17 Creamy Chicken Noodle Soup Recipe South Africa Deliciousness Awaits You!
Published on: Mar 6, 2024
Welcome to our delicious and easy-to-make creamy chicken noodle soup recipe! This South African classic is a staple in many households, especially during the colder months. Not only is it incredibly comforting and satisfying, but it's also packed with nutrients and flavor. In this article, we will guide you through the steps to creating a creamy and flavorful chicken noodle soup that will warm your soul and impress your taste buds. So let's get started!
Main Ingredients: Olive Oil, Minced Garlic, Onion, Baby Carrots, Celery
If you're a fan of classic chicken noodle soup, you'll love this creamy twist on the traditional recipe. It's perfect for a cozy night in or for warming up on a cold day. The addition of cream cheese gives this soup a rich and creamy texture, while the fresh herbs add a burst of flavor. Plus, it's easy to make in just one pot, making cleanup a breeze.
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Creamy Chicken Noodle Soup (With Bacon)
Main Ingredients: Cooked Chicken, Noodles, Sharp Cheddar Cheese, Bacon
Everything's better with bacon, right? This creamy chicken noodle soup is no exception. The smoky, salty flavor of the bacon pairs perfectly with the rich creaminess of the soup. And the best part? It's made in the slow cooker, so you can set it and forget it until it's time to eat.
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Crock Pot Creamy Chicken Noodle Soup
Main Ingredients: Celery Stalks, Carrots, Chicken Breasts, Dried Thyme
If you love the convenience of slow cooker meals, you'll want to add this creamy chicken noodle soup to your rotation. It's filled with chunks of tender chicken, carrots, celery, and egg noodles, all swimming in a creamy broth. This soup is great for busy weeknights when you want a delicious and comforting meal without a lot of effort.
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Instant Pot Creamy Chicken Noodle Soup
Main Ingredients: Oil, Carrots, Celery Stalks, Sweet Onion, Ranch
The Instant Pot is a game-changer when it comes to making quick and easy meals. This creamy chicken noodle soup is no exception. The pressure cooker helps to infuse the flavors together in a fraction of the time it would take to make on the stovetop. Plus, it's a great way to use up any leftover cooked chicken you may have on hand.
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Slow Cooker Creamy Chicken Noodle Soup
Main Ingredients: Small Yellow Onion, Garlic Cloves, Chicken Broth
Another great slow cooker option, this creamy chicken noodle soup is perfect for those busy days when you want a warm and comforting meal waiting for you when you get home. The creamy broth is made with chicken broth, heavy cream, and cream of chicken soup, and is filled with tender pieces of chicken and veggies. Serve with some crusty bread for the ultimate comfort meal.
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Simple Instant Pot Creamy Chicken Noodle Soup
Main Ingredients: Chicken Broth, Cooked Chicken, Noodles, Frozen Peas And
This creamy chicken noodle soup is so easy to make in the Instant Pot, you'll wonder why you ever made it on the stovetop. It's perfect for a quick and comforting meal on a busy weeknight. Plus, it's made with simple ingredients that you probably already have in your pantry, like chicken broth, onions, and garlic. And the addition of shredded Parmesan cheese gives it an extra layer of flavor.
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South Beach Diet Friendly Chicken Noodle Soup
Main Ingredients: Onion, Diced Celery, Carrots, Olive Oil, Dried Thyme
If you're following the South Beach Diet, you'll be happy to know that you can still enjoy a bowl of creamy chicken noodle soup. This recipe uses shirataki noodles instead of traditional egg noodles, making it low in carbs and perfect for phase 1 of the diet. You won't even miss the carbs with the creamy broth and tender chunks of chicken.
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Creamy Chicken Noodle Soup with Garlic and Mushrooms
Main Ingredients: Garlic, Extra Virgin Olive Oil, Crimini, Salt, Ground
This creamy chicken noodle soup takes things up a notch with the addition of garlic and mushrooms. The garlic adds a subtle depth of flavor, while the mushrooms give the soup a hearty and earthy taste. And of course, the cream cheese adds that creamy element that ties everything together. It's a delicious and unique twist on the classic recipe.
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Pho
Main Ingredients: Ginger, Onions, Beef Marrow, Beef Chuck, Scallions
Pho is a Vietnamese noodle soup that is traditionally made with a flavorful broth, rice noodles, and thinly sliced beef or chicken. This creamy chicken pho recipe adds a twist to the traditional recipe by using coconut milk to give the broth a rich and creamy texture. It's a great way to switch things up and add some new flavors to your meal rotation.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
This Korean noodle soup is filled with a variety of seafood, including shrimp, clams, and mussels, along with veggies and noodles. The broth is made with a combination of chicken broth, spicy chili paste, and soy sauce, giving it a spicy and savory flavor. The addition of heavy cream gives this soup a rich and creamy finish.
Main Ingredients: Chicken Stock, Galangal, Kaffir Lime Leaves, Lemon
If you're looking for a creamy chicken noodle soup that's also dairy-free, this Thai-inspired recipe is for you. The broth is made with coconut milk and flavored with lemongrass, ginger, and lime juice, giving it a tangy and refreshing taste. The addition of rice noodles and shredded chicken makes it a filling and satisfying meal.
