16 Crab Quiche Recipe Southern Living Discover Culinary Perfection!
Published on: Mar 12, 2024
If you're looking for a delicious and savory dish that's perfect for any occasion, then look no further than this mouth-watering crab quiche recipe from Southern Living. Made with fresh crab meat, flaky pastry crust, and a blend of flavorful ingredients, this southern quiche is sure to impress your taste buds and leave you craving for more. Whether you're planning a brunch with friends or a special dinner with loved ones, this crab quiche is the perfect addition to your table.
Main Ingredients: Crab, Reduced Fat Cheddar Cheese, Shredded Zucchini
Indulge in the rich and creamy flavors of this Skinny Crab Quiche. Made with fresh lump crab meat, eggs, and a touch of cream, this quiche is a delicious and guilt-free option for any meal. Low in calories and high in protein, this dish is sure to please both your taste buds and your waistline. Serve it for breakfast, lunch, or dinner and impress your family and friends with your culinary skills.
2of 20
Southern California Cioppino
Main Ingredients: Olive Oil, Onion, Celery, Carrots, Potatoes, Minced
Take a trip to sunny Southern California with this Cioppino recipe. This classic Italian-American seafood stew is filled with a variety of fresh seafood, including crab, shrimp, clams, and mussels, all simmered in a rich tomato broth. Serve it with crusty bread for dipping and transport your taste buds to the coast of California. This hearty and flavorful dish is perfect for entertaining or a cozy night in.
3of 20
Southern Seaside Crab Dip
Main Ingredients: Cream Cheese Spread, Sweet Corn Kernels, Swiss Cheese
No party is complete without a delicious dip, and this Southern Seaside Crab Dip is sure to be a crowd-pleaser. Made with cream cheese, mayonnaise, and a generous amount of lump crab meat, this dip is creamy, flavorful, and easy to make. Serve it with crackers, vegetables, or your favorite chips and watch it disappear in no time. This dip is perfect for game day, holidays, or any gathering with friends and family.
Take your taste buds on a trip to the South with these Southern Style Crab Cakes. Made with fresh lump crab meat, breadcrumbs, and a blend of herbs and spices, these crab cakes are crispy on the outside and tender on the inside. Serve them as a main dish with a side of vegetables or on a bun for a delicious crab cake sandwich. These flavorful and easy-to-make crab cakes are a must-try for any seafood lover.
5of 20
GARLIC BUTTER SEAFOOD BOIL
Main Ingredients: Crab Legs, Shrimp, Andouille Sausage, Corn On The Cob
Get your hands dirty with this GARLIC BUTTER SEAFOOD BOIL. This classic Southern dish is a feast for both your eyes and your taste buds. A variety of seafood, including crab, shrimp, crawfish, and clams, is boiled in a flavorful broth made with garlic, butter, and spices. Serve it with corn on the cob and potatoes for a complete meal that will transport you to the shores of the South.
6of 20
Nashville Hot Soft-Shell Crab
Main Ingredients: Crabs, Louisiana Style Hot Sauce, Flour, Salt, Oil
Spice things up with this Nashville Hot Soft-Shell Crab recipe. Made with crispy soft-shell crab and a spicy hot sauce, this dish is perfect for those who love a little heat in their food. Serve it with a side of coleslaw or on a sandwich for a delicious and unique twist on a classic Southern dish. This recipe is perfect for those who are looking for a little adventure in their meals.
7of 20
Southern Crab Beignets
Main Ingredients: Crab Meat, Large Eggs, Mayonnaise, Creole Mustard
If you love beignets and seafood, then you have to try these Southern Crab Beignets. Made with a savory batter filled with lump crab meat and fried to perfection, these beignets are a delicious and indulgent treat. Serve them as an appetizer or snack, and watch them disappear in no time. These beignets are a great way to add a touch of Southern flair to your next gathering or party.
8of 20
Southern Shrimp and Crabcake Burgers with Chile...
Main Ingredients: Shrimp, Crab Meat, Lemon, Louisiana Hot Sauce, Dijon
Take your burger game to the next level with these Southern Shrimp and Crabcake Burgers. Made with a blend of shrimp and crab, these burgers are packed with flavor and are a delicious alternative to traditional beef burgers. Topped with a spicy chili mayo and served on a bun, these burgers are sure to be a hit at your next barbecue or cookout.
