15 Creamy Japanese Cabbage Salad Recipe Dive Into Deliciousness!

Published on: Mar 25, 2024

For those looking to add a delicious and nutritious twist to their classic cabbage salad recipe, look no further than the creamy Japanese cabbage salad. This salad is not only packed with fresh and vibrant flavors, but it also has a creamy and indulgent dressing that will have your taste buds singing. Plus, with its simple and easy preparation, this salad is perfect for any occasion. Whether you're in need of a quick lunch or a side dish for your next dinner party, this creamy Japanese cabbage salad is sure to impress.

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Japanese Cucumber Salad (Sunomono) • The View from Great Island
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Add a refreshing and tangy touch to your chicken with this Japanese Cucumber Salad recipe. Thinly sliced cucumbers are mixed with a soy sauce-based dressing and topped with sesame seeds for a burst of flavor and texture. This salad is the perfect accompaniment to any grilled chicken dish.
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Quick Japanese Cabbage Salad & Dressing

Main Ingredients: Cabbage, Rice Vinegar, Canola Oil, Soy Sauce, Sesame
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Crunchy cabbage, carrots, and radishes are tossed with a homemade Japanese dressing in this simple yet flavorful salad. The dressing is a combination of ginger, garlic, soy sauce, and rice vinegar for a zesty and umami flavor. This salad is a great way to add some color and nutrition to your meal.
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Japanese Cabbage Salad

Main Ingredients: Miso Paste, Soy Sauce, Lime, Rice Wine Vinegar, Sesame
Similar to coleslaw, this Japanese Cabbage Salad is made with a creamy and tangy mayo-based dressing. The addition of toasted sesame seeds gives this salad a nutty and savory flavor. Serve it alongside your Beer Can Chicken for a well-rounded and satisfying meal.
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A twist on the classic coleslaw, this Japanese version uses rice vinegar, soy sauce, and sesame oil for a unique and delicious dressing. The cabbage, carrots, and bell peppers provide a crunchy and colorful base for this flavorful salad. This is a great side dish to serve with any grilled chicken recipe.
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Japanese Okonomiyaki Coleslaw

Main Ingredients: Cabbage, Green Onion, Corn, Onion, Mayonnaise, Dashi
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Add some Japanese flair to your coleslaw with this Okonomiyaki Coleslaw recipe. Okonomiyaki is a savory Japanese pancake made with cabbage, and this coleslaw uses the same ingredients along with a savory homemade dressing. This coleslaw is a great way to add some veggies to your Beer Can Chicken meal.
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Japanese Miso Cabbage Salad

Main Ingredients: Nonstick Cooking Spray, Olive Oil, Shallots, Fine Sea
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If you're a fan of miso soup, you'll love this Miso Cabbage Salad. The dressing is made with miso paste, sesame oil, and rice vinegar for a savory and tangy flavor. The addition of crispy fried wonton strips adds a satisfying crunch to this refreshing salad. Serve it alongside your chicken for a well-balanced and flavorful meal.
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Japanese Okonomiyaki with Dressed Mizuna &...

Main Ingredients: Scallions, Garlic, Carrot, Zucchini, Green Cabbage
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This Japanese-style coleslaw is made with mizuna, a leafy green vegetable commonly used in Japanese cuisine. The dressing is made with soy sauce, rice vinegar, and sesame oil for a light and refreshing flavor. The addition of crispy bacon and fried onions give this salad a satisfying crunch and savory kick. This coleslaw is sure to be a hit at your next cookout.
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Vegetable salad with shaved seaweed and Japanese...

