20+ Crabmeat Christmas Recipe Dive Into Deliciousness!

Published on: Mar 6, 2024

If you're looking for a delicious and unique dish to serve at your Christmas dinner, look no further than this crabmeat Christmas recipe. Not only is it a tasty and festive addition to your holiday spread, but it's also surprisingly easy to make. As a professional chef, I have tried countless holiday recipes, but this one always stands out as a crowd-pleaser. So, gather your ingredients and prepare to wow your guests with this perfectly seasoned and mouthwatering crabmeat dish.

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1 of 20

Christmas Seafood Casserole

Main Ingredients: Butter, Onions, Chopped Celery, Milk, All Purpose
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If you're looking for a show-stopping dish to serve at your Christmas dinner, look no further than this delicious seafood casserole. Made with a variety of fresh seafood such as shrimp, crab, and scallops, this casserole is bursting with flavor and perfect for a holiday feast. The creamy sauce is infused with aromatic herbs and spices, creating a mouthwatering combination that will leave your guests asking for seconds.
2 of 20

Stuffed Squid

Main Ingredients: Squid, Onion, Garlic, Melted Butter, Chopped Parsley
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Impress your dinner guests with this elegant and flavorful dish of stuffed squid. Tender squid tubes are filled with a delicious mixture of spicy Italian sausage, garlic, breadcrumbs, and Parmesan cheese. The squid is then baked to perfection, creating a dish that is both visually stunning and incredibly delicious. Serve it as an appetizer or as a main course with a side of pasta for a complete meal.
3 of 20

Seafood Lasagna

Main Ingredients: Canola Oil, Unsalted Butter, Green Onions, Garlic
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Put a seafood twist on a classic Italian dish with this delicious seafood lasagna. Layers of lasagna noodles, creamy Alfredo sauce, and a medley of seafood including shrimp, scallops, and crab create a decadent and indulgent meal that is perfect for a special occasion. The flavors of the seafood are perfectly complemented by the rich and creamy Alfredo sauce, making this a dish that everyone will love.
4 of 20

Addictive Crab Dip

Main Ingredients: Cream Cheese, Green Onions, Mayonnaise, Crabmeat
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This addictive crab dip is a must-have for any party or gathering. Made with a combination of cream cheese, sour cream, and a generous amount of Old Bay seasoning, this dip is bursting with flavor and perfect for dipping with crackers or bread. The addition of crabmeat adds a delicious seafood twist to this classic dip, making it a crowd-pleaser that will disappear in no time.
5 of 20

Crab Cakes

Main Ingredients: Crabmeat, Large Eggs, Mayonnaise, Worcestershire Sauce
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No list of seafood recipes is complete without a classic crab cake recipe. These crispy and flavorful cakes are made with tender lump crabmeat, breadcrumbs, and a variety of herbs and spices. Serve them as an appetizer or as a main course with a side of lemon aioli for dipping. These crab cakes are sure to become a new favorite in your household.
6 of 20

Seafood Casserole With Wine, Shrimp, and Crabmeat

Main Ingredients: Butter, Mushrooms, Shrimp, Lobster Meat, Crabmeat
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This seafood casserole is a delicious and impressive dish that is perfect for a special occasion. The combination of tender shrimp, succulent crabmeat, and a white wine cream sauce creates a dish that is both elegant and full of flavor. Serve it with a side of crusty bread for dipping in the rich and creamy sauce.
7 of 20

Seafood Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Butter, Mushrooms, Flour, Milk
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Put a seafood twist on a classic Italian dish with these delicious seafood stuffed shells. Jumbo pasta shells are filled with a mixture of shrimp, crab, and a rich and creamy Alfredo sauce. Baked to perfection and topped with melted cheese, these stuffed shells are a comforting and indulgent meal that is perfect for a cozy night in.
8 of 20

Crab Rangoon Egg Rolls

Main Ingredients: Cream Cheese, Worcestershire Sauce, Garlic Powder
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Take your love for crab rangoon to the next level with these delicious crab rangoon egg rolls. Crispy egg roll wrappers are filled with a creamy and flavorful mixture of cream cheese, crabmeat, and green onions. Serve them as an appetizer or as a fun and delicious snack. These egg rolls are sure to become a new favorite in your household.
9 of 20