9of 20
Fried Green Tomato Crab Salad Sandwiches
Main Ingredients: Crab, Mayonnaise, Whole Grain Mustard, Lemon Juice
Add a Southern twist to your sandwiches with these Fried Green Tomato Crab Salad Sandwiches. Fresh lump crab meat is mixed with a tangy and creamy dressing and served on top of crispy fried green tomatoes for a unique and delicious sandwich. Serve it with a side of coleslaw or potato chips for a satisfying lunch or dinner. These sandwiches are a great way to showcase the flavors of the South in a new and delicious way.
10of 20
Fried Softshell Crab
Main Ingredients: Crabs, All Purpose Flour, Old Bay Seasoning, Corn
For a true Southern delicacy, try this Fried Softshell Crab recipe. Coated in a savory batter and fried to perfection, these softshell crabs are crispy on the outside and tender on the inside. Serve them as a main dish or as an appetizer with a side of tartar sauce or aioli. This recipe is a great way to experience the unique and delicious flavors of Southern cuisine.
11of 20
Louisiana Crab Boil
Main Ingredients: Blue Crabs, Crawfish, Crab Boil, Lemons, Lemon Juice
Bring the flavors of Louisiana to your table with this Louisiana Crab Boil recipe. A blend of spices, including cayenne pepper, garlic, and bay leaves, infuse the crab, shrimp, and vegetables with a bold and irresistible flavor. Serve it with a side of corn on the cob and potatoes for a complete and satisfying meal. This recipe is perfect for a summer cookout or any gathering with friends and family.
For a classic and traditional Southern dish, try these Southern Crab Cakes. Made with fresh lump crab meat, breadcrumbs, and a blend of herbs and spices, these crab cakes are simple, flavorful, and easy to make. Serve them as an appetizer or main dish and impress your guests with your culinary skills. These crab cakes are a staple in Southern cuisine and are sure to become a favorite in your household as well.
13of 20
Southern Crab Rangoon
Main Ingredients: Canola Oil, Cream Cheese, Pepper Jelly, Sea Salt
Put a Southern spin on a Chinese classic with this Southern Crab Rangoon recipe. Made with a creamy and savory filling of crab, cream cheese, and spices, these crab rangoons are fried to crispy perfection. Serve them as an appetizer or snack, and watch them disappear in no time. These crab rangoons are a great addition to any party or gathering and are sure to be a hit with your guests.
14of 20
Crab Quiche
Main Ingredients: All Purpose Flour, Unsalted Butter, Vegetable
For a delicious and versatile dish, try this Crab Quiche. Made with a flaky and buttery crust, a creamy filling of eggs and cheese, and a generous amount of lump crab meat, this quiche is perfect for breakfast, brunch, or even dinner. Serve it with a side salad for a complete and satisfying meal. This recipe is a great way to showcase the flavors of the sea in a classic and delicious dish.
15of 20
Easy Crab Quiche
Main Ingredients: Refrigerated Pie Crust, Olive Oil, Yellow Onion, Red
If you're short on time but still want to enjoy the flavors of a crab quiche, try this Easy Crab Quiche recipe. Made with a pre-made pie crust and a simple filling of eggs, cheese, and crab, this quiche is quick and easy to make. Serve it for breakfast, lunch, or dinner and enjoy the delicious flavors of the sea in a fuss-free way. This recipe is perfect for those busy weeknights when you still want to enjoy a homemade meal.
16of 20
Southern Low Country Boil With Cajun Lemon Butter
Main Ingredients: Pale Ale Beer, Old Bay Seasoning, Crawfish, Bay Leaves
Add a touch of Cajun flavor to your Southern Low Country Boil with this Cajun Lemon Butter recipe. A blend of Cajun spices, garlic, and lemon infuse the seafood and vegetables with a bold and irresistible flavor. Serve it with a side of cornbread for a complete and satisfying meal. This recipe is sure to impress your guests and transport them to the coast of Louisiana with every bite.
17of 20
Crustless Crab Quiche
Main Ingredients: Eggs, Cream, Crab Meat, Chives, Swiss Cheese, Salt
If you're looking for a low-carb option, try this Crustless Crab Quiche recipe. Made without a crust, this quiche is still packed with flavor and is perfect for those following a gluten-free or keto diet. Serve it for breakfast, lunch, or dinner and enjoy the delicious flavors of crab, cheese, and eggs without the guilt. This recipe is a great way to enjoy a classic dish in a healthier way.
