18 Creamy Pumpkin Gnocchi With Italian Sausage Recipe Experience Flavor Like Never Before!
Published on: Mar 16, 2024
If you're looking for a delicious and comforting meal to warm up your fall evenings, look no further than this creamy pumpkin gnocchi with Italian sausage recipe. Not only is it full of rich, seasonal flavors, but it's also surprisingly simple to make. So, gather your ingredients and let's get cooking!
Main Ingredients: Pasta, Olive Oil, Pumpkin, Italian Sausage, Onion
Indulge in the rich and comforting flavors of fall with this creamy pumpkin and sausage sage pasta. The creamy pumpkin sauce is perfectly balanced with the savory sausage and fragrant sage, making this dish a perfect weeknight meal that will please the whole family. To add a little extra crunch, top it off with some toasted pine nuts or crispy fried sage leaves. This dish is sure to become a fall favorite.
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Savory Stuffed Pumpkin with Sausage and Gruyère
Main Ingredients: Pumpkin, Crusty Bread, Grated Gruyere Cheese, Neutral
Take your pumpkin game to the next level with this savory stuffed pumpkin recipe. Hollowed out pumpkin is filled with a delicious mixture of sausage, Gruyère cheese, and herbs, and then baked to perfection. The pumpkin provides a unique and tasty vessel for the filling and adds a beautiful touch to any fall table. Don't forget to top it off with some fresh parsley for a pop of color.
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Soup in a Pumpkin
Main Ingredients: Pumpkin, Butter, White Onion, Italian Bread Crumbs
Impress your guests with this creative and delicious soup in a pumpkin recipe. The pumpkin acts as a bowl for a creamy and flavorful soup filled with sausage, vegetables, and herbs. The presentation alone is worth trying this recipe, but the taste will keep you coming back for more. For an extra hearty soup, add in some potatoes or rice.
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Roasted Pumpkin and Sausage Lasagna
Main Ingredients: Pumpkin, Fresh Rosemary, Cooking Spray, Italian
Put a fall twist on a classic comfort food with this roasted pumpkin and sausage lasagna. Layers of roasted pumpkin, sausage, and a creamy ricotta and spinach mixture come together to create a flavorful and satisfying dish. For a fun twist, try using pumpkin shaped pasta!
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One Pan Creamy Gnocchi With Sausage
Main Ingredients: Italian Sausage, Small Onion, Garlic, Dry White Wine
This one pan creamy gnocchi with sausage recipe is perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen. The gnocchi cooks right in the creamy sauce, making clean up a breeze. The sausage adds a nice kick of flavor and fresh herbs like thyme and rosemary bring it all together.
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Pumpkin and Black Bean Chili
Main Ingredients: Onion, Yellow Pepper, Olive Oil, Garlic, Chicken Broth
This hearty and flavorful pumpkin and black bean chili is the perfect dish for a chilly fall evening. The pumpkin adds a touch of sweetness and creaminess to the chili, while the black beans provide a good source of protein. Serve with some crunchy tortilla chips and top with shredded cheese and avocado for a complete meal.
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Creamy Keto Italian Sausage Soup
Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
This creamy keto Italian sausage soup is a low-carb and keto-friendly version of the classic Zuppa Toscana soup. Made with cauliflower instead of potatoes, this soup is still just as creamy and satisfying. The Italian sausage adds a nice kick of flavor and adding in some kale or spinach adds some extra nutrients.
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Creamy Tuscan Sausage Gnocchi
Main Ingredients: Italian Sausages, Garlic, Chicken Broth, Whipping
This creamy Tuscan sausage gnocchi is a delicious and comforting dish that comes together in just one pan. The creamy sauce is flavored with garlic, sun-dried tomatoes, and herbs, and the sausage adds a nice savory element. Top it off with some freshly grated Parmesan cheese for a little extra indulgence.
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Creamy Pumpkin, Sausage and Kale Soup
Main Ingredients: Sweet Italian Sausage, Pumpkin, Chicken Broth
Get your fill of fall flavors with this creamy pumpkin, sausage, and kale soup. The pumpkin adds a touch of sweetness and creaminess, while the sausage and kale add a nice savory component. This soup is perfect for those chilly fall nights and for an extra kick of flavor, add in some red pepper flakes.
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Baked Gnocchi with Italian Sausage
Main Ingredients: Baby Spinach, Extra Virgin Olive Oil, Onion, Bell
This baked gnocchi with Italian sausage is a delicious and easy weeknight meal that will please the whole family. The gnocchi is baked in a creamy tomato sauce and topped with Italian sausage for a hearty and flavorful dish. Add in some chopped bell peppers and onions for some extra veggies.
