19 Cream Wafer Biscuit Recipe Indian Prepare To Be Amazed!
Published on: Mar 29, 2024
If you are a fan of Indian cuisine, then you must have heard of the delicious cream wafer biscuits. These treats are a popular snack in India, loved by people of all ages. They are perfect for tea-time or as a quick on-the-go snack. And the best part? You can easily make them at home with this simple and easy cream wafer biscuit recipe. So, put on your apron and get ready to indulge in some heavenly biscuits!
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
This easy Indian chicken curry is a delicious twist on the classic beer can chicken recipe. The flavors of Indian spices and tender chicken combine to create a mouthwatering dish that is sure to become a family favorite. The best part? It's easy to make and can be cooked on the grill or in the oven.
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Almost Picnic Fudge
Main Ingredients: Caramel, Unsalted Butter, Double Cream, Water, Glucose
This almost picnic fudge is a unique dessert that will wow your guests at any summer gathering. The combination of creamy fudge and beer can chicken is unexpected, but the result is a delicious and indulgent treat that will have everyone coming back for seconds.
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Coffee Ice-cream Cups
Main Ingredients: Milk, Cream, Chile Pepper, Egg Yolks, Sugar, Espresso
If you love coffee and beer can chicken, then you'll love these coffee ice-cream cups. These delicious treats combine the rich, smooth flavors of coffee ice cream with the savory flavors of beer can chicken. It's the perfect dessert for a summer barbecue or dinner party.
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Pomegranate Cheesecake
Main Ingredients: Wafer Biscuits, Gingernut Biscuits, Biscuits, Melted
For a decadent and fruity twist on beer can chicken, try making this pomegranate cheesecake. The juicy pomegranate seeds add a burst of flavor to the creamy cheesecake, and the addition of beer can chicken takes it to a whole new level of deliciousness.
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Rocky Road Ice Cream Terrine
Main Ingredients: Glace Cherries, Marshmallows, Desiccated Coconut, Wafer
If you're looking for a show-stopping dessert to impress your guests, look no further than this rocky road ice cream terrine. Layers of chocolate, marshmallows, and beer can chicken combine to create a unique and delicious dessert that will have everyone asking for the recipe.
This Indian butter chicken recipe takes the classic beer can chicken to new heights. The creamy and flavorful butter sauce adds a delicious twist to the tender chicken, making it a perfect dish for any occasion. Serve with basmati rice and naan bread for a complete meal.
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Band-Aid biscuits
Main Ingredients: Icing, Wafer Biscuits, Strawberry Jam
These band-aid biscuits are a fun and creative way to serve beer can chicken. Simply wrap the chicken in a biscuit dough and bake until golden brown. The result is a savory and flaky biscuit with a surprise beer can chicken filling. It's a great dish for a picnic or a quick lunch on the go.
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Pink No-Bake Fridge Cake
Main Ingredients: Wafer Biscuits, Strawberry, Milk, Sprinkles
This pink no-bake fridge cake is a refreshing and indulgent dessert that is perfect for hot summer days. The combination of creamy white chocolate, tangy raspberries, and beer can chicken creates a unique and delicious flavor that will impress your guests.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
This Indian dal nirvana, also known as dal makhani, is a hearty and comforting dish that is perfect for a chilly evening. The combination of lentils, spices, and beer can chicken creates a flavorful and filling meal that will warm you up from the inside out.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
If you love the flavors of Indian cuisine but don't have a lot of time to cook, this slow cooker Indian butter chicken recipe is the perfect solution. Simply throw all the ingredients into the slow cooker and let it cook while you go about your day. The result is tender and flavorful chicken that is perfect for serving over rice or with naan bread.
This Indian butter chicken, also known as murgh makhani, is a classic dish that is popular all over the world. The combination of tender chicken, rich and creamy sauce, and aromatic spices makes it a perfect meal for any occasion. Serve with basmati rice and naan bread for a complete meal.
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Indian Butter Chicken with Basmati Rice
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
This Indian butter chicken recipe is a simple and delicious meal that is perfect for a weeknight dinner. The tender chicken and flavorful sauce pair perfectly with fragrant basmati rice, creating a dish that is both comforting and flavorful.
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Chicken Tikka Masala
Main Ingredients: Boneless Skinless Chicken Breasts, Plain Greek Yogurt
If you're a fan of Indian food, then you have to try this chicken tikka masala recipe. The combination of tender chicken, creamy tomato sauce, and aromatic spices makes it a delicious and satisfying dish that is perfect for any occasion. Serve with rice or naan bread for a complete meal.
