chopped
1 egg
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon ground allspice
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cardamom
For the creamy sauce:
2 tablespoons butter
2 tablespoons all-purpose flour
1 cup beef broth
1/2 cup heavy cream
1 tablespoon Worcestershire sauce
1/4 teaspoon ground allspice
Salt and pepper, to taste
Instructions
Preheat your oven to 375°F and line a baking sheet with parchment paper.
In a large bowl, mix together the ground beef, breadcrumbs, milk, onion, egg, salt, pepper, allspice, nutmeg, and cardamom until well combined.
Form the mixture into 1-inch meatballs and place them on the prepared baking sheet.
Bake for 20 minutes or until cooked through.
In a separate pan, melt the butter over medium heat.
Add the flour and whisk until well combined.
Slowly pour in the beef broth, whisking continuously to prevent lumps from forming.
Stir in the heavy cream, Worcestershire sauce, allspice, salt, and pepper.
Bring the sauce to a simmer and let it cook for about 5 minutes, until it thickens.
Remove the meatballs from the oven and add them to the sauce, stirring gently to coat them.
Let the meatballs simmer in the sauce for an additional 5 minutes.
Serve hot over mashed potatoes or egg noodles.
Additional Tips
If the sauce is too thick, add a splash of beef broth or heavy cream to thin it out.
For a healthier version, you can substitute the heavy cream with half and half or milk.
You can freeze the meatballs before baking them, just make sure to thaw them before cooking.
For added flavor, you can mix in some ground pork with the ground beef for the meatballs.
In just a few simple steps, you can enjoy a delicious and creamy Swedish meatball dish that will satisfy your taste buds. This recipe is perfect for a cozy night in or for impressing guests at a dinner party. So why wait? Gather your ingredients and get cooking!
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