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Classic Chicken Soup
Main Ingredients: Whole Chicken, Chicken Broth, Onion, Large Carrots
You can't go wrong with a classic chicken soup recipe. This version is made with bone-in chicken thighs, which add a depth of flavor to the broth. The addition of fresh dill gives it a bright and herbaceous taste, while the carrots and celery add some texture and nutrition. Serve with some crusty bread for a complete and comforting meal.
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Chicken Noodle Soup
Main Ingredients: Flour, Butter, Olive Oil, Carrots, Celery, Onion
This simple and classic chicken noodle soup recipe is a staple in many households. It's made with chicken broth, shredded chicken, egg noodles, and carrots, making it the ultimate comfort food. It's perfect for when you're feeling under the weather or just want a warm and cozy meal.
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Creamy Turkey Soup
Main Ingredients: Celery, Butter, Onion, Carrots, Wondra, Turkey Broth
If you have leftover turkey from Thanksgiving or anytime you roast a whole bird, use it to make this creamy turkey soup. It's a great way to use up any leftovers and create a delicious and comforting meal. The creamy broth is made with chicken broth and heavy cream, and the addition of turkey, vegetables, and egg noodles makes it a hearty and satisfying meal.
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Homemade Chicken Noodle Soup
Main Ingredients: Flour, Butter, Olive Oil, Carrots, Celery, Onion
There's nothing quite like homemade chicken noodle soup. This recipe takes a bit more time and effort, but the end result is worth it. The broth is made from scratch using whole chicken, onions, carrots, and celery. And the addition of homemade egg noodles makes this soup extra special and comforting.
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Weeknight Chicken Noodle Soup
Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Garlic
This quick and easy chicken noodle soup is perfect for those busy weeknights when you want a delicious and comforting meal without a lot of fuss. It's made with rotisserie chicken, store-bought chicken broth, and frozen vegetables, so you can have it on the table in no time. It's a great option for a last-minute dinner or for meal prepping for the week.
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Creamy Chicken Noodle and Vegetable Soup
Main Ingredients: Olive Oil, Butter, Onion, Garlic Cloves, Sliced Carrot
Looking for a way to sneak some extra veggies into your meal? This creamy chicken noodle and vegetable soup is the perfect solution. It's filled with carrots, celery, corn, and green beans, along with the chicken and egg noodles. The creaminess comes from a combination of milk and cream of chicken soup, making it a hearty and nutritious meal.
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Easy Chicken Noodle Soup
Main Ingredients: Extra Virgin Olive Oil, Onion, Celery, Medium Carrots
For those days when you just want a simple and comforting meal, this easy chicken noodle soup has got you covered. It's made with chicken broth, shredded chicken, egg noodles, and frozen vegetables, making it a quick and easy dinner option. And the best part? It tastes just as good as the more complicated versions.
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Chicken Noodle Soup from Scratch
Main Ingredients: Chicken, Chicken Stock, Condensed Chicken Broth
If you're up for a challenge, try making this chicken noodle soup entirely from scratch. It's a labor of love, but the end result is worth it. The broth is made from whole chicken, onions, carrots, and celery, and the homemade egg noodles add a special touch. It's a delicious and comforting meal that will impress anyone who tries it.
Main Ingredients: Boneless Skinless Chicken Breasts, Noodles, Olive Oil
This Filipino twist on chicken noodle soup is a comforting and creamy soup made with macaroni instead of traditional egg noodles. It's a popular dish in the Philippines and is often served as a quick and easy meal for busy families. The addition of evaporated milk gives it a rich and creamy texture, and the chicken and veggies make it a complete and satisfying meal.
Ingredients:
• 1 tablespoon butter
• 1 tablespoon olive oil
• 1 onion, diced
• 2 cloves garlic, minced
• 2 stalks celery, chopped
• 2 carrots, peeled and chopped
• 6 cups chicken broth
• 1 bay leaf
• 1 teaspoon dried thyme
• 1 teaspoon dried oregano
• 1 teaspoon salt
• ½ teaspoon black pepper
• 2 cups cooked chicken, shredded
• 2 cups egg noodles
• ½ cup heavy cream
• Parsley for garnish
Instructions:
1. In a large pot, heat the butter and olive oil over medium heat.
2. Add the onion, garlic, celery, and carrots, and sauté for 5 minutes or until vegetables are softened.
3. Pour in the chicken broth and add the bay leaf, thyme, oregano, salt, and pepper. Bring to a boil.
4. Reduce heat and let it simmer for 10 minutes.
5. Add the cooked chicken and egg noodles to the pot and let it cook for an additional 8-10 minutes, or until the noodles are tender.
6. Stir in the heavy cream and let it simmer for 2-3 minutes.
7. Serve hot and garnish with parsley if desired.
This creamy chicken noodle soup recipe is perfect for those chilly days when you need something warm and comforting. The combination of butter, olive oil, and heavy cream gives this soup its rich and creamy texture, while the chicken broth and added vegetables make it hearty and nutritious. The addition of thyme and oregano adds a depth of flavor that will keep you coming back for more. Plus, the parsley garnish adds a pop of freshness to every bite.
Not only is this recipe delicious, but it's also incredibly easy to make. With just a few simple steps, you can have a steaming bowl of soup ready to enjoy in no time. You can even make a big batch and freeze it for later, making it a convenient and time-saving meal option.
This South African twist on a classic chicken noodle soup is sure to become a family favorite. So why not give this recipe a try and warm yourself up from the inside out? Your taste buds will thank you.
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