17 Country Style Ribs Chinese Recipe Get Ready To Indulge!
Published on: Mar 22, 2024
Country style ribs are a hearty and flavorful cut of meat that can be transformed into a delicious Chinese-inspired dish. These ribs are perfect for a family dinner or a special occasion, and they are sure to please even the pickiest eaters. In this article, we will take a closer look at how to make country style ribs with a Chinese twist, giving you a professional and well-organized introduction to this mouth-watering recipe. So, let's get started and discover how to create a delicious and unique dish that will leave your taste buds wanting more.
Main Ingredients: Ribs, Salt, Pepper, Creole Seasoning, Onion, Minced
Looking for a unique and delicious way to cook ribs? Look no further than these country style ribs recipes! These hearty and flavorful ribs are a hit at any barbecue or family dinner. From slow cooker to oven baked to BBQ, we've got you covered with the top 20 beer can chicken recipes.
Country style ribs are a thicker, meatier cut than traditional ribs, and are taken from the rib end of the pork loin. They have a rich flavor and are perfect for grilling or smoking. Let's dive into the top 20 recipes for country style ribs!
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Slow Cooker Country Style Ribs
Main Ingredients: Ribs, Sweet Onion, Seasoned Salt, Cracked Pepper, Bbq
One of the easiest and most delicious ways to cook country style ribs is in a slow cooker. Simply season your ribs with your favorite spices and let them cook low and slow for tender and juicy results. Serve with your favorite BBQ sauce for a finger-licking meal.
Tip: For even more flavor, sear your ribs in a hot pan before placing them in the slow cooker.
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Oven Baked Country Style Ribs
Main Ingredients: Kosher Salt, Black Pepper, Cumin, Chili Powder, Smoked
If you don't have a slow cooker, oven baked country style ribs are just as delicious. Season your ribs with a dry rub or marinade, and then bake them in the oven for about an hour. The result is tender and flavorful ribs that fall off the bone.
Tip: For a quicker cooking time, you can also use a pressure cooker or Instant Pot to make these oven baked ribs.
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How To Cook Country Style Ribs
Main Ingredients: Ribs, Kosher Salt, Freshly Ground Black Pepper
Not sure how to cook country style ribs? Don't worry, we've got you covered. Whether you prefer to grill, smoke, bake, or slow cook your ribs, there are plenty of methods to choose from. Experiment with different seasonings and cooking techniques to find your perfect recipe.
Tip: For a classic BBQ flavor, try marinating your ribs overnight and then basting with BBQ sauce while cooking.
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BBQ Country Style Ribs
Main Ingredients: Ribs, Bbq Sauce, Chili Powder, Dark Brown Sugar, Smoked
No list of rib recipes would be complete without a classic BBQ version. These BBQ country style ribs are slow cooked in a flavorful sauce, resulting in tender and juicy ribs that are bursting with sweet and tangy flavors. Serve with corn on the cob and baked beans for the ultimate BBQ meal.
Tip: For an extra kick of flavor, add a dash of hot sauce to your BBQ sauce before basting.
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Chinese Style Sticky BBQ Ribs
Main Ingredients: Ribs, Garlic, Ginger, Onion, Green Onion, Sake, Soy
If you're looking to switch up your rib game, try these Chinese style sticky BBQ ribs. The combination of sweet and savory flavors will have your taste buds dancing. These ribs are marinated in a mixture of soy sauce, hoisin sauce, honey, and Chinese five spice before being grilled to perfection.
Tip: For a healthier option, you can also bake these ribs in the oven instead of grilling.
If you're a fan of Chinese five spice, you'll love these Chinese five spice ribs. The blend of spices, including star anise, cinnamon, and cloves, give these ribs a unique and delicious flavor. Serve them with steamed rice and stir-fried veggies for a complete meal.
Tip: For a twist on the classic recipe, try adding a dash of ground ginger for an extra kick of flavor.
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Instant Pot Chinese Style Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Ribs, Sake, Water, Honey
Short on time? These Instant Pot Chinese style spareribs are the perfect solution. With the help of your pressure cooker, these ribs cook in just 30 minutes, making them a great option for busy weeknights. The result is tender and flavorful ribs that taste like they've been cooking all day.
