17 Couscous Recipe Indian Blog You Won't Believe The Taste!

Published on: Mar 29, 2024

Couscous is a delicious and versatile dish that has become increasingly popular in Indian cuisine. This traditional North African dish has been adapted and infused with Indian spices and flavors, creating a fusion of two vibrant cultures. The result is a mouth-watering dish that is both healthy and satisfying. In this article, we will share with you an authentic couscous recipe with an Indian twist that is sure to impress your taste buds.

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Middle Eastern Spicy Ground Beef with Baharat...

Main Ingredients: Ground Coriander, Ground Cumin, Ground Cardamom, Ground
Ground Middle Eastern Beef Bowl Recipe - Dinner, then Dessert
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If you're craving a flavorful and easy dinner, this Middle Eastern Spicy Ground Beef with Baharat is the perfect recipe for you. The combination of warm spices like cumin, coriander, and paprika gives this dish a delicious kick, while the addition of ground beef makes it a hearty and satisfying meal. Serve this dish over couscous for a complete and balanced meal that will have your taste buds dancing.
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Curried Couscous with Roasted Vegetables, Peach...

Main Ingredients: Cilantro Leaves, Fresh Lime Juice, Salt, Plain
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This curried couscous dish is bursting with flavors and textures. The roasted vegetables add a smoky depth to the dish, while the peaches provide a sweet and juicy contrast. The addition of mint adds a refreshing element to the dish, making it the perfect summer meal. Plus, it's a great way to use up any leftover vegetables you have in your fridge.
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Butternut Squash and Couscous Patties-Indian Inspired...

Main Ingredients: Butternut Squash, Couscous, Water, Fresh Ginger, Ground
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If you're looking for a unique and delicious way to incorporate butternut squash into your meals, these Indian-inspired butternut squash and couscous patties are a must-try. The combination of warm Indian spices like garam masala and curry powder with the sweet and earthy flavor of the squash creates a flavor explosion in every bite. Serve with a side of raita for a cooling and refreshing contrast.
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Moroccan Lamb Stew

Main Ingredients: Paprika, Ground Turmeric, Ground Cumin, Ground
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This Moroccan-inspired lamb stew is a comforting and hearty meal that is perfect for a cozy night in. The tender and flavorful lamb is slow-cooked with warm spices like cinnamon, turmeric, and cumin, creating a rich and aromatic broth. Serve over a bed of couscous for a complete meal that will warm you up from the inside out.
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Thai Green Chicken Curry {Served With A Spicy Couscous...

Main Ingredients: Shallots, Galangal, Cloves, Green Chilis, Lemongrass
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This Thai green chicken curry is a delicious and unique way to enjoy your favorite curry dish. The creamy and spicy curry sauce is the perfect complement to the chicken and couscous, making it a well-balanced and satisfying meal. The addition of lemongrass and kaffir lime leaves gives this dish a fresh and zesty flavor that will transport your taste buds to Thailand.
6 of 20

Massalé Roasted Chicken

Main Ingredients: Coriander Seed, Cumin Seed, Black Peppercorns, Green
For a twist on traditional roasted chicken, try this Massalé roasted chicken recipe. The massalé spice blend, which includes warm spices like cumin, coriander, and fenugreek, gives the chicken a unique and delicious flavor. Serve with a side of couscous for a complete and satisfying meal that is sure to impress.
7 of 20

Indian-Spiced Cream of Tomato Soup with Whole Wheat...

Main Ingredients: Whole Wheat Pearl Couscous, Olive Oil, Red Bell Pepper
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This Indian-spiced cream of tomato soup is the perfect comfort food for a chilly day. The warm and aromatic spices like garam masala and turmeric give this soup a delicious kick, while the addition of whole wheat couscous makes it a filling and satisfying meal. Serve with a side of naan for dipping and enjoy a taste of India in every spoonful.
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Mediterranean Couscous Salad

Main Ingredients: Couscous, Water, Vegetable Bouillon, Extra Virgin Olive
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This Mediterranean couscous salad is a light and refreshing dish that is perfect for summer picnics or barbecues. The combination of couscous, cherry tomatoes, cucumber, and feta cheese creates a flavorful and colorful salad that is sure to be a crowd-pleaser. Serve with a balsamic vinaigrette for a tangy and delicious dressing.
9 of 20

