16 Crab Soup Recipe Chinese Style Experience Culinary Bliss Now!
Published on: Mar 24, 2024
Crab soup is a staple in Chinese cuisine, known for its rich and flavorful broth and tender chunks of crab meat. This dish has been passed down through generations, and each family has their own unique twist on the recipe. In this article, we will walk you through a professional and well-organized introduction to the traditional Chinese-style crab soup recipe. Get ready to tantalize your taste buds and impress your family and friends with this mouth-watering dish.
Main Ingredients: Shaoxing Rice Wine, Soy Sauce, Powdered Gelatin
Chinese soup dumplings, also known as xiaolongbao, are a popular dish in Chinese cuisine. These steamed dumplings are filled with a flavorful mixture of pork and crab, creating a delicious and satisfying meal. They are often served as an appetizer or as part of a larger meal. With this recipe, you can make your own Chinese soup dumplings at home and impress your friends and family with your culinary skills.
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Chinese Corn And Crabmeat Soup
Main Ingredients: Crab Meat, Creamed Corn, Vegetable Stock, Ginger, Egg
This Chinese corn and crabmeat soup is a tasty and comforting dish that is perfect for a cold day. The sweetness of the corn and the richness of the crabmeat create a delicious balance of flavors. This soup is also very easy to make, making it a great option for a quick meal. Serve it as a starter or pair it with some rice for a more filling meal.
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Crab Soup
Main Ingredients: Crabs, Medium Onion, Thyme Leaves, Small Tomatoes
Crab soup is a classic comfort food that is perfect for any time of the year. This creamy soup is made with a rich broth, tender pieces of crab, and a variety of vegetables and spices. It is a hearty and satisfying dish that is sure to warm you up on a cold day. This recipe is simple and easy to make, so you can enjoy a delicious bowl of crab soup in no time.
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Louisiana Corn & Crab Bisque
Main Ingredients: Unsalted Butter, Chopped Onion, Chopped Green Bell
This Louisiana corn and crab bisque is a flavorful and creamy soup that is perfect for any occasion. It is a combination of two classic Louisiana dishes, corn and crab, and is sure to be a hit with your family and friends. The rich and creamy texture of the soup is balanced by the sweetness of the corn and the savory flavor of the crab. Serve it as a starter or as a main dish with some crusty bread.
Chinese egg drop soup is a simple and delicious soup that is a staple in Chinese cuisine. It is made with a flavorful broth, eggs, and a variety of vegetables, creating a light and healthy dish. This recipe is easy to make and can be customized with your favorite vegetables, making it a versatile and satisfying meal.
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Braised Crab Meat Soup
Main Ingredients: Frozen Crab Meat, Mushroom, Bamboo Shoot, Ginger, Egg
This braised crab meat soup is a hearty and flavorful dish that is perfect for a cold day. It is made with tender pieces of crab, vegetables, and a variety of herbs and spices. The broth is rich and flavorful, making it a comforting and satisfying meal. Serve it as a starter or as a main dish with some crusty bread.
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Egg Drop Soup with Crab
Main Ingredients: Chicken Broth, Corn, Fresh Ginger, Crabmeat, Frozen
Egg drop soup with crab is a delicious and comforting dish that is perfect for any time of the year. This soup is made with a flavorful broth, eggs, and tender pieces of crab, creating a creamy and satisfying dish. It is also very easy to make, making it a great option for a quick and delicious meal.
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Egg Drop Soup with Crab Meat
Main Ingredients: Low Sodium Chicken Broth, Minced Ginger, Ground White
This egg drop soup with crab meat is a tasty and satisfying dish that is perfect for a quick and easy meal. It is made with a flavorful broth, eggs, and tender pieces of crab meat. The combination of flavors and textures creates a delicious and balanced dish that is sure to be a hit with your family and friends.
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Asparagus Crab Egg Drop Soup
Main Ingredients: Chicken Broth, Ginger, Asparagus, Egg, Cornstarch
This asparagus crab egg drop soup is a light and healthy dish that is perfect for a quick and easy meal. It is made with a flavorful broth, eggs, and tender pieces of crab, and is packed with nutritious asparagus. The result is a delicious and satisfying soup that is perfect for any time of the day.
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Keto Creamy Crab Soup (FAST)
Main Ingredients: Butter, Almond Flour, Cream Cheese, Heavy Whipping
This keto creamy crab soup is a perfect option for those following a low-carb or keto diet. It is made with a creamy and flavorful broth, tender pieces of crab, and a variety of vegetables and spices. This soup is also very easy to make and can be ready in just a few minutes, making it a great option for a quick and satisfying meal.
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Asian Crab and Corn Soup
Main Ingredients: Corn Kernels, Egg White, Toasted Sesame Oil, Chicken
This Asian crab and corn soup is a delicious and flavorful dish that is perfect for a cold day. It is made with a rich and creamy broth, tender pieces of crab, and sweet corn, creating a perfect balance of flavors. Serve it as a starter or as a main dish with some rice for a more filling meal.
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Crab Egg Drop Soup
Main Ingredients: Chicken Broth, Ginger, Asparagus, Egg, Cornstarch
This crab egg drop soup is a tasty and comforting dish that is perfect for any time of the year. It is made with a flavorful broth, eggs, and tender pieces of crab, creating a creamy and satisfying soup. This recipe is also very easy to make and can be ready in just a few minutes, making it a great option for a quick and delicious meal.
