Cornbread sausage dressing is a staple in Southern cuisine, particularly during the holiday season. This savory and comforting dish is a must-have on any dinner table, and its recipe has been passed down for generations. The combination of cornbread and sausage creates a perfect balance of flavors, making it a crowd-pleaser for all ages. In this article, we will share a tried and tested recipe for cornbread sausage dressing that will have your taste buds singing and your guests asking for seconds.
This recipe takes the classic Southern dish of sausage gravy and infuses it with the flavors of beer can chicken. The result is a creamy and flavorful gravy that will take your chicken to the next level. Serve it over the chicken or on the side for dipping.
This traditional Southern side dish is a must-have for any beer can chicken feast. Made with cornbread, sausage, and a variety of herbs and spices, this dressing is the perfect complement to the juicy chicken. Pro tip: Use stale cornbread for the best texture.
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Cajun Cornbread Dressing
Main Ingredients: Buttermilk, Butter, Self Rising Cornmeal, Buttermilk
For a spicy twist on the classic Southern cornbread dressing, try this Cajun version. It adds a kick of heat and a depth of flavor to the dish, making it stand out on its own. Pro tip: Add some chopped jalapenos for an extra kick.
If you're looking for a quick and easy cornbread dressing recipe, this one is for you. Made with a box of Jiffy cornbread mix, this dressing comes together in no time and is still packed with all the classic Southern flavors. Pro tip: Add some diced apples for a touch of sweetness.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread. This recipe for Southern skillet cornbread is easy to make and has a crispy crust and a moist, fluffy center. It's the perfect accompaniment to your beer can chicken. Pro tip: Use a cast iron skillet for the best results.
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Southern Sausage Cornbread Dressing (How to Win...
Main Ingredients: Cornbread, Salted Butter, Pork Sausage, Chopped Celery
This recipe for Southern sausage cornbread dressing is a winner in more ways than one. It's delicious and easy to make, but it also has a secret ingredient – a can of beer. The beer adds a unique flavor to the dressing that will have everyone asking for the recipe. Pro tip: Use a light beer for a milder flavor.
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Southern Style Sausage Dressing with Apples and Pecans
Main Ingredients: Cornbread Stuffing Mix, Bread, Breakfast Sausage
This Southern-style sausage dressing is a sweet and savory combination that is sure to be a crowd-pleaser. The addition of apples and pecans adds a unique twist to the traditional dish and takes it to a whole new level. Pro tip: Use a mix of sweet and tart apples for a balanced flavor.
Add some greens to your beer can chicken feast with this simple and delicious recipe for Southern green beans. Sautéed with bacon and onions, these green beans are packed with flavor and make the perfect side dish for any meal. Pro tip: Use fresh green beans for the best texture.
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Southern Sausage & Cornbread Balls
Main Ingredients: Cornbread Mix, Cheddar Cheese, Corn, Green Onion, Salt
These bite-sized balls of deliciousness are a must-try for any beer can chicken lover. Made with a mixture of sausage, cornbread, and herbs, these balls are packed with flavor and make the perfect appetizer or side dish. Pro tip: Serve with a dipping sauce made with mayo, Dijon mustard, and honey.
Who says beer can chicken can only be enjoyed for dinner? This recipe for Southern breakfast casserole incorporates the flavors of beer can chicken into a hearty and delicious breakfast dish. Made with eggs, sausage, and of course, beer, this casserole is the perfect way to start your day. Pro tip: Use a mix of cheeses for added flavor.
This classic recipe for Southern-style cornbread dressing is a staple at any Southern holiday meal. Made with cornbread, celery, onions, and a variety of herbs and spices, this dressing is the perfect accompaniment to your beer can chicken. Pro tip: Use homemade cornbread for the best flavor.
If you're a fan of cornbread, you have to try this recipe for classic Southern cornbread. It's simple to make and has a crispy crust and a soft, moist center. Serve it alongside your beer can chicken for a truly Southern meal. Pro tip: Add a little bit of honey for a touch of sweetness.
