16 Creamed Onion Recipe Thanksgiving Delight In These Amazing Recipes!
Published on: Mar 21, 2024
Thanksgiving is a time for gathering with loved ones and enjoying delicious food. While there are many traditional dishes that grace the holiday table, it's always fun to add a new twist to the menu. One dish that often gets overlooked but deserves a spot on your Thanksgiving spread is a creamy and savory creamed onion recipe. Not only is it a perfect side dish to complement your turkey and other holiday favorites, but it's also a great option for vegetarians. Let's dive into this simple yet flavorful recipe that will have your guests asking for seconds.
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
Thanksgiving is the perfect time to gather with loved ones and enjoy a delicious feast. And what's a Thanksgiving feast without a classic stuffing? This list of the top 20 Beer Can Chicken recipes will give you plenty of options to choose from for your Thanksgiving stuffing.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you're a fan of the traditional Thanksgiving stuffing, then this recipe is for you. Made with bread, onions, celery, and sage, this stuffing is a timeless favorite that will never go out of style. It's the perfect side dish to complement your Thanksgiving turkey.
Wondering what to do with all that leftover turkey after Thanksgiving? Turn it into a delicious pot pie! This recipe combines leftover turkey, vegetables, and a creamy sauce, all topped with a flaky pie crust. It's comfort food at its finest.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
If you're looking for a vegetarian option for your Thanksgiving feast, this meatless loaf is sure to be a hit. Made with lentils, quinoa, and a variety of vegetables, this loaf is packed with flavor and protein. And it's even better when topped with a savory gravy.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
Let's face it, the star of the Thanksgiving feast is always the turkey. And this recipe will ensure that your turkey is juicy and flavorful. With a simple brine and a slow roast in the oven, this turkey will be the highlight of your Thanksgiving dinner.
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Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
Short on time? This easy stuffing recipe is perfect for you. Made with just a handful of ingredients, this stuffing is quick to throw together but still packed with flavor. Plus, you can easily customize it with your favorite herbs and seasonings.
Don't want to spend all day in the kitchen on Thanksgiving? This no-fuss turkey recipe is perfect for you. Just pop your turkey in the oven and let it work its magic while you spend time with your loved ones.
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Delicious Thanksgiving Cornbread Dressing
Main Ingredients: Crumbled Cornbread, Bread Crumbs, Butter, Corn Oil
If you're a fan of cornbread, then you'll love this cornbread dressing recipe. Made with a combination of cornbread and bread cubes, this dressing is loaded with flavor and the perfect addition to your Thanksgiving table.
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Gluten Free Thanksgiving – Creamed Spinach Gratin
Main Ingredients: Unsalted Butter, White Onions, Grated Nutmeg
If you or any of your guests are gluten-free, this recipe is a must-try. Creamed spinach is a classic Thanksgiving side dish, and this recipe puts a twist on it by turning it into a gratin. It's creamy, cheesy, and gluten-free.
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Classic Stuffing
Main Ingredients: Butter, Olive Oil, Onion, Celery Stalks, Salt, Black
Can't go wrong with a classic stuffing recipe. This one is made with a mix of bread and cornbread, giving it a unique flavor and texture. Plus, it's packed with herbs and seasonings to give it that classic Thanksgiving taste.
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Ultimate Green Bean Casserole
Main Ingredients: Bacon, Onion, Button Mushrooms, Garlic, Condensed Soup
Green bean casserole is a must-have on any Thanksgiving table. This recipe takes it to the next level with a homemade creamy sauce and a crispy topping made with French fried onions. Trust us, this will be a hit with all your guests.
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Creamy Turkey Shepherd’s Pie (aka Thanksgiving...
Main Ingredients: Butter Oil, Onion, Carrots, Celery, Minced Garlic
If you're looking for a unique way to use up leftover turkey, try making this creamy turkey shepherd's pie. It's loaded with vegetables, a creamy sauce, and topped with mashed potatoes and gravy. It's comfort food at its finest.
Roasting a turkey can be intimidating, but this recipe makes it easy. With butter, herbs, and citrus, this turkey is packed with flavor and comes out of the oven perfectly cooked and juicy.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you have a multi-cooker, put it to use this Thanksgiving with this stuffing recipe. It's made with a mix of bread and sausage, giving it a hearty and savory flavor. And the best part? You can make it all in one pot.
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Thanksgiving Corn Casserole
Main Ingredients: Cornmeal, Baking Soda, Eggs, Whole Kernel Corn
Corn casserole is a classic Southern dish that is perfect for Thanksgiving. This recipe combines corn, cheddar cheese, and crackers for a delicious and easy side dish that everyone will love.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
No Thanksgiving feast is complete without a variety of tasty sides. This list of the top 20 Beer Can Chicken recipes includes a variety of delicious side dish options, from classic mashed potatoes to unique Brussels sprouts dishes.
