18 Cream Cheese Pound Cake Recipe Southern Living Dive Into Deliciousness!
Published on: Mar 6, 2024
If you're looking for the perfect dessert to impress your friends and family, look no further than this delicious cream cheese pound cake recipe from Southern Living. This classic dessert is a crowd-pleaser and is sure to become a staple in your baking repertoire. With its rich and buttery texture and tangy cream cheese flavor, it's no wonder this recipe has stood the test of time. So, grab your apron and get ready to indulge in this delectable treat.
Main Ingredients: Heavy Whipping Cream, Butter Flavored Shortening
If you're looking for a dessert that is sure to impress, look no further than this Southern whipped cream cheese pound cake. The combination of fluffy whipped cream and rich cream cheese creates a moist and decadent cake that will have your taste buds begging for more. This recipe is a favorite among Southerners and is often passed down through generations, making it a true classic.
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Southern Cream Cheese Pound Cake – Old Fashioned!
Main Ingredients: Vegetable Shortening, Unsalted Butter, Cream Cheese
There's something special about a cake that has been around for generations, and this Southern cream cheese pound cake is no exception. This old-fashioned recipe is simple yet delicious, with a rich buttery flavor and a dense texture that will remind you of simpler times. With just a handful of ingredients, you can whip up this classic dessert and bring a taste of the South to your table.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
The pound cake is a staple in Southern cuisine, and for good reason. This classic recipe is easy to make and can be dressed up or down for any occasion. With a dense and buttery texture, this cake is perfect for serving at a casual family gathering or a fancy dinner party. No matter how you serve it, this Southern pound cake is sure to be a hit.
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Cream Cheese Pound Cake
Main Ingredients: Butter, Cream Cheese, Sugar, Salt, Vanilla, Eggs, Cake
If you love cream cheese, then this recipe is for you. This cream cheese pound cake is a twist on the classic, adding a tangy and creamy element to the rich buttery cake. The cream cheese not only adds flavor but also makes the cake extra moist and tender. This dessert is perfect for any occasion and is sure to become a family favorite.
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Cream Cheese Pound Cake | Keto Pound Cake
Main Ingredients: Cream Cheese, Softened Butter, Swerve, Almond Extract
For those following a keto or low-carb diet, this cream cheese pound cake is a must-try. It uses almond flour and sugar substitutes to create a delicious and keto-friendly version of the classic dessert. Even if you're not on a specific diet, this cake is a great option for those looking to cut back on carbs without sacrificing flavor.
When it comes to Southern desserts, butter is king. This Southern butter pound cake is no exception, with a rich and buttery flavor that is hard to resist. The key to this recipe is using high-quality butter and taking the time to cream it with the sugar until light and fluffy. This cake is perfect for serving with a cup of coffee or tea for a sweet and indulgent treat.
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Ultimate Southern Cream Cheese Pound Cake
Main Ingredients: Unsalted Butter, Cream Cheese, Granulated Sugar
If you want to take your cream cheese pound cake to the next level, this is the recipe for you. This ultimate Southern cream cheese pound cake is rich, moist, and bursting with flavor. The addition of sour cream to the batter adds a tangy element that pairs perfectly with the cream cheese. Top it with a simple glaze or fresh berries for a show-stopping dessert.
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Easy Cream Cheese Pound Cake
Main Ingredients: Unsalted Butter, Cream Cheese, Vanilla Extract, Almond
Don't let the thought of making a pound cake from scratch intimidate you. This easy cream cheese pound cake recipe is simple and foolproof, making it perfect for beginners or those short on time. With just a few ingredients and minimal prep, you can have a delicious and impressive dessert on the table in no time.
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Southern Peach Cobbler Pound Cake with Cream Cheese
Main Ingredients: Peaches, Brown Sugar, Ground Cinnamon, Melted Butter
If you love the flavors of a classic Southern peach cobbler, you'll love this peach cobbler pound cake with cream cheese. The combination of juicy peaches, warm spices, and cream cheese creates a delicious and unique twist on the traditional dessert. Serve it warm with a scoop of vanilla ice cream for the ultimate summer treat.
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Lemon Cream Cheese Pound Cake
Main Ingredients: Cake Flour, Salt, Unsalted Butter, Cream Cheese
Lemon lovers, this one's for you. This lemon cream cheese pound cake is bursting with bright and zesty flavor, making it the perfect dessert for spring and summer. The cream cheese adds a tangy element and keeps the cake moist, while the lemon glaze adds an extra pop of flavor. This cake is sure to be a hit at any gathering.
This Southern five flavor pound cake is a unique twist on the classic recipe. The addition of almond, lemon, butter, vanilla, and rum extracts gives this cake a complex and irresistible flavor. Serve it as is or top it with a simple glaze for a show-stopping dessert that is sure to impress.