This recipe claims to be the best Southern cornbread dressing and for good reason. It's made with a combination of cornbread and white bread, as well as a variety of herbs and spices, making it the ultimate comfort food. Pro tip: Add some crumbled bacon for extra flavor.
If you're a fan of stuffing, you have to try this Southern-style cornbread stuffing. Made with a mix of cornbread, white bread, and sausage, this stuffing is packed with flavor and is the perfect side dish for your beer can chicken. Pro tip: Use a mix of white and wheat bread for added texture.
Looking to switch things up and serve a seafood dish alongside your beer can chicken? This Southern shrimp gumbo recipe is just what you need. Packed with shrimp, sausage, and a variety of vegetables, this gumbo is full of flavor and is sure to be a hit with your guests. Pro tip: Serve with a side of rice to soak up all the delicious flavors.
If you're short on time, this simple Southern cornbread recipe is perfect for you. Made with just a few ingredients, this cornbread is quick to whip up and will make the perfect side dish for your beer can chicken. Pro tip: Add some chopped green chilies for a spicy kick.
Take your beer can chicken meal to the next level with this recipe for Southern biscuits and gravy. Made with flaky biscuits and a creamy sausage gravy, this dish is a Southern staple and will be a hit with everyone at the table. Pro tip: Use self-rising flour for the fluffiest biscuits.
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Southern Cornbread Dressing with Chicken
Main Ingredients: Unsalted Butter, Chopped Celery, Chopped Onion
This recipe for Southern cornbread dressing with chicken is a meal in itself. Packed with chicken, cornbread, and a variety of vegetables, this dish is hearty, flavorful, and perfect for a cold winter evening. Pro tip: Use leftover rotisserie chicken for a quick and easy dinner.
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Southern Cornbread Dressing with Sausage
Main Ingredients: Cornbread, Sausage, Onion, Celery Stalks, Butter
If you love sausage, this Southern cornbread dressing recipe is for you. Made with a generous amount of sausage, this dressing is rich and flavorful and pairs perfectly with beer can chicken. Pro tip: Use a spicy sausage for an extra kick of heat.
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Italian Sausage Southern Cornbread Dressing
Main Ingredients: Italian Sausage, Cornbread, Wheat Bread, Onion, Chopped
For a unique twist on the classic Southern cornbread dressing, try this Italian sausage version. The addition of Italian sausage and herbs gives this dressing a delicious and unexpected flavor that will have everyone asking for seconds. Pro tip: Use a mix of sweet and hot Italian sausage for a balanced flavor.
No Southern meal is complete without a heaping serving of creamy, savory southern sausage gravy. This classic dish is perfect for serving over a warm biscuit, atop a piece of fried chicken, or as a dip for your favorite veggies. It's a staple in Southern households and a must-try for any beer can chicken recipe.
What's a holiday meal without some southern cornbread dressing? This dish is a Southern tradition and is the perfect accompaniment to any beer can chicken recipe. Made with a base of cornbread, sautéed onions, celery, and southern-style sausage, this dressing is full of flavor and will have your taste buds dancing.
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Cajun Cornbread Dressing
Main Ingredients: Buttermilk, Butter, Self Rising Cornmeal, Buttermilk
For a little kick of spice, try adding some Cajun seasoning to your southern cornbread dressing. This southern staple gets a bold twist with the addition of Cajun spices and is sure to be a hit at your next gathering.
Short on time? No problem! Whip up this southern Jiffy cornbread dressing in no time. With the help of a convenient boxed mix, this dish comes together quickly and is the perfect accompaniment to your beer can chicken.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Every Southerner knows that the key to a perfect cornbread is baking it in a southern-style cast iron skillet. This southern skillet cornbread recipe is a must-try for any beer can chicken meal. It's crispy on the outside, moist on the inside, and will have your taste buds singing.
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Southern Sausage Cornbread Dressing (How to Win...
Main Ingredients: Cornbread, Salted Butter, Pork Sausage, Chopped Celery
Want to impress your guests with your cooking skills? Look no further than this southern sausage cornbread dressing. This dish is full of flavor, thanks to the addition of savory sausage, and is sure to be a hit at any gathering. Follow this recipe to learn how to make the perfect southern-style dressing and impress your friends and family.
