19 Cream Cheese And Swiss Lasagna Recipe Deliciousness Awaits You!
Published on: Mar 12, 2024
Cream cheese and Swiss lasagna is a delicious twist on the classic Italian dish. While traditional lasagna is made with ricotta cheese, this recipe uses a combination of creamy cream cheese and tangy Swiss cheese for a unique and flavorful lasagna experience. Not only is this dish a crowd-pleaser, it's also incredibly easy to make. You'll want to add this recipe to your regular dinner rotation!
If you're a fan of traditional lasagna, then you have to try this creamy twist on the classic dish. This lasagna features layers of rich cream cheese and tangy Swiss cheese, giving it a unique and delicious flavor that will have you going back for seconds.
To make this dish, start by cooking your lasagna noodles according to the package instructions. While that's cooking, mix together softened cream cheese, shredded Swiss cheese, and your choice of seasonings. Then, layer the noodles, cheese mixture, and your favorite pasta sauce in a baking dish. Repeat the layers until you run out of ingredients, and then bake in the oven until the cheese is melted and bubbly.
This creamy and indulgent lasagna is perfect for a special occasion or just as a comforting weeknight dinner. Serve it with a side salad and some garlic bread for a complete and satisfying meal.
If you love the flavors of Mexican cuisine, then this Mexican lasagna is a must-try. It combines all the delicious flavors of tacos and enchiladas into one hearty and flavorful dish.
To make this dish, start by browning ground beef in a skillet with taco seasoning. Then, layer corn tortillas, the beef mixture, shredded cheese, and your favorite salsa in a baking dish. Repeat the layers until you run out of ingredients, and then bake in the oven until the cheese is melted and bubbly.
This Mexican lasagna is a great way to switch up your usual taco night and is sure to become a new family favorite. Top it with some fresh cilantro, diced avocado, and a dollop of sour cream for a delicious and colorful presentation.
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Million Dollar Ravioli Lasagna
Main Ingredients: Ravioli, Cream Cheese, Sour Cream, Parmesan Cheese
This decadent lasagna is worth every penny with its rich and luxurious flavors. It combines layers of cheese ravioli, ground beef, and creamy Alfredo sauce for a truly indulgent meal.
To make this dish, start by cooking your ravioli according to the package instructions. While that's cooking, brown ground beef with your choice of seasonings. Then, layer the ravioli, beef, Alfredo sauce, and shredded cheese in a baking dish. Repeat the layers until you run out of ingredients, and then bake in the oven until the cheese is melted and bubbly.
This million dollar ravioli lasagna is perfect for a special occasion or when you want to treat yourself to something extra special. Serve it with a side of garlic bread and a glass of red wine for the ultimate indulgent meal.
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Chocolate Lasagna
Main Ingredients: Oreos, Butter, Cream Cheese, Sugar, Milk, Cool Whip
Yes, you read that right – chocolate lasagna! This unique and decadent dish combines layers of chocolate pudding, whipped cream, and crushed Oreos for a rich and indulgent dessert.
To make this dish, start by crushing Oreos and mixing them with melted butter to create a crust. Then, make the chocolate pudding according to the package instructions and let it cool. Layer the crust, pudding, and whipped cream in a baking dish. Repeat the layers until you run out of ingredients, and then refrigerate until set.
This chocolate lasagna is a fun and delicious twist on a classic dessert and is sure to be a hit with both kids and adults. Top it with some chocolate shavings or extra crushed Oreos for a beautiful and tasty presentation.
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Insanely Good Chicken Lasagna
Main Ingredients: Olive Oil, Cremini Mushrooms, Diced Yellow Onion
This chicken lasagna is anything but boring. It features layers of tender chicken, flavorful pesto, and creamy ricotta cheese for a unique and delicious twist on the classic dish.
To make this dish, start by cooking your lasagna noodles according to the package instructions. While that's cooking, mix together shredded chicken, pesto, and ricotta cheese. Then, layer the noodles, chicken mixture, and your favorite pasta sauce in a baking dish. Repeat the layers until you run out of ingredients, and then bake in the oven until the cheese is melted and bubbly.
This insanely good chicken lasagna is perfect for a dinner party or when you want to impress your family with a delicious and unexpected meal. Serve it with a side of garlic bread and a crisp green salad for a well-rounded and satisfying meal.
