18+ Cranberry Blueberry Rasberry Recipe For Thanksgiving Pioneer Woman Savor The Mouthwatering Goodness!
Published on: Mar 5, 2024
Cranberry, blueberry, and raspberry - three delicious berries that are perfect for the holiday season, especially Thanksgiving. These vibrant and flavorful fruits are not only a great addition to any Thanksgiving feast, but they also have numerous health benefits. And what better way to incorporate them into your Thanksgiving menu than with a delicious recipe from the Pioneer Woman herself? This cranberry blueberry raspberry recipe is a must-try and will surely impress your friends and family. So let's dive into this mouth-watering recipe and see how these three berries come together to create the perfect Thanksgiving dish.
Main Ingredients: Blueberries, Sugar, Nutmeg, Flour, Pie Crusts, Butter
Who says beer can chicken has to be savory? This unique recipe adds a sweet and fruity twist to the classic dish. Fresh blueberries and a hint of lemon combine with a crispy beer can chicken to create a mouthwatering meal. Serve with a side of vanilla ice cream for the perfect summer dessert.
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Grilled Chicken Salad with Feta, Fresh Corn, and...
Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Pepper, Olive
This light and refreshing salad is the perfect way to use up leftover beer can chicken. The tender and juicy chicken pairs perfectly with the salty feta cheese, fresh corn, and creamy avocado. Top with a homemade vinaigrette dressing for a healthy and delicious meal.
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Deep Dish Fruit Pizza
Main Ingredients: Shortening, Sugar, Orange Zest, Vanilla, Eggs, Whole
Turn your beer can chicken leftovers into a sweet and savory pizza. This deep dish fruit pizza is topped with fresh fruits such as strawberries, kiwi, and blueberries along with chunks of beer can chicken. The crispy crust and creamy cheese make this a crowd-pleasing dish that is perfect for summer parties.
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Yogurt Cream and Berries
Main Ingredients: Yogurt, Heavy Cream, Brown Sugar, Blueberries
This simple and healthy dish is the perfect way to enjoy your leftover beer can chicken. The tender chicken is combined with fresh berries and a creamy yogurt sauce. Sprinkle with granola for a satisfying breakfast or light lunch.
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Purple Resolution Smoothie
Main Ingredients: Greek Yogurt, Frozen Blueberries, Frozen Mixed Berries
Looking for a healthy and refreshing way to use up your leftover beer can chicken? This purple smoothie is packed with fresh fruits such as blueberries, blackberries, and raspberries along with a dash of spinach. The protein from the chicken makes this a filling and nutritious option for a post-workout snack.
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Homemade Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Pure Maple Syrup, Juice
This homemade cranberry sauce is the perfect accompaniment to your beer can chicken. The tart and sweet flavors of the cranberries pair perfectly with the savory chicken. Plus, making it from scratch allows you to control the amount of sugar used, making it a healthier option than store-bought versions.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
Take your beer can chicken to the next level with this Thanksgiving-inspired cranberry sauce. The rich and tangy flavors of cranberries, apples, and cinnamon complement the savory chicken for a truly unique and delicious meal. Serve with traditional Thanksgiving sides for a twist on a classic holiday dish.
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Heart Healthy Smoothie
Main Ingredients: Blueberries, Strawberries, Cranberries, Old Fashioned
This heart healthy smoothie is the perfect way to use up your leftover beer can chicken. The protein from the chicken combined with fresh fruits and vegetables such as spinach, blueberries, and carrots make this a nutritious and filling meal option. Blend until smooth and enjoy as a quick and easy breakfast or snack.
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Lemon Blueberry Pancakes
Main Ingredients: Cake Flour, Salt, Baking Powder, Sugar, Evaporated
Take your breakfast to the next level with these lemon blueberry pancakes. The fresh and zesty flavors of lemon pair perfectly with the sweet and juicy blueberries. Add chunks of leftover beer can chicken to the batter for a savory and unique twist on a breakfast classic.
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Personalized Overnight Oatmeal Smoothies
Main Ingredients: Rolled Oats, Chia Seeds, Milk, Plain Greek Yogurt
Overnight oats are all the rage, and for good reason. They are a quick and easy breakfast option that can be personalized to your liking. Add chunks of beer can chicken to your oats for a protein-packed start to your day. Top with your favorite fruits, nuts, and a drizzle of honey for a delicious and nutritious breakfast.
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Coconut Water Smoothie
Main Ingredients: Coconut Water, Ripe Banana, Cranberries, Blueberries
This coconut water smoothie is the perfect way to use up your leftover beer can chicken. The naturally hydrating properties of coconut water make it a refreshing and healthy option for a post-workout snack. Blend with fresh fruits and chunks of chicken for a satisfying and delicious smoothie.
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Creamy Morning Millet Porridge
Main Ingredients: Coconut Oil, Ground Cinnamon, Ground Ginger, Ground
This creamy morning millet porridge is the perfect breakfast option for those looking for a healthy and filling meal. Cooked millet is combined with fresh fruits such as blueberries and strawberries along with chunks of beer can chicken for a savory and satisfying dish. Top with a drizzle of honey for a touch of sweetness.
