Cracker Barrel is a beloved restaurant chain known for its Southern-style comfort food, and one dish that always stands out on the menu is their famous fried chicken. The crispy, juicy, and flavorful chicken has been a crowd favorite for years, and now you can recreate it at home with this copycat recipe. With just a few ingredients and some simple steps, you can have a taste of Cracker Barrel's southern fried chicken in the comfort of your own kitchen.
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
If you love a little kick to your chicken, then this recipe is for you! Our Spicy Southern Fried Chicken is coated in a mix of hot sauce, cayenne pepper, and other bold spices to give it that extra heat. The combination of the crispy, golden brown crust and the tender, juicy chicken inside will make this a go-to recipe for any spicy food lover.
This classic Southern Fried Chicken recipe takes us back to our roots with its simplistic, yet flavorful seasoning. A mixture of flour, salt, and pepper is all you need to create the perfect coating for this fried chicken. Serve it up with some mashed potatoes and gravy for a true Southern comfort food experience.
If you've ever been to Cracker Barrel, then you know their Southern Fried Chicken is out of this world. Lucky for you, we've recreated the recipe so you can enjoy it at home. Marinate the chicken in buttermilk before coating it with a mixture of flour, paprika, and other herbs and spices. The result is a crispy, flavorful chicken that will rival any restaurant.
For those who prefer their chicken in strip form, we've got you covered. Our Southern Fried Chicken Strips are coated in a blend of flour and panko breadcrumbs for that extra crunch. Serve them up with your favorite dipping sauces for a fun and tasty twist on traditional fried chicken.
Nothing beats the classic, no-frills Southern Fried Chicken. This recipe uses a simple, yet flavorful combination of flour, salt, and pepper to coat the chicken. The key to success with this recipe is frying the chicken in a cast-iron skillet for that authentic Southern flavor.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
Brining the chicken in buttermilk is a game changer when it comes to creating tender, juicy fried chicken. The acid in the buttermilk helps to break down the proteins in the chicken, resulting in a moist and flavorful piece of chicken. Coat it in a mixture of flour and spices and fry it up for the perfect Buttermilk-Brined Southern Fried Chicken.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
Who says fried chicken has to be in whole pieces? Our Southern Fried Chicken Wings are coated in a blend of flour and cornstarch for an extra crispy texture. Serve them up with some hot sauce or ranch dressing for a delicious appetizer or game day snack.
If you can't decide which fried chicken recipe to try, why not go for the ultimate version? Our Ultimate Southern Fried Chicken combines the best elements from different recipes, resulting in a crispy, flavorful, and tender piece of chicken. You won't be disappointed with this one.
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Cracker Barrel Broccoli Cheddar Chicken
Main Ingredients: Skinless Chicken Breasts, Almond Milk, Cracker, Cheddar
Looking for a healthier fried chicken option? Our Cracker Barrel Broccoli Cheddar Chicken is coated in panko breadcrumbs and shredded cheddar cheese for a crunchy and cheesy twist. Plus, the added broccoli makes it a well-rounded meal. Serve it up with some roasted potatoes for a delicious and balanced dinner.
If you're a fan of extra crispy fried chicken, then this is the recipe for you. Our Crispy Southern Fried Chicken uses a combination of flour, cornstarch, and cornmeal for a crunchy and textured crust. The result is a perfectly crispy piece of chicken that will have you coming back for seconds.
Another classic Southern Fried Chicken recipe that needs to be in your repertoire. Coat the chicken in a mixture of flour and seasonings before frying it up for a simple, yet delicious meal. Serve it up with some collard greens and cornbread for a true Southern feast.
For those who prefer a healthier option when it comes to fried chicken, the air fryer is your best friend. Our Air Fryer Southern Fried Chicken is coated in a mixture of flour and panko breadcrumbs before being cooked in the air fryer for a crispy, yet guilt-free meal.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
This recipe takes the ultimate title to a whole new level. Our Ultimate Southern Fried Chicken is marinated in buttermilk before being coated in a mixture of flour, cornstarch, and cornmeal for an extra crispy and flavorful crust. Serve it up with your favorite sides for a truly unbeatable meal.
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Extra-Crunchy Southern Fried Chicken
Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
If you can't get enough of that crispy, crunchy texture in your fried chicken, then this recipe is for you. Our Extra-Crunchy Southern Fried Chicken is coated in a mixture of flour, cornstarch, and crushed cornflakes for an extra crunchy crust. Every bite will be a satisfying crunch that you won't be able to resist.
Fried chicken doesn't always have to be made with chicken breast or thighs. Our Southern Fried Chicken Livers are coated in a mixture of flour and spices before being fried to perfection. Serve them up as an appetizer or side dish for a unique and delicious twist on fried chicken.
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Chicken-Fried Chicken
Main Ingredients: Whole Buttermilk, Large Eggs, Saltine Crackers
If you've never heard of chicken-fried chicken, then you're in for a treat. This recipe uses chicken breast instead of the traditional whole chicken, coated in a mixture of flour and spices and fried to perfection. Serve it up with some country-style gravy for a truly Southern meal.
Fried to Perfection
When it comes to fried chicken, the key is getting that perfect golden-brown crust that is both crispy and flavorful. This recipe uses a combination of seasoned flour and cornstarch to achieve that crispy texture. The flour provides a traditional base for the breading, while the cornstarch adds an extra crunch. To make sure the breading sticks to the chicken, the recipe also calls for buttermilk. The acidity in the buttermilk helps to tenderize the chicken and also acts as a binder for the breading.
Spice it Up
No Southern-style fried chicken is complete without some spices and seasonings to give it that signature flavor. This recipe calls for a blend of paprika, garlic powder, onion powder, and cayenne pepper to add a kick of heat and depth of flavor to the chicken. You can adjust the amount of cayenne pepper to suit your taste preferences, but don't skimp on the other spices as they all work together to create a well-rounded flavor profile.
The Perfect Fry
To achieve that perfectly cooked and juicy chicken, it's important to pay attention to the frying process. Make sure the oil is heated to the correct temperature, around 350-375 degrees Fahrenheit, before adding the chicken. This will ensure that the chicken cooks evenly and doesn't become greasy. Also, make sure to fry the chicken in batches, so the oil doesn't cool down too much. Once the chicken is done, let it rest on a wire rack to allow any excess oil to drip off.
Get Creative
While this recipe is a perfect replica of Cracker Barrel's southern fried chicken, feel free to get creative and add your own spin to it. You can experiment with different spice combinations, add some hot sauce to the buttermilk for an extra kick, or even try using different types of chicken, such as wings or thighs. The possibilities are endless, so don't be afraid to make it your own.
Now that you have all the secrets to making Cracker Barrel's famous southern fried chicken, it's time to get cooking and impress your friends and family with this delicious dish. Serve it with some mashed potatoes, cornbread, and coleslaw for the ultimate comfort food experience. Don't forget to save some leftovers for a tasty chicken sandwich the next day. With this recipe, you can enjoy Cracker Barrel's southern fried chicken anytime, anywhere.
