16 Crab Quiche Recipe Southern Living Discover Culinary Perfection!

Published on: Mar 12, 2024

If you're looking for a delicious and savory dish that's perfect for any occasion, then look no further than this mouth-watering crab quiche recipe from Southern Living. Made with fresh crab meat, flaky pastry crust, and a blend of flavorful ingredients, this southern quiche is sure to impress your taste buds and leave you craving for more. Whether you're planning a brunch with friends or a special dinner with loved ones, this crab quiche is the perfect addition to your table.

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Skinny Crab Quiche

Main Ingredients: Crab, Reduced Fat Cheddar Cheese, Shredded Zucchini
Low Carb Crustless Crab Quiche Recipe - Simply So Healthy
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Low Carb Crustless Crab Quiche Recipe - Simply So Healthy
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Indulge in the rich and creamy flavors of this Skinny Crab Quiche. Made with fresh lump crab meat, eggs, and a touch of cream, this quiche is a delicious and guilt-free option for any meal. Low in calories and high in protein, this dish is sure to please both your taste buds and your waistline. Serve it for breakfast, lunch, or dinner and impress your family and friends with your culinary skills.
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Southern California Cioppino

Main Ingredients: Olive Oil, Onion, Celery, Carrots, Potatoes, Minced
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#3 Classic Cioppino | Seafood recipes, Italian seafood stew, Cioppino ...
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Take a trip to sunny Southern California with this Cioppino recipe. This classic Italian-American seafood stew is filled with a variety of fresh seafood, including crab, shrimp, clams, and mussels, all simmered in a rich tomato broth. Serve it with crusty bread for dipping and transport your taste buds to the coast of California. This hearty and flavorful dish is perfect for entertaining or a cozy night in.
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Southern Seaside Crab Dip

Main Ingredients: Cream Cheese Spread, Sweet Corn Kernels, Swiss Cheese
Southern Seaside Crab Dip - Bless Her Heart Y'all
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No party is complete without a delicious dip, and this Southern Seaside Crab Dip is sure to be a crowd-pleaser. Made with cream cheese, mayonnaise, and a generous amount of lump crab meat, this dip is creamy, flavorful, and easy to make. Serve it with crackers, vegetables, or your favorite chips and watch it disappear in no time. This dip is perfect for game day, holidays, or any gathering with friends and family.
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Take your taste buds on a trip to the South with these Southern Style Crab Cakes. Made with fresh lump crab meat, breadcrumbs, and a blend of herbs and spices, these crab cakes are crispy on the outside and tender on the inside. Serve them as a main dish with a side of vegetables or on a bun for a delicious crab cake sandwich. These flavorful and easy-to-make crab cakes are a must-try for any seafood lover.
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GARLIC BUTTER SEAFOOD BOIL

Main Ingredients: Crab Legs, Shrimp, Andouille Sausage, Corn On The Cob
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Get your hands dirty with this GARLIC BUTTER SEAFOOD BOIL. This classic Southern dish is a feast for both your eyes and your taste buds. A variety of seafood, including crab, shrimp, crawfish, and clams, is boiled in a flavorful broth made with garlic, butter, and spices. Serve it with corn on the cob and potatoes for a complete meal that will transport you to the shores of the South.
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Nashville Hot Soft-Shell Crab

Main Ingredients: Crabs, Louisiana Style Hot Sauce, Flour, Salt, Oil
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Spice things up with this Nashville Hot Soft-Shell Crab recipe. Made with crispy soft-shell crab and a spicy hot sauce, this dish is perfect for those who love a little heat in their food. Serve it with a side of coleslaw or on a sandwich for a delicious and unique twist on a classic Southern dish. This recipe is perfect for those who are looking for a little adventure in their meals.
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Southern Crab Beignets

Main Ingredients: Crab Meat, Large Eggs, Mayonnaise, Creole Mustard
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If you love beignets and seafood, then you have to try these Southern Crab Beignets. Made with a savory batter filled with lump crab meat and fried to perfection, these beignets are a delicious and indulgent treat. Serve them as an appetizer or snack, and watch them disappear in no time. These beignets are a great way to add a touch of Southern flair to your next gathering or party.
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Southern Shrimp and Crabcake Burgers with Chile...