Mediterranean Diet

Main Ingredients: Raw Shrimp, Avocado Oil, Italian Seasoning, Sea Salt
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The Mediterranean diet is known for its health benefits, and this couscous salad is a perfect example of a delicious and nutritious meal that fits into this diet. The whole wheat couscous is a great source of complex carbohydrates, while the olive oil and vegetables provide heart-healthy fats and nutrients. Enjoy this salad as a main course or as a side dish with your favorite protein.
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Perfect Couscous

Main Ingredients: Low Sodium Chicken Broth, Salt, Unsalted Butter
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For a foolproof and delicious way to cook couscous, try this recipe for the perfect couscous. The key is to use a 1:1 ratio of couscous to water and let it sit for a few minutes after cooking to absorb all the liquid. Fluff with a fork and add your favorite herbs and spices for a flavorful and versatile side dish.
11 of 20

One Pan Moroccan Chicken and Couscous

Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Ground
One Pan Moroccan Chicken and Couscous - Cooking Classy
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If you're short on time but still want a delicious and healthy meal, this one-pan Moroccan chicken and couscous dish is the perfect solution. The chicken is cooked with warm Moroccan spices like cumin and paprika, and then the couscous is added to the same pan to absorb all the flavorful juices. Serve with a side of hummus and pita for a complete and satisfying meal.
12 of 20

Grilled Lamb Chops with Curried Couscous and Zucchini...

Main Ingredients: Curry Powder, Turmeric, Canela, Black Pepper, Water
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This grilled lamb chop dish is filled with bold and delicious flavors. The curried couscous adds a unique twist to the traditional lamb and pairs perfectly with the refreshing and crunchy zucchini salad. This dish is perfect for a summer barbecue and is a great way to impress your guests with your grilling skills.
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Israeli couscous, also known as pearl couscous, is a larger and more pasta-like version of regular couscous. This Israeli couscous salad is a perfect way to enjoy this unique ingredient, as it is paired with olives, artichokes, sundried tomatoes, and feta cheese. The result is a flavorful and satisfying salad that can be enjoyed as a main course or as a side dish.
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Lemon Couscous Salad

Main Ingredients: Couscous, Chicken Broth, White Wine Vinegar, Lemon
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This lemon couscous salad is a simple yet delicious side dish that pairs well with any protein. The couscous is cooked in chicken broth and then tossed with lemon juice, olive oil, and fresh herbs. The result is a tangy and flavorful salad that will brighten up any meal.
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Couscous Salad

Main Ingredients: Couscous, Cucumber, Red Pepper, Cherry Tomatoes
Lemon Herb Couscous Salad
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Roasted Eggplant Couscous Salad - A delicious Mediterranean flavored salad.
If you're looking for a light and refreshing salad that is still filling and satisfying, this couscous salad is the perfect choice. The couscous is paired with chickpeas, cucumber, tomatoes, and feta cheese, creating a delicious and colorful dish. Serve with a lemon vinaigrette for a tangy and zesty dressing.
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Easy Couscous

Main Ingredients: Couscous, Vegetable Stock, Crushed Garlic, Onion
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For a quick and easy side dish, try this recipe for easy couscous. Simply cook the couscous in vegetable broth and then add your favorite herbs and spices for flavor. This versatile dish pairs well with a variety of proteins and can be customized to your liking.
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Butter chicken is a popular Indian dish that is known for its creamy and flavorful sauce. This recipe for Indian butter chicken is made with chicken thighs and a rich and delicious sauce made with tomato puree, cream, and warm spices like garam masala and cumin. Serve over a bed of couscous for a unique and delicious meal.
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Vegan Burger

Main Ingredients: Walnuts, Chickpeas, Soy Sauce, Tomato Paste, Vegan
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This vegan burger is not your average veggie burger. Made with a hearty and flavorful mixture of lentils, quinoa, and chickpeas, this burger is packed with protein and nutrients. Serve on a bun with your favorite toppings and a side of couscous salad for a complete and satisfying meal.
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Indian Spiced Chicken Meatballs

Main Ingredients: Chick Peas, Ground Chicken, Diced Onions, Ground Cumin
For a fun twist on traditional meatballs, try these Indian spiced chicken meatballs. The chicken is mixed with warm Indian spices like garam masala and coriander, and then baked to perfection. Serve with a side of curried couscous for a unique and flavorful meal that will have your taste buds singing.
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Chole

Main Ingredients: Chickpeas, Chick Peas, Water, Bay Leaves, Baking Soda
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Chole is a popular Indian dish made with chickpeas and warm spices like cumin, coriander, and garam masala. This dish is hearty, flavorful, and perfect for vegetarians and meat-lovers alike. Serve over a bed of couscous for a unique and delicious twist on this classic dish.

