19 Creamy Corned Beef Chinese Recipe Unleash Your Inner Chef!

Published on: Mar 24, 2024

Creamy corned beef is a popular dish in Chinese cuisine, known for its rich and savory flavor. This recipe adds a unique twist to the traditional corned beef dish by incorporating creamy and indulgent elements, making it a crowd-pleasing favorite. Whether you are a fan of Chinese food or simply looking for a new and delicious way to enjoy corned beef, this recipe is sure to satisfy your taste buds and leave you craving for more.

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Easy Corned Beef Hash

Main Ingredients: Unsalted Butter, Medium Yellow Onion, Corned Beef

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Satisfy your cravings for a hearty and flavorful meal with this easy corned beef hash recipe. This dish is perfect for a lazy weekend breakfast or a comforting dinner after a long day at work. The combination of tender corned beef, crispy potatoes, and savory seasonings will have your taste buds dancing with joy. Plus, it's a great way to use up any leftover corned beef from St. Patrick's Day!

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Corned Beef Hash

Main Ingredients: Yukon Gold Potatoes, Unsalted Butter, Onions, Kosher

Corned Beef Hash and Eggs | Striped Spatula

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There's something about the combination of corned beef and potatoes that just screams comfort food. And that's exactly what you'll get with this delicious corned beef hash recipe. The key to making the perfect hash is to cook the potatoes until they are crispy and golden brown, then add in the tender corned beef and seasonings. Serve this dish with a side of eggs and some toast for a complete and satisfying meal.

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Corned Beef and Cabbage

Main Ingredients: Corned Beef, Russet Potatoes, Carrots, Cabbage

Corned Beef And Cabbage Recipe - Cooking LSL - My Recipe Magic

Vegan Corned Beef and Cabbage with Potatoes and Carrots - 40 Aprons

Crock Pot Corned Beef and Cabbage Recipe {Video} - The Cookie Rookie

The classic combination of corned beef and cabbage gets a flavorful twist in this recipe. The corned beef is cooked with a delicious blend of spices, including Dijon mustard, brown sugar, and garlic, giving it a tangy and slightly sweet flavor. And the cabbage is cooked until it's tender and full of flavor. This hearty and comforting dish is perfect for a family dinner or a St. Patrick's Day celebration.

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Dijon Corned Beef in the Slow Cooker

Main Ingredients: Corned Beef, Honey, Brown Sugar, Dijon Mustard, Cloves

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If you love the convenience of slow cooker meals, then you'll definitely want to give this Dijon corned beef recipe a try. The tangy Dijon mustard pairs perfectly with the savory corned beef, and the slow cooker ensures that the meat is tender and juicy. This recipe is so easy to make, and the end result is a delicious and flavorful meal that everyone will love.

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Slow Cooker Corned Beef

Main Ingredients: Corned Beef, Flat Cut, Carrots, Small Red Potatoes

Slow Cooker Corned Beef - Eat. Drink. Love.

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For a hands-off approach to making corned beef, this slow cooker recipe is the way to go. With just a few simple ingredients, including beef broth, brown sugar, and a few seasonings, you can have a tender and flavorful corned beef ready to eat in just a few hours. The slow cooker does all the work for you, making this the perfect meal for a busy weeknight.

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The Best Crock Pot Corned Beef

Main Ingredients: Corned Beef, Water

Easy Crock Pot Corned Beef Recipe | How to Cook Corned Beef

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If you're looking for a foolproof way to make the best corned beef, look no further than this crock pot recipe. The beef is slow cooked with a blend of spices and vegetables, resulting in a tender and flavorful meal that is perfect for any occasion. Plus, this recipe is easy to customize by adding your favorite vegetables or seasonings.

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Crockpot Corned Beef and Cabbage

Main Ingredients: Corned Beef, Sweet Onion, Carrots, Small Red Potatoes

Save time and effort with this delicious crockpot corned beef and cabbage recipe. Simply add all the ingredients to your slow cooker and let it do the work for you. The result is a tender and flavorful corned beef with perfectly cooked cabbage. Serve it with some mashed potatoes for a complete and hearty meal.