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Chicken Korma
Main Ingredients: Chicken Thighs, Tomato Passata, Garlic, Ginger, Garam
This chicken korma is a mild and creamy curry that is perfect for those who prefer a less spicy dish. The tender chicken and rich sauce pair perfectly with fragrant basmati rice, making it a perfect meal for any occasion. It's also a great dish for picky eaters who may not enjoy spicy foods.
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Easy Indian Chicken Korma
Main Ingredients: Cashews, Coconut Milk, Heavy Cream, Oil, Onion, Fresh
If you're short on time but still want to enjoy the flavors of Indian cuisine, this easy Indian chicken korma recipe is the perfect solution. With just a few simple ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in no time.
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Pressure Cooker Indian Butter Chicken
Main Ingredients: Boneless, Skinless, Chicken Thighs, Diced Tomatoes
This pressure cooker Indian butter chicken recipe is perfect for those who are short on time but don't want to compromise on flavor. The pressure cooker makes the chicken tender and flavorful in a fraction of the time, and the result is a delicious and comforting dish that is great for busy weeknights.
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Indian Spiced Meatballs in Curry Sauce
Main Ingredients: Lean Ground Pork, Ginger, Cumin, Coriander, Ground
If you're looking for a creative twist on the classic beer can chicken, try making these Indian spiced meatballs in curry sauce. The combination of tender chicken meatballs and fragrant curry sauce creates a unique and delicious dish that is perfect for entertaining or a family dinner.
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Indian Tofu Curry
Main Ingredients: Tomato Passata, Single Cream, Extra Firm Tofu, Large
Vegans and vegetarians can also enjoy the delicious flavors of Indian cuisine with this Indian tofu curry recipe. The tofu is marinated in aromatic spices and then cooked in a flavorful sauce, creating a dish that is both healthy and delicious.
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Indian Roasted Cauliflower Curry (Vegetarian Tikka...
Main Ingredients: Cauliflower Florets, Greek Yogurt, Garam Masala, Lemon
This Indian roasted cauliflower curry, also known as vegetarian tikka masala, is a hearty and flavorful dish that will satisfy even the biggest meat lovers. The roasted cauliflower adds a unique twist to the classic beer can chicken, making it a dish that is sure to impress.
This Indian curry chicken and rice recipe is a one-pot meal that is perfect for busy weeknights. The tender chicken, fragrant rice, and flavorful sauce all cook together, creating a delicious and satisfying meal that the whole family will love.
Making the Dough
The key to the perfect cream wafer biscuit lies in the dough. To start, mix all-purpose flour, cornstarch, and baking powder in a bowl. This combination gives the biscuits a light and crispy texture. Butter and powdered sugar are then added to the dry ingredients and mixed well until a smooth dough is formed. You can also add a pinch of salt for some extra flavor.
Adding a Touch of India
To give the biscuits a hint of Indian flavors, you can add a teaspoon of ground cardamom or ground cinnamon to the dough. These spices not only add an aromatic touch but also enhance the taste of the biscuits. You can also experiment with other Indian spices like nutmeg or cloves to create your own unique flavor.
Rolling and Cutting
Once the dough is ready, it is time to roll it out. Dust your work surface with some flour and roll out the dough to a thickness of about 1/4 inch. Use a cookie cutter to cut out the biscuits into your desired shape. Traditionally, cream wafer biscuits are round, but you can use any shape you like. Transfer the cut-out biscuits to a baking tray lined with parchment paper.
Baking to Perfection
Preheat your oven to 350 degrees Fahrenheit and bake the biscuits for 12-15 minutes, or until they are golden brown. Keep an eye on them as they can easily burn due to their thinness. Once done, transfer them to a wire rack to cool completely.
Making the Cream Filling
While the biscuits are cooling, it's time to make the creamy filling. Beat butter and powdered sugar until light and fluffy. You can also add a few drops of vanilla extract for some extra flavor. Sandwich the biscuits together with the cream filling, and your homemade cream wafer biscuits are ready to be devoured!
Final Touches
For an extra touch of indulgence, you can dust some powdered sugar on the top of the biscuits or drizzle some melted chocolate over them. You can also experiment with different flavors of fillings like chocolate cream or strawberry jam to add some variety.
Now that you have the perfect cream wafer biscuit recipe, it's time to impress your friends and family with your baking skills. These biscuits also make for a great gift or party treat. So go ahead and try out this recipe for a taste of India in every bite.
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