19 Cream Sauce Pasta Recipe Italian Deliciousness Awaits You!
Published on: Mar 16, 2024
Italian cuisine is known for its rich and flavorful dishes, and one of the most beloved dishes in Italian cooking is pasta. With endless variations and ways to prepare it, pasta is a versatile and delicious meal that can be enjoyed by anyone. In this article, we will be sharing a classic Italian recipe for a creamy and indulgent pasta dish - cream sauce pasta. This recipe is easy to make, requires minimal ingredients, and is perfect for a cozy night in or for impressing dinner guests. So, put on your apron and get ready to indulge in some creamy and delicious pasta!
Main Ingredients: Cheese Ravioli, Butter, Flour, Garlic, Dry White Wine
If you're a fan of rich and creamy sauces, then this white wine cream sauce for ravioli is a must-try. Made with a combination of butter, white wine, cream, and fresh herbs, this sauce is the perfect accompaniment to any type of ravioli, whether it's meat-filled or vegetarian. The white wine adds a subtle tanginess to the sauce, while the cream gives it a luxurious texture. Serve this sauce over your favorite ravioli for a decadent and delicious meal.
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White Wine Sauce
Main Ingredients: Pasta, Minced Garlic, Olive Oil, Butter, Crushed Red
White wine sauce is a versatile and flavorful sauce that can be used in a variety of dishes. Made with a combination of white wine, butter, and aromatic herbs, this sauce is perfect for seafood, poultry, and pasta dishes. The white wine adds a tangy and slightly acidic flavor to the sauce, while the butter gives it a rich and creamy texture. Use this sauce to elevate your dishes and impress your guests.
No list of sauces would be complete without the classic and beloved Bolognese sauce. This traditional Italian sauce is made with a combination of ground beef, tomatoes, onions, and garlic, simmered for hours to create a rich and flavorful sauce. Serve this sauce over your favorite pasta, or use it as a base for lasagna or other Italian dishes. Mangia!
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Homemade Alfredo Sauce
Main Ingredients: Pasta, Butter, Olive Oil, Garlic, Whipping Cream, Dried
There's nothing quite like homemade Alfredo sauce. Made with butter, cream, and Parmesan cheese, this sauce is rich, creamy, and oh-so-delicious. The key to a good Alfredo sauce is to use high-quality ingredients and to make it from scratch. Trust us, once you try this homemade version, you'll never go back to the store-bought stuff.
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Olive Garden Alfredo Sauce
Main Ingredients: Fettuccine, Unsalted Butter, Garlic, Heavy Cream, Whole
If you're a fan of Olive Garden's Alfredo sauce, then you'll love this copycat recipe. Made with heavy cream, butter, and garlic, this sauce is rich, creamy, and packed with flavor. Serve it over your favorite pasta and you'll feel like you're dining at the famous Italian restaurant chain. And the best part? You can make it at home in just a few simple steps.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
If you're short on time but still want to enjoy a delicious and homemade Alfredo sauce, then this recipe is for you. Made with just butter, cream, and Parmesan cheese, this sauce is quick and easy to make, but still packs a ton of flavor. Serve it over your favorite pasta for a simple and satisfying meal.
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Easy Homemade Alfredo Sauce
Main Ingredients: Salted Butter, Minced Garlic, Cream Cheese, Heavy
This easy homemade Alfredo sauce is perfect for those busy weeknights when you want to whip up a quick and delicious meal. Made with butter, cream, and garlic powder, this sauce comes together in just 10 minutes and is perfect for serving over your favorite pasta. And the best part? It tastes just as good as the traditional version, but with half the effort.
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Marinara Sauce
Main Ingredients: Olive Oil, White Onion, Garlic, Carrots, Tomatoes
Marinara sauce is a staple in many Italian dishes, and for good reason. Made with fresh tomatoes, garlic, and herbs, this sauce is simple yet flavorful. Use it as a base for pasta dishes, as a dipping sauce for mozzarella sticks, or as a topping for pizza. No matter how you use it, this marinara sauce is sure to become a family favorite.
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Rosé Sauce
Main Ingredients: Olive Oil, Butter, Medium Onion, Garlic, Tomato Sauce
Rosé sauce, also known as pink sauce, is a delicious and creamy tomato sauce that combines the best of both worlds. Made with a combination of marinara sauce and cream, this sauce is tangy, rich, and oh-so-satisfying. Serve it over your favorite pasta for a unique and delicious twist on a classic dish.
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Marsala Cream Sauce Pasta
Main Ingredients: Onion, Mushrooms, Garlic, Spinach, Marsala Wine, Heavy
Marsala cream sauce pasta is a rich and indulgent dish that is perfect for special occasions or when you really want to treat yourself. Made with Marsala wine, cream, and sliced mushrooms, this sauce is full of complex flavors and pairs perfectly with pasta. Serve it over your choice of pasta for a decadent and delicious meal.
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Creamy Pesto Sauce
Main Ingredients: Fettuccine, Unsalted Butter, Heavy Cream, Pesto, Lemon
If you're a fan of pesto, then you'll love this creamy pesto sauce. Made with a combination of basil, garlic, cream, and Parmesan cheese, this sauce is a delicious twist on the classic pesto. It's perfect for serving over pasta or as a dipping sauce for bread. And the best part? It only takes a few minutes to make.
