19 Cream Cracker Recipe India Unlock Flavor Sensations!
Published on: Mar 29, 2024
Cream crackers are a popular snack in India, loved by people of all ages. They are crispy, buttery, and perfect for pairing with tea or coffee. While many people opt for store-bought crackers, making them at home can be a fun and rewarding experience. Not only do you get to control the ingredients, but you also get to customize the flavors to your liking. In this article, we will share a delicious cream cracker recipe that is easy to follow and yields perfectly golden crackers every time.
Main Ingredients: Minced Pork, Prawns, Shallots, Carrot, Water Chestnuts
Ngoh Hiang, also known as Lor Bak, is a popular dish in Southeast Asia that is often served as an appetizer or snack. It is a delectable blend of minced pork and various spices, wrapped in beancurd skin and deep-fried to crispy perfection. The combination of flavors and textures makes it a crowd-pleasing dish that is perfect for any occasion.
2of 20
Classic Custard Slice
Main Ingredients: Milk Powder, Vanilla Essence, Egg Yolks, Corn Flour
If you have a sweet tooth, then the classic custard slice is definitely a must-try. This popular dessert features layers of flaky pastry, creamy custard, and a sweet icing on top. It's a simple yet satisfying treat that is sure to please any dessert lover. So why not try making it at home and impress your family and friends with your baking skills?
3of 20
The Easy Pork Chop
Main Ingredients: Pork Loin, Salt, Ground White Pepper, Five Spice
Pork chops are a staple in many households, and for good reason. They are easy to make, versatile, and delicious. With just a few simple ingredients, you can create a flavorful and juicy pork chop that is perfect for a weekday dinner or a weekend barbecue. So if you're tired of the same old pork chop recipes, give this one a try and you won't be disappointed.
Perkedel, also known as Indonesian potato fritters, are a popular side dish in Indonesian cuisine. Made with mashed potatoes, onions, and spices, these fritters are crispy on the outside and soft on the inside. They are perfect for snacking or as a side dish for your main meal. So why not add this tasty dish to your repertoire and impress your family and friends with your cooking skills?
5of 20
Old-School Hainanese Pork Chop
Main Ingredients: Boneless Pork Loin, Egg, Cream Crackers, Rice Flour
Hainanese pork chop is a classic dish that has stood the test of time. It features tender pork chops coated in a flavorful sauce and served with rice. This dish is a must-try for anyone looking to explore the rich and diverse flavors of Hainanese cuisine. So why not give it a try and transport your taste buds to the streets of Hainan?
6of 20
Ngor Hiang
Main Ingredients: Minced Pork, Prawns, Shallots, Carrot, Water Chestnuts
Ngor Hiang, also known as Lor Bak, is a popular dish in Southeast Asia that is often served as an appetizer or snack. It is a delectable blend of minced pork and various spices, wrapped in beancurd skin and deep-fried to crispy perfection. The combination of flavors and textures makes it a crowd-pleasing dish that is perfect for any occasion.
7of 20
Hearty Chili to welcome Fall
Main Ingredients: Lean Ground Beef, Hot Italian Sausage, Kidney Beans
Fall is the perfect time to cozy up with a warm bowl of chili. This hearty dish is packed with beans, meat, and spices, making it a flavorful and satisfying meal. It's also a great dish to make in large batches and freeze for later. So why not welcome the fall season with this delicious and comforting chili recipe?
8of 20
Easy Thai Tea Cheesecake
Main Ingredients: Cream Crackers, Unsalted Butter, Cream Cheese
Thai tea is a popular drink in Southeast Asia known for its sweet and creamy flavor. So why not take it to the next level and turn it into a cheesecake? This easy Thai tea cheesecake is a delightful fusion of flavors that is sure to impress your taste buds. It's also a great dessert to make for special occasions or when you want to treat yourself to something special.
9of 20
Hainanese Pork Chop: Hainanese Curry Rice Series
Main Ingredients: Water, Salt, Pork, White Pepper, Sesame Oil, Ginger
Hainanese curry rice is a popular dish in Singapore that features a variety of dishes served with steamed rice and curry sauce. One of the must-try dishes in this series is the Hainanese pork chop. It's a simple yet flavorful dish that is sure to satisfy your cravings for Hainanese cuisine. So why not add it to your list of dishes to try?
10of 20
Buffalo Chicken Dip
Main Ingredients: Cream Cheese, Buffalo Wing Sauce, Blue Cheese Dressing
If you're a fan of buffalo chicken wings, then you'll love this dip. It's a creamy and spicy dip that is perfect for parties or game day. Serve it with some chips or veggies for a crowd-pleasing snack that will have everyone coming back for more. It's also a great way to use up any leftover chicken you may have in the fridge.
11of 20
Mississippi Sin Dip
Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham
This sinfully delicious dip is a must-try for any cheese lover. It features a creamy and cheesy mixture with a hint of spice, all baked in a hollowed-out loaf of bread. It's a crowd-pleasing dish that is perfect for any occasion. So why not indulge in some Mississippi sin and treat yourself to this decadent dip?
12of 20
Yellow Squash Casserole
Main Ingredients: Yellow Squash, Onion, Water, Cracker, Shredded Cheddar
If you're looking for a way to use up all that yellow squash from your garden, look no further than this delicious casserole. It's a simple yet tasty dish that is perfect for a weeknight meal or a potluck. The combination of squash, cheese, and breadcrumbs makes for a satisfying and comforting dish that is sure to please.