These ham and Swiss pinwheels are a great appetizer or snack option for any occasion. They feature layers of deli ham, Swiss cheese, and a creamy Dijon mustard spread, all rolled up in a flaky puff pastry.
To make this dish, start by rolling out a thawed puff pastry sheet and spreading the Dijon mustard mixture on top. Then, layer the ham and Swiss cheese on top and roll it all together. Slice the roll into pinwheels and bake in the oven until golden brown and crispy.
These pinwheels are a great addition to any party menu or for a quick and tasty snack. Serve them with your favorite dipping sauce for an extra burst of flavor.
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One Pan Macaroni Lasagna
Main Ingredients: Ground Beef, Garlic Powder, Italian Seasoning, Onion
If you love lasagna but hate the cleanup, this one pan macaroni lasagna is the perfect solution. It features all the delicious flavors of lasagna, but without the hassle of layering and washing multiple dishes.
To make this dish, start by cooking macaroni according to the package instructions. While that's cooking, brown ground beef with your choice of seasonings. Then, mix together the cooked macaroni, beef, pasta sauce, and shredded cheese in a skillet. Let it cook until the cheese is melted and bubbly.
This one pan macaroni lasagna is a great option for a busy weeknight when you want something comforting and delicious without all the fuss. Serve it with a side salad for a complete and satisfying meal.
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Keto Low Carb Lasagna
Main Ingredients: Lasagna Noodles, Full Fat Cream Cheese, Low Moisture
This keto low carb lasagna is perfect for those following a low-carb lifestyle, but still craving a comforting and hearty meal. It features layers of zucchini instead of traditional lasagna noodles, making it a healthier and lighter option.
To make this dish, start by slicing zucchini into thin strips and laying them in a baking dish. Then, brown ground beef with your choice of seasonings and mix it with your favorite pasta sauce. Layer the zucchini, beef mixture, and shredded cheese in the baking dish. Repeat the layers until you run out of ingredients, and then bake in the oven until the cheese is melted and bubbly.
This keto low carb lasagna is a great option for those looking to cut back on carbs without sacrificing flavor. Serve it with a side of roasted vegetables for a well-rounded and delicious meal.
This Swiss roll is a fun and festive dessert option for Easter, but can be enjoyed any time of year. It features a light and fluffy sponge cake rolled up with a sweet cream cheese filling, and topped with colorful sprinkles.
To make this dish, start by baking a sponge cake according to the package instructions. Once cooled, spread a layer of cream cheese filling on top and roll the cake up. Chill in the fridge for a few hours, and then top with whipped cream and sprinkles before serving.
This Easter Swiss roll is a delicious and eye-catching dessert that is sure to impress your family and friends. Cut it into slices and serve with a side of fresh fruit for a light and refreshing end to any meal.
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Chocolate Dessert Lasagna
Main Ingredients: Chocolate Graham Crackers, Cream Cheese, Granulated
This chocolate dessert lasagna is a chocoholic's dream come true. It features layers of chocolate graham crackers, chocolate pudding, and whipped cream, all topped with a rich and creamy chocolate ganache.
To make this dish, start by crushing chocolate graham crackers and mixing them with melted butter to create a crust. Then, make the chocolate pudding according to the package instructions and let it cool. Layer the crust, pudding, and whipped cream in a baking dish. Repeat the layers until you run out of ingredients, and then pour the warm chocolate ganache on top.
This chocolate dessert lasagna is a show-stopping dessert that will satisfy any chocolate lover's cravings. Top it with some crushed Oreos or chocolate shavings for an extra touch of decadence.
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Bakery-Style Frosted Sugar Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Sour
These bakery-style frosted sugar cookies are the perfect treat for any occasion. They are soft and buttery, with a deliciously sweet and creamy frosting on top.
To make this dish, start by creaming together butter and sugar until light and fluffy. Then, mix in eggs and vanilla extract. Slowly add in flour and baking powder until a smooth dough forms. Roll out the dough and cut out your desired shapes, then bake in the oven until light golden brown. Let them cool completely before frosting with your favorite colored frosting and sprinkles.
These bakery-style frosted sugar cookies are a fun and delicious activity to do with kids, or to bring to a party or potluck. Customize them with different colored frosting and sprinkles for a festive touch.