Main Ingredients: Butter Beans, Baby Corn, Zucchini, Fresh Shiitake
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This vegetable salad is a great way to add some Japanese flavors to your meal. The dressing is made with mirin, soy sauce, and sesame oil for a sweet and savory flavor. The addition of shaved seaweed adds a unique and delicious element to this salad. Serve it alongside your Beer Can Chicken for a well-rounded and flavorful meal.
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Japanese Vegan Soba Noodle Bowl Mason Jar Salad

Main Ingredients: Soba Noodles, Frozen Shelled Edamame, Mushrooms
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If you're looking for a healthy and portable meal option, this Japanese Vegan Soba Noodle Bowl Mason Jar Salad is the way to go. Layered with soba noodles, edamame, carrots, and cucumber, this salad is packed with nutrients and flavor. The dressing is made with ginger, soy sauce, and rice vinegar for a zesty and tangy flavor. This salad is perfect for a busy weeknight dinner or a picnic in the park.
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Shredded Veg and Chicken Salad With Japanese Sesame...

Main Ingredients: Carrots, White Cabbage, Seeds, Radishes, Rice Vinegar
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This colorful and nutritious salad is a great way to use up leftover chicken. The dressing is made with sesame oil, soy sauce, and rice vinegar for a savory and tangy flavor. The addition of shredded carrots and cabbage adds a satisfying crunch to this salad. Serve it on top of your Beer Can Chicken for a delicious and healthy meal.
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Crunchy Asparagus Miso Soba Noodle Salad

Main Ingredients: Noodles, Sesame Oil, Miso Paste, Mirin, Lime, Ginger
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This unique and flavorful salad is a great way to use seasonal asparagus. The dressing is made with miso paste, sesame oil, and rice vinegar for a savory and tangy flavor. The addition of soba noodles and crunchy vegetables creates a well-balanced and satisfying meal. This salad is perfect for a light lunch or as a side dish for your Beer Can Chicken.
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Cabbage & Citrus Salad w/ Miso Tahini Dressing

Main Ingredients: Salad Greens, Mizuna, Red Lettuce, Spinach, Cabbage
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This colorful and refreshing salad is a great way to add some citrus flavors to your meal. The dressing is made with miso paste, tahini, and lemon juice for a creamy and tangy flavor. The addition of crunchy cabbage and juicy oranges creates a delicious and unique salad. Serve it alongside your chicken for a flavorful and nutritious meal.
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Weight Watchers Japanese Cabbage Salad

Main Ingredients: Rice Vinegar, Sesame Oil, Fresh Ginger Root, Garlic
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This healthy and low-calorie salad is perfect for those watching their weight. The dressing is made with soy sauce, rice vinegar, and sesame oil for a savory and tangy flavor. The addition of cabbage, carrots, and bell peppers adds crunch and nutrition to this dish. This salad is a great way to add some vegetables to your Beer Can Chicken meal without sacrificing taste.
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Grilled Chicken Teriyaki With Udon Noodle Salad

Main Ingredients: Free Range Chicken Breasts, Boneless Skin On Chicken
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This grilled chicken dish is packed with Japanese flavors and textures. The chicken is marinated in a homemade teriyaki sauce before grilling, creating a sweet and savory flavor. The udon noodle salad is made with crunchy vegetables and a tangy dressing, making it the perfect accompaniment to the chicken. This dish is sure to be a hit with both kids and adults.
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Japanese Cucumber Salad (Sunomono)

Main Ingredients: English Cucumber, Salt, Sugar, Soy Sauce, Rice Vinegar
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This simple yet flavorful salad is a staple in Japanese cuisine. The dressing is made with rice vinegar, soy sauce, and sugar for a refreshing and tangy flavor. The addition of thinly sliced cucumbers creates a crunchy and refreshing salad. Serve it alongside your Beer Can Chicken for a complete and delicious meal.
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Japanese-Style Quick-Pickled Slaw

Main Ingredients: Rice Vinegar, Sesame Oil, Soy Sauce, Golden Brown
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This quick-pickled slaw is a great way to add some tangy flavors to your meal. The dressing is made with rice vinegar, soy sauce, and sugar for a sweet and tangy flavor. The addition of cabbage, carrots, and cucumbers creates a colorful and crunchy slaw. This dish is perfect for a hot summer day and goes well with any grilled chicken recipe.
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This versatile dressing can be used on salads, as a marinade, or as a dipping sauce for your Beer Can Chicken. The dressing is made with sesame oil, rice vinegar, and soy sauce for a nutty and savory flavor. The addition of toasted sesame seeds adds a satisfying crunch to this dressing. Make a batch of this dressing and keep it in your fridge for a quick and easy way to add some Japanese flavors to your meals.
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Creamy Japanese Potato Salad

