16+ Creamed Corn Recipe For Thanksgiving Delight In These Amazing Recipes!
Published on: Mar 6, 2024
If you're looking for a delicious and easy side dish to add to your Thanksgiving feast, look no further than this creamy corn recipe. Creamed corn is a classic Thanksgiving favorite that is sure to please everyone at the dinner table. With just a few simple ingredients and a little bit of time, you can whip up this creamy corn dish that will have your guests coming back for seconds. So, let's get started on this Thanksgiving creamed corn recipe that is sure to impress.
Main Ingredients: Corn, Onion, Fresh Thyme, Bay Leaf, Bacon, Kosher Salt
What better way to enjoy your beer can chicken than with a side of creamy corn? This simple yet flavorful recipe combines canned corn, heavy cream, butter, and seasoning for a rich and indulgent side dish. It's the perfect complement to the smoky flavor of the chicken and will have everyone coming back for seconds.
2of 16
Best Ever Creamed Corn
Main Ingredients: Corn, Flour, Sugar, Salt, Pepper, Water, Butter
If you're looking for a creamed corn recipe that will knock your socks off, look no further than this one. Made with fresh corn, heavy cream, and a touch of sugar, this dish is bursting with flavor and will have you going back for more. It's the perfect accompaniment to your beer can chicken and will have your taste buds singing.
3of 16
Jiffy Creamed Corn Sweet Cornbread
Main Ingredients: Butter, Creamed Corn, Whole Kernel Corn, Sugar, Jiffy
Why settle for plain cornbread when you can have Jiffy creamed corn sweet cornbread? This recipe takes traditional cornbread to the next level by adding creamed corn and sugar for a moist and sweet treat. It's the perfect side dish for your beer can chicken and will have your guests raving.
4of 16
Rudy’s Creamed Corn
Main Ingredients: Frozen Sweet Corn, Cream Cheese, Salted Butter, Heavy
If you're a fan of Rudy's famous creamed corn, you'll love this copycat recipe. It's made with canned corn, heavy cream, butter, and a touch of cayenne pepper for a little kick. It's creamy, flavorful, and the perfect side for your beer can chicken.
5of 16
Fresh Creamed Corn
Main Ingredients: Corn, Coconut Oil, Arrowroot Starch, Coconut Sugar, Sea
If you prefer to use fresh ingredients, this recipe is for you. Made with fresh corn, cream, and butter, this dish is simple yet bursting with flavor. It's the perfect way to use up those summer corn cobs and will pair perfectly with your beer can chicken.
6of 16
One Pot Cheesy Creamed Corn
Main Ingredients: Corn, Butter, Cream Cheese, Milk, Shredded Cheddar
Why dirty multiple dishes when you can make this delicious cheesy creamed corn in just one pot? This recipe combines canned corn, cream cheese, cheddar cheese, and seasonings for a creamy and cheesy side dish that will have everyone asking for the recipe. It's the perfect addition to your beer can chicken dinner.
7of 16
Hatch Chile Creamed Corn
Main Ingredients: Corn, Butter, Corn Meal, Kosher Salt, Heavy Cream
If you like a little heat with your creamed corn, this recipe is for you. Made with hatch chiles, corn, cream, and spices, this dish has a spicy kick that pairs perfectly with the smoky flavors of your beer can chicken. It's a unique and delicious twist on a classic side dish.
8of 16
Easy Creamed Corn
Main Ingredients: Philadelphia Cream Cheese, Unsalted Butter, Garlic
Short on time? This easy creamed corn recipe has got you covered. Made with canned corn, cream, and butter, it's a quick and simple side dish that still packs a ton of flavor. It's the perfect accompaniment to your beer can chicken and will have your guests thinking you spent hours in the kitchen.
9of 16
Creamed Corn Cornbread
Main Ingredients: Unsalted Butter, Yellow Cornmeal, White Flour, Sugar
Why have cornbread and creamed corn separately when you can have them together in one delicious dish? This recipe combines Jiffy cornbread mix with canned corn and creamed corn for a sweet and savory side dish that will have your taste buds dancing. It's the perfect addition to your beer can chicken dinner.
