15 Cornmeal Italian Breadcrumb Recipe They're Simply Irresistible!
Published on: Mar 16, 2024
Looking for a delicious and versatile breadcrumb recipe? Look no further than this cornmeal Italian breadcrumb recipe! Not only is it easy to make, but it also adds a unique and flavorful twist to any dish. Whether you're using it as a coating for chicken or fish, or sprinkling it on top of your favorite pasta dish, this recipe is a must-try for any Italian cuisine lover. Let's dive into the steps to create this tasty cornmeal Italian breadcrumb recipe.
For an authentic Italian dish, try making Braciole. This flavorful dish is made with thin slices of beef rolled with a savory filling and simmered in a delicious tomato sauce. It's a crowd-pleasing recipe that will impress your family and friends.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
No Italian meal is complete without a plate of homemade meatballs. These juicy and flavorful meatballs are made with a blend of ground beef and pork, garlic, herbs, and Parmesan cheese. Serve them with your favorite pasta or use them to make a delicious meatball sub.
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Fried Green Tomatoes
Main Ingredients: Green Tomatoes, Panko Breadcrumbs, Italian Breadcrumbs
If you're looking for a unique twist on traditional Italian dishes, try making Fried Green Tomatoes. These crispy and tangy tomatoes are coated in a seasoned cornmeal and flour mixture and fried until golden brown. Serve them as an appetizer or side dish for a tasty addition to your meal.
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Italian Style Breaded Chicken Cutlets
Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
Breaded chicken cutlets are a staple in many Italian households. These thin slices of chicken are coated in seasoned breadcrumbs and Parmesan cheese before being fried to a crispy perfection. Serve them with your favorite pasta and marinara sauce for a classic Italian meal.
Despite its name, Italian Wedding Soup has nothing to do with weddings. It's a comforting and hearty soup made with meatballs, vegetables, pasta, and a flavorful broth. It's a perfect dish for cold winter nights or when you're feeling under the weather.
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Italian Herb Baked Meatballs
Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Grated Parmesan
For a healthier twist on traditional Italian meatballs, try making Italian Herb Baked Meatballs. These meatballs are made with ground turkey, breadcrumbs, herbs, and Parmesan cheese and then baked in the oven until golden brown. Serve them with your favorite marinara sauce for a guilt-free Italian meal.
Simple and classic, Italian Meatballs are a favorite in many households. These meatballs are made with a blend of ground beef and pork and seasoned with garlic, herbs, and Parmesan cheese. Serve them with your favorite pasta and sauce for a hearty and delicious meal.
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Italian Chicken Cutlets
Main Ingredients: Chicken Cutlets, Flour, Large Eggs, Italian Seasoned
For a lighter alternative to breaded chicken cutlets, try making Italian Chicken Cutlets. These thin slices of chicken are marinated in a lemon and herb mixture before being grilled or baked. Serve them with a side of roasted vegetables for a healthy and flavorful meal.
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Creamy Italian Pasta Casserole
Main Ingredients: Penne Pasta, Half And Half, Heavy Cream, Red Pepper
This hearty and comforting casserole is filled with pasta, Italian sausage, veggies, and a creamy tomato sauce. It's a perfect dish for feeding a crowd or for meal prepping for the week ahead. Serve it with a side salad and some crusty bread for a complete Italian meal.
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Sausage Stuffed Manicotti
Main Ingredients: Manicotti, Hot Italian Sausage, Shredded Mozzarella
This Italian twist on stuffed manicotti is filled with a savory mixture of Italian sausage, cheese, and herbs. The manicotti shells are then baked in a rich tomato sauce until bubbly and golden brown. It's a delicious and satisfying dish that is sure to become a family favorite.
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Baked Italian Meatballs
Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Grated Cheese
If you're looking for an easier way to make meatballs, try making Baked Italian Meatballs. These meatballs are made with a mix of ground beef and pork and baked in the oven until tender and juicy. Serve them with your favorite pasta and sauce for a quick and easy weeknight meal.
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Italian Baked Chicken
Main Ingredients: Bone In Chicken Thighs, Olive Oil, Salt, Garlic Powder
For a simple and flavorful chicken dish, try making Italian Baked Chicken. This recipe is made with chicken breasts marinated in a flavorful Italian dressing and then baked with a topping of cheese and breadcrumbs. It's a perfect dish for busy weeknights or for a quick and easy meal prep option.