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Vanilla Overnight Oat Breakfast Bowl with Fruit
Main Ingredients: Old Fashioned Oats, Greek Yogurt, Milk, Chia Seeds
Overnight oats are a convenient and nutritious breakfast option, and this vanilla version is no exception. The creamy and sweet flavors of vanilla pair perfectly with the fresh fruits and chunks of beer can chicken in this breakfast bowl. Add a sprinkle of granola for a satisfying crunch.
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Easy Homemade Cranberry Sauce from The Pioneer Woman...
Main Ingredients: Fresh Cranberries, Oranges, Pure Maple Syrup
This easy homemade cranberry sauce from The Pioneer Woman is the perfect accompaniment to your beer can chicken. The simple and delicious recipe uses fresh cranberries, orange juice, and honey for a flavorful and tangy sauce that pairs perfectly with the savory chicken.
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Pancake Mini-Muffins
Main Ingredients: All Purpose Flour, Baking Powder, Sugar, Salt, Milk
Add some fun and creativity to your breakfast with these pancake mini-muffins. The fluffy and delicious pancake batter is filled with chunks of beer can chicken and diced vegetables for a savory twist on a classic breakfast food. Serve with a side of maple syrup for dipping.
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Bran Muffins
Main Ingredients: Wheat Bran, Oat Bran, Whole Wheat Flour, Baking Soda
Looking for a healthy and filling breakfast option? These bran muffins are the perfect way to start your day. They are packed with fiber and protein from the bran and chunks of beer can chicken. Serve warm with a pat of butter for a delicious and satisfying meal.
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Whole Berry Cranberry Sauce
Main Ingredients: Cranberries, White Sugar, Brown Sugar, Orange Juice
Take your beer can chicken to the next level with this whole berry cranberry sauce. The chunky and flavorful sauce is made with fresh cranberries, orange juice, and apple cider for a sweet and tangy accompaniment to the savory chicken. Serve as a side dish or use as a topping for sandwiches or salads.
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Cranberry Smoothie
Main Ingredients: Banana, Frozen Cranberries, Blueberries, Orange Juice
This cranberry smoothie is the perfect way to use up your leftover beer can chicken. The tangy and sweet flavors of cranberries are combined with fresh fruits and spinach for a nutritious and refreshing drink. Blend until smooth and enjoy as a post-workout snack or quick breakfast option.
Main Ingredients: Lemonade, Blueberries, Cranberries
Cool down on a hot summer day with these fruity lemonade ice popsicles. The sweet and tangy flavors of lemon and fresh fruits combine for a refreshing and healthy treat. Chunks of beer can chicken add a savory twist to these popsicles, making them a unique and delicious summer treat.
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Mixed Berry Scones
Main Ingredients: Flour, Sugar, Baking Powder, Salt, Cold Butter, Heavy
These mixed berry scones are the perfect accompaniment to your morning coffee or tea. The sweet and juicy flavors of mixed berries pair perfectly with the buttery and flaky scones. Chunks of beer can chicken add a savory element to these scones, making them a delicious and satisfying breakfast option.
Ingredients You'll Need
Berries Galore
The star ingredients of this recipe are, of course, cranberries, blueberries, and raspberries. These three berries not only bring a burst of color to the dish but also add a delicious tartness and sweetness. Each berry is packed with antioxidants, vitamins, and minerals, making this dish not only delicious but also nutritious. You can use fresh or frozen berries for this recipe, whichever is easily available to you.
Tangy Orange Juice
To balance out the sweetness of the berries, this recipe calls for some freshly squeezed orange juice. The tanginess of the orange juice adds a refreshing twist to the dish and complements the tartness of the berries perfectly. Plus, the high vitamin C content in orange juice helps boost your immune system, just in time for cold and flu season.
Sweet Honey
To add a touch of sweetness to the dish, we'll be using honey. Not only does honey add a natural sweetness, but it also has anti-inflammatory properties and can help soothe a sore throat. You can also use maple syrup or agave as a substitute for honey if desired.
A Hint of Spice
To give this dish a warm and comforting flavor, cinnamon and nutmeg are added to the mix. These spices not only add depth to the dish but also have anti-inflammatory and antioxidant properties, making them a great addition to any recipe.
Instructions
Step 1: Simmer the Berries
Start by combining all the berries, orange juice, honey, cinnamon, and nutmeg in a saucepan over medium heat. Let the mixture simmer for about 10-15 minutes, stirring occasionally, until the berries have softened and the mixture has thickened.
Step 2: Cool and Chill
Once the mixture has thickened, remove it from the heat and let it cool for a few minutes. Then, transfer it to a bowl and let it chill in the refrigerator for at least an hour.
Step 3: Serve and Enjoy
Once chilled, your cranberry blueberry raspberry recipe is ready to be served. You can top it with some fresh berries for an extra burst of flavor and serve it as a side dish or as a topping for your favorite Thanksgiving dessert. This recipe is also great for leftovers and can be stored in the refrigerator for up to a week.
In conclusion, this cranberry blueberry raspberry recipe from the Pioneer Woman is a must-try for your Thanksgiving feast. Not only is it delicious and easy to make, but it also incorporates three superfoods that bring a burst of flavor and nutrition to your table. So don't wait any longer and give this recipe a try - your taste buds and your body will thank you.