18of 20
Cajun Seafood Boil
Main Ingredients: Old Bay Seasoning, Yellow Onions, Garlic, Lemon, Ears
Spice up your seafood boil game with this Cajun Seafood Boil recipe. A blend of Cajun spices, including cayenne pepper, garlic, and paprika, infuse the seafood, corn, and potatoes with a bold and flavorful kick. Serve it with crusty bread for dipping and enjoy a feast that will transport you to the heart of Louisiana. This recipe is perfect for those who love a little heat in their food.
19of 20
Cajun Seafood Gumbo
Main Ingredients: All Purpose Flour, Bacon Grease, Celery, Bell Pepper
For a hearty and flavorful dish, try this Cajun Seafood Gumbo. Made with a variety of fresh seafood, including crab, shrimp, and oysters, and a flavorful broth filled with Cajun spices, this gumbo is a true Southern staple. Serve it with rice and a side of cornbread for a complete and satisfying meal. This recipe is a great way to showcase the bold and delicious flavors of Cajun cuisine.
20of 20
New Orleans Gumbo
Main Ingredients: Crawfish, Andouille Sausage, Oysters, Crab Claws, Roux
Take your taste buds on a trip to the Big Easy with this New Orleans Gumbo recipe. Made with a variety of seafood, including crab, shrimp, and crawfish, and a flavorful broth filled with spices and herbs, this gumbo is a delicious and hearty meal that will warm you up from the inside out. Serve it with rice and a side of cornbread for a complete and satisfying meal. This recipe is perfect for a cozy night in or for entertaining guests with a taste of New Orleans.
The Perfect Combination of Southern Flavors
When it comes to southern cooking, it's all about combining the right flavors to create a dish that's both comforting and delicious. And this crab quiche recipe is no exception. The combination of fresh crab meat, creamy cheese, and savory spices creates a flavor profile that's uniquely southern and undeniably delicious.
Fresh Ingredients for the Best Results
One of the key elements to this southern quiche is using fresh ingredients. Whether it's the crab meat, vegetables, or spices, using fresh ingredients will elevate the flavor of your dish and make it truly stand out. So make sure to visit your local farmer's market or seafood market to get the freshest ingredients for your crab quiche.
The Secret Ingredient: Old Bay Seasoning
No southern quiche is complete without a touch of Old Bay seasoning. This iconic blend of spices adds a unique and delicious flavor to the quiche, making it a true southern staple. So don't be afraid to add a little extra Old Bay to your crab quiche for that perfect southern touch.
Perfect for Any Occasion
Whether you're hosting a fancy dinner party or a casual brunch, this crab quiche is the perfect dish for any occasion. It's easy to make and can be served as a main course or a delicious appetizer. Plus, the beautiful golden brown crust and colorful filling make it a visually stunning addition to any table.
Get Creative with Your Quiche
While this crab quiche recipe is already a winner, don't be afraid to get creative and add your own personal touch. You can try adding different types of cheese, vegetables, or even some bacon for a little extra flavor. The possibilities are endless, and with this southern quiche as your base, you're sure to create a dish that's uniquely yours.
In conclusion, this crab quiche recipe from Southern Living is the perfect way to add a touch of southern charm to your next meal. So gather your ingredients, preheat your oven, and get ready to indulge in a delicious and savory southern quiche that will have everyone asking for the recipe. Trust us, your taste buds will thank you.
![Food is Life Food is Love — [Homemade] Fried Soft Shell Crab | Food ...](https://i.pinimg.com/originals/80/2b/58/802b58ac96115dc4d7a03ff224a7c73f.jpg)
:no_upscale()/cdn.vox-cdn.com/uploads/chorus_asset/file/16854644/jichans_onigiri_ya___monterey_park_48135292937_o.jpg)
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2013__01__basque-lamb-stew-vertical-b-1200-ddbcbba9b06d475cb2fe6eb560ce27dd.jpg)
:max_bytes(150000):strip_icc()/Spice-rub-GettyImages-171240542-58d1f1073df78c3c4fa1c476.jpg)