13of 20
Lemon Cheesecake
Main Ingredients: Crackers, Sugar, Unsalted Butter, Zest, Lemons, Cream
If you love the tangy and refreshing taste of lemon, then this cheesecake is a must-try. It's a creamy and zesty dessert that is perfect for any occasion. Whether you're hosting a dinner party or just want to treat yourself to something special, this lemon cheesecake is sure to hit the spot.
14of 20
The Best Cheese Ball
Main Ingredients: Cream Cheese, Cheese, Cheddar Cheese, Garlic Powder
If you're looking for an easy and delicious appetizer, then look no further than this cheese ball. It's a combination of cream cheese, shredded cheese, and various spices, all rolled together and coated in chopped nuts. It's a crowd-pleasing dish that is perfect for any gathering or party. So why not whip up this cheese ball and impress your guests with your culinary skills?
15of 20
Charcuterie Board (printable list)
Main Ingredients: Monterey Jack Cheese, Cheddar Cheese, Parmesan Cheese
Charcuterie boards are all the rage these days, and for good reason. They are a beautiful and delicious way to serve a variety of meats, cheeses, and accompaniments. But if you're new to creating a charcuterie board, it can be overwhelming. That's why a printable list of ingredients is a must-have. It will help you plan and create the perfect board that will impress your guests.
16of 20
Cream Cheese Ball
Main Ingredients: Reduced Fat Cream Cheese, Strawberry Preserves, Garlic
This cream cheese ball is a tasty and versatile appetizer that is perfect for any occasion. It's a combination of cream cheese, spices, and various toppings, all rolled together and served with crackers. It's a crowd-pleasing dish that is easy to make and can be customized to your liking. So why not add it to your list of go-to appetizers for your next party?
When the weather is warm, there's nothing better than a refreshing dip to enjoy by the pool. This 5-minute fruit dip is just that – quick, easy, and delicious. Made with cream cheese, yogurt, and honey, it's a light and creamy dip that pairs perfectly with your favorite fruits. So why not whip up a batch and take it with you to your next pool party?
18of 20
Spinach Dip
Main Ingredients: Frozen Chopped Spinach, Seasoning, Mayo, Sour Cream
If you're a fan of creamy and savory dips, then this spinach dip is a must-try. It's a classic appetizer that features a creamy blend of spinach, artichokes, and cheese, all baked together and served with bread or chips. It's a crowd-pleasing dish that is perfect for any occasion. So why not add it to your list of go-to appetizers?
19of 20
Creamy Custard Slices
Main Ingredients: Crust, Puff Pastry, Pastry Case, Cream Crackers
Custard slices are a popular dessert that is loved by people of all ages. They feature layers of flaky pastry and creamy custard, all topped with a sweet icing. This version takes it up a notch by using a creamy and rich custard that will have you coming back for more. So why not try making these delicious and indulgent custard slices at home?
20of 20
Custard Squares With White Chocolate Cracker Bark
Main Ingredients: Cream Crackers, White Chocolate, Shelled Pistachios
This unique and decadent dessert is a must-try for any custard lover. It features creamy and rich custard sandwiched between layers of white chocolate cracker bark. The combination of flavors and textures is simply divine and will leave your taste buds wanting more. So why not treat yourself to this indulgent dessert and impress your family and friends with your baking skills?
Ingredients:
For the dough:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 2 tablespoons sugar
- ½ cup unsalted butter, at room temperature
- ½ cup milk
1. In a mixing bowl, combine the all-purpose flour, baking powder, salt, and sugar. Mix well.
2. Cut the unsalted butter into small cubes and add it to the flour mixture. Using your fingers, rub the butter into the flour until it resembles coarse sand.
3. Gradually add the milk and mix until a soft dough forms.
4. Knead the dough for a few minutes until it becomes smooth and elastic.
5. Wrap the dough in plastic wrap and refrigerate for 30 minutes.
Step 2: Roll out the dough
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. Once the dough has chilled, take it out of the fridge and let it sit at room temperature for 5 minutes.
3. Roll out the dough on a lightly floured surface until it is about 1/8 inch thick.
4. Using a cookie cutter or a knife, cut out the crackers into desired shapes and place them on the prepared baking sheet.
Step 3: Add the topping
1. In a small bowl, mix together the milk, sesame seeds, poppy seeds, flax seeds, and salt.
2. Brush the mixture over the crackers, making sure to cover them evenly.
3. Using a fork, prick the crackers to prevent them from puffing up while baking.
Step 4: Bake the crackers
1. Bake the crackers for 12-15 minutes, or until they are golden brown.
2. Remove them from the oven and let them cool on a wire rack.
3. Once cooled, store them in an airtight container for up to a week.
Final Thoughts:
Making your own cream crackers at home is not only easy but also allows you to experiment with different flavors. You can add herbs, spices, or even cheese to the dough to create a unique and delicious snack. Plus, with this homemade version, you can be sure that you are snacking on a healthier alternative to store-bought crackers. So, the next time you have a craving for something crispy and savory, give this cream cracker recipe India a try and impress your friends and family with your baking skills!
/grilled-pork-ribs-with-baked-beans-and-glass-of-beer-close-up-142452691-585842c33df78ce2c3c30ea0.jpg)
