19 Creamy Swedish Meatball Recipe You Won't Believe The Taste!

Published on: Mar 9, 2024

If you're a fan of creamy and savory dishes, then you'll definitely want to try this amazing creamy Swedish meatball recipe. These tender and juicy meatballs are smothered in a rich and creamy sauce that will leave you wanting more. Not only is this dish delicious, but it's also simple and easy to make. Impress your family and friends with this traditional Swedish dish by following these simple steps.

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1 of 20

Creamy Swedish Meatball Pasta Bake

Main Ingredients: Ground Beef, Panko Breadcrumbs, Large Egg, Onion
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Indulge in a rich and creamy twist on traditional Swedish meatballs with this delicious pasta bake. The combination of tender meatballs, savory gravy, and al dente pasta will leave your taste buds begging for more. Plus, the addition of crisp breadcrumbs adds a satisfying crunch to every bite.
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This easy Swedish meatball sauce is the perfect finishing touch to any dish. Simply mix together cream of mushroom soup, beef broth, and sour cream for a creamy and flavorful gravy. Pour it over your meatballs and noodles for a hearty and comforting meal.
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If you’re short on time, try this easy Swedish meatball sauce. With just a few ingredients, you can create a rich and flavorful sauce to top your meatballs and noodles. Plus, the addition of Worcestershire sauce adds a depth of flavor that will have your family asking for seconds.
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Swedish Meatball Noodle Soup

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Warm up on a chilly day with this savory and satisfying noodle soup. The combination of tender meatballs, hearty egg noodles, and nutritious vegetables creates a perfectly balanced and comforting meal. Plus, the addition of Swedish meatballs adds a twist of flavor to this classic soup.
8 of 20

IKEA’s Swedish Meatball (Knock-Off)…..Delicious!!

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Craving the famous Swedish meatballs from IKEA? Try this knock-off recipe that tastes just like the real thing. With tender and juicy meatballs covered in creamy and rich gravy, this dish will transport you straight to the IKEA cafeteria. Serve it with lingonberry sauce for a truly authentic taste.
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The Amazing Swedish Meatball

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This amazing Swedish meatball recipe is sure to become a family favorite. The combination of savory meatballs and creamy gravy creates a flavorful and satisfying dish. Plus, the addition of fresh parsley adds a pop of color and freshness to this classic comfort food.
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Swedish Meatball Casserole

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Elevate your casserole game with this delicious and hearty Swedish meatball casserole. The combination of tender meatballs, creamy gravy, and crispy tater tots creates a perfectly balanced and satisfying dish. Plus, the addition of green beans adds a nutritious element to this comfort food classic.
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Swedish Meatball Orzo

Main Ingredients: Lean Ground Beef, Chopped Onion, Garlic, Garlic Salt
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Swedish Meatball Saute

Main Ingredients: Lean Ground Turkey, Coconut Oil, Egg Noodles, Onion
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Looking for a quick and easy dinner option? Try this sauteed Swedish meatball dish. The combination of savory meatballs, crisp green beans, and flavorful gravy creates a perfectly balanced and satisfying meal. Plus, this dish is ready in just 30 minutes, making it perfect for busy weeknights.
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Easy Swedish Meatball Casserole

Main Ingredients: Egg Noodles, Frozen Meatballs, Olive Oil, Butter, Beef
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If you’re a fan of casseroles, you’ll love this easy Swedish meatball casserole. With just a handful of ingredients and minimal prep time, you can create a satisfying and comforting dish that the whole family will love. Plus, the combination of tender meatballs, creamy gravy, and crispy tater tots is sure to be a hit.
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This noodle bake version of Swedish meatballs is sure to be a hit with the whole family. The combination of savory meatballs, rich and creamy sauce, and al dente noodles creates a flavorful and satisfying dish. Plus, the addition of cheese adds a gooey and delicious element to this comfort food classic.
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Swedish Meatball Pasta Bake

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Looking for the best Swedish meatball recipe? Look no further than this classic and delicious dish. With just a handful of ingredients and simple instructions, you can create tender and flavorful meatballs that are perfect for serving with mashed potatoes or pasta. Plus, the addition of breadcrumbs adds a satisfying crunch to every bite.
20 of 20

Swedish Meatball Sloppy Joes

Main Ingredients: Ground Beef, Sliced Mushrooms, Fat Free Beef Broth
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If you’re a fan of sloppy joes, you’ll love this Swedish meatball twist. The combination of savory meatballs, creamy gravy, and toasted buns creates a satisfying and comforting meal that the whole family will enjoy. Plus, this dish is ready in just 30 minutes, making it perfect for busy weeknights.

Ingredients

For the meatballs:

  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1 small onion, finely chopped
  • 1 egg
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cardamom

For the creamy sauce:

  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 cup beef broth
  • 1/2 cup heavy cream
  • 1 tablespoon Worcestershire sauce
  • 1/4 teaspoon ground allspice
  • Salt and pepper, to taste

Instructions

  1. Preheat your oven to 375°F and line a baking sheet with parchment paper.
  2. In a large bowl, mix together the ground beef, breadcrumbs, milk, onion, egg, salt, pepper, allspice, nutmeg, and cardamom until well combined.
  3. Form the mixture into 1-inch meatballs and place them on the prepared baking sheet.
  4. Bake for 20 minutes or until cooked through.
  5. In a separate pan, melt the butter over medium heat.
  6. Add the flour and whisk until well combined.
  7. Slowly pour in the beef broth, whisking continuously to prevent lumps from forming.
  8. Stir in the heavy cream, Worcestershire sauce, allspice, salt, and pepper.
  9. Bring the sauce to a simmer and let it cook for about 5 minutes, until it thickens.
  10. Remove the meatballs from the oven and add them to the sauce, stirring gently to coat them.
  11. Let the meatballs simmer in the sauce for an additional 5 minutes.
  12. Serve hot over mashed potatoes or egg noodles.

Additional Tips

  • If the sauce is too thick, add a splash of beef broth or heavy cream to thin it out.
  • For a healthier version, you can substitute the heavy cream with half and half or milk.
  • You can freeze the meatballs before baking them, just make sure to thaw them before cooking.
  • For added flavor, you can mix in some ground pork with the ground beef for the meatballs.

In just a few simple steps, you can enjoy a delicious and creamy Swedish meatball dish that will satisfy your taste buds. This recipe is perfect for a cozy night in or for impressing guests at a dinner party. So why wait? Gather your ingredients and get cooking!

19 creamy swedish meatball recipe You won't believe the taste!

Creamy Swedish Meatball Pasta Bake

yield: 5 total time: 55 minutes
1.0 Stars (1 reviews)
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Ingredients

  • 1 pound ground beef 90/10
  • 1/2 cup panko breadcrumbs
  • 1 large egg
  • 1/2 onion finely chopped
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground allspice
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 1 cup beef broth
  • 1 pint heavy cream
  • 1 tablespoon worcestershire sauce
  • 2 1/2 cups rigatoni pasta or similar
  • 1 cup grated Gruyere cheese freshly
  • salt
  • pepper
  • fresh parsley chopped, for topping, optional

Nutrition

  • Calories : 800 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 305 milligrams
  • Fat : 65 grams
  • Fiber : 1 grams
  • Protein : 31 grams
  • SaturatedFat : 36 grams
  • Sodium : 1030 milligrams
  • Sugar : 1 grams
  • TransFat : 1 grams
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