16 Coxinha Brazilian Chicken Croquettes Recipe Unleash Your Inner Chef!
Published on: Mar 14, 2024
Brazilian cuisine is a melting pot of diverse cultural influences, resulting in a unique blend of flavors and dishes. Among the most popular street foods in Brazil is the coxinha, a savory chicken croquette that is crispy on the outside and creamy on the inside. This delectable snack has gained popularity not only in Brazil but also in other parts of the world. In this article, we will dive into the history and ingredients of coxinha, and provide a step-by-step guide on how to make this mouthwatering dish at home.
Main Ingredients: Chicken, Coconut Milk, Tomato Paste, Garlic Cloves
If you're looking to add some international flavor to your beer can chicken repertoire, this Brazilian curry chicken recipe is a must-try. The combination of succulent chicken, creamy curry sauce, and crispy skin will have your taste buds dancing with delight. Plus, the aromatic spices used in this dish will transport you straight to the vibrant streets of Brazil.
Coxinha, also known as Brazilian chicken croquettes, are a popular street food in Brazil. These deep-fried delights are made with a dough of shredded chicken, onion, and spices, encased in a crispy coating of bread crumbs. They are the perfect appetizer or snack to pair with your favorite beer, especially during game day gatherings or backyard BBQs.
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Coxinha De Frango (Brazilian Chicken Croquettes)
Main Ingredients: Unsalted Butter, Garlic Cloves, Onion, Chicken, Basil
A twist on the classic coxinha recipe, this version uses cream cheese and cilantro to give the filling an extra creamy and flavorful kick. The combination of tangy cream cheese and fresh herbs adds a unique twist to the traditional Brazilian dish, making it a hit with friends and family.
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Chicken Croquettes
Main Ingredients: Butter, Flour, Milk, Salt, Pepper, Chicken, Chopped
These chicken croquettes are perfect for using up leftover chicken and making a delicious meal out of it. The creamy and cheesy filling is encased in a crispy breadcrumb coating, making it a great comfort food option. Plus, you can easily customize the filling to your liking by adding different herbs and spices.
Main Ingredients: Chicken Breasts, Chicken Broth, Carrot, Onions, Bay
If you're short on time but still want to enjoy the deliciousness of coxinha, this simple and easy recipe is for you. With just a few ingredients and an air fryer, you can have crispy and flavorful coxinha in no time. This recipe is a great option for those looking for a healthier version of the traditional deep-fried coxinha.
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Brazilian Chicken Fritters (Coxinha de Frango)
Main Ingredients: Olive Oil, White Onion, Garlic Cloves, Cooked Chicken
Brazilian chicken fritters are a popular appetizer in Brazil, often served at parties and celebrations. These fritters are made with a creamy chicken filling, spiced with cumin, paprika, and chili powder, and deep-fried to golden perfection. Serve them with your favorite dipping sauce for a tasty and satisfying snack.
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Baked Chicken Croquettes
Main Ingredients: Chicken Breast, Milk 2, All Purpose Flour, Light
If you're trying to cut back on fried foods but still want to enjoy the deliciousness of chicken croquettes, this baked version is a great alternative. The chicken croquettes are baked in the oven until crispy and golden, giving you the same satisfying crunch without the extra calories. Serve them as an appetizer or as part of a main meal.
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Spicy Brazilian Coconut Chicken
Main Ingredients: Cumin, Cayenne Pepper, Turmeric, Coriander, Garlic
This spicy Brazilian coconut chicken recipe is a flavor explosion in your mouth. The combination of spicy chilies, creamy coconut milk, and tender chicken creates a dish that is both comforting and exciting. It's a great option for those who love a bit of heat in their food.
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Air Fryer Brazilian Coxinha
Main Ingredients: Chicken, Yellow Onion, Chopped Carrots, Finely Chopped
If you're looking for a quick and easy way to make coxinha, this air fryer recipe is for you. With just a few ingredients and an air fryer, you can have perfectly crispy and flavorful coxinha in no time. The air fryer method also makes this dish a healthier option compared to traditional deep-fried coxinha.
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Crispy Baked Chicken Croquettes
Main Ingredients: Potatoes, Melted Butter, Milk, Salt, Black Pepper
These crispy baked chicken croquettes are a healthier take on the traditional deep-fried version. The chicken croquettes are coated in panko breadcrumbs and baked in the oven until golden and crispy. They are perfect for a quick and easy weeknight meal or as an appetizer for a party.
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Coxinhas- Yummy Brazilian Chicken Croquettes
Main Ingredients: Chicken Breasts, Cream Cheese, Sweetcorn, Green
This coxinha recipe stays true to its Brazilian roots with a filling made of shredded chicken, onion, and spices, encased in a dough made of chicken broth and flour. The coxinha are then deep-fried to golden perfection, creating a delicious and satisfying snack or appetizer.
This Southern smothered chicken recipe is a comforting and flavorful dish that is perfect for a family dinner. The chicken is first seasoned and seared, then smothered in a rich and flavorful gravy made with onions, garlic, and bell peppers. Serve it over rice or with your favorite side dishes for a delicious and hearty meal.