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Low Carb LCHF Cream Cheese Pound Cake
Main Ingredients: Almond Flour, Swerve, Baking Powder, Salt, Eggs, Cream
For those following a low-carb or LCHF (low carb, high fat) diet, this cream cheese pound cake is a must-try. It uses almond flour and sugar substitutes to create a delicious and guilt-free dessert that won't derail your diet. Whether you're looking for a sweet treat or a satisfying breakfast option, this cake has got you covered.
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Southern Lemon Pound Cake (From Scratch)
Main Ingredients: Unsalted Butter, Shortening, Granulated Sugar, Eggs
This Southern lemon pound cake is made completely from scratch, and you can taste the difference. With fresh lemon juice and zest in the batter, this cake has a bright and tangy flavor that is hard to resist. It's perfect for serving at a picnic or potluck, or as a special treat for yourself.
When in doubt, go back to the classics. This classic Southern pound cake is the perfect example of why some recipes have stood the test of time. With a rich buttery flavor and a dense yet tender crumb, this cake is perfect for any occasion. Serve it as is or dress it up with your favorite toppings for a dessert that never goes out of style.
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Chocolate Cream Cheese Pound Cake
Main Ingredients: Unsalted Butter, Cream Cheese, Granulated Sugar, Large
For those who can't resist chocolate, this recipe is for you. This chocolate cream cheese pound cake takes the classic dessert to a whole new level. The addition of cocoa powder and chocolate chips makes this cake rich and decadent, while the cream cheese keeps it moist and tender. It's a chocolate lover's dream come true.
Last but certainly not least, we have another delicious Southern cream cheese pound cake recipe. This version is simple yet delicious, with a light and fluffy texture that will have you coming back for seconds. Whether you're a seasoned pro or new to baking, this recipe is a must-try for any dessert lover.
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Southern Whipped Cream Cheese Pound Cake
Main Ingredients: Heavy Whipping Cream, Butter Flavored Shortening
This Southern Whipped Cream Cheese Pound Cake is a true classic. It's made with simple ingredients like butter, cream cheese, sugar, and flour, but the end result is anything but simple. The addition of whipped cream gives this pound cake a light and airy texture, making it perfect for any occasion. Serve it with fresh berries and a dollop of whipped cream for an extra special touch.
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Southern Cream Cheese Pound Cake – Old Fashioned!
Main Ingredients: Vegetable Shortening, Unsalted Butter, Cream Cheese
If you're looking for a pound cake that will transport you back in time, then this Southern Cream Cheese Pound Cake is the one for you. This recipe has been passed down through generations and is a tried and true favorite. The addition of a little bit of lemon zest gives this pound cake a subtle citrus flavor that pairs perfectly with a cup of tea or coffee.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
For those who are new to making pound cakes, this Southern Pound Cake recipe is a great place to start. It's a classic pound cake that has been made in Southern kitchens for decades. With its dense and buttery texture, it's the perfect canvas for adding your own twist. Top it with fresh fruit or a drizzle of chocolate for a delicious dessert.
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Cream Cheese Pound Cake
Main Ingredients: Butter, Cream Cheese, Sugar, Salt, Vanilla, Eggs, Cake
If you love cream cheese and pound cake, then this Cream Cheese Pound Cake is a match made in heaven. The addition of cream cheese gives this pound cake a tangy and creamy flavor that sets it apart from the traditional version. It's also a great make-ahead dessert, as it stays moist and delicious for days.
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Cream Cheese Pound Cake | Keto Pound Cake
Main Ingredients: Cream Cheese, Softened Butter, Swerve, Almond Extract
For all the Keto lovers out there, this Cream Cheese Pound Cake is a game-changer. Made with almond flour and sweetened with monk fruit sweetener, this pound cake is low-carb, gluten-free, and keto-friendly. It's the perfect guilt-free dessert option for those following a low-carb lifestyle.
For a rich and buttery pound cake, look no further than this Southern Butter Pound Cake recipe. It's made with a generous amount of butter, giving it a dense and decadent texture. Serve it with a scoop of vanilla ice cream and a warm caramel sauce for an indulgent treat.
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Ultimate Southern Cream Cheese Pound Cake
Main Ingredients: Unsalted Butter, Cream Cheese, Granulated Sugar
This Ultimate Southern Cream Cheese Pound Cake is the perfect combination of classic and creamy. Made with a combination of butter and cream cheese, it's moist and flavorful. The addition of a little bit of sour cream gives it a tangy kick that sets it apart from other pound cakes.
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Easy Cream Cheese Pound Cake
Main Ingredients: Unsalted Butter, Cream Cheese, Vanilla Extract, Almond
If you're short on time but still want to enjoy a delicious pound cake, then this Easy Cream Cheese Pound Cake is the recipe for you. With only six ingredients, it's a quick and easy dessert that doesn't sacrifice flavor. Serve it plain or top it with your favorite fruit for a simple and satisfying treat.
