17 Crab Lump Indian Recipe You Won't Believe The Taste!

Published on: Mar 29, 2024

Crab lump is a popular seafood dish in Indian cuisine that is often enjoyed as an appetizer or side dish. This delicious recipe combines succulent chunks of crabmeat with a blend of aromatic spices and fresh herbs, creating a mouth-watering dish that is bursting with flavor. Not only is it easy to prepare, but it is also a great way to impress your guests at your next dinner party. Let's dive into the world of Indian flavors and learn how to make this delectable crab lump Indian recipe.

Jump to Recipe

1 of 20

How To Make Indian Butter Crab

Main Ingredients: Crab, Clarified Butter, Garlic, Garam Masala, Cracked

Garlic Butter Crab with Sweet Chili Sauce - Riverten Kitchen

Creamy Butter Crab With Salty Egg #recepiketam #ketam #ketamtelurmasin ...

Butter Garlic Crabs - Raksha's Kitchen

Crab Pasta Recipes, Seafood Pasta, Seafood Dinner, Fish Recipes ...

For a spicy and flavorful twist on traditional beer can chicken, try this Indian butter crab recipe. The chicken is marinated in a blend of Indian spices and then roasted with a beer can for added moisture and flavor. The result is a tender and juicy chicken with a deliciously spicy kick. Serve it with some naan bread and chutney for a complete Indian-inspired meal.

2 of 20

Hot Crab Dip

Main Ingredients: Cream Cheese, Mayonnaise, Shredded Parmesan Cheese

Insanely Delicious Hot Crab Dip | The Recipe Critic

Outstanding Hot Crab Dip -An Unbelievably Easy Recipe! - Vintage Kitty

If you love crab and cheese, then this hot crab dip is a must-try. This recipe combines cream cheese, mayonnaise, and a variety of cheeses with crab meat for a creamy and flavorful dip. Simply mix all the ingredients together and bake it in the oven until it's hot and bubbly. Serve it with some crackers or bread for a delicious and indulgent appetizer.

3 of 20

Tasty Curry Crab Simplified.

Main Ingredients: Crab, Curry Powder, Cumin Seeds, Oil, Salt, Black

Spicy Sri Lankan Crab Curry - Made with fresh blue swimmers crabs, and ...

Kerala style spicy Crab Curry |Nadan Njandu Curry

Kerala Crab Curry | Video | Nish Kitchen | Kitchen recipes, Healthy ...

Fiji-Style Crab Curry | Private Islands Blog

If you're a fan of curry, then you'll love this simplified curry crab recipe. It combines the flavors of traditional curry with succulent crab meat for a mouthwatering dish. The key to this recipe is using a pre-made curry paste, making it quick and easy to prepare. Serve it over rice for a satisfying and flavorful meal.

4 of 20

Spicy Rock Crab Curry

Main Ingredients: Crabs, Onion, Cumin, Mustard Seeds, Chili, Curry

Cook like Priya: Spicy indian Crab Curry | South Indian Crab Curry ...

Crab Curry Coconut Lime @ Not Quite Nigella

For a hearty and spicy meal, try this rock crab curry recipe. This dish features tender rock crab meat cooked in a flavorful and aromatic curry sauce. The addition of coconut milk and lime juice adds a creamy and tangy element to the dish. Serve it with some steamed rice and vegetables for a complete and satisfying meal.

5 of 20

Kerala Crab Curry (Njandu Curry)

Main Ingredients: Crab, Coconut Oil, Fenugreek Seeds, Curry Leaves, Green

Kerala Crab Curry or Njandu Curry is crab cooked with spices & cooconut ...

Yellow Crab Curry / Kerala Boatman’s Crab Curry | Crab recipes, Curry ...

Njandu Curry (Crab curry - Malabar Style) | Indian food recipes, Crab ...

NADAN NJANDU ROAST / KERALA STYLE SPICY CRAB ROAST | kurryleaves ...