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Grandpa's Perfect Thanksgiving Turkey
Main Ingredients: Young Turkey, Garlic, Salt, Black Pepper, Olive Oil
Every family has that one person who makes the perfect Thanksgiving turkey. And if you don't, this recipe will help you become that person. With a herb and citrus rub, this turkey is sure to impress your guests.
If you want to switch things up this Thanksgiving, try making this delicious turkey gumbo. It's a hearty and flavorful dish that's perfect for a cold fall day. Plus, it's a great way to use up any leftover turkey.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
Cranberry sauce is a staple on any Thanksgiving table, and this recipe takes it to the next level. Made with fresh cranberries, orange juice, and brown sugar, this sauce is tangy, sweet, and the perfect complement to your Thanksgiving turkey.
If you're looking for a fun and unique way to serve stuffing, try making these stuffing muffins. Made with the classic ingredients of bread, celery, and onion, these muffins are the perfect individual portions for your Thanksgiving feast.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving feast is complete without stuffing. This beer can chicken recipe takes a twist on the classic stuffing by incorporating beer into the mix. The result is a flavorful and moist stuffing that pairs perfectly with the juicy beer can chicken. Use your favorite beer for this recipe and be sure to baste the chicken with the beer as it cooks to infuse even more flavor into the dish.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For a more traditional take on stuffing, this recipe is a must-try. It combines classic Thanksgiving flavors like sage, onion, and celery with the addition of beer. The beer adds a unique depth of flavor and helps keep the stuffing moist. Be sure to use a bold-flavored beer for this recipe to really enhance the flavors.
If you're looking for a way to use up your Thanksgiving leftovers, this beer can chicken recipe is the perfect solution. It combines leftover turkey with vegetables, gravy, and a beer-infused cream sauce. The result is a hearty and comforting pot pie that will have your family asking for seconds. And the best part? You can use any leftover beer from your Thanksgiving festivities for this recipe.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
For those who are vegetarian or looking for a meatless option for Thanksgiving, this recipe is a great choice. It uses lentils, vegetables, and beer to create a flavorful and filling loaf. The beer adds a rich and savory flavor to the dish, making it a perfect substitute for traditional turkey. Be sure to use a dark and malty beer for this recipe to add depth of flavor.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
If you're a traditionalist and prefer a classic Thanksgiving turkey, this recipe is for you. The beer can method ensures a moist and flavorful turkey that will be the star of your Thanksgiving feast. The beer also helps to keep the turkey tender and juicy, making it a foolproof way to cook your Thanksgiving turkey. Be sure to season the turkey generously before cooking to enhance the flavors.
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Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
For a quick and easy stuffing recipe that still packs a punch of flavor, look no further. This recipe uses a combination of bread cubes, vegetables, and beer to create a flavorful and moist stuffing. The beer adds a unique twist to the classic stuffing and you can use any type of beer you have on hand for this recipe.
If you're short on time or just want a hassle-free way to cook your Thanksgiving turkey, this recipe is the answer. It uses a simple beer can method to cook the turkey, resulting in a juicy and flavorful bird. The beer also helps to keep the turkey moist and you can even add herbs and spices to the beer for added flavor.
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Delicious Thanksgiving Cornbread Dressing
Main Ingredients: Crumbled Cornbread, Bread Crumbs, Butter, Corn Oil
Cornbread dressing is a Southern staple and this beer can chicken recipe takes it to the next level. The addition of beer adds a unique depth of flavor to the dressing and helps to keep it moist. For an extra kick of flavor, use a spicy or hoppy beer for this recipe.
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Gluten Free Thanksgiving – Creamed Spinach Gratin
Main Ingredients: Unsalted Butter, White Onions, Grated Nutmeg
For those who are gluten-free, this beer can chicken recipe is a perfect addition to your Thanksgiving menu. The creamed spinach gratin is made with a beer-infused cream sauce and topped with a crispy gluten-free breadcrumb topping. The beer adds a rich and savory flavor to the dish that will have everyone asking for seconds. Be sure to use a gluten-free beer for this recipe to keep it completely gluten-free.
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Classic Stuffing
Main Ingredients: Butter, Olive Oil, Onion, Celery Stalks, Salt, Black
This classic stuffing recipe is a must-try for any Thanksgiving feast. The combination of bread, vegetables, and beer creates a flavorful and moist stuffing that will complement any main dish. The beer adds a unique depth of flavor and using a strong-flavored beer will make this stuffing stand out on the Thanksgiving table.
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Ultimate Green Bean Casserole
Main Ingredients: Bacon, Onion, Button Mushrooms, Garlic, Condensed Soup
Green bean casserole is a Thanksgiving staple, and this beer can chicken recipe takes it to the next level. The addition of beer to the creamy mushroom sauce adds a rich and savory flavor that will have your guests raving. Be sure to use a light and crisp beer for this recipe to balance out the creaminess of the dish.
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Creamy Turkey Shepherd’s Pie (aka Thanksgiving...
