18+ Cranberry Thanksgiving Turkey Recipe Ignite Your Passion For Cooking!
Published on: Mar 1, 2024
Thanksgiving is a time for gathering with loved ones and indulging in delicious food. And while the traditional roasted turkey may be a staple on many Thanksgiving tables, why not add a twist to this year's feast with a cranberry Thanksgiving turkey recipe? This mouthwatering dish combines the savory flavors of turkey with the tartness of cranberries, creating a perfect balance of taste that will have your guests begging for seconds. Follow this simple recipe and impress your family and friends with a Thanksgiving turkey they'll never forget.
Spice up your Thanksgiving with this delicious Mexican-inspired turkey recipe. The turkey is marinated in a blend of spices and topped with a homemade salsa verde for a burst of flavor. Serve with some Mexican rice and beans for a festive holiday meal.
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Thanksgiving Turkey Biscuits and Gravy
Main Ingredients: Boneless Turkey Breast, Gravy Mix, Fresh Cranberries
Take your Thanksgiving leftovers to the next level with this creative twist on biscuits and gravy. The leftover turkey is shredded and mixed with a creamy gravy, then served over warm biscuits for a comforting and hearty brunch dish.
If you're looking for a classic, no-fuss Thanksgiving turkey recipe, this roasted turkey is the way to go. The turkey is seasoned with a simple blend of herbs and spices and roasted to perfection for a juicy and flavorful main dish.
For a fun and unique way to use up your Thanksgiving leftovers, try making these Thanksgiving turkey burgers. The leftover turkey is mixed with stuffing and cranberry sauce, then formed into patties and grilled for a tasty and easy meal.
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Thanksgiving Turkey Quesadilla
Main Ingredients: Fresh Cranberries, Pink Lady Apple, Maple Syrup
Put a Mexican twist on your leftover turkey with this Thanksgiving turkey quesadilla recipe. The turkey is combined with cheese, salsa, and other toppings between two tortillas and cooked until crispy and golden. Serve with some guacamole and sour cream for a delicious snack or meal.
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The Thanksgiving Burrito
Main Ingredients: Cranberries, Apples, Garlic, Lime, Honey, Red Onion
Another creative way to use up your Thanksgiving leftovers is by making a Thanksgiving burrito. The turkey, stuffing, and other leftovers are wrapped up in a tortilla and topped with gravy for a hearty and satisfying meal.
Who says pizza can't be a Thanksgiving dish? This recipe uses leftover turkey, mashed potatoes, and cranberry sauce as toppings for a unique and tasty pizza. It's a great way to use up all your leftovers in one delicious meal.
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Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cooked Brown Rice, Onion, Garlic, Potato
This Thanksgiving leftover casserole is the perfect way to use up all your leftovers in one dish. The turkey, stuffing, and other leftovers are mixed together in a creamy sauce and topped with mashed potatoes for a comforting and hearty meal.
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(Leftover) Thanksgiving Potato Skins
Main Ingredients: Baking Potatoes, Melted Butter, Dressing, Leftover
Transform your leftover mashed potatoes into these tasty Thanksgiving potato skins. The potato skins are filled with mashed potatoes, turkey, and cheese, then baked until crispy and golden. Serve with some cranberry sauce and sour cream for a fun appetizer or side dish.
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Paleo Thanksgiving for two
Main Ingredients: Acorn Squash, Celery Seed, Thyme, Rosemary, Allspice
If you're looking for a Thanksgiving recipe for a smaller crowd, this paleo Thanksgiving for two is the perfect solution. The turkey is brined and roasted to perfection, and the sides are all paleo-friendly for a healthy and delicious holiday meal.
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Thanksgiving Turkey Meatballs with Gravy & Red Wine...
Main Ingredients: Ciabatta Bread, Ground Turkey, Garlic, Egg, Smoked
These Thanksgiving turkey meatballs are a unique and tasty way to use up your leftover turkey. The meatballs are served with a rich red wine gravy for a flavorful and satisfying dish that your whole family will love.
This leftover Thanksgiving turkey pot pie is the ultimate comfort food. The leftover turkey and vegetables are mixed with a creamy sauce and topped with a flaky pie crust for a delicious and hearty meal.
Main Ingredients: Greens, Turkey, Gluten, Fresh Cranberries, Bacon
If you're looking for a healthy and light way to use up your Thanksgiving leftovers, try this Thanksgiving leftovers salad. It's gluten-free and dairy-free and uses leftover turkey, cranberry sauce, and other Thanksgiving staples for a refreshing and nutritious meal.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
This juicy Thanksgiving turkey recipe is sure to impress your guests. The turkey is brined and roasted with a blend of herbs and spices for a flavorful and moist main dish. Serve with some gravy and your favorite sides for a classic Thanksgiving meal.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
This oven-roasted brined Thanksgiving turkey is the perfect recipe for beginners or those looking for a simple, foolproof method. The turkey is brined overnight for maximum juiciness and then roasted until golden and crispy on the outside.
If you're short on time or just don't want to deal with the hassle of a traditional Thanksgiving turkey, this easy, no-fuss recipe is for you. The turkey is rubbed with a flavorful spice blend and cooked in the oven for a tender and delicious main dish.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
This maple bacon roasted Thanksgiving turkey is a showstopper. The turkey is basted with a maple bacon glaze for a sweet and smoky flavor that will have your guests coming back for seconds.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
For a flavorful and buttery Thanksgiving turkey, try this garlic butter turkey recipe. The turkey is rubbed with a garlic butter mixture and roasted until golden and juicy. Serve with some homemade gravy for a crowd-pleasing main dish.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're new to cooking a Thanksgiving turkey, this guide will walk you through the process step by step. From preparing the turkey to roasting it in the oven, this recipe is a foolproof way to achieve a perfectly cooked and delicious turkey.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
For a more comprehensive guide on how to cook a Thanksgiving turkey, this recipe has you covered. It includes tips and tricks for brining, seasoning, and roasting your turkey to perfection, as well as suggestions for side dishes to complete your holiday meal.
Ingredients:
1 whole turkey (12-14 pounds)
1 cup dried cranberries
1 cup cranberry juice
1/2 cup honey
4 cloves of garlic, minced
1 tablespoon dried thyme
1 tablespoon dried rosemary
Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a small saucepan, combine the dried cranberries, cranberry juice, honey, garlic, thyme, and rosemary. Bring to a boil, then reduce the heat and let it simmer for 10-15 minutes, until the sauce thickens.
3. Take the turkey out of the packaging and remove any giblets or neck from the cavity. Rinse the turkey and pat it dry with paper towels.
4. Place the turkey in a roasting pan, breast side up. Season the turkey with salt and pepper.
5. Using a basting brush, generously brush the cranberry sauce over the turkey, making sure to cover all surfaces.
6. Cover the turkey with aluminum foil and place it in the oven.
7. Roast for approximately 2 and a half hours, basting every 30 minutes with the remaining cranberry sauce.
8. Remove the foil during the last 30 minutes of cooking to allow the skin to brown.
9. Use a meat thermometer to check the internal temperature of the turkey. It should read 165°F (74°C) in the thickest part of the thigh.
10. Once cooked, remove the turkey from the oven and let it rest for 20 minutes before carving and serving.
Additional Tips:
- If you prefer a sweeter cranberry sauce, add more honey to the mixture.
- For a more intense flavor, marinate the turkey in the cranberry sauce overnight before roasting.
- Serve the turkey with extra cranberry sauce on the side for dipping or drizzling.
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