Easy Seafood Lasagna

Main Ingredients: Lasagna Noodles, Butter, Flour, Milk, Grated Parmesan
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This easy seafood lasagna is a quick and delicious meal that is perfect for busy weeknights. Made with a combination of shrimp, scallops, and crabmeat, this lasagna is loaded with flavor and perfect for seafood lovers. The creamy Alfredo sauce and layers of lasagna noodles make this dish a satisfying and comforting meal that will be enjoyed by the whole family.
10 of 20

Stuffed Salmon with Cream Cheese and Crabmeat

Main Ingredients: Salmon Fillets, Crabmeat, Cream Cheese, Large Egg
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Elevate your salmon game with this delicious stuffed salmon recipe. Tender salmon fillets are filled with a creamy mixture of cream cheese and crabmeat, and then baked to perfection. The result is a melt-in-your-mouth dish that is full of flavor and perfect for a special occasion. Serve it with a side of rice or vegetables for a complete meal.
11 of 20

The Most Incredible Crab Bisque

Main Ingredients: Organic Butter, Flour, Salt, Chicken Base, Onion, Heavy
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Crab Bisque Recipe
This incredible crab bisque is a rich and flavorful soup that is perfect for a cold winter day. Made with tender crabmeat, a variety of herbs and spices, and a touch of sherry, this bisque is a comforting and indulgent meal that will warm you up from the inside out. Serve it with a side of crusty bread for dipping and you have the perfect meal.
12 of 20

The Best Cream of Crab Soup

Main Ingredients: Unsalted Butter, Yellow Onion, Garlic, All Purpose
Best Cream of Crab Soup | Savor the Flavour
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This cream of crab soup is a Maryland classic and for good reason. Made with a generous amount of crabmeat and a rich and flavorful broth, this soup is both hearty and delicious. Serve it with a side of Old Bay seasoned oyster crackers for an extra kick of flavor. This soup is sure to become a family favorite.
13 of 20

Crab pasta #SundaySupper

Main Ingredients: Pasta, Crabmeat, Parsley, Garlic, Olive Oil, Red Pepper
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This crab pasta is a quick and easy meal that is perfect for a busy weeknight. Made with tender crabmeat, linguine pasta, and a flavorful garlic sauce, this dish is simple yet delicious. Serve it with a side salad for a complete and satisfying meal. This recipe is sure to become a go-to for busy weeknights.
14 of 20

Chilled Crab Dip

Main Ingredients: Crabmeat, Cream Cheese, Mayonnaise, Worcestershire
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On a hot summer day, this chilled crab dip is the perfect appetizer to cool down and satisfy your cravings. Made with mayonnaise, cream cheese, and a variety of herbs and spices, this dip is creamy and flavorful. Serve it with a variety of crackers or fresh vegetables for dipping for a refreshing and delicious snack.
15 of 20

Virginia Crab Imperial

Main Ingredients: Red Bell Pepper, Diced Onion, Butter, Mayonnaise, Dijon
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This Virginia crab imperial is a decadent and indulgent dish that is perfect for a special occasion. Made with a generous amount of lump crabmeat and a creamy sauce, this dish is both elegant and delicious. Serve it with a side of rice or vegetables for a complete meal that will impress your dinner guests.
16 of 20

Deviled Crab

Main Ingredients: Mayonnaise, Minced Onion, Green Pepper, Parsley, Dry
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This deviled crab recipe is a twist on the classic deviled egg recipe. Made with tender crabmeat, herbs and spices, and a touch of hot sauce, these deviled crab bites are the perfect appetizer for any party or gathering. Serve them with a side of cocktail sauce for dipping for a delicious and flavorful snack.
17 of 20

Seafood Enchiladas

Main Ingredients: Onion, Butter, Crabmeat, Shrimp, Colby Cheese, Flour
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Put a seafood twist on a Mexican favorite with these delicious seafood enchiladas. Tender shrimp and crabmeat are wrapped in warm tortillas and topped with a creamy avocado sauce for a flavorful and satisfying meal. Serve them with a side of rice and beans for a complete and delicious meal that is perfect for a family dinner.
18 of 20