Main Ingredients: Butter Oil, Onion, Carrots, Celery, Minced Garlic
For a twist on traditional shepherd's pie, try this beer can chicken recipe. It uses leftover Thanksgiving turkey, vegetables, and beer to create a rich and creamy filling. The beer adds a unique depth of flavor to the dish and using a dark and malty beer will enhance the flavors even more.
If you prefer a roasted turkey over a beer can chicken, this recipe is for you. The turkey is roasted with a beer-infused herb butter that adds a delicious flavor to the bird. The beer also helps to keep the turkey moist and juicy. Be sure to baste the turkey with the beer and herb butter throughout the cooking process to infuse even more flavor.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you're short on oven space for Thanksgiving, this beer can chicken recipe is a lifesaver. The stuffing is made in a multi-cooker, freeing up space in the oven for other dishes. The beer adds a unique twist to the classic stuffing and you can use any type of beer you have on hand for this recipe.
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Thanksgiving Corn Casserole
Main Ingredients: Cornmeal, Baking Soda, Eggs, Whole Kernel Corn
Corn casserole is a delicious and easy side dish for any Thanksgiving feast. This recipe takes it to the next level by adding beer to the mix. The beer adds a rich and savory flavor to the dish and using a light and crisp beer will balance out the sweetness of the corn.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving feast is complete without cranberry sauce. This beer can chicken recipe adds a twist to the classic sauce by incorporating beer into the mix. The result is a flavorful and unique sauce that pairs perfectly with the juicy beer can chicken. Be sure to use a light and crisp beer for this recipe to balance out the sweetness of the cranberries.
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Grandpa's Perfect Thanksgiving Turkey
Main Ingredients: Young Turkey, Garlic, Salt, Black Pepper, Olive Oil
If you're looking for a tried and true recipe for Thanksgiving turkey, look no further. This recipe has been passed down through generations and incorporates beer into the cooking process. The result is a juicy and flavorful turkey that will be the star of your Thanksgiving feast. Be sure to use your favorite beer for this recipe to add your own personal touch.
For a unique and delicious way to use up your Thanksgiving leftovers, try this beer can chicken recipe. It combines leftover turkey with vegetables, spices, and beer to create a rich and flavorful gumbo. The beer adds a unique depth of flavor to the dish and using a dark and malty beer will enhance the flavors even more.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
No Thanksgiving feast is complete without a variety of delicious sides. This beer can chicken recipe roundup includes a variety of sides that incorporate beer into the mix. From stuffing to casseroles, these sides will add a unique and delicious twist to your Thanksgiving meal. Be sure to use your favorite beer for each recipe to add your own personal touch.
For a fun and unique way to serve stuffing on Thanksgiving, try this recipe for stuffing muffins. The muffins are made with a beer-infused stuffing mix and using a bold-flavored beer will add an extra kick of flavor to these tasty treats. They are perfect for individual servings and are sure to be a hit with your Thanksgiving guests.
The Perfect Blend of Creaminess and Savory Flavor
Ingredients:
2 lbs. boiling onions
4 tablespoons butter
4 tablespoons all-purpose flour
1 cup heavy cream
1 cup vegetable broth
1 teaspoon garlic powder
1 teaspoon dried thyme
Salt and pepper to taste
Making this creamed onion recipe is a breeze with just a few simple ingredients. The star of the show, of course, are the boiling onions. These small, sweet onions are the perfect size for a creamy dish like this. They can be found in the produce section of most grocery stores during the fall season.
In a large pot, bring a pot of salted water to a boil. Add the onions and cook for about 5 minutes, or until they are tender. Drain and rinse with cold water to stop the cooking process. Once cooled, peel the skins off the onions and set them aside.
In the same pot, melt the butter over medium heat. Add the flour and stir until well combined, creating a roux. Slowly pour in the heavy cream and vegetable broth, stirring constantly until thickened. Add in the garlic powder, thyme, and salt and pepper to taste.
Next, add the peeled boiling onions to the pot and gently stir until they are fully coated in the creamy sauce. Bring the mixture to a simmer and let it cook for an additional 5 minutes, stirring occasionally. The onions will become even more tender and infused with the delicious flavors of the sauce.
Once done, transfer the creamed onions to a serving dish and garnish with some fresh thyme leaves for a pop of color. Serve hot and enjoy the perfect blend of creaminess and savory flavor in every bite.
The Versatility of Creamed Onions
While this creamed onion recipe is a perfect addition to your Thanksgiving feast, it's also a versatile dish that can be enjoyed on its own or as a side for any occasion. Serve it alongside a juicy steak or roasted chicken for a fancy dinner, or simply enjoy it as a comforting and flavorful side dish for a weeknight meal. The options are endless with this delicious and easy recipe.
So next time you're planning a holiday or special meal, don't forget to add this creamed onion dish to your menu. With its creamy texture, savory flavor, and versatility, it's sure to be a hit with everyone at the table. Give it a try and see for yourself!
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