Main Ingredients: Shrimp, Crab Meat, Lemon, Louisiana Hot Sauce, Dijon
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Take your burger game to the next level with these Southern Shrimp and Crabcake Burgers. Made with a blend of shrimp and crab, these burgers are packed with flavor and are a delicious alternative to traditional beef burgers. Topped with a spicy chili mayo and served on a bun, these burgers are sure to be a hit at your next barbecue or cookout.
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Fried Green Tomato Crab Salad Sandwiches

Main Ingredients: Crab, Mayonnaise, Whole Grain Mustard, Lemon Juice
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Add a Southern twist to your sandwiches with these Fried Green Tomato Crab Salad Sandwiches. Fresh lump crab meat is mixed with a tangy and creamy dressing and served on top of crispy fried green tomatoes for a unique and delicious sandwich. Serve it with a side of coleslaw or potato chips for a satisfying lunch or dinner. These sandwiches are a great way to showcase the flavors of the South in a new and delicious way.
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Fried Softshell Crab

Main Ingredients: Crabs, All Purpose Flour, Old Bay Seasoning, Corn
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Deep fried soft shell crab stock image. Image of meal - 20107721
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Food is Life Food is Love — [Homemade] Fried Soft Shell Crab | Food ...
For a true Southern delicacy, try this Fried Softshell Crab recipe. Coated in a savory batter and fried to perfection, these softshell crabs are crispy on the outside and tender on the inside. Serve them as a main dish or as an appetizer with a side of tartar sauce or aioli. This recipe is a great way to experience the unique and delicious flavors of Southern cuisine.
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Louisiana Crab Boil

Main Ingredients: Blue Crabs, Crawfish, Crab Boil, Lemons, Lemon Juice
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Bring the flavors of Louisiana to your table with this Louisiana Crab Boil recipe. A blend of spices, including cayenne pepper, garlic, and bay leaves, infuse the crab, shrimp, and vegetables with a bold and irresistible flavor. Serve it with a side of corn on the cob and potatoes for a complete and satisfying meal. This recipe is perfect for a summer cookout or any gathering with friends and family.
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For a classic and traditional Southern dish, try these Southern Crab Cakes. Made with fresh lump crab meat, breadcrumbs, and a blend of herbs and spices, these crab cakes are simple, flavorful, and easy to make. Serve them as an appetizer or main dish and impress your guests with your culinary skills. These crab cakes are a staple in Southern cuisine and are sure to become a favorite in your household as well.
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Southern Crab Rangoon

Main Ingredients: Canola Oil, Cream Cheese, Pepper Jelly, Sea Salt
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Put a Southern spin on a Chinese classic with this Southern Crab Rangoon recipe. Made with a creamy and savory filling of crab, cream cheese, and spices, these crab rangoons are fried to crispy perfection. Serve them as an appetizer or snack, and watch them disappear in no time. These crab rangoons are a great addition to any party or gathering and are sure to be a hit with your guests.
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Crab Quiche

Main Ingredients: All Purpose Flour, Unsalted Butter, Vegetable
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For a delicious and versatile dish, try this Crab Quiche. Made with a flaky and buttery crust, a creamy filling of eggs and cheese, and a generous amount of lump crab meat, this quiche is perfect for breakfast, brunch, or even dinner. Serve it with a side salad for a complete and satisfying meal. This recipe is a great way to showcase the flavors of the sea in a classic and delicious dish.
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Easy Crab Quiche

Main Ingredients: Refrigerated Pie Crust, Olive Oil, Yellow Onion, Red
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If you're short on time but still want to enjoy the flavors of a crab quiche, try this Easy Crab Quiche recipe. Made with a pre-made pie crust and a simple filling of eggs, cheese, and crab, this quiche is quick and easy to make. Serve it for breakfast, lunch, or dinner and enjoy the delicious flavors of the sea in a fuss-free way. This recipe is perfect for those busy weeknights when you still want to enjoy a homemade meal.
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Southern Low Country Boil With Cajun Lemon Butter

Main Ingredients: Pale Ale Beer, Old Bay Seasoning, Crawfish, Bay Leaves
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Add a touch of Cajun flavor to your Southern Low Country Boil with this Cajun Lemon Butter recipe. A blend of Cajun spices, garlic, and lemon infuse the seafood and vegetables with a bold and irresistible flavor. Serve it with a side of cornbread for a complete and satisfying meal. This recipe is sure to impress your guests and transport them to the coast of Louisiana with every bite.
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Crustless Crab Quiche