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Crab Vermicelli
Main Ingredients: Mud Crab, Rice Vermicelli, Butter, Ginger, Chicken
This crab vermicelli is a flavorful and satisfying dish that is perfect for a quick and easy meal. It is made with tender pieces of crab, vermicelli noodles, and a variety of vegetables and spices. This dish has a perfect balance of flavors and textures, making it a delicious and healthy option for any day of the week.
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Maryland Crab Soup
Main Ingredients: Chopped Tomatoes, Water, Beef Stock, Frozen Mixed
Maryland crab soup is a classic dish that is perfect for any seafood lover. It is a hearty and flavorful soup that is made with a variety of vegetables, herbs, and of course, tender pieces of crab. This recipe is easy to make and can be customized with your favorite ingredients, making it a versatile and satisfying meal.
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Slow-Cooker Shrimp & Crab Bisque
Main Ingredients: Olive Oil, Butter, Leeks, Garlic Cloves, Red Pepper
This slow-cooker shrimp and crab bisque is a perfect option for a busy day. It is made with tender pieces of shrimp and crab, a creamy and flavorful broth, and a variety of vegetables and spices. The slow-cooker method allows the flavors to develop and creates a rich and satisfying soup that is perfect for any occasion.
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Seafood Gumbo
Main Ingredients: Vegetable Oil, Ap Flour, Yellow Onions, Bell Pepper
Seafood gumbo is a classic dish that is a staple in Louisiana cuisine. It is a flavorful and hearty soup that is made with a variety of seafood, vegetables, and spices. This recipe is easy to make and can be customized with your favorite seafood, making it a versatile and satisfying meal.
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San Francisco Cioppino Seafood Stew
Main Ingredients: Butter, Onion, Fennel Bulb, Garlic, Fresh Parsley
This San Francisco cioppino seafood stew is a delicious and flavorful dish that is perfect for seafood lovers. It is made with a variety of seafood, including crab, shrimp, and clams, and is cooked in a rich and flavorful tomato broth. This stew is perfect for a special occasion or a cozy night in.
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Crab & Shrimp Corn Soup – Under 300 Calories Per...
Main Ingredients: Crab, Shrimp, Skim Milk, Onion, Pepper, Chicken Broth
This crab and shrimp corn soup is a light and healthy dish that is perfect for those watching their calorie intake. It is made with a flavorful broth, tender pieces of crab and shrimp, and sweet corn, creating a delicious and satisfying soup that is under 300 calories per serving. Serve it as a starter or as a main dish with some crusty bread.
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The Best Cream of Crab Soup
Main Ingredients: Unsalted Butter, Yellow Onion, Garlic, All Purpose
This cream of crab soup is a rich and creamy dish that is perfect for a special occasion or a fancy dinner. It is made with a velvety cream sauce and tender pieces of crab, creating a decadent and indulgent soup. This recipe is sure to impress your guests and leave them wanting more.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
This quick and easy Chinese noodle soup is a perfect option for a busy weeknight. It is made with a flavorful broth, tender noodles, and a variety of vegetables and spices. This soup is also very versatile and can be customized with your favorite ingredients, making it a satisfying and delicious meal.
Ingredients for Chinese-Style Crab Soup
Gather these essential ingredients to make the perfect crab soup:
- 1 pound of fresh crab meat
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 inch of ginger, grated
- 1 cup of chicken broth
- 1 cup of water
- 1 tablespoon of soy sauce
- 1 tablespoon of oyster sauce
- 1 teaspoon of sesame oil
- 1 teaspoon of sugar
- 1 teaspoon of salt
- 1/4 teaspoon of white pepper
- 1 egg, beaten
- 2 stalks of green onions, chopped
- 1/4 cup of cilantro, chopped
Optional Ingredients:
- 1 cup of corn kernels
- 1 cup of mushrooms, sliced
- 1 cup of tofu, cubed
Steps to Make Chinese-Style Crab Soup
1. Prepare the Crab Meat
Begin by cleaning and picking through the crab meat to remove any shells or cartilage. Set it aside in a bowl until ready to use.
2. Sauté the Aromatics
In a large pot, heat some oil over medium heat and sauté the onions, garlic, and ginger until fragrant.
3. Add the Broth and Seasonings
Pour in the chicken broth, water, soy sauce, oyster sauce, sesame oil, sugar, salt, and white pepper. Bring it to a boil and let it simmer for 5 minutes.
4. Add the Optional Ingredients
If you choose to add any optional ingredients, such as corn, mushrooms, or tofu, now is the time to add them in.
5. Thicken the Soup
Slowly pour in the beaten egg while stirring the soup in a circular motion. This will create beautiful egg ribbons and thicken the soup.
6. Add the Crab Meat
Gently add the crab meat into the soup and let it cook for 2-3 minutes until heated through.
7. Garnish and Serve
Turn off the heat and garnish the soup with chopped green onions and cilantro. Serve hot and enjoy!
Final Thoughts
This Chinese-style crab soup is the perfect blend of flavors and textures, making it a crowd-pleaser for any occasion. With the optional ingredients, you can customize it to your liking and make it your own signature dish. So next time you're craving a warm and comforting soup, give this recipe a try and experience the authentic taste of Chinese cuisine.
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