This traditional Kerala crab curry is a must-try for seafood lovers. The crab is cooked in a spicy and tangy coconut-based gravy, giving it a rich and flavorful taste. The addition of tomatoes and tamarind adds a tangy and slightly sour note to the dish. Serve it with some steamed rice and enjoy the unique flavors of Kerala cuisine.

6 of 20

Kakrar Jhal | Bengali Crab Curry

Main Ingredients: Crab, Potato, Onion, Tomato, Ginger Paste, Garlic

Kakrar Jhal/Bengali style Crab Curry | Not Out of the Box

Kakrar Jhal Bengali Crab Curry Recipe Debjanir Rannaghar

Remembering the magic of a Bengali crab curry

Kakrar Jhal | Bengali Style Crab Curry - Curries & Stories

Bengali cuisine is known for its bold and flavorful dishes, and this Kakrar Jhal recipe is no exception. This crab curry features a blend of spices and mustard paste for a bold and tangy flavor. The addition of coconut milk gives the dish a creamy and rich texture. Serve it with some rice or roti for a delicious and satisfying meal.

7 of 20

Easy Crab Curry | Spicy Nandu Kuzhambu | Crab

Main Ingredients: Crab, Oil, Cardamon, Clove, Canela, Bay Leaf, Onion

Easy Crab Curry - Raksha's Kitchen

Crab pepper fry (Nandu milagu varuval) | Best seafood recipes, Indian ...

This easy crab curry is a quick and simple way to enjoy the flavors of South Indian cuisine. This recipe features tender crab meat cooked in a spicy and tangy tomato-based gravy. The addition of tamarind and spices gives the dish a unique and delicious flavor. Serve it with some steamed rice for a satisfying and flavorful meal.

8 of 20

Goan Crab Curry

Main Ingredients: Crabs, Onion, Grated Coconut, Oil, Salt, Turmeric, Dry

A crab curry from Goa, in western India. Goan cooking reflects a bit of ...

Mangalorean Crab Sukka Masala - Ruchik Randhap

Goan Crab Curry - The Aspiring Home Cook | Indian food recipes, Cooking ...

The Aspiring Home Cook: Goan Crab Curry

This Goan crab curry recipe is a perfect blend of Portuguese and Indian flavors. The crab is cooked in a spicy and tangy coconut-based gravy, giving it a rich and delicious taste. The addition of vinegar and spices adds a tangy and slightly sour note to the dish. Serve it with some steamed rice and enjoy the unique flavors of Goan cuisine.

9 of 20

Crab Masala Goan Style

Main Ingredients: Red Chili Powder, Turmeric Powder, Salt, Crabs, Grated

YUMMY TUMMY: Crab Masala Recipe - Nandu Varuval Recipe Goan Recipes ...

Delicious Crab Masala at Aachi AappaKadai in Sunnyvale | Food, Food out ...

Crab Curry Recipe With Coconut | Kerala Njandu Curry - Aromatic Essence

Another popular Goan dish is this crab masala recipe. This dish features tender crab meat cooked in a spicy and flavorful masala sauce. The addition of coconut milk and vinegar adds a creamy and tangy element to the dish. Serve it with some rice or roti for a delicious and satisfying meal.

10 of 20

Kakrar Jhal (Step By Step) | Best Bengali Crab Curry

Main Ingredients: Crabs, Medium Potatoes, Medium Tomato, Medium Onion

Crab Malai curry Recipe Debjanir Rannaghar

For a step-by-step guide to making the perfect Bengali crab curry, try this recipe. The dish features a blend of spices and mustard paste for a bold and tangy flavor. The addition of coconut milk gives the dish a creamy and rich texture. Follow the instructions carefully and impress your family and friends with your Bengali cooking skills.

