15 Creamy Mexican Flan Recipe Taste The Magic Today!

Published on: Mar 15, 2024

When it comes to desserts, Mexican cuisine has plenty to offer. But one dessert that stands out above the rest is the creamy Mexican flan. This traditional dessert is a custard-like treat that is both indulgent and refreshing. With a smooth and creamy texture, a rich and decadent flavor, and a touch of sweetness, this dessert is simply irresistible.

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Flan

Main Ingredients: Sugar, Water, Milk, Vanilla Extract, Vanilla Bean, Eggs
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The classic Mexican flan is a must-try for any flan lover. It's made with a rich custard base and topped with a decadent caramel sauce that adds a delicious touch of sweetness. This recipe is easy to make and is sure to become a family favorite.
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For those who prefer a creamier flan, this recipe is for you. It uses a combination of milk and cream to create a smoother and richer texture. The addition of vanilla extract and ground cinnamon gives it a delicious and fragrant flavor that will leave you wanting more.
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This Mexican flan recipe is a wonderful choice for those who are looking for a classic and traditional version. It uses whole milk and condensed milk to create a rich and creamy custard that is simply delicious. Top it off with some fresh berries for a pop of color and flavor.
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Flan Mexicano (Mexican Flan)

Main Ingredients: White Sugar, Whole Milk, Sweetened Condensed Milk
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This flan Mexicano recipe is a true taste of Mexico. It uses evaporated milk and condensed milk for a creamy and indulgent custard, and is topped with a homemade caramel sauce. The result is a dessert that is full of flavor and is sure to impress your guests.
Main Ingredients: Sugar, Water, Milk, Egg Yolks, Sweetened Condensed
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This unique twist on traditional flan combines it with a classic vanilla cake. Layer the creamy flan on top of the cake batter and bake it for a delicious and decadent dessert. Serve it with a scoop of vanilla ice cream for a truly indulgent treat.
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Best Mexican Flan for Sous Vide

Main Ingredients: Eggs, Evaporated Milk, Sweetened Condensed Milk
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If you have a sous vide machine, this Mexican flan recipe is a must-try. The sous vide method creates a perfectly smooth and velvety texture that is hard to achieve with traditional baking. It also allows for more precise control over the cooking process, resulting in a perfect flan every time.
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Easy Mexican Chocoflan (Choco Flan)

Main Ingredients: Chocolate Cake Mix, Caramel, Eggs, Cream Cheese
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If you love chocolate and flan, then this recipe is for you. This Mexican chocoflan combines a rich and decadent chocolate cake with a creamy flan layer. The two layers meld together during baking to create a delicious and unique dessert that is sure to be a hit.
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Mexican Flan Cakes

Main Ingredients: Cajeta, Sweetened Condensed Milk, Evaporated Milk
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If you're hosting a party or just want to impress your family, these mini Mexican flan cakes are the perfect choice. Made with a vanilla cake base and topped with a layer of creamy flan, they are not only delicious but also visually stunning. Serve them with a drizzle of honey or a sprinkle of cinnamon sugar for an extra touch of sweetness.
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For a savory twist on traditional flan, try this creamy Mexican turkey soup. Made with a combination of shredded turkey, corn, and black beans, it is a hearty and satisfying meal. Top it off with some crispy tortilla strips and avocado for a burst of flavor and texture.
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This Mexican cornbread is a delicious side dish that pairs well with any Mexican meal. Made with cornmeal, corn kernels, and jalapenos, it has a slightly sweet and spicy flavor that is sure to be a hit. Serve it warm with a dollop of sour cream for a tasty and comforting treat.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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This healthy and flavorful Mexican casserole is a great option for those looking for a lighter meal. It's made with lean ground turkey, black beans, and vegetables, and is topped with a layer of corn tortillas and cheese. It's a delicious and satisfying dish that won't leave you feeling guilty.
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This Mexican street corn salad is a fresh and flavorful side dish that is perfect for summertime. Made with grilled corn, avocado, and cotija cheese, it has a delicious combination of textures and flavors. Serve it as a side dish or as a topping for tacos or nachos.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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This recipe for authentic Mexican rice, or arroz mexicano, is a favorite in Mexican households. It's made with long-grain rice, tomato sauce, and chicken broth for a flavorful and colorful dish. It pairs perfectly with any Mexican meal and is a great way to add some variety to your rice dishes.
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Mexican Coffee Flan (Flan Café De Olla)

Main Ingredients: Sugar, Instant Coffee Powder, Evaporated Milk, Large
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If you're a coffee lover, this flan recipe is a must-try. It combines the rich and creamy texture of flan with the bold and delicious flavors of café de olla, a traditional Mexican coffee made with piloncillo (unrefined cane sugar) and cinnamon. It's a perfect after-dinner treat for coffee and flan enthusiasts.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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Mexican street corn, or elote, is a popular street food in Mexico and is also a favorite at summer cookouts. Grilled cobs of corn are slathered in mayonnaise and cotija cheese, then sprinkled with chili powder and cilantro. It's a delicious and easy way to turn plain corn into a flavorful and satisfying dish.
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No list of top Mexican flan recipes would be complete without the classic version. Made with a simple custard base and topped with a homemade caramel sauce, it's a timeless and delicious dessert that is loved by many. Serve it with a sprinkle of cinnamon for an extra touch of flavor.

Why You Need to Try This Creamy Mexican Flan Recipe

Indulge in the Richness of Mexican Flan

Made with Love and Tradition The creamy Mexican flan has been a staple in Mexican households for generations. It is a dessert that brings families together and is often served during special occasions and celebrations. The recipe has been passed down from grandmothers to mothers and now to a new generation, making it a treasured part of Mexican culture. So not only are you indulging in a delicious dessert, but you are also experiencing a part of Mexican tradition and history. A Perfect Balance of Flavors What makes this creamy Mexican flan so special is its perfect balance of flavors. The creamy custard base is made with eggs, milk, and vanilla extract, giving it a rich and velvety texture. The caramel sauce on top adds a touch of sweetness and a hint of bitterness, creating a perfect contrast to the creamy custard. Each bite is a burst of flavors that will leave you wanting more. A Versatile and Adaptable Dessert One of the great things about this creamy Mexican flan recipe is that it is versatile and can be adapted to suit different tastes and preferences. You can add different ingredients like cinnamon or coffee to the custard base to give it a unique twist. You can also experiment with different toppings like fresh fruits or chocolate sauce to add more flavor and texture. The possibilities are endless, making this dessert a favorite among all ages. The Perfect Ending to Any Meal Whether you are hosting a Mexican-themed dinner party or just want to satisfy your sweet tooth, this creamy Mexican flan is the perfect ending to any meal. It is a light and refreshing dessert that is not too heavy, making it the perfect way to end a hearty meal. Plus, it is easy to make and can be made ahead of time, making it a stress-free dessert option for any occasion. In conclusion, the creamy Mexican flan is a must-try dessert that will not disappoint. With its rich and indulgent flavors, versatile nature, and cultural significance, it is a dessert that is sure to become a favorite in your household. So why not give this delicious recipe a try and experience the deliciousness of Mexican cuisine.
15 creamy mexican flan recipe Taste the magic today!

Flan

yield: 6 total time: 85 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 3 tablespoons sugar
  • 2 tablespoons water
  • 2 1/2 cups milk
  • 3 drops vanilla extract
  • 1 vanilla bean
  • 2 whole eggs plus 6 egg yolks
  • 1 sugar

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 80 milligrams
  • Fat : 4 grams
  • Protein : 7 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 95 milligrams
  • Sugar : 13 grams
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