17 Cracker Barrel New Southern Fried Chicken Recipe Get Cooking And Enjoy!
Published on: Mar 30, 2024
The beloved restaurant chain, Cracker Barrel, has recently introduced a new southern fried chicken recipe that has customers raving. This classic comfort food has been a staple on their menu for years, but the new recipe takes it to a whole new level. With a perfect blend of seasonings and a crispy, golden crust, this chicken is sure to become a fan favorite. Let's take a closer look at what makes this new southern fried chicken recipe from Cracker Barrel so special.
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
Kick up the heat with this delicious Spicy Southern Fried Chicken recipe. The combination of cayenne pepper, paprika, and hot sauce gives this dish a fiery kick that will have your taste buds dancing. And the best part? It's not just the spice that makes this chicken stand out – the crispy, golden coating and juicy, tender meat will have you coming back for seconds.
No list of top Southern fried chicken recipes would be complete without the classic version. This recipe uses a simple yet flavorful blend of herbs and spices to create a perfectly balanced fried chicken. The key to getting that crispy exterior is to let the chicken marinate in buttermilk for at least an hour before frying. Trust us, it's worth the wait.
If you love the crispy, flavorful fried chicken from Cracker Barrel, then you'll want to try this copycat recipe. The secret to their famous chicken is in the breading – a blend of flour, cornmeal, and spices that give it that signature crunch. Serve it up with some mashed potatoes and gravy for the ultimate comfort food meal.
Simple yet oh-so-delicious, this classic Southern fried chicken recipe is a must-try for any fried chicken lover. The key to getting that perfect crunch is to double dip the chicken in the flour mixture before frying. It may take a little extra effort, but the end result is well worth it.
If you prefer your fried chicken in strip form, this recipe is for you. The chicken strips are marinated in buttermilk, then coated in a flavorful blend of flour and spices before being fried to perfection. Serve them up with your favorite dipping sauce for a fun and tasty twist on traditional fried chicken.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
For the juiciest, most flavorful fried chicken, try this buttermilk-brined recipe. The chicken is left to marinate in a mixture of buttermilk and spices for at least eight hours, resulting in tender, flavorful meat. And of course, the buttermilk also helps create that perfect crispy coating.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
Wings aren't just for game day – they make a delicious Southern fried chicken recipe too. These wings are coated in a flavorful blend of herbs and spices, then fried to crispy perfection. Serve them up as a snack or as part of a larger meal.
If you want to take your fried chicken game to the next level, this recipe is for you. The chicken is first marinated in a blend of spices and buttermilk, then coated in a flavorful mixture of flour and cornstarch before being fried to perfection. The result? A crispy, flavorful chicken that will have your taste buds singing.
This crispy Southern fried chicken recipe is a guaranteed crowd-pleaser. The chicken is coated in a blend of flour and spices, then fried until golden and crispy. The secret to getting that perfect crunch? Adding a bit of cornstarch to the flour mixture. Trust us, it makes all the difference.
For a simple yet delicious take on Southern fried chicken, try this recipe. The chicken is coated in a blend of flour and spices, then fried until golden and crispy. It's a classic dish that never fails to satisfy.
If you're looking for a healthier option for fried chicken, try making it in the air fryer. This recipe uses a blend of flour and spices to create a flavorful coating, then fries the chicken using hot air instead of oil. The result? A crispy, juicy chicken that is guilt-free and delicious.
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Vegan Southern Fried Chicken
Main Ingredients: Super Firm Tofu, Vital Wheat Gluten, Nutritional Yeast
Yes, you read that right – vegan fried chicken! This recipe uses tofu instead of chicken, coated in a flavorful blend of spices and then fried until crispy. It's a great option for those following a plant-based diet but still craving that Southern fried chicken flavor.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
This recipe truly lives up to its name – it's the ultimate Southern fried chicken experience. The chicken is brined in buttermilk and spices, coated in a flavorful mixture of flour and cornmeal, and then fried until golden and crispy. The result is a perfectly seasoned, juicy, and crispy chicken that will have everyone begging for the recipe.
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Extra-Crunchy Southern Fried Chicken
Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
For those who love an extra-crunchy fried chicken, this recipe is for you. The chicken is coated in a flavorful blend of flour and spices, then dipped in an egg wash and coated in a mixture of crushed cornflakes and panko breadcrumbs. The result? A super crispy and delicious chicken that will have everyone asking for seconds.
If you're a fan of chicken livers, you have to try this Southern fried chicken liver recipe. The livers are coated in a flavorful blend of flour and spices, then fried until crispy and golden. Serve them up as a snack or as part of a larger meal – either way, they're sure to be a hit.
The Secret Ingredients
The Perfect Blend of Spices
One of the key factors that sets Cracker Barrel's new southern fried chicken recipe apart is the use of a special blend of spices. This blend, which includes main keywords: paprika, garlic powder, and cayenne pepper, adds a depth of flavor that is unmatched. Each bite of this fried chicken is bursting with a symphony of spices, making it a truly unforgettable dish.
Fresh, High-Quality Chicken
Another crucial element to the success of this new recipe is the use of fresh, high-quality chicken. Cracker Barrel sources their chicken from trusted suppliers, ensuring that each piece is tender and juicy. This attention to detail in ingredient selection is what sets this southern fried chicken apart from others.
The Cooking Process
Dry Brine for Extra Flavor
Before the chicken is even coated in the special blend of spices, it undergoes a dry brining process. This involves sprinkling kosher salt over the chicken and letting it sit for a few hours. This process helps to tenderize the meat and infuse it with flavor, resulting in a juicy and flavorful chicken.
Double Dredging for a Perfectly Crispy Crust
To achieve that signature crispy crust, Cracker Barrel's new southern fried chicken goes through a double dredging process. The chicken is first coated in a seasoned flour mixture, then dipped in a buttermilk and egg mixture, and finally back into the flour. This double dredging creates a thick and crunchy crust that will have you coming back for more.
Final Thoughts
Cracker Barrel's new southern fried chicken recipe is a game-changer. The perfect blend of spices, high-quality chicken, and cooking process all come together to create a truly exceptional dish. Whether you're a long-time fan of their classic comfort food or a new customer, this new recipe is a must-try. Head to your nearest Cracker Barrel location and taste for yourself the deliciousness that is their new southern fried chicken.