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Classic Corned Beef and Cabbage

Main Ingredients: Corned Beef, Guinness, Water, Onions, Carrots, Celery

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If you're a fan of the classic corned beef and cabbage dish, then this recipe is for you. The beef is cooked until it's fall-apart tender, and the cabbage is added in the last few minutes to ensure that it stays crisp and flavorful. Serve it with some boiled potatoes and a side of Irish soda bread for a traditional and delicious meal.

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Slow Cooker Corned Beef and Cabbage

Main Ingredients: Carrots, Onion, Yellow Potatoes, Cabbage, Water, Corned

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Another slow cooker option for corned beef and cabbage, this recipe is perfect for those busy days when you still want to enjoy a delicious and hearty meal. The beef is slow cooked with a blend of spices, including mustard, brown sugar, and garlic, resulting in a tender and flavorful dish. And the cabbage is added in the last few hours of cooking to ensure that it retains its texture and flavor.

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Baked Corned Beef

Main Ingredients: Corned Beef, Spicy Brown Mustard, Brown Sugar

Easy Baked Corned Beef and Cabbage in the Oven - A Spicy Perspective

How to Cook a Flat Cut Corned Beef - Jones Wounce

If you're looking for a simple and no-fuss way to make corned beef, then this baked corned beef recipe is for you. The beef is baked in the oven with a delicious glaze made with brown sugar, mustard, and spices. The result is a tender and flavorful corned beef that is perfect for slicing and serving with your favorite sides.

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The Best Corned Beef Ever

Main Ingredients: Corned Beef, Pilsner Beer, Dark Beer, Bay Leaves

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For the ultimate corned beef experience, this recipe is a must-try. The beef is slow cooked with a blend of seasonings and vegetables, resulting in a tender and flavorful dish that is perfect for any occasion. The key is to let the beef marinate in the seasonings for at least 24 hours before cooking, which allows the flavors to really develop and infuse into the meat.

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Crock Pot Corned Beef and Cabbage

Main Ingredients: Corned Beef, Cabbage, Red Potatoes, Baby Carrots

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This crock pot corned beef and cabbage recipe is perfect for those days when you want a delicious and hearty meal without a lot of effort. Simply add all the ingredients to your slow cooker and let it do the work for you. The result is a tender and flavorful corned beef with perfectly cooked cabbage, making it the perfect meal for St. Patrick's Day or any day of the year.

13 of 20

Baked Honey Mustard Corned Beef

Main Ingredients: Corned Beef, Whole Grain Mustard, Dijon Mustard, Honey

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If you're looking for a unique and flavorful twist on traditional corned beef, then this baked honey mustard corned beef recipe is for you. The beef is baked with a delicious honey mustard glaze that adds a touch of sweetness and tanginess to the dish. This recipe is a great way to switch things up and add some variety to your usual corned beef dinner.

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Instant Pot Corned Beef and Cabbage

Main Ingredients: Corned Beef, Medium Onion, Pickling Spices, Bay Leaves

Instant Pot Corned Beef and Cabbage - Happy Money Saver

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Instant Pot Corned Beef and Cabbage (Easy Irish Dinner!) - Our Zesty Life

For a quick and easy way to make corned beef and cabbage, this Instant Pot recipe is the way to go. The beef is cooked in a fraction of the time it would take in a slow cooker, and the result is a tender and flavorful dish that is perfect for a weeknight dinner. Plus, the cabbage is added in the last few minutes of cooking to ensure that it retains its texture and flavor.

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Slow Cooker Corned Beef Brisket

Main Ingredients: Corned Beef, Potatoes, Beer, Water, Cabbage, Carrots

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For a delicious and tender corned beef brisket, this slow cooker recipe is a winner. The beef is slow cooked with a blend of spices and vegetables, resulting in a flavorful and juicy dish that is perfect for slicing and serving with your favorite sides. This recipe is perfect for feeding a crowd or for enjoying leftovers throughout the week.

16 of 20

Homemade Corned Beef Hash

Main Ingredients: Russet Potatoes, Cooked Onions, Corned Beef, Butter

Homemade Corned Beef Hash - Leftoves - Krazy Kitchen Mom

Homemade Corned Beef Hash - The Weary Chef

Don't let leftover corned beef go to waste – turn it into a delicious and hearty breakfast with this homemade corned beef hash recipe. The crispy potatoes and tender corned beef are cooked with onions, peppers, and seasonings, resulting in a flavorful and satisfying meal that will keep you full until lunchtime. Serve it with a side of eggs for a complete and delicious breakfast.