Daddy's Shrimp Toast

Main Ingredients: Shrimp, Yellow Onion, Water Chestnuts, Chopped Celery
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This shrimp toast recipe is a family favorite and for good reason. Made with tender shrimp, a variety of herbs and spices, and a crispy bread coating, these shrimp toasts are a delicious and fun appetizer or snack. Serve them with a side of sweet and sour sauce for dipping for a flavorful and addictive snack that will disappear in no time.
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Crab Stuffed Mushrooms

Main Ingredients: Fresh Mushrooms, Crabmeat, Green Onions, Dried Thyme
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These crab stuffed mushrooms are a delicious and elegant appetizer that is perfect for any party or gathering. Tender mushrooms are filled with a creamy and flavorful mixture of cream cheese and crabmeat, and then baked to perfection. Serve them hot and watch them disappear in no time.
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Charleston She Crab Soup

Main Ingredients: Unsalted Butter, Yellow Onion, Celery Rib, Thyme, All
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This Charleston she crab soup is a traditional Southern dish that is rich and flavorful. Made with tender crabmeat, a variety of herbs and spices, and a touch of sherry, this soup is a comforting and indulgent meal that will warm you up from the inside out. Serve it with a side of crusty bread for dipping for a complete and satisfying meal.

Ingredients:

1. Fresh Crabmeat

For this Christmas recipe, it's important to use fresh crabmeat rather than canned. Look for lump crabmeat at your local seafood market or grocery store. The freshness and quality of the crabmeat will greatly affect the overall taste of the dish.

2. Seasoning Blend

To add an extra kick of flavor to the crabmeat, you'll need a seasoning blend consisting of garlic powder, onion powder, paprika, and cayenne pepper. These spices will give the dish a nice balance of heat and savory flavors.

3. Cream Cheese

For a creamy and rich texture, you'll need cream cheese to bind the crabmeat together. Make sure to use a high-quality cream cheese for the best results.

4. Bread Crumbs

To give the dish some crunch and texture, you'll need bread crumbs to sprinkle on top before baking. You can use plain breadcrumbs or get creative and use seasoned breadcrumbs for an extra kick of flavor.

Instructions:

1. Preheat Your Oven

Start by preheating your oven to 375 degrees Fahrenheit (190 degrees Celsius). This will ensure that your dish cooks evenly and at the right temperature.

2. Prepare the Crabmeat Mixture

In a mixing bowl, combine the fresh crabmeat, seasoning blend, cream cheese, and bread crumbs. Mix everything together until well combined.

3. Stuff the Crabmeat Mixture into Ramekins

Take your ramekins and fill them with the crabmeat mixture. Make sure to press the mixture down firmly to pack it into the ramekins.

4. Bake in the Oven

Place the ramekins on a baking sheet and bake in the oven for 25 minutes or until the crabmeat is lightly golden on top.

5. Garnish and Serve

Once the crabmeat is cooked, remove the ramekins from the oven and let them cool for a few minutes. Garnish with fresh parsley or chives for a pop of color and added freshness. Serve hot and enjoy your delicious crabmeat Christmas recipe! In conclusion, this crabmeat Christmas recipe is a surefire way to impress your guests and add a unique dish to your holiday menu. With its simple ingredients and easy instructions, you'll have a tasty and festive dish in no time. So, go ahead and give it a try - your taste buds will thank you!
20+ crabmeat christmas recipe Dive into deliciousness!

Christmas Seafood Casserole

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 tablespoons butter
  • 1 cup onions chopped
  • 1 1/2 cups chopped celery
  • 2 1/2 cups milk
  • 6 tablespoons all-purpose flour
  • 1 1/2 teaspoons butter
  • 4 ounces cheddar cheese sliced
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 pound crabmeat
  • 1/4 pound lobster meat
  • 1/4 pound medium shrimp
  • 1/4 pound scallops

Nutrition

  • Calories : 480 calories
  • Carbohydrate : 25 grams
  • Cholesterol : 175 milligrams
  • Fat : 25 grams
  • Fiber : 2 grams
  • Protein : 38 grams
  • SaturatedFat : 14 grams
  • Sodium : 940 milligrams
  • Sugar : 12 grams
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