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Cheesecake Cupcakes
Main Ingredients: Graham Cracker Crumbs, Light Brown Sugar, Canela
If you can't decide between a cupcake or a cheesecake, why not have both? These cheesecake cupcakes are the perfect combination of two beloved desserts, with a creamy and tangy cheesecake filling inside a moist and fluffy cupcake.
To make this dish, start by making a simple vanilla cupcake batter and filling cupcake liners about halfway full. Then, mix together cream cheese, sugar, and vanilla extract for the cheesecake filling. Spoon the filling into the cupcake batter, and then bake in the oven until the cupcakes are set. Let them cool completely before topping with whipped cream and your choice of toppings.
These cheesecake cupcakes are a fun and unique dessert option for any occasion, and are sure to be a hit with both kids and adults alike.
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Keto Garlic Rolls
Main Ingredients: Nonstick Cooking Spray, Shredded Mozzarella Cheese
If you're following a keto or low-carb diet, these garlic rolls are a must-try. They are made with almond flour and mozzarella cheese, making them a delicious and savory alternative to traditional dinner rolls.
To make this dish, start by melting mozzarella cheese and cream cheese together in a microwave-safe bowl. Then, mix in almond flour, baking powder, and garlic powder until a dough forms. Roll the dough into balls and bake in the oven until golden brown. Brush with melted butter and sprinkle with garlic salt before serving.
These keto garlic rolls are a great side dish for any meal, and are perfect for satisfying that carb craving without actually consuming any carbs.
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Creamy Pesto-Stuffed Mushrooms
Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Cream
These creamy pesto-stuffed mushrooms are a delicious and elegant appetizer option for any dinner party or special occasion. They are filled with a flavorful mixture of cream cheese, pesto, and shredded cheese, and then baked until golden brown and bubbly.
To make this dish, start by removing the stems from your mushrooms and hollowing out the centers. Then, mix together cream cheese, pesto, and shredded cheese and fill the mushroom caps with the mixture. Bake in the oven until the cheese is melted and bubbly, and then top with some chopped fresh herbs before serving.
These creamy pesto-stuffed mushrooms are a great way to elevate your appetizer game and impress your guests. Serve them alongside some crackers or crostini for an easy and delicious party snack.
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Baked Ziti Alfredo
Main Ingredients: Nonstick Cooking Spray, Ziti, Salt, Unsalted Butter
This baked ziti alfredo is a delicious and indulgent pasta dish that is perfect for feeding a crowd. It combines all the flavors of a classic alfredo sauce with hearty ziti pasta and plenty of cheese.
To make this dish, start by cooking your ziti pasta according to the package instructions. While that's cooking, make a simple alfredo sauce with butter, heavy cream, and Parmesan cheese. Then, mix together the cooked pasta, sauce, and shredded cheese in a baking dish. Bake in the oven until the cheese is melted and bubbly, and then top with some fresh parsley before serving.
This baked ziti alfredo is a great option for a potluck or family gathering, and is sure to please even the pickiest eaters in your family.
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Easy Fruit Cookie Pizza
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Vanilla
This easy fruit cookie pizza is a fun and delicious dessert option for any occasion. It features a soft and chewy cookie crust, topped with a creamy and sweet cream cheese frosting and your favorite fruits.
To make this dish, start by making a simple cookie dough and pressing it into a pizza pan. Bake until light golden brown and let it cool completely. Then, mix together cream cheese, sugar, and vanilla extract for the frosting and spread it over the cookie crust. Top with your favorite fruits, such as strawberries, blueberries, and kiwi, for a colorful and tasty dessert.
This easy fruit cookie pizza is a great option for a summer barbecue or potluck, and is sure to be a hit with everyone. Customize it with your favorite fruits for a personal touch.
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Red Velvet Cupcakes
Main Ingredients: Unsalted Butter, Canola Oil, Granulated Sugar, Light
These red velvet cupcakes are a classic and indulgent dessert that are perfect for any special occasion. They are moist and fluffy, with a rich and tangy cream cheese frosting on top.
To make this dish, start by creaming together butter and sugar until light and fluffy. Then, mix in eggs and vanilla extract. Slowly add in flour, cocoa powder, and red food coloring until a smooth batter forms. Fill cupcake liners about three-quarters full and bake in the oven until a toothpick inserted into the center comes out clean. Let them cool completely before frosting with a simple cream cheese frosting.