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Corned Beef and Cabbage with the Fixins'

Main Ingredients: Corned Beef, Baby Red Potatoes, Cabbage, Carrots, White

Corned Beef and Cabbage - Damn Delicious

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This corned beef and cabbage recipe is all about the fixings. The beef is slow cooked with a blend of spices, and the cabbage and potatoes are added in the last few hours of cooking to ensure that they retain their texture and flavor. Serve this dish with your favorite condiments, like spicy mustard or horseradish, for a customizable and delicious meal.

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Brown Sugar and Bourbon Glazed Corned Beef

Main Ingredients: Corned Beef, Seasoning, Brown Sugar, Molasses, Mustard

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For a sweet and savory twist on traditional corned beef, this brown sugar and bourbon glazed recipe is a must-try. The beef is slow cooked with a delicious glaze made with brown sugar, bourbon, and spices, resulting in a tender and flavorful dish that is perfect for any occasion. The glaze adds a touch of sweetness and a depth of flavor to the beef, making it a standout dish.

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Pressure Cooker Corned Beef and Cabbage

Main Ingredients: Corned Beef, Onion, Celery, Water, Carrots, Cabbage

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If you own a pressure cooker, then this corned beef and cabbage recipe is a game-changer. The beef is cooked in a fraction of the time it would take on the stovetop, and the result is a tender and flavorful dish that is perfect for a weeknight dinner. The cabbage is added in the last few minutes of cooking to ensure that it retains its texture and flavor. This recipe is a must-try for busy cooks.

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Crock-Pot Simple Corned Beef

Main Ingredients: Yellow Onion, Corned Beef, Bay Leaf, Cloves, Water

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For a simple and no-fuss way to make corned beef, this crock-pot recipe is the way to go. The beef is slow cooked with a blend of spices and vegetables, resulting in a tender and flavorful dish that is perfect for slicing and serving with your favorite sides. This recipe is easy to make and always turns out delicious, making it a go-to dinner option for busy days.

The Perfect Blend of Creaminess and Savory

Ingredients:

1 pound of corned beef
2 tablespoons of vegetable oil
1 onion, sliced
2 cloves of garlic, minced
1 cup of beef broth
1 cup of heavy cream
1 tablespoon of cornstarch
1 tablespoon of soy sauce
1 tablespoon of Worcestershire sauce
1 teaspoon of black pepper
1 cup of frozen peas and carrots
1 cup of cooked white rice

Instructions:

Prepare the corned beef: Start by boiling the corned beef in a pot of water for about 3-4 hours until it is tender. Once cooked, remove from the pot and let it cool before slicing into thin pieces.
Sauté the onion and garlic: In a large pan, heat the vegetable oil over medium heat. Add the sliced onion and minced garlic and cook until softened and fragrant.
Make the creamy sauce: In a separate bowl, mix together the beef broth, heavy cream, cornstarch, soy sauce, Worcestershire sauce, and black pepper. Pour the mixture into the pan with the onion and garlic, stirring constantly until it thickens.
Add the corned beef and vegetables: Once the sauce has thickened, add in the sliced corned beef and frozen peas and carrots. Stir everything together and let it simmer for 5-7 minutes.
Serve and enjoy: Serve the creamy corned beef over a bed of cooked white rice and garnish with chopped green onions or parsley. Enjoy the rich and flavorful dish!

Why You'll Love This Recipe

This creamy corned beef recipe is the perfect blend of flavors and textures. The tender and savory corned beef pairs perfectly with the rich and creamy sauce, creating a mouthwatering combination. The addition of frozen peas and carrots adds a pop of color and a bit of crunch to the dish. Plus, it's a great way to use up leftover corned beef from St. Patrick's Day!

Not only is this dish delicious, but it is also easy to make and requires simple ingredients that you may already have in your kitchen. It's a great option for a quick and satisfying weeknight dinner or for impressing guests at a dinner party. So why not give this creamy corned beef Chinese recipe a try and indulge in its deliciousness?

In conclusion, this creamy corned beef Chinese recipe is a must-try for any food lover. Its unique blend of creamy and savory flavors will leave you wanting more. So gather your ingredients and get cooking, and don't forget to share this delicious dish with your family and friends!