Cream cheese is a versatile ingredient that can be used in a variety of dishes, from savory to sweet. One of the most delicious and crowd-pleasing ways to enjoy cream cheese is in the form of a Swiss cheese ball. This creamy, tangy and flavorful appetizer is perfect for any occasion, whether it's a holiday party, game night, or potluck. In this article, we'll show you how to make a delicious cream Swiss cheese ball that will impress your guests and have them coming back for more.
Main Ingredients: White Sandwich Bread, Butter, Russet Potatoes, Salt
Make dinner easy and delicious with this chicken cordon bleu casserole. Layers of tender chicken, ham, and Swiss cheese are topped with a creamy sauce and buttery bread crumbs. This recipe is sure to become a family favorite.
2of 20
Quiche Lorraine
Main Ingredients: Leeks, Diced Onion, Olive Oil, Flour, Cornstarch, Salt
Quiche Lorraine is a classic French dish that has become popular all over the world. This savory open-faced pie is filled with a rich and creamy egg custard, bacon, and cheese. It's the perfect dish for brunch or a light dinner.
3of 20
Quiche
Main Ingredients: Pie Crust, Bacon, Olive Oil, Yellow Onion, Large Eggs
Quiche is a versatile dish that can be filled with a variety of ingredients. This basic quiche recipe is a great starting point for experimenting with different flavor combinations. Try adding vegetables, meats, or different types of cheese to make it your own.
4of 20
Classic Quiche Lorraine
Main Ingredients: Refrigerated Pie Crusts, Bacon, Scallions, Swiss
The classic quiche Lorraine is a simple and delicious dish that is perfect for any meal of the day. The combination of bacon, cheese, and custard in a flaky pie crust is a winning combination that never goes out of style. Serve it with a side salad for a complete and satisfying meal.
5of 20
Macaroni and Cheese
Main Ingredients: Butter, Cream, Whole Milk, Ricotta Cheese, Sharp
Macaroni and cheese is a comfort food favorite for many people. This homemade mac and cheese recipe is easy to make and so much better than the boxed version. It's creamy, cheesy, and perfect for a cozy night in.
6of 20
Classic Cheese Ball
Main Ingredients: Sharp Cheddar Cheese, Swiss Cheese, Cream Cheese, Fresh
A classic cheese ball is a must-have at any party or gathering. This recipe combines cream cheese, cheddar cheese, and seasonings for a delicious and easy appetizer. Serve it with crackers or veggies for dipping.
There's nothing quite like a traditional Southern mac and cheese. This recipe is made with a rich and creamy cheese sauce and topped with a crispy breadcrumb topping. It's the ultimate comfort food that everyone will love.
8of 20
Pimento Cheese Ball
Main Ingredients: Swiss Cheese, Colby Cheese, Blue Cheese, Cream Cheese
If you love pimento cheese, then you'll love this pimento cheese ball recipe. It combines the flavors of pimento cheese with cream cheese and herbs for a flavorful and easy appetizer. Serve it with crackers or veggies for a tasty snack.
9of 20
Cheese Ball Pops
Main Ingredients: Finely Chopped Pecans, Dried Cranberries, Crumbled Feta
Take your cheese ball to the next level with these cheese ball pops. They're perfect for parties and are so easy to make. Simply roll the cheese mixture into balls and skewer them with pretzel sticks for a fun and delicious treat.
10of 20
French Onion Cheese Ball
Main Ingredients: Large Onion, Bacon, Cream Cheese, Sour Cream, Swiss
For a French onion twist on the classic cheese ball, try this recipe. It combines the flavors of French onion soup with cream cheese and herbs for a delicious and unique appetizer. Serve it with crackers or bread for a tasty party snack.
11of 20
Cheddar Bacon Cheese Ball
Main Ingredients: Bacon, Sweet Onion, Red Bell Pepper, Garlic, Granulated
This cheddar bacon cheese ball is a savory and flavorful appetizer that is perfect for any occasion. It's packed with cheddar cheese, crispy bacon, and herbs for a delicious and easy crowd-pleaser. Serve it with your favorite crackers for dipping.
12of 20
Ham and Cheddar Cheese Ball
Main Ingredients: Thinly Sliced Deli Ham, Onion, Shredded Cheddar Cheese
For a ham and cheddar twist on the classic cheese ball, try this recipe. It's filled with diced ham, cheddar cheese, and herbs for a delicious and easy appetizer. Serve it with crackers or veggies for a tasty snack.
13of 20
Instant Pot Chicken Cordon Blue Casserole
Main Ingredients: Rotini Pasta, Boneless, Skinless Chicken Breast, Cubed
If you love the flavors of chicken cordon bleu, you'll love this Instant Pot chicken cordon bleu casserole. It's made with tender chicken, ham, and Swiss cheese, all cooked together in the Instant Pot for a quick and easy meal.