Tip: Serve these ribs with steamed broccoli and rice for a complete and healthy meal.
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Best Damn Instant Pot Country Style Ribs
Main Ingredients: Ribs, Brown Sugar, Salt, Ground Mustard, Black Pepper
For the ultimate comfort food, try these best damn Instant Pot country style ribs. These ribs are coated in a delicious spice rub and then cooked in a savory broth until they are fall-apart tender. The result is juicy and flavorful ribs that will have you coming back for seconds.
Tip: For an extra burst of flavor, add a splash of apple cider vinegar to the cooking broth.
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Chinese BBQ Boneless Ribs
Main Ingredients: Ribs, Sugar, Soy Sauce, Hoisin Sauce, Dry Sherry
If you prefer boneless ribs, these Chinese BBQ boneless ribs are for you. Thinly sliced pork is marinated in a blend of hoisin sauce, soy sauce, and honey before being grilled or broiled to perfection. These ribs are perfect for a quick and easy weeknight meal.
Tip: Add a pinch of red pepper flakes to the marinade for a spicy kick.
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TAKEOUT-STYLE CHINESE ROASTED RIBS
Main Ingredients: Minced Garlic, Pineapple, Star Anise, Salt, Sugar
Craving Chinese takeout? These takeout-style Chinese roasted ribs are the perfect solution. The ribs are marinated in a flavorful mixture of soy sauce, garlic, and Chinese five spice before being roasted to perfection. Serve with stir-fried vegetables and rice for a complete and delicious meal.
Tip: For an even more authentic flavor, you can use Chinese black vinegar in the marinade.
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Chinese Sticky Rice with Ribs
Main Ingredients: Sticky Rice, Ribs, Dried Shiitake Mushrooms, Salt
For a hearty and delicious meal, try this Chinese sticky rice with ribs recipe. The ribs are marinated in a tasty mixture of soy sauce, hoisin sauce, and Chinese five spice before being cooked with sticky rice for a one-pot meal. The result is tender and flavorful ribs that are perfect for a cozy night in.
Tip: For a vegetarian option, you can substitute the ribs with tofu or vegetables.
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Chinese BBQ Ribs with Hoisin Sauce
Main Ingredients: Ribs, Black Pepper, White Sesame Seeds, Garlic, Cumin
Hoisin sauce adds a sweet and tangy twist to these Chinese BBQ ribs. The ribs are coated in hoisin sauce and then slow cooked until they are fall-off-the-bone tender. Serve with steamed rice and stir-fried vegetables for a complete and delicious meal.
Tip: For an extra burst of flavor, add a splash of rice wine vinegar to the slow cooker.
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Chinese Steamed Ribs with Black Bean Sauce
Main Ingredients: Ribs, Ginger, Salt, Sugar, Chinese Cooking Wine
If you're looking for a healthier option, try these Chinese steamed ribs with black bean sauce. The ribs are marinated in a flavorful mixture of soy sauce, ginger, and black bean sauce before being steamed to perfection. The result is tender and juicy ribs that are packed with flavor.
Tip: For an extra pop of flavor, add some chopped green onions to the marinade.
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Air Fryer Country Style Ribs
Main Ingredients: Ribs, Ground Black Pepper, Garlic Powder, Smoked
If you have an air fryer, you have to try these air fryer country style ribs. The ribs are coated in a delicious dry rub and then cooked in the air fryer until they are crispy and tender. This method is perfect for those who love a crispy exterior on their ribs.
Tip: For a healthier option, you can also use leaner cuts of pork, such as pork tenderloin, in this recipe.
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Smothered Country Style Ribs
Main Ingredients: Oil, Ribs, Medium Onion, Garlic, Dried Thyme, Flour
For a decadent and delicious meal, try these smothered country style ribs. The ribs are slow cooked in a rich and flavorful gravy until they are melt-in-your-mouth tender. Serve with mashed potatoes and your favorite veggies for a comforting and satisfying meal.
Tip: For a richer flavor, you can also add a splash of red wine to the gravy.
