20 Crab Stick Recipe Indian You Won't Believe The Taste!
Published on: Mar 29, 2024
Crab sticks are a popular seafood delicacy that can be enjoyed in a variety of ways. And if you're a fan of Indian cuisine, then you'll definitely love this easy and delicious crab stick recipe. With a perfect blend of Indian spices and flavors, this dish will surely be a hit at your next dinner party. So put on your apron and get ready to impress your guests with this mouth-watering Indian crab stick recipe.
Main Ingredients: Langoustines, Crabs, Clarified Butter, Shallots, Black
This recipe takes the traditional beer can chicken and kicks it up a notch with the addition of langoustine and crab. The combination of rich, tender chicken and succulent seafood creates a mouth-watering dish that is perfect for any special occasion. Plus, the addition of crab gives this recipe an extra boost of flavor and protein.
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Kerala Crab Curry (Njandu Curry)
Main Ingredients: Crab, Coconut Oil, Fenugreek Seeds, Curry Leaves, Green
This South Indian-inspired recipe features a spicy and tangy curry made with fresh crab, coconut milk, and a blend of fragrant spices. It's a perfect balance of heat and sweetness, and the tender chicken is infused with all of the delicious flavors of the curry. This dish is sure to be a hit with your seafood-loving friends and family.
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Goan Crab Curry
Main Ingredients: Crabs, Onion, Grated Coconut, Oil, Salt, Turmeric, Dry
This Goan-style beer can chicken recipe is full of bold, flavorful spices that will transport your taste buds to the sunny beaches of India. The chicken is marinated in a spicy and tangy mixture of coconut milk, chili, and tamarind paste, giving it a mouth-watering depth of flavor. It's a perfect dish for any summer BBQ or potluck.
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Spicy Rock Crab Curry
Main Ingredients: Crabs, Onion, Cumin, Mustard Seeds, Chili, Curry
This spicy and aromatic crab curry recipe is a must-try for any seafood lover. The chicken is marinated in a spice-packed mixture of ginger, garlic, and chili paste, and then cooked to perfection on a beer can. The result is a juicy and flavorful chicken that pairs perfectly with the tender rock crab meat.
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Kakrar Jhal | Bengali Crab Curry
Main Ingredients: Crab, Potato, Onion, Tomato, Ginger Paste, Garlic
Inspired by traditional Bengali cuisine, this recipe features a rich and creamy crab curry that is sure to satisfy your taste buds. The chicken is cooked in a spicy and flavorful sauce made with tomato, onion, and a blend of fragrant spices. The addition of crab makes this dish a delicious and filling meal.
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Crab Curry or Peethala Iguru
Main Ingredients: Ginger, Garlic, Cinnamon Stick, Cloves, Poppy Seeds
This hearty and flavorful crab curry is a perfect dish for a cozy night in. The chicken is cooked in a thick and creamy coconut milk-based sauce that is infused with spices and aromatic herbs. The addition of crab adds a delicate and savory element to this comforting dish.
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Kakrar Jhal | Bengali Style Crab Curry
Main Ingredients: Crab, Potato, Onion, Tomato, Green Chilli, Ginger
This Bengali-style beer can chicken recipe is a delightful blend of spicy and sweet flavors. The chicken is marinated in a rich and creamy sauce made with coconut milk, tamarind, and a variety of fragrant spices. The addition of crab gives this dish a unique and savory twist.
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Easy Crab Curry | Spicy Nandu Kuzhambu | Crab
Main Ingredients: Crab, Oil, Cardamon, Clove, Canela, Bay Leaf, Onion
This easy and flavorful crab curry recipe is perfect for a quick weeknight meal. The chicken is cooked in a thick and spicy sauce made with coconut milk, tamarind, and a variety of aromatic spices. The tender and succulent chicken pairs perfectly with the delicate and savory crab meat.
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Kakrar Jhal (Step By Step) | Best Bengali Crab Curry
Main Ingredients: Crabs, Medium Potatoes, Medium Tomato, Medium Onion
This authentic and flavorful Bengali-style beer can chicken recipe is a must-try for any seafood lover. The chicken is marinated in a spicy and aromatic mixture of coconut milk, ginger, garlic, and a variety of fragrant spices. The addition of crab adds a delicious and savory element to this mouth-watering dish.
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Yellow Crab Curry / Kerala Boatman’s Crab Curry
Main Ingredients: Dungeness Crab, Grated Coconut, Green Chilies, Chili
This traditional Kerala-style crab curry recipe is a flavorful and colorful addition to any meal. The chicken is cooked in a thick and creamy sauce made with coconut milk, turmeric, and a blend of spices. The addition of crab gives this dish a delicate and savory flavor that is sure to please.
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Tasty Curry Crab Simplified.
Main Ingredients: Crab, Curry Powder, Cumin Seeds, Oil, Salt, Black
This simple and delicious beer can chicken recipe is perfect for a quick and easy dinner. The chicken is marinated in a spicy and flavorful sauce made with coconut milk, ginger, and a blend of aromatic spices. The addition of crab adds a unique and savory element to this mouth-watering dish.