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Italian Meatballs andSpaghetti
Main Ingredients: Olive Oil, Onion, Garlic, Dry Red Wine, Crushed
This classic combination of Italian Meatballs and Spaghetti is a favorite in many households. The savory meatballs are served with a bed of spaghetti and topped with a delicious tomato sauce. Serve it with a sprinkle of Parmesan cheese and some garlic bread for a complete Italian meal.
If you're short on time, try making Slow Cooker Italian Meatballs. These meatballs are made with a mix of ground beef and pork and simmered in a rich and flavorful tomato sauce for hours. Serve them with your favorite pasta or use them to make a meatball sub for a delicious and easy meal.
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Chicken Parm
Main Ingredients: Chicken Breasts, Italian Seasoned Breadcrumbs, Cheese
Chicken Parmesan, or Chicken Parm, is a classic Italian dish that is loved by many. This recipe features breaded chicken cutlets topped with a rich tomato sauce and melted mozzarella cheese. Serve it with a side of pasta for a hearty and satisfying meal.
For a new take on traditional meatloaf, try making Italian-Style Meatloaf. This recipe features a blend of ground beef and pork, breadcrumbs, herbs, and Parmesan cheese, topped with a flavorful tomato sauce. Serve it with a side of roasted vegetables for a complete and comforting meal.
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An absolutely delicious Italian meatloaf
Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
This meatloaf recipe is a family favorite. Made with a mixture of ground beef and pork, Italian breadcrumbs, and a blend of herbs and spices, this meatloaf is packed with flavor. Serve it with a side of mashed potatoes and some green beans for a classic and comforting meal.
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Italian Stuffed Mushrooms - Thanksgiving Appetizer
Main Ingredients: White Mushrooms, Olive Oil, Balsamic Vinegar, Sweet
Add an Italian twist to your Thanksgiving appetizers with these delicious Italian Stuffed Mushrooms. They are filled with a mixture of sausage, breadcrumbs, herbs, and Parmesan cheese and baked until golden brown and bubbly. They are sure to be a hit with your family and friends.
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Italian Porcupine Balls
Main Ingredients: Ground Beef, Rice, Italian Seasoned Breadcrumbs
For a fun and unique twist on traditional Italian meatballs, try making Italian Porcupine Balls. These meatballs are made with a mixture of ground beef and rice and simmered in a flavorful tomato sauce. The rice gives them a spiky appearance, hence the name "porcupine balls". Serve them with your favorite pasta for a tasty and playful meal.
Stuffed shells are a classic Italian dish that is perfect for feeding a crowd. These large pasta shells are filled with a mixture of meat, cheese, and herbs, and topped with a rich tomato sauce and melted mozzarella cheese. Serve them with a side of garlic bread for a hearty and satisfying meal.
The Secret Ingredient: Cornmeal
When it comes to making traditional Italian breadcrumbs, the key ingredient is usually white bread. However, this recipe takes a twist by incorporating cornmeal into the mix. Cornmeal is a staple in Italian cuisine, known for its versatility and ability to add a unique texture and flavor to dishes. By using cornmeal in this breadcrumb recipe, you'll not only add a delicious crunch, but also a touch of sweetness that pairs perfectly with savory Italian dishes.
Health Benefits of Cornmeal
Not only does cornmeal add great flavor to this breadcrumb recipe, but it also has several health benefits. Cornmeal is a good source of fiber, which can help aid in digestion and keep you feeling full for longer periods of time. It is also high in essential minerals such as iron, magnesium, and zinc, which are important for maintaining a healthy immune system. Additionally, cornmeal is naturally gluten-free, making this breadcrumb recipe a great option for those with gluten sensitivities or allergies.
Making the Breadcrumbs
To make this delicious cornmeal Italian breadcrumb recipe, you'll need just a few simple ingredients: cornmeal, Italian seasoning, garlic powder, and salt. All of these ingredients can be easily found at your local grocery store. Simply mix them together in a bowl and your breadcrumbs are ready to use! You can also store them in an airtight container for later use.
Using the Breadcrumbs
Now that you have your homemade cornmeal Italian breadcrumbs, it's time to put them to use! These breadcrumbs can be used in a variety of ways, such as coating chicken or fish before baking or frying, or sprinkling on top of your favorite pasta dishes for added crunch and flavor. You can even use them as a topping for casseroles or in meatball recipes. The possibilities are endless!
In Conclusion
This cornmeal Italian breadcrumb recipe is a simple and delicious way to add a unique twist to your favorite Italian dishes. Not only does it add great flavor and texture, but it also has several health benefits. Give this recipe a try and impress your friends and family with your homemade breadcrumbs. Happy cooking!
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