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Chinese Steamed Pork Ribs with Black Beans
Main Ingredients: Ribs, Maple Syrup, Sesame Oil, Fermented Black Beans
For a twist on the classic steamed ribs, try these Chinese steamed pork ribs with black beans. The ribs are marinated in a flavorful mixture of soy sauce, black bean sauce, and garlic before being steamed to perfection. The result is tender and flavorful ribs that are perfect for a quick and easy weeknight meal.
Tip: For an extra kick of heat, add some chopped chili peppers to the marinade.
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Steamed Chinese Spare Ribs with Black Beans
Main Ingredients: Ribs, Maple Syrup, Sesame Oil, Fermented Black Beans
If you prefer spare ribs over country style ribs, try these steamed Chinese spare ribs with black beans. The ribs are marinated in a tasty blend of soy sauce, hoisin sauce, and black bean sauce before being steamed to perfection. Serve with steamed rice and veggies for a complete and healthy meal.
Tip: For a more tender result, you can also boil the ribs for a few minutes before steaming.
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Carolina Country Style Ribs
Main Ingredients: Ribs, Apple Cider Vinegar, Cold Water, Vegetable Oil
For a taste of the South, try these Carolina country style ribs. The ribs are coated in a tangy and flavorful Carolina-style BBQ sauce before being slow cooked until they are fall-off-the-bone tender. Serve with coleslaw and cornbread for a true Southern meal.
Tip: For a smokier flavor, you can also add a pinch of liquid smoke to the BBQ sauce.
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Grilled Country-Style Ribs
Main Ingredients: Ribs, Oil, Brown Sugar, Paprika, Garlic Powder, Onion
Last but certainly not least, we have grilled country-style ribs. These ribs are perfect for a summer barbecue or any time you're craving that delicious smoky flavor. Simply season with your favorite spices and grill to perfection for a meal that will impress any crowd.
Tip: For a sweeter flavor, try basting your ribs with a honey BBQ sauce while grilling.
The Perfect Marinade for Country Style Ribs
Marinating Your Ribs
The secret to creating a flavorful and tender country style ribs dish lies in the marinade. It's essential to let the ribs marinate for at least 4 hours to allow the flavors to fully infuse into the meat. Featured keywords: marinade, flavorful, tender
To create the perfect marinade for your country style ribs, you will need related main keywords: soy sauce, honey, ginger, garlic, and Chinese five-spice powder. In a large mixing bowl, combine 1 cup of soy sauce, ¼ cup of honey, 1 tablespoon of grated ginger, 2 minced garlic cloves, and 1 tablespoon of Chinese five-spice powder. Whisk the ingredients together until well combined.
Next, place the country style ribs in a large ziplock bag and pour the marinade over the ribs. Related main keyword: ziplock bag Seal the bag and gently massage the marinade into the ribs, making sure they are fully coated. Place the bag in the refrigerator and let it marinate for at least 4 hours, or overnight for best results.
Cooking Your Ribs
Once the ribs have finished marinating, it's time to cook them to perfection. Preheat your oven to 375°F and line a baking sheet with foil. Place the marinated ribs on the baking sheet and bake for 45 minutes, turning them over halfway through. Related main keyword: baking sheet
While the ribs are cooking, you can prepare the glaze. In a small saucepan, combine ½ cup of honey, ¼ cup of soy sauce, 1 tablespoon of Chinese five-spice powder, and 1 tablespoon of cornstarch. Cook over medium heat, stirring constantly, until the glaze thickens.
Once the ribs have finished cooking, brush the glaze over the ribs and return them to the oven for an additional 10 minutes, or until the glaze is sticky and caramelized. Related main keywords: glaze, caramelized
Serving Your Chinese-Style Country Style Ribs
Once your ribs are cooked to perfection, it's time to serve them up and enjoy! You can serve them with related main keyword: rice, steamed vegetables, and chopsticks for a complete Chinese-inspired meal. The ribs will be tender, juicy, and full of flavor, making them the perfect dish for any occasion.
In conclusion, country style ribs are a versatile and delicious cut of meat that can be transformed into a unique and flavorful Chinese dish with the right marinade and glaze. With this professional and well-organized introduction to the recipe, you will be sure to impress your family and friends with this mouth-watering dish. So, don't wait any longer, gather your ingredients and start creating your own Chinese-style country style ribs today!
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