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Beer Can Chicken
Main Ingredients: Chicken, Beer, Olive Oil, Brown Sugar, Tarragon, Salt
No list of beer can chicken recipes would be complete without the classic beer can chicken recipe. This tried and true method involves placing a beer can inside the cavity of a whole chicken, then roasting it on the grill or in the oven. The result is tender and juicy chicken with a crispy skin, infused with the flavors of the beer and spices.
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Chicken Adobo
Main Ingredients: Chicken, Bay Leaves, Soy Sauce, White Vinegar, Garlic
This Filipino chicken adobo recipe is a must-try for anyone who loves bold and tangy flavors. The chicken is marinated in a mixture of soy sauce, vinegar, and spices, then braised in the marinade until tender and flavorful. Serve it over rice for a complete and satisfying meal.
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Million Dollar Chicken Casserole
Main Ingredients: Chicken, Cream Cheese, Cottage Cheese, Sour Cream
This million dollar chicken casserole is a crowd-pleasing dish that is perfect for potlucks or family gatherings. The casserole is made with layers of chicken, creamy mushroom sauce, cheese, and buttery crackers, creating a delicious and indulgent meal that is worth every bite.
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Baked Crack Chicken Casserole
Main Ingredients: Chicken, Ranch Dressing Mix, Bacon, Cheddar Cheese
Crack chicken, also known as ranch chicken, is a popular dish that combines chicken, ranch dressing, and bacon for a flavor explosion. This baked crack chicken casserole takes the dish to a whole new level by adding layers of cheese, pasta, and a crispy breadcrumb topping. It's a dish that will have everyone coming back for seconds.
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Chicken Andouille Sausage Gumbo
Main Ingredients: Chicken, Water, Okra, Unsalted Butter, All Purpose
This chicken andouille sausage gumbo is a hearty and flavorful Cajun-style dish that is perfect for cooler weather. The gumbo is made with chicken, spicy andouille sausage, okra, and a rich roux-based sauce. Serve it over rice for a satisfying and comforting meal that will warm you up from the inside out.
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Greek Lemon Chicken and Potatoes – Both Homers Would...
Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
This Greek lemon chicken and potatoes dish is inspired by the flavors of the Mediterranean. The chicken is marinated in a mixture of lemon juice, garlic, and herbs, then roasted with potatoes for a delicious and flavorful one-pan meal. The tangy and bright flavors of the lemon complement the savory chicken and potatoes perfectly.
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Chessy Broccoli Chicken Casserole
Main Ingredients: Broccoli, Chicken, Butter, Bread Crumbs, Medium
This cheesy broccoli chicken casserole is a comforting and satisfying dish that is perfect for busy weeknights. The casserole is made with chicken, broccoli, and a creamy and cheesy sauce, baked to perfection with a crispy breadcrumb topping. It's a crowd-pleaser that will have everyone asking for seconds.
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Homemade Chicken Croquettes
Main Ingredients: Shortening, Flour, Salt, Milk, Cooked Chicken, Minced
If you're looking for a from-scratch chicken croquette recipe, this one is for you. The creamy and flavorful filling is made with homemade chicken broth and a blend of herbs and spices. The croquettes are then coated in breadcrumbs and fried to golden perfection, creating a delicious and satisfying dish.
The Origin of Coxinha
The origin of coxinha can be traced back to the 19th century in Brazil. Legend has it that the dish was created by a chef in the city of São Paulo in honor of Princess Isabel, who was known for her love for chicken thighs. The shape of the coxinha, resembling a chicken thigh, is said to be inspired by the princess herself. Since then, coxinha has become a staple in Brazilian cuisine and is often served at parties, celebrations, and as a popular street food.
Ingredients for Coxinha
The main ingredient in coxinha is shredded chicken, which is mixed with spices, herbs, and other ingredients to create a flavorful filling. The dough is made from a combination of flour, water, and butter, and is then shaped into a teardrop or drumstick shape. Tapioca starch is often added to the dough to give it a unique texture and flavor. The coxinha is then coated in breadcrumbs and deep-fried to achieve its signature crispy exterior.
Step-by-Step Guide to Making Coxinha
Making coxinha may seem daunting, but with the right ingredients and technique, it can be easily recreated at home. Here is a simple step-by-step guide to making coxinha:
1. Start by preparing the dough. In a saucepan, combine 1 cup of water, 1 cup of milk, and 1 stick of butter and bring to a boil.
2. Once the butter has melted, add 1 ½ cups of flour and stir continuously until the dough comes together and forms a ball.
3. Remove the dough from the heat and let it cool for a few minutes.
4. While the dough is cooling, prepare the chicken filling. In a separate pan, cook 1 pound of shredded chicken with spices and herbs of your choice.
5. Once the chicken is cooked, mix it with ½ cup of cream cheese and let it cool.
6. Take a small portion of the dough and flatten it into a disc. Place a spoonful of the chicken filling in the center and shape the dough into a teardrop or drumstick shape.
7. Roll the coxinha in breadcrumbs and set it aside.
8. Heat oil in a pan and deep-fry the coxinha until golden brown and crispy.
9. Serve hot and enjoy your homemade coxinha!
In conclusion, coxinha is a popular Brazilian dish that has gained recognition worldwide for its delicious flavor and unique shape. With the right ingredients and a little bit of patience, you can recreate this mouthwatering snack at home. So next time you're craving some Brazilian street food, why not try making coxinha instead? Your taste buds will thank you.
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