These red velvet cupcakes are a great option for birthdays, holidays, or any time you want to treat yourself to a delicious and decadent dessert.
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Creamy Chicken Mushroom Soup
Main Ingredients: Onion, Large Carrots, Celery Ribs, Cremini Mushrooms
This creamy chicken mushroom soup is a hearty and comforting meal that is perfect for a chilly day. It features tender chicken, earthy mushrooms, and a rich and creamy broth.
To make this dish, start by browning chicken in a pot with some butter. Then, sauté mushrooms and onions until softened. Add in chicken broth, cream, and your choice of seasonings and let it simmer for about 20 minutes. Serve with some crusty bread for a complete and satisfying meal.
This creamy chicken mushroom soup is a great option for a cozy night in, and is sure to warm you up from the inside out.
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Cream Cheese Pound Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Cream Cheese
This cream cheese pound cake is a classic dessert that is perfect for any occasion. It features a rich and buttery pound cake with a slight tang from the cream cheese, making it a unique and delicious treat.
To make this dish, start by creaming together butter, cream cheese, and sugar until light and fluffy. Then, mix in eggs and vanilla extract. Slowly add in flour and baking powder until a smooth batter forms. Pour the batter into a loaf pan and bake until a toothpick inserted into the center comes out clean. Let the cake cool completely before slicing and serving.
This cream cheese pound cake is a great option for a simple and delicious dessert that everyone will love. Serve it with a dusting of powdered sugar or a dollop of whipped cream for an extra touch of sweetness.
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5-Ingredient Crustless Cheesecake
Main Ingredients: Butter, Cream Cheese, Granulated Sugar, Sour Cream
If you're looking for a simple and delicious cheesecake recipe, look no further than this 5-ingredient crustless cheesecake. It features a creamy and tangy cheesecake filling with a simple graham cracker crust on top.
To make this dish, start by crushing graham crackers and mixing them with melted butter to create a crust. Press the crust into the bottom of a baking dish. Then, mix together cream cheese, sugar, and vanilla extract for the cheesecake filling and pour it on top of the crust. Bake in the oven until set and let it cool completely before slicing and serving.
How to Make Cream Cheese and Swiss Lasagna
Ingredients:
1 pound ground beef
1 onion, diced
2 cloves garlic, minced
1 jar (24 ounces) marinara sauce
1 package (8 ounces) lasagna noodles
1 container (16 ounces) cream cheese, softened
2 cups shredded Swiss cheese
1/2 cup grated Parmesan cheese
1/4 cup chopped fresh parsley
Salt and pepper, to taste
Instructions:
In a large skillet, cook the ground beef, onion, and garlic over medium heat until the beef is browned. Drain any excess fat.
Add the marinara sauce to the skillet and stir to combine. Let it simmer for 10 minutes.
In a separate bowl, mix together the softened cream cheese, Swiss cheese, and parsley. Season with salt and pepper to taste.
Preheat your oven to 375 degrees F.
In a 9x13 inch baking dish, spread a layer of the meat sauce on the bottom. Cover with a layer of lasagna noodles.
Spread half of the cream cheese mixture over the noodles. Repeat the layers, ending with a layer of meat sauce on top.
Sprinkle the Parmesan cheese on top of the lasagna.
Cover the dish with foil and bake for 30 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
Let the lasagna cool for 10 minutes before serving. Enjoy!
Why Use Cream Cheese and Swiss Cheese?
This recipe calls for a combination of cream cheese and Swiss cheese instead of the traditional ricotta cheese. The result is a creamier and more flavorful lasagna. The cream cheese adds a rich and creamy texture, while the Swiss cheese adds a tangy and nutty flavor. Together, they create a perfect balance of flavors that will have your taste buds singing.
Make It Your Own
One of the great things about lasagna is that it is highly customizable. You can add in your favorite vegetables, like spinach or mushrooms, to the meat sauce for an extra boost of nutrients. You can also use a different type of cheese, such as mozzarella or cheddar, to mix things up. The possibilities are endless, so don't be afraid to get creative and make this recipe your own.
In Conclusion
Cream cheese and Swiss lasagna is a delicious and unique twist on traditional lasagna. With its creamy and flavorful layers, it's sure to become a family favorite. Plus, it's easy to make and highly customizable, making it a perfect dish for any occasion. Give this recipe a try and see for yourself why it's a must-try for any lasagna lover.
