19 Cream Cheese Recipe Indian Discover Culinary Perfection!
Published on: Mar 29, 2024
Are you craving for a delicious and creamy spread for your morning toast? Look no further than this easy and flavorful cream cheese recipe Indian. Cream cheese is a popular ingredient in Indian cuisine, and with this simple recipe, you can make it at home in no time. Whether you want to use it as a spread for your sandwiches or as a dip for your snacks, this cream cheese recipe Indian is versatile and can be customized according to your taste preferences.
Looking for a unique and flavorful twist on the classic pizza? Look no further than this Indian-style pizza! With a crispy crust, fragrant spices, and a creamy sauce, this pizza will have your taste buds dancing. It's the perfect fusion of Italian and Indian cuisine, and it's sure to be a crowd-pleaser at your next gathering.
Butter chicken, also known as murgh makhani, is a classic Indian dish that has gained popularity all over the world. And for good reason! Tender chicken marinated in a flavorful yogurt-based sauce, this dish is a staple in Indian restaurants and homes alike. Serve it over rice or with naan bread for a delicious and comforting meal.
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Indian Creamed Spinach with Cheese (Saag Paneer)
Main Ingredients: Turmeric, Cayenne, Avocado Oil, Paneer, Yellow Onion
This creamy and indulgent dish is a staple in Indian cuisine. Saag paneer, or creamed spinach with cheese, is a vegetarian delight. The spinach is cooked down with fragrant spices and then mixed with cubed paneer cheese for a delicious and hearty meal. It's a great way to get your greens in while also satisfying your taste buds.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a dish that originates from the Mughlai cuisine of the Indian subcontinent. It's a rich and creamy dish made with yogurt, cream, and a variety of spices. You can use chicken, lamb, or even vegetables as the main ingredient. This dish is perfect for those who prefer a milder heat in their meals.
Seafood lovers, this one's for you! This Indian shrimp curry is a delicious and flavorful way to enjoy your favorite crustacean. With a tomato and onion based sauce, and a blend of aromatic spices, this dish will transport you right to the streets of India. Serve with rice or naan bread for a complete meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
For a vegetarian and vegan-friendly option, try this Indian chickpea coconut curry. It's a hearty and filling dish, packed with protein and flavor. The combination of tender chickpeas, creamy coconut milk, and fragrant spices make this dish a winner. It's also a great way to incorporate more plant-based meals into your diet.
When it comes to Indian cuisine, chicken curry is a staple. There are countless variations of this dish, but one thing remains constant - the delicious blend of spices, tender chicken, and a rich sauce that is perfect for sopping up with naan bread. This dish is a crowd-pleaser and a must-try for curry lovers.
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Cream Cheese Frosting
Main Ingredients: Butter, Cream Cheese, Vanilla Extract, Confectioners
No dessert is complete without a delicious cream cheese frosting. This versatile and creamy topping is perfect for cakes, cupcakes, cookies, and more. It adds a tangy and slightly sweet flavor to any dessert, and it's easy to make at home. Once you try it, you'll never want to go back to store-bought frosting again.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a popular Punjabi dish made with black lentils, red kidney beans, and a variety of spices. It's a rich and flavorful dish that is perfect for vegetarians and meat-eaters alike. Serve it with rice or naan bread for a hearty and satisfying meal.
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Cream Cheese Pancakes
Main Ingredients: Cream Cheese, Large Eggs, Baking Powder, Canela
Pancakes are a classic breakfast dish, but have you ever tried them with cream cheese? These cream cheese pancakes are light, fluffy, and have a delicious tangy flavor. Plus, they're a great way to use up any leftover cream cheese you may have. Serve them with your choice of toppings for a delicious and indulgent breakfast.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
If you're a fan of spicy food, then this Indian curry chicken is a must-try. Tender chicken, cooked in a flavorful tomato and onion-based sauce, and packed with a variety of spices, this dish is sure to have your taste buds tingling. Adjust the heat level to your liking and serve with rice or naan bread for a satisfying meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
For a twist on the traditional dal, try this Indian coconut lentil curry. It's a creamy and flavorful dish that is perfect for vegetarians and vegans. The combination of lentils, coconut milk, and spices make for a hearty and satisfying meal. Serve it with rice or naan bread for a complete and delicious dish.