10of 16
Cozy Creamed Corn Chowder
Main Ingredients: Corn, Milk, Smoked Paprika, Cheese, Salt, Pepper
There's nothing quite like a warm bowl of chowder on a cool evening. This creamy corn chowder recipe is made with fresh corn, potatoes, cream, and seasonings for a hearty and comforting dish. It's the perfect way to warm up after enjoying your beer can chicken on a chilly night.
If you're a fan of southern cuisine, you'll love this creamy corn recipe. Made with bacon, cream, and butter, it's a rich and indulgent side dish that will have you coming back for more. It's the perfect complement to your beer can chicken and will transport your taste buds to the south.
Main Ingredients: Butter, Flour, Sugar, Eggs, Milk, Sweet Corn, Cream
This creamed corn casserole is a family favorite for a reason – it's absolutely delicious. Made with canned corn, cream, corn muffin mix, and cheese, it's a hearty and comforting dish that will have everyone asking for seconds. It's the perfect side dish for your beer can chicken and will become a staple in your family dinners.
13of 16
Slow Cooker Creamed Corn
Main Ingredients: Cream Cheese, 2 Milk, Heavy Cream, Unsalted Butter
Why spend all day in the kitchen when you can make this delicious creamed corn in your slow cooker? This recipe combines canned corn, cream, and seasonings for a rich and creamy side dish that practically cooks itself. It's the perfect accompaniment to your beer can chicken and will save you time and effort in the kitchen.
14of 16
Brookville Hotel Creamed Corn
Main Ingredients: Frozen Corn, Whipping Cream, Salt, Sugar, Cornstarch
This creamy corn recipe is a replica of the famous Brookville Hotel creamed corn. Made with canned corn, butter, and cream, it's a simple yet delicious side dish that pairs perfectly with your beer can chicken. It's a classic and timeless recipe that will become a family favorite.
15of 16
Creamed Corn Fritters
Main Ingredients: Corn Kernels, Onion, Serrano Pepper, Butter, Heavy
If you're tired of traditional cornbread, why not try these creamed corn fritters? Made with canned corn, cream, flour, and seasonings, these fritters are crisp on the outside and soft on the inside. They're the perfect side dish for your beer can chicken and will add a fun and unique twist to your dinner.
16of 16
Amish Creamed Corn Casserole
Main Ingredients: Creamed Corn, Corn, Eggs, Saltine Crackers, Sugar
This Amish creamed corn casserole is a hearty and comforting side dish that's sure to be a hit at your next dinner party. Made with canned corn, cream, crackers, and seasonings, it's a rich and flavorful dish that pairs perfectly with your beer can chicken. It's a must-try recipe that will impress your guests.
Ingredients You'll Need
1. Corn
The star of this dish is, of course, the corn. You can use fresh, canned, or frozen corn for this recipe. If using fresh corn, be sure to cut the kernels off the cob. For canned or frozen corn, drain and thaw before using.
2. Heavy Cream
To achieve that creamy texture, you'll need some heavy cream. You can also use half and half or milk, but heavy cream will give you the richest and thickest consistency.
3. Butter
Everything is better with a little bit of butter, and this recipe is no exception. It adds a richness and depth of flavor to the dish.
4. Seasonings
To give this creamed corn some extra flavor, you'll need some salt, pepper, and garlic powder. You can also add in other seasonings like paprika or onion powder for a different twist.
Instructions
1. Cook the Corn
In a saucepan, cook the corn over medium heat until heated through. If using fresh corn, cook until tender, about 5-7 minutes.
2. Add Heavy Cream and Butter
Once the corn is cooked, add in the heavy cream and butter. Stir until the butter is melted and everything is well combined.
3. Season to Taste
Add in the salt, pepper, and garlic powder (or any other desired seasonings). Stir to evenly distribute the seasonings and taste to adjust the flavor as needed.
4. Simmer Until Thickened
Let the creamed corn simmer for about 5-10 minutes, stirring occasionally, until it has thickened to your desired consistency.
5. Serve and Enjoy
Once the creamed corn is done, serve it hot and enjoy alongside your Thanksgiving favorites. It's a great side dish that pairs well with turkey, mashed potatoes, and stuffing.
In just a few easy steps, you can have a creamy corn dish that will be the talk of your Thanksgiving dinner. This Thanksgiving creamed corn recipe is a must-try that will become a staple on your holiday menu. So, go ahead and give it a try and see for yourself just how delicious it is. Happy cooking!