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CRAB CURRY
Main Ingredients: Crab Meat, Onion, Ginger, Red Chillies, Turmeric
This classic and savory crab curry recipe is a staple in many South Indian households. The chicken is cooked in a rich and thick sauce made with coconut milk, tamarind, and a variety of spices. The addition of crab gives this dish a delicate and flavorful twist that is sure to please your taste buds.
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Crab Curry from South India
Main Ingredients: Oil, Fennel Seeds, Mustard Seeds, Curry Leaves, Cumin
This South Indian-inspired crab curry recipe is a delicious and flavorful twist on the traditional beer can chicken. The chicken is marinated in a spicy and creamy sauce made with coconut milk, chili, and a blend of aromatic spices. The addition of crab adds a rich and savory element to this mouth-watering dish.
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Bicol Express Crab Curry #SeafoodRecipesWorldwide
Main Ingredients: Crabmeat, Coriander Seeds, Black Peppercorns, Cloves
This Bicol Express-inspired beer can chicken recipe is a spicy and savory twist on the classic dish. The chicken is marinated in a thick and creamy sauce made with coconut milk, tamarind, and a variety of aromatic spices. The addition of crab adds a delicate and flavorful element to this mouth-watering dish.
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Sri Lankan crab curry (crab kari)
Main Ingredients: Brown Crab, Crab Claws, Coconut Oil, Black Mustard
This authentic and flavorful Sri Lankan crab curry recipe is a must-try for any seafood lover. The chicken is cooked in a spicy and aromatic sauce made with coconut milk, ginger, and a variety of fragrant spices. The addition of crab adds a delicate and savory element to this mouth-watering dish.
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Crab Curry
Main Ingredients: Crab, Onion, Green Chilies, Curry Leaves, Pandan
This classic and delicious crab curry recipe is a staple in many seafood-loving households. The chicken is cooked in a thick and spicy sauce made with coconut milk, tamarind, and a variety of aromatic spices. The addition of crab gives this dish a savory and flavorful twist that is sure to please your taste buds.
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Crab Kurma
Main Ingredients: Crab, Onion, Tomatoes, Ginger Garlic Paste, Green
This creamy and flavorful crab kurma recipe is a perfect dish for a special occasion. The chicken is cooked in a thick and creamy sauce made with coconut milk, ginger, and a blend of aromatic spices. The addition of crab adds a delicate and savory element to this mouth-watering dish.
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Crab Masala Goan Style
Main Ingredients: Red Chili Powder, Turmeric Powder, Salt, Crabs, Grated
This spicy and savory Goan-style crab masala recipe is a must-try for any seafood lover. The chicken is cooked in a thick and flavorful sauce made with coconut milk, ginger, and a variety of aromatic spices. The addition of crab adds a delicate and mouth-watering element to this delicious dish.
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Crab Biryani
Main Ingredients: Crab, Basmati Rice, Onion, Tomato Paste, Ginger Paste
This flavorful and aromatic crab biryani recipe is a perfect dish for a special occasion. The chicken is cooked in a thick and spicy sauce made with coconut milk, ginger, and a variety of aromatic spices. The addition of crab gives this dish a savory and unique twist that is sure to please your taste buds.
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Spicy Crab Curry - Bangla Style
Main Ingredients: Dungeness Crabs, Ground Turmeric, Salt, Mustard Seed
This spicy and savory crab curry recipe is a perfect dish for a quick and easy dinner. The chicken is cooked in a thick and flavorful sauce made with coconut milk, ginger, and a variety of aromatic spices. The addition of crab adds a delicate and mouth-watering element to this delicious dish.
A Taste of India with Crab Sticks
The Perfect Blend of Spices
To make this crab stick recipe Indian style, you'll need some key spices that are commonly used in Indian cooking. These include turmeric, cumin, coriander, and garam masala. These spices not only add flavor but also have many health benefits. Turmeric, for example, is known for its anti-inflammatory properties while cumin aids in digestion. So not only will this dish be delicious, but it will also be good for you!
Preparation and Cooking
To start, heat some oil in a pan and add in some chopped onions, garlic, and ginger. Once they are fragrant, add in the spices and stir for a minute. Then, add in some chopped tomatoes and cook until they soften. Next, add in the crab sticks and stir until they are well coated with the spice mixture. Finally, add in some water and let it simmer for a few minutes until the crab sticks are fully cooked.
Serving Suggestions
This crab stick recipe Indian style can be served as an appetizer or as a main dish. You can also pair it with some naan bread or rice to make it a complete meal. For added flavor, squeeze some lemon juice on top and garnish with fresh cilantro. This dish is also perfect for a quick and easy weeknight dinner, as it can be prepared in just under 30 minutes.
Final Thoughts
With its unique blend of spices and flavors, this crab stick recipe Indian style is sure to be a crowd-pleaser. Whether you're a fan of Indian cuisine or just looking to try something new, this dish is definitely worth a try. So next time you're craving some seafood, whip up this delicious and easy crab stick recipe and transport your taste buds to the vibrant streets of India.
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