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Better Than Olive Garden Alfredo Sauce
Main Ingredients: Sweet Butter, Olive Oil, Garlic Cloves, Heavy Cream
This homemade Alfredo sauce is even better than the one you can get at Olive Garden. Made with butter, heavy cream, and garlic powder, this sauce is rich, creamy, and packed with flavor. And the best part? You can make it at home in just 15 minutes, so you can enjoy it whenever the craving strikes.
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5 Minute Ravioli Sauce
Main Ingredients: Sun Dried Tomato Pesto, Garlic, Fresh Basil Leaves
Yes, you read that right. This ravioli sauce only takes 5 minutes to make, making it perfect for those busy weeknights when you don't have time to spend hours in the kitchen. Made with canned tomatoes, red pepper flakes, and Italian seasoning, this sauce is quick, easy, and oh-so-delicious. Serve it over your favorite ravioli for a satisfying and flavorful meal.
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Vodka Sauce
Main Ingredients: Pasta, Olive Oil, Onions, Garlic, Tomato Paste
Vodka sauce is a creamy and indulgent sauce that is perfect for pasta dishes. Made with a combination of tomatoes, cream, and vodka, this sauce has a unique and delicious flavor that will have you coming back for more. Serve it over your favorite pasta and top it with fresh basil for a restaurant-quality meal at home.
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5-Ingredient Pasta Pomodoro Sauce
Main Ingredients: Fresh Tomatoes, Extra Virgin Olive Oil, Onion, Garlic
This 5-ingredient pasta pomodoro sauce is the perfect option for those nights when you don't have a lot of time to cook. Made with fresh tomatoes, garlic, and fresh basil, this sauce is simple yet bursting with flavor. Serve it over your favorite pasta and you'll have a delicious and satisfying meal in no time.
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Classic Vodka Sauce
Main Ingredients: Unsalted Butter, Vodka, Red Pepper Flakes, Crushed
This classic vodka sauce is a must-try for any pasta lover. Made with a combination of crushed tomatoes, cream, and vodka, this sauce is rich, creamy, and oh-so-delicious. It's perfect for serving over your favorite pasta, and you can even add sautéed shrimp for an extra special touch.
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Bolognese Sauce
Main Ingredients: Celery Stalk, Medium Onion, Small Carrot, Large Garlic
This Bolognese sauce is a hearty and satisfying dish that is perfect for those chilly nights. Made with ground beef, tomatoes, and Italian seasoning, this sauce is packed with flavor and pairs perfectly with any type of pasta. Serve it over spaghetti, rigatoni, or your favorite pasta shape for a delicious and comforting meal.
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Basic Tomato Sauce
Main Ingredients: Extra Virgin Olive Oil, Medium Onion, Garlic Cloves
If you're in need of a simple and basic tomato sauce recipe, then look no further. This sauce is made with just tomatoes, garlic, and olive oil, and is perfect for serving over pasta or as a base for other Italian dishes. It's quick, easy, and oh-so-delicious.
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Healthy Alfredo Sauce
Main Ingredients: Fettuccine, Olive Oil, Minced Garlic, All Purpose
If you're trying to eat healthier but can't give up your love for Alfredo sauce, then this recipe is for you. Made with cauliflower, almond milk, and nutritional yeast, this sauce is a delicious and healthier alternative to the traditional version. Serve it over your favorite pasta and you'll never know the difference.
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Lemon Garlic Cream Sauce for Lobster Ravioli
Main Ingredients: Unsalted Butter, All Purpose Flour, Garlic, Dried
This lemon garlic cream sauce is the perfect accompaniment to lobster ravioli. Made with lemon juice, cream, and garlic cloves, this sauce is tangy, creamy, and packed with flavor. Serve it over your favorite ravioli for a meal that will make you feel like you're dining at a fancy Italian restaurant.
The Cream Sauce
When it comes to cream sauce pasta, the sauce is the star of the show. A good cream sauce is rich, velvety, and full of flavor. For this recipe, we will be using a classic combination of butter, garlic, heavy cream, and Parmesan cheese to create a creamy and indulgent sauce that will coat every strand of pasta perfectly.
To start, melt butter in a pan over medium heat. Once the butter is melted, add in minced garlic and sauté for a minute until fragrant. Next, pour in heavy cream and let it simmer for a few minutes until it starts to thicken. Make sure to stir occasionally to prevent the cream from burning.
Once the sauce has thickened, add in freshly grated Parmesan cheese and stir until it is fully incorporated. The cheese will add a salty and nutty flavor to the sauce and also help thicken it further. Let the sauce simmer for a few more minutes until it reaches your desired consistency. If the sauce is too thick, you can add some pasta water to thin it out.
Choosing the Right Pasta
When it comes to cream sauce pasta, the type of pasta you use is crucial. You want a pasta shape that will hold onto the sauce and not get lost in it. Some popular options for cream sauce pasta are fettuccine, penne, rigatoni, and linguine. These shapes have ridges or holes that will help the sauce cling onto the pasta, creating a perfect bite every time.
Adding Protein
While this recipe is delicious on its own, you can also add some protein to make it a more filling meal. Grilled chicken, shrimp, or Italian sausage would all be great options to add to this dish. Simply cook your protein of choice separately and toss it in with the pasta and sauce before serving.
Now that you have all the tips and tricks for making the perfect cream sauce pasta, it's time to get cooking! Remember to always use high-quality ingredients and don't be afraid to experiment with different flavors and ingredients to make this dish your own. Buon appetito!