11 of 20

Crab Kurma

Main Ingredients: Crab, Onion, Tomatoes, Ginger Garlic Paste, Green

Chikkus Kitchen : Vegeteble Kurma / Mixed Vegetable Kurma / Chapati Kurma

Chickpeas Kurma | Channa Korma | Spill the Spices

This crab kurma recipe is a delicious and creamy dish that is perfect for special occasions. The crab is cooked in a flavorful and aromatic kurma sauce made with coconut milk, spices, and cashews. The result is a rich and indulgent dish that is sure to impress your guests. Serve it with some naan bread or rice for a satisfying and flavorful meal.

12 of 20

Crab Curry or Peethala Iguru

Main Ingredients: Ginger, Garlic, Cinnamon Stick, Cloves, Poppy Seeds

Phuket Crab Curry | Recipe | Curry, Curry crab recipe, Curry soup recipes

Thai Green Curry Crab (Hot and Spicy Green Chilli Curried Mud Crab with ...

This Andhra-style crab curry is a spicy and aromatic dish that is perfect for seafood lovers. The crab is cooked in a flavorful and tangy gravy made with tomatoes, tamarind, and spices. The addition of coconut milk adds a creamy and rich element to the dish. Serve it with some steamed rice for a delicious and satisfying meal.

13 of 20

Kakrar Jhal | Bengali Style Crab Curry

Main Ingredients: Crab, Potato, Onion, Tomato, Green Chilli, Ginger

If you're a fan of Bengali cuisine, then you'll love this Bengali-style crab curry recipe. The crab is cooked in a blend of spices and mustard paste for a bold and tangy flavor. The addition of coconut milk gives the dish a creamy and rich texture. Serve it with some rice or roti for a delicious and satisfying meal.

14 of 20

Crab Biryani

Main Ingredients: Crab, Basmati Rice, Onion, Tomato Paste, Ginger Paste

For a twist on the traditional chicken biryani, try this crab biryani recipe. The crab is cooked in a flavorful and aromatic biryani sauce and then layered with rice and cooked to perfection. The result is a delicious and indulgent dish that is perfect for special occasions. Serve it with some raita and enjoy the unique flavors of this biryani.

15 of 20

Jumbo Lump Crab Au Gratin

Main Ingredients: Unsalted Butter, Medium Onion, Celery Rib, Green

Jumbo Lump Crab Au GratinJumbo Lump Crab Au Gratin | Crab recipes, Crab ...

Here Are 30 Crazy Good Dishes To Make With Crabs

Jumbo Lump Crab Au Gratin | Recipe | Crab dishes, Crab recipes, Recipes

This jumbo lump crab au gratin recipe is a decadent and delicious way to enjoy crab. The crab is mixed with a creamy and cheesy sauce and then baked until golden and bubbly. The result is a rich and indulgent dish that is perfect as an appetizer or a main course. Serve it with some crusty bread and enjoy the creamy and cheesy goodness.

16 of 20

Crispy Jumbo Lump Crab Wontons

Main Ingredients: Cream Cheese, Crab, Garlic Chili Paste, Dijon Mustard

Jumbo Lump Crab Cakes | Seafood dinner, Crab dishes, Seafood recipes

Creamy Crab Wontons - Maria's Mixing Bowl

some fried food on a white plate with dipping sauce

For a fun and unique way to enjoy crab, try these crispy jumbo lump crab wontons. The crab is mixed with cream cheese and seasonings and then wrapped in wonton wrappers and fried until crispy. The result is a delicious and addictive appetizer that is perfect for parties and gatherings. Serve it with some sweet chili sauce for dipping.

17 of 20

Maryland Jumbo Lump Crab Imperial

Main Ingredients: Lump Crabmeat, Mayonnaise, Sugar, Old Bay, Italian

Maryland style jumbo lump crab imperial – Artofit

Crab Imperial in 2020 | Lump crab recipes, Crab imperial, Crab recipes

This Maryland jumbo lump crab imperial recipe is a classic and delicious way to enjoy crab. The crab is mixed with a blend of mayonnaise, mustard, and seasonings and then baked until golden and bubbly. The result is a rich and indulgent dish that is perfect for special occasions. Serve it with some crusty bread and enjoy the flavors of Maryland cuisine.