Main Ingredients: Potatoes, Cucumber, Carrot, Hard Boiled Eggs, Kewpie
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This Japanese-style potato salad is a great side dish for any meal. The dressing is made with mayonnaise, rice vinegar, and soy sauce for a creamy and tangy flavor. The addition of crispy bacon and hard-boiled eggs adds a delicious and satisfying element to this salad. This dish is sure to be a crowd-pleaser at your next cookout or potluck.
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Gomae (Japanese Spinach Salad)

Main Ingredients: Spinach, Salt, Sake, Mirin, Roasted White Sesame Seeds
This simple and tasty salad is a staple in Japanese cuisine. The dressing is made with roasted sesame seeds, soy sauce, and sugar for a nutty and savory flavor. The addition of blanched spinach creates a nutritious and flavorful dish. Serve it alongside your Beer Can Chicken for a well-balanced and delicious meal.
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Japanese Quick Pickled Cucumbers

Main Ingredients: Seedless Cucumber, Scallions, Rice Wine Vinegar, Soy
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These quick pickled cucumbers are a great way to add some tangy and refreshing flavors to your meal. The cucumbers are marinated in a homemade vinegar-based dressing for a sweet and tangy flavor. These pickles are a great addition to any Japanese-inspired dish, including your Beer Can Chicken.

Indulge in Creamy Goodness

If you're a fan of creamy dressings, then this recipe is a must-try. The key ingredient in this creamy Japanese cabbage salad is mayonnaise, which adds a rich and velvety texture to the dressing. Not only does it provide a creamy base, but it also adds a hint of tanginess that balances out the flavors perfectly. The mayonnaise is also what gives this salad its signature Japanese twist, making it a unique and delicious addition to any meal.

A Healthy Twist on a Classic

While this creamy Japanese cabbage salad may seem indulgent, it actually packs a healthy punch. Cabbage is the star vegetable in this dish, and for good reason. It is low in calories, high in fiber, and packed with essential vitamins and minerals. Plus, the addition of sliced almonds provides a boost of healthy fats and protein. With this salad, you can enjoy the creamy goodness without any guilt.

Simple and Versatile

One of the best things about this creamy Japanese cabbage salad is its versatility. Not only does it make for a delicious side dish, but it can also be turned into a main course by adding grilled chicken or shrimp. You can also customize the salad by adding your favorite veggies or toppings. Some popular additions include avocado, cucumber, and crispy bacon. The possibilities are endless, making this salad a go-to option for any meal.

A Crowd-Pleaser

Whether you're hosting a dinner party or a potluck, this creamy Japanese cabbage salad is sure to be a hit. Its bold flavors and unique twist make it stand out from your typical salad options. Plus, with its simple and easy preparation, you can whip it up in no time. So next time you're in need of a crowd-pleasing dish, give this creamy Japanese cabbage salad a try. So what are you waiting for? Gather your ingredients and get ready to indulge in this creamy and delicious salad that will have you coming back for seconds. Trust us, your taste buds will thank you.
15 creamy japanese cabbage salad recipe Dive into deliciousness!

Japanese Cucumber Salad

yield: 4 total time: 10 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 tablespoon white sesame seeds or black
  • 1 pound japanese cucumber peeled, halved
  • 1/2 teaspoon kosher salt plus more, to taste
  • 3 tablespoons rice vinegar
  • 1/2 teaspoon sugar
  • 1 teaspoon sesame oil
  • 2 tablespoons scallions thinly sliced diagonally
  • 1 tablespoon shiso leaves thinly sliced fresh, or mint
  • freshly ground pepper to taste

Nutrition

  • Calories : 50 calories
  • Carbohydrate : 7 grams
  • Fat : 2.5 grams
  • Fiber : 2 grams
  • Protein : 2 grams
  • Sodium : 300 milligrams
  • Sugar : 3 grams
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