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Creamy Italian Sausage Gnocchi Soup
Main Ingredients: Olive Oil, Italian Sausage, Medium Onion, Medium
This creamy Italian sausage gnocchi soup is the perfect way to warm up on a cold fall day. The gnocchi cooks right in the soup, making this dish easy to prepare and clean up. The Italian sausage adds a nice kick of flavor and topping it off with some freshly grated Parmesan cheese adds a nice touch.
Main Ingredients: Italian Sausage, White Onion, Chicken Stock, Roasted
This 7-ingredient Zuppa Toscana soup is a quick and easy way to satisfy your cravings for a creamy gnocchi soup with Italian sausage. Made with only 7 ingredients, this dish is perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen. For an extra burst of flavor, add in some minced garlic and red pepper flakes.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
This Italian sausage bake is a simple and delicious way to enjoy the flavors of fall. Italian sausage is baked with potatoes, bell peppers, onions, and herbs for a flavorful and filling dish. Add in some chopped broccoli or cauliflower for some extra veggies.
This one pot Italian sausage pasta is the perfect weeknight meal that comes together in just one pot, making clean up a breeze. The Italian sausage adds a nice savory flavor to the pasta and adding in some chopped spinach adds some extra nutrients.
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Zuppa Toscana {Creamy Potato & Kale Soup with Italian...
Main Ingredients: Olive Oil, Italian Sausage, Red Pepper Flakes, Garlic
This Zuppa Toscana soup is a creamy and comforting soup that is perfect for those chilly fall evenings. The potatoes and kale add a nice heartiness to the soup, while the Italian sausage brings in a nice touch of flavor. For a little extra indulgence, top it off with some crispy bacon bits.
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Creamy Zuppa Toscana
Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
This recipe for creamy Zuppa Toscana is a delicious and easy way to enjoy this classic soup at home. Creamy and flavorful, this soup is perfect for a cozy night in. The crispy bacon bits and fresh parsley on top add a nice touch to this already delicious dish.
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Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
This skillet Italian sausage and peppers dish is a quick and easy dinner option that is bursting with flavor. The Italian sausage is cooked with bell peppers, onions, and herbs for a delicious and hearty meal. For a little extra heat, add in some chopped jalapeños.
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Creamy Crockpot Tortellini
Main Ingredients: Italian Sausage, Small Onion, Frozen Spinach, Diced
This creamy crockpot tortellini is a perfect meal for those busy days when you don't have a lot of time to spend in the kitchen. The tortellini cooks right in the crockpot with a creamy and flavorful sauce, making it a no-fuss and delicious dish. For a little extra texture, top it off with some crispy breadcrumbs.
This Italian sausage pasta is a quick and easy meal that is packed with flavor. Italian sausage is cooked with pasta, tomatoes, and herbs for a delicious and satisfying dish. For some extra veggies, add in some chopped zucchini and yellow squash.
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Sausage Stuffing & Cranberry Chutney
Main Ingredients: Italian Sausage, Italian Parsley, Celery, Sweet Onion
Put a twist on the classic stuffing by adding in some savory sausage and tangy cranberry chutney. This dish is perfect for a holiday meal or any time you want to enjoy the flavors of fall. For even more flavor, use Italian seasoned breadcrumbs in the stuffing.
Creamy Pumpkin Gnocchi: The Perfect Fall Dish
A Twist on Traditional Gnocchi
While gnocchi is traditionally made with potatoes, this recipe adds a unique twist by incorporating pumpkin puree into the dough. This not only adds a beautiful orange hue to the pasta, but it also adds a subtle sweetness that pairs perfectly with the savory Italian sausage.
Seasonal Flavors in Every Bite
Fall is all about warm and comforting flavors, and this dish has it all. The creamy pumpkin sauce is made with butter, garlic, and fresh thyme, giving it a rich and earthy taste. The Italian sausage adds a spicy kick and balances out the sweetness of the pumpkin. And to top it all off, sage is sprinkled on top for a burst of freshness and a nod to traditional fall flavors.
Simple and Quick to Make
One of the best things about this recipe is how easy it is to make. The gnocchi can be made from scratch with just a few simple ingredients and minimal kneading. The sauce comes together in one pan, and the whole dish can be ready in under 30 minutes. It's perfect for those busy weeknights when you still want a homemade, comforting meal.
Customizable to Your Taste
Not a fan of Italian sausage? No problem! This recipe is highly customizable and can be adapted to your preferences. You can use ground beef or ground turkey instead of sausage, or even make it vegetarian by omitting the meat altogether. You can also adjust the amount of spices to suit your taste buds.
Get Cooking!
Now that you have all the details on this delicious and comforting dish, it's time to get cooking! With its seasonal flavors, simple preparation, and customizable options, this creamy pumpkin gnocchi with Italian sausage recipe is sure to become a fall favorite in your household. So, put on your apron, grab your ingredients, and enjoy a warm and satisfying meal with your loved ones.