Main Ingredients: Eggs, Cream, Crab Meat, Chives, Swiss Cheese, Salt
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If you're looking for a low-carb option, try this Crustless Crab Quiche recipe. Made without a crust, this quiche is still packed with flavor and is perfect for those following a gluten-free or keto diet. Serve it for breakfast, lunch, or dinner and enjoy the delicious flavors of crab, cheese, and eggs without the guilt. This recipe is a great way to enjoy a classic dish in a healthier way.
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Cajun Seafood Boil

Main Ingredients: Old Bay Seasoning, Yellow Onions, Garlic, Lemon, Ears
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Spice up your seafood boil game with this Cajun Seafood Boil recipe. A blend of Cajun spices, including cayenne pepper, garlic, and paprika, infuse the seafood, corn, and potatoes with a bold and flavorful kick. Serve it with crusty bread for dipping and enjoy a feast that will transport you to the heart of Louisiana. This recipe is perfect for those who love a little heat in their food.
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Cajun Seafood Gumbo

Main Ingredients: All Purpose Flour, Bacon Grease, Celery, Bell Pepper
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For a hearty and flavorful dish, try this Cajun Seafood Gumbo. Made with a variety of fresh seafood, including crab, shrimp, and oysters, and a flavorful broth filled with Cajun spices, this gumbo is a true Southern staple. Serve it with rice and a side of cornbread for a complete and satisfying meal. This recipe is a great way to showcase the bold and delicious flavors of Cajun cuisine.
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New Orleans Gumbo

Main Ingredients: Crawfish, Andouille Sausage, Oysters, Crab Claws, Roux
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Take your taste buds on a trip to the Big Easy with this New Orleans Gumbo recipe. Made with a variety of seafood, including crab, shrimp, and crawfish, and a flavorful broth filled with spices and herbs, this gumbo is a delicious and hearty meal that will warm you up from the inside out. Serve it with rice and a side of cornbread for a complete and satisfying meal. This recipe is perfect for a cozy night in or for entertaining guests with a taste of New Orleans.

The Perfect Combination of Southern Flavors

When it comes to southern cooking, it's all about combining the right flavors to create a dish that's both comforting and delicious. And this crab quiche recipe is no exception. The combination of fresh crab meat, creamy cheese, and savory spices creates a flavor profile that's uniquely southern and undeniably delicious.

Fresh Ingredients for the Best Results

One of the key elements to this southern quiche is using fresh ingredients. Whether it's the crab meat, vegetables, or spices, using fresh ingredients will elevate the flavor of your dish and make it truly stand out. So make sure to visit your local farmer's market or seafood market to get the freshest ingredients for your crab quiche.

The Secret Ingredient: Old Bay Seasoning

No southern quiche is complete without a touch of Old Bay seasoning. This iconic blend of spices adds a unique and delicious flavor to the quiche, making it a true southern staple. So don't be afraid to add a little extra Old Bay to your crab quiche for that perfect southern touch.

Perfect for Any Occasion

Whether you're hosting a fancy dinner party or a casual brunch, this crab quiche is the perfect dish for any occasion. It's easy to make and can be served as a main course or a delicious appetizer. Plus, the beautiful golden brown crust and colorful filling make it a visually stunning addition to any table.

Get Creative with Your Quiche

While this crab quiche recipe is already a winner, don't be afraid to get creative and add your own personal touch. You can try adding different types of cheese, vegetables, or even some bacon for a little extra flavor. The possibilities are endless, and with this southern quiche as your base, you're sure to create a dish that's uniquely yours. In conclusion, this crab quiche recipe from Southern Living is the perfect way to add a touch of southern charm to your next meal. So gather your ingredients, preheat your oven, and get ready to indulge in a delicious and savory southern quiche that will have everyone asking for the recipe. Trust us, your taste buds will thank you.
16 crab quiche recipe southern living Discover culinary perfection!

Skinny Crab Quiche

yield: 6 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 6 ounces crab
  • 1 1/2 cups reduced fat cheddar cheese shredded
  • 1/2 cup shredded zucchini
  • 1/3 cup green onions chopped
  • 1 1/2 cups egg substitute
  • 12 ounces nonfat evaporated milk
  • 3/4 teaspoon ground mustard
  • 1/2 teaspoon salt
  • 1/4 teaspoon lemon pepper seasoning salt-free
  • 1 dash paprika

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 50 milligrams
  • Fat : 9 grams
  • Protein : 24 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 630 milligrams
  • Sugar : 32 grams
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