18 of 20

Crab Rangoon

Main Ingredients: Wonton Wrappers, Cream Cheese, Crab, Scallions, Garlic

Extra Crispy Crab Rangoon - All Recipes - cookbookkitchens.com, Indian ...

Crab Rangoon (Crispy Recipe) ⋆ Seasoned by Jin

For a new take on the classic Chinese dish, try this crab rangoon recipe. The crab is mixed with cream cheese and seasonings and then wrapped in wonton wrappers and fried until crispy. The result is a delicious and addictive appetizer that is perfect for parties and gatherings. Serve it with some sweet and sour sauce for dipping.

19 of 20

Classic Seafood Boil

Main Ingredients: Clams, Shrimp, Crab, Smoked Sausage, Corn On The Cob

Bayou boiled peel-n-eat shrimp, served hot or cold! - Yelp

Easy Seafood Boil Recipe With Crab Legs | Deporecipe.co

J&C Crab - Juicy Seafood menus in Jacksonville, Florida, United States

This classic seafood boil recipe is a great way to enjoy a variety of seafood, including crab. The crab is cooked with shrimp, corn, potatoes, and sausage in a flavorful and spicy broth. The result is a hearty and satisfying meal that is perfect for gatherings and parties. Serve it with some crusty bread and enjoy the flavors of a classic seafood boil.

20 of 20

Homemade Maryland Crab Cakes

Main Ingredients: Crab, Large Egg, Old Bay Seasoning, Worcestershire

Easy Maryland-Style Crab Cakes Recipe | Diethood

Classic Maryland Crab Cakes – 12 Tomatoes

Authentic Maryland Crab Cakes Recipe | Maryland crab cakes, Crab cake ...

Maryland Crab Cakes - Dinner at the Zoo

This homemade Maryland crab cake recipe is a must-try for seafood lovers. The crab cakes are made with jumbo lump crab meat and a blend of seasonings for a flavorful and delicious dish. The addition of mayonnaise and egg binders ensures that the crab cakes stay together while cooking. Serve them with some tartar sauce for a classic and delicious meal.

Ingredients:

1. Crabmeat:

Crabmeat is the star ingredient of this dish and it is important to use fresh, high-quality crabmeat for the best results. Look for lump crabmeat or claw crabmeat which have a sweet and delicate flavor that pairs well with the spices in this recipe.

2. Spices:

The key to any Indian dish is a perfect blend of spices. For this crab lump recipe, you will need turmeric, cumin, coriander, garam masala, and red chili powder. These spices not only add depth of flavor but also give the dish its vibrant color.

3. Fresh herbs:

The use of fresh herbs is another essential element in Indian cooking. You will need fresh cilantro and mint leaves for this recipe. These herbs add a refreshing and aromatic touch to the dish.

4. Other ingredients:

Apart from the main ingredients, you will also need onions, garlic, ginger, tomatoes, and lemon juice to create the perfect balance of flavors in this dish.

Instructions:

1. In a pan, heat some oil and add chopped onions, garlic, and ginger. Sauté until the onions are translucent. 2. Add the spices - turmeric, cumin, coriander, garam masala, and red chili powder to the pan and cook for a minute. 3. Next, add chopped tomatoes and cook until they are soft and mushy. 4. Add the crabmeat to the pan and mix well with the spice mixture. 5. Cook for a few minutes until the crabmeat is heated through. 6. Add a handful of chopped cilantro and mint leaves to the pan. 7. Squeeze fresh lemon juice over the crabmeat and give it a final stir. 8. Serve hot and garnish with additional cilantro and mint leaves. This crab lump Indian recipe is a perfect combination of spices, herbs, and fresh crabmeat. The spices add a depth of flavor while the herbs add a refreshing touch to the dish. The result is a mouth-watering dish that will leave you wanting more. Impress your friends and family with this easy and delicious Indian recipe. Try it out today!