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Cream Cheese Brownies
Main Ingredients: Unsalted Butter, Dark Chocolate, Granulated Sugar
Brownies are a classic dessert, but have you ever tried them with a cream cheese swirl? These cream cheese brownies take a delicious and indulgent dessert to the next level. The tangy cream cheese balances out the rich and fudgy brownie, making for the perfect combination. Serve them with a scoop of ice cream for the ultimate treat.
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Classic Cream Cheese Frosting
Main Ingredients: Salted Butter, Cream Cheese, Powdered Sugar, Pure
If you're a fan of the classic cream cheese frosting, then this recipe is for you. This rich and creamy frosting is perfect for any dessert that calls for a tangy and slightly sweet topping. It's easy to make at home and is sure to impress your friends and family.
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Bacon Wrapped Cream Cheese Stuffed Chicken Breast
Main Ingredients: Boneless Skinless Chicken Breast, Cream Cheese
This dish is a flavor explosion! Tender chicken breasts stuffed with cream cheese and wrapped in crispy bacon - what's not to love? This dish is perfect for a special occasion or when you're in the mood for something indulgent. Serve it with a side of vegetables for a complete meal.
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Cream Cheese Pound Cake
Main Ingredients: Butter, Cream Cheese, Sugar, Salt, Vanilla, Eggs, Cake
If you're a fan of pound cake, then you have to try this cream cheese pound cake. The addition of cream cheese gives the cake a moist and tender texture while adding a tangy and slightly sweet flavor. It's a great dessert to have on hand for any occasion, and it's perfect for a cup of tea or coffee.
Chana masala is a popular Indian dish made with chickpeas, tomatoes, and a variety of spices. It's a flavorful and hearty dish that is perfect for vegetarians and vegans. It's also easy to make at home, making it a great weeknight meal option. Serve it with rice or naan bread for a satisfying and delicious dinner.
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Indian Spiced Chicken Tenders
Main Ingredients: Chicken, Seasoned Flour, Eggs, Salt, Pepper, Panko
For a kid-friendly option, try these Indian spiced chicken tenders. The combination of fragrant spices and crispy chicken tenders is sure to be a hit with both kids and adults. Serve them with your favorite dipping sauce for a fun and flavorful twist on a classic dish.
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Favorite Indian Lentils and Spinach (Dal Palak)
Main Ingredients: Red Lentils, Baby Spinach Leaves, Water, Salt, Ground
Dal palak, also known as lentils and spinach, is a staple in Indian cuisine. This dish is packed with protein and flavor, and it's easy to make at home. The combination of tender lentils and spinach, cooked in a variety of spices, makes for a comforting and satisfying meal. Serve it with rice or naan bread for a complete dinner.
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Indian Buttered Chicken with Yogurt Flatbread
Main Ingredients: Chicken Breasts, Butter, Garam Masala, Red Onion
If you love butter chicken, then you have to try this Indian buttered chicken with yogurt flatbread. The creamy and flavorful chicken is served with a tangy and slightly sweet yogurt flatbread, making for the perfect combination. It's a great dish to enjoy with friends and family, and it's sure to impress.
Ingredients:
2 cups full-fat milk
1 cup heavy cream
2 tablespoons lemon juice
1 teaspoon salt
1 teaspoon sugar
1 teaspoon garlic powder (optional)
1 teaspoon onion powder (optional)
Instructions:
In a saucepan, heat the milk and cream on medium heat, stirring occasionally.
When the mixture starts to boil, add in the lemon juice and stir. The milk will start to curdle, and the whey will separate from the cheese.
Turn off the heat and let it sit for 10 minutes.
Line a strainer with a cheesecloth and place it over a bowl.
Pour the curdled mixture onto the cheesecloth and let the whey drain for at least 1 hour.
Once the whey has drained completely, bring the edges of the cheesecloth together and squeeze out any excess liquid.
Transfer the cheese to a bowl and add in the salt, sugar, and any optional seasonings.
Mix well until the cheese is smooth and creamy.
Your homemade cream cheese is now ready to be used or stored in an airtight container in the refrigerator for up to a week.
This cream cheese recipe Indian is a healthier and more affordable alternative to store-bought cream cheese, which often contains added preservatives and artificial ingredients. You can also experiment with different flavor variations by adding herbs, spices, or even fruits to the mixture before draining the whey. So why wait? Whip up a batch of this cream cheese recipe Indian and elevate your breakfast or snack game!
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