14of 20
Crustless Ham and Cheese Quiche
Main Ingredients: Cooking Spray, Ham Steak, Broccoli, Swiss Cheese, 2
For a healthier option, try this crustless ham and cheese quiche. It's still packed with all the flavors of a traditional quiche, but without the extra carbs from the crust. It's a great dish for those watching their carb intake.
15of 20
Reuben Soup
Main Ingredients: Onion, Celery, Butter, Flour, Beef Broth, Caraway
The flavors of a Reuben sandwich come together in this delicious soup. It's made with corned beef, sauerkraut, Swiss cheese, and rye bread for a hearty and flavorful meal. Serve it with a side salad for a complete and satisfying dinner.
16of 20
Spinach Mushroom Quiche
Main Ingredients: Butter, Small Onion, Fresh Mushrooms, Fresh Spinach
This spinach mushroom quiche is a vegetarian twist on the classic quiche Lorraine. It's filled with sautéed spinach and mushrooms, along with a rich and creamy egg custard. It's perfect for a meatless meal or a delicious brunch dish.
17of 20
Chicken Cordon Bleu Sauce
Main Ingredients: Chicken Breast Halves, Swiss Cheese, Ham, Butter
No chicken cordon bleu dish is complete without the creamy sauce that brings all the flavors together. This recipe is easy to make and full of flavor. Pour it over your chicken cordon bleu casserole or drizzle it over your chicken for a delicious meal.
18of 20
Crab Quiche
Main Ingredients: All Purpose Flour, Unsalted Butter, Vegetable
For a fancy and delicious dish, try this crab quiche. It's filled with tender crab meat, cheese, and herbs for a flavorful and elegant meal. Serve it for brunch, lunch, or dinner for a special treat.
19of 20
Turkey Divan
Main Ingredients: Fresh Broccoli Florets, Turkey Meat, Turkey Gravy
This Turkey Divan is a tasty and creative way to use up leftover turkey. It's a casserole dish made with turkey, broccoli, and a creamy sauce, all topped with cheese and bread crumbs. It's a great way to turn your holiday leftovers into a delicious meal.
20of 20
Asparagus Quiche
Main Ingredients: Butter, Green Onions, Fresh Asparagus, Baby Spinach
Asparagus is a tasty and healthy addition to any quiche. This asparagus quiche is made with a flaky crust, a creamy egg custard, and fresh asparagus for a delicious and colorful dish. Serve it for brunch, dinner, or as a side dish.
Ingredients:
1. Cream Cheese
The star ingredient of this recipe is, of course, cream cheese. Make sure to use a good quality cream cheese for the best results. You can use regular cream cheese or a low-fat version if you prefer.
2. Swiss Cheese
As the name suggests, Swiss cheese is a must-have for this recipe. Its distinctive nutty and slightly sweet flavor adds depth to the cheese ball. You can use either shredded or cubed Swiss cheese, depending on your preference.
3. Seasonings
To give the cheese ball a burst of flavor, we'll be adding some seasonings such as garlic powder, onion powder, and dried herbs like thyme or parsley. You can also add some cayenne pepper for a little kick.
4. Chopped Nuts
For a crunchy texture and added flavor, we'll be rolling the cheese ball in chopped nuts. You can use any type of nuts you like, such as pecans, almonds, or walnuts.
Instructions:
1. Soften the Cream Cheese
Before getting started, make sure to let the cream cheese soften at room temperature for about 30 minutes. This will make it easier to mix and form into a ball.
2. Combine the Cream Cheese and Swiss Cheese
In a mixing bowl, combine the softened cream cheese and Swiss cheese. Use a hand mixer or stand mixer to blend the two cheeses together until well combined.
3. Add the Seasonings
Next, add in the garlic powder, onion powder, and dried herbs to the cheese mixture. Mix until all the seasonings are evenly distributed.
4. Form the Cheese Ball
Using your hands, form the cheese mixture into a ball shape. Place the ball on a sheet of plastic wrap and wrap it tightly. Refrigerate for at least 1 hour to allow the flavors to meld together.
5. Roll in Chopped Nuts
Once chilled, unwrap the cheese ball and roll it in the chopped nuts until fully coated. Use your hands to press the nuts into the cheese ball to ensure they stick.
6. Serve and Enjoy!
Place the cheese ball on a serving platter and serve with your favorite crackers or vegetables. Enjoy the creamy, tangy goodness of this delicious Swiss cheese ball!
With just a few simple ingredients and easy steps, this cream Swiss cheese ball is sure to be a hit at your next party or gathering. Make sure to save this recipe for your next event and impress your guests with this flavorful and creamy appetizer.
/red-lentil-dahl-109064157-5a6679f8ebb9e100372532b6.jpg)