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Southern Peach Cobbler Pound Cake with Cream Cheese
Main Ingredients: Peaches, Brown Sugar, Ground Cinnamon, Melted Butter
Peach cobbler and pound cake are two classic Southern desserts, and this recipe combines them into one delicious treat. This Southern Peach Cobbler Pound Cake with Cream Cheese is made with fresh peaches and a cream cheese swirl, giving it a unique and indulgent flavor. It's the perfect dessert for summertime barbecues or potlucks.
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Lemon Cream Cheese Pound Cake
Main Ingredients: Cake Flour, Salt, Unsalted Butter, Cream Cheese
If you're a fan of lemon desserts, then this Lemon Cream Cheese Pound Cake is a must-try. The combination of lemon juice and zest gives this pound cake a bright and refreshing flavor that's perfect for spring and summer. Serve it with a dusting of powdered sugar or a lemon glaze for an extra burst of flavor.
This Southern Five Flavor Pound Cake is a twist on the classic pound cake that will take your taste buds on a journey. It's made with a combination of vanilla extract, almond extract, lemon extract, rum extract, and butter flavoring, giving it a unique and delicious flavor. It's a fun and festive dessert for any occasion.
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Low Carb LCHF Cream Cheese Pound Cake
Main Ingredients: Almond Flour, Swerve, Baking Powder, Salt, Eggs, Cream
Another great option for those following a low-carb lifestyle, this Low Carb LCHF Cream Cheese Pound Cake is moist, flavorful, and guilt-free. Made with almond flour and Swerve sweetener, it's a delicious dessert option that won't derail your diet. Top it with fresh berries and a dollop of whipped cream for a satisfying treat.
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Southern Lemon Pound Cake (From Scratch)
Main Ingredients: Unsalted Butter, Shortening, Granulated Sugar, Eggs
If you're a fan of from-scratch baking, then this Southern Lemon Pound Cake is the recipe for you. Made with simple and wholesome ingredients like butter, sugar, flour, and eggs, it's a classic and delicious dessert that will never go out of style. The addition of lemon juice and zest gives it a bright and tangy flavor that's perfect for any occasion.
Sometimes, you just can't beat a classic. This Classic Southern Pound Cake is a tried and true recipe that has been passed down through generations. It's simple, yet delicious, and is the perfect dessert for any occasion. Serve it with fresh fruit or a drizzle of chocolate sauce for an extra special touch.
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Chocolate Cream Cheese Pound Cake
Main Ingredients: Unsalted Butter, Cream Cheese, Granulated Sugar, Large
For all the chocolate lovers out there, this Chocolate Cream Cheese Pound Cake is a dream come true. The addition of cream cheese not only adds a delicious tanginess but also makes this pound cake extra moist and decadent. Top it with a chocolate ganache and some fresh berries for a show-stopping dessert.
Last but certainly not least, we have another Southern Cream Cheese Pound Cake recipe that is a must-try. This version is made with a combination of butter, cream cheese, and heavy cream, giving it an ultra-rich and creamy texture. Serve it with your favorite fruit or a drizzle of caramel for a truly indulgent treat.
Ingredients
For the cake:
1 1/2 cups of butter, softened
1 (8-ounce) package of cream cheese, softened
3 cups of granulated sugar
6 large eggs
3 cups of all-purpose flour
1/4 teaspoon of salt
1 tablespoon of vanilla extract
For the glaze:
1 cup of powdered sugar
1 tablespoon of milk
1/2 teaspoon of vanilla extract
Instructions
To start, preheat your oven to 325 degrees Fahrenheit and generously grease a 10-inch tube pan with butter. In a large mixing bowl, beat together butter and cream cheese until creamy and smooth. Gradually add in granulated sugar and continue beating until light and fluffy. Next, add in eggs one at a time, making sure to fully incorporate each egg before adding the next one.
In a separate bowl, combine flour and salt. Gradually add this mixture to the wet ingredients, stirring until just combined. Finally, stir in vanilla extract.
Pour the batter into the prepared pan and smooth out the top with a spatula. Bake for 1 hour and 30 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool in the pan for 10 minutes before removing it from the pan and transferring it onto a wire rack to cool completely.
While the cake is cooling, prepare the glaze by combining powdered sugar, milk, and vanilla extract in a small bowl. Drizzle the glaze over the cooled cake before serving.
Variations
This cream cheese pound cake recipe can be easily customized to suit your taste preferences. For a citrusy twist, add the zest of one lemon or orange to the batter. You can also fold in some fresh berries or chocolate chips for added flavor and texture. If you prefer a denser and richer cake, try using buttermilk instead of regular milk in the glaze.
So, the next time you're in need of a show-stopping dessert, give this southern living cream cheese pound cake recipe a try. Your taste buds (and your guests) will thank you.