The Origin of Couscous

The History of Couscous

Couscous is a staple dish in North African cuisine, particularly in countries like Morocco, Algeria, and Tunisia. It is made from steamed semolina grains, which are tiny granules of durum wheat. The word "couscous" comes from the Berber word "seksu," which means well-rolled or well-formed. It is believed that this dish originated from the Berbers, an ethnic group indigenous to North Africa. It was traditionally cooked in a special pot called a "cuscussière," which has a perforated top that allows the steam to cook the grains. Over the centuries, couscous has become a popular dish in many cultures, including Indian cuisine, where it has been adapted and infused with local spices and flavors.

The Indian Twist on Couscous

The Fusion of Two Cultures

The incorporation of couscous into Indian cuisine has resulted in a delightful fusion of two vibrant cultures. Indian spices such as cumin, coriander, turmeric, and garam masala are added to the dish, giving it a rich and aromatic flavor that is unique to Indian cuisine. The addition of vegetables such as bell peppers, carrots, and peas not only adds color and texture but also makes this dish more nutritious. This couscous recipe also includes nuts and dried fruits, which are commonly used in Indian cooking, adding a sweet and nutty element to the dish.

The Health Benefits of Couscous

A Nutritious and Healthy Option

Couscous is not only delicious, but it is also a healthy option for those looking to incorporate more whole grains into their diet. It is high in fiber, protein, and essential minerals such as iron and magnesium. It is also low in fat and calories, making it a great choice for those trying to maintain a healthy weight. The addition of vegetables in this dish further boosts its nutritional value, providing essential vitamins and antioxidants. This couscous recipe is a great way to enjoy a flavorful and satisfying meal without compromising on your health.

Try This Authentic Couscous Recipe Today

A Perfect Dish for Any Occasion

Now that you know the history and health benefits of couscous and how it has been incorporated into Indian cuisine, it's time to try this delicious dish for yourself. This couscous recipe Indian blog has shared with you is a perfect dish for any occasion. It's quick and easy to make, making it a great option for a weeknight dinner or a special gathering with friends and family. So why not give it a try and experience the delicious fusion of North African and Indian flavors in one dish? Your taste buds will thank you.
17 couscous recipe indian blog You won't believe the taste!

Moroccan Lamb Stew

yield: 8 total time: 240 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 teaspoon paprika
  • 2 teaspoons ground turmeric
  • 2 teaspoons ground cumin
  • 2 teaspoons ground coriander
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon ground cardamom
  • 1 teaspoon cayenne pepper or 2 teaspoons if you'd like it spicy
  • 2 teaspoons salt
  • 4 1/2 pounds leg of lamb boneless, trimmed and cut into 1 inch cubes, or about 3 pounds lamb stew meat
  • 1 coconut oil or oil of choice
  • 1 onion large, chopped
  • 2 tablespoons garlic minced or grated
  • 2 tablespoons fresh ginger peeled and minced or grated
  • 6 ounces tomato paste
  • 14 1/2 ounces low sodium beef broth cans
  • 1/2 cup dried apricots chopped
  • 1/4 cup raisins
  • 2 lemons zested
  • pistachios chopped
  • Italian flat leaf parsley fresh, chopped
  • greek yogurt
  • 10 ounces couscous package of plain, prepared per package instructions

Nutrition

  • Calories : 600 calories
  • Carbohydrate : 47 grams
  • Cholesterol : 165 milligrams
  • Fat : 19 grams
  • Fiber : 6 grams
  • Protein : 63 grams
  • SaturatedFat : 8 grams
  • Sodium : 1060 milligrams
  • Sugar : 9 grams
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