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Southern Style Sausage Dressing with Apples and Pecans
Main Ingredients: Cornbread Stuffing Mix, Bread, Breakfast Sausage
Sweet, savory, and packed with southern flavors, this southern style sausage dressing is the perfect side dish for your beer can chicken. The addition of apples and pecans adds a delicious twist to this classic dish and will have your guests asking for the recipe.
No Southern meal is complete without a side of southern green beans. This classic dish is simple yet flavorful and pairs perfectly with any beer can chicken recipe. Sautéed with bacon and onions, these green beans are sure to be a hit at your next meal.
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Southern Sausage & Cornbread Balls
Main Ingredients: Cornbread Mix, Cheddar Cheese, Corn, Green Onion, Salt
Looking for a unique twist on traditional dressing? Try these southern sausage and cornbread balls. Made with a combination of southern-style sausage and savory cornbread, these bite-sized treats are bursting with flavor and will be a hit at any gathering.
Who says you can't have beer can chicken for breakfast? This southern breakfast casserole combines the flavors of savory sausage, fluffy eggs, and southern-style biscuits into one delicious dish. It's the perfect way to start your day and a great accompaniment to any beer can chicken recipe.
This southern-style cornbread dressing is a staple at any Southern holiday meal. Made with a combination of southern-style sausage, cornbread, and seasonings, this dish is packed with flavor and will have your guests coming back for seconds.
Of course, you can't have southern cornbread dressing without the perfect southern cornbread. This simple yet delicious recipe is a must-try for any beer can chicken meal. Serve it warm with a pat of butter and watch as it disappears from the table in no time.
Looking for the perfect southern cornbread dressing recipe? Look no further! This recipe for the best southern cornbread dressing has been passed down for generations and is sure to become a family favorite. Serve it alongside your beer can chicken for a truly delicious meal.
This southern-style cornbread stuffing is a delicious twist on traditional dressing. Made with southern-style sausage, cornbread, and seasonings, this dish is full of southern flavor and is the perfect accompaniment to your beer can chicken.
If you're feeling adventurous, try adding a little southern shrimp gumbo to your beer can chicken meal. This delicious dish is a staple in Southern cuisine and combines spicy and savory flavors for a truly unique and delicious meal.
For a classic and simple side dish, try this recipe for simple southern cornbread. Made with just a few basic ingredients, this dish is easy to make and pairs perfectly with any beer can chicken recipe.
For a hearty and satisfying meal, try serving your beer can chicken with southern biscuits and gravy. This classic dish is made with savory sausage and a rich milk gravy, and is sure to be a hit with your family and friends.
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Southern Cornbread Dressing with Chicken
Main Ingredients: Unsalted Butter, Chopped Celery, Chopped Onion
If you prefer chicken over sausage in your dressing, then this southern cornbread dressing with chicken is the perfect recipe for you. Made with southern-style cornbread and savory chicken, this dish is full of flavor and is a great accompaniment to your beer can chicken.
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Southern Cornbread Dressing with Sausage
Main Ingredients: Cornbread, Sausage, Onion, Celery Stalks, Butter
For a classic southern-style dressing, try this recipe for southern cornbread dressing with sausage. Made with a combination of southern-style sausage, cornbread, and seasonings, this dish is sure to be a crowd-pleaser at your next meal.
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Italian Sausage Southern Cornbread Dressing
Main Ingredients: Italian Sausage, Cornbread, Wheat Bread, Onion, Chopped
For a flavorful twist on traditional dressing, try this recipe for Italian sausage southern cornbread dressing. The addition of Italian sausage adds a delicious spicy kick to this classic dish and is the perfect accompaniment to your beer can chicken.
Ingredients:
Cornbread
For this recipe, you will need 1 cup of cornmeal, 1 cup of all-purpose flour, 1 tablespoon of baking powder, 1 teaspoon of salt, 1 cup of buttermilk, 1/4 cup of vegetable oil, and 1 egg. Combine the dry ingredients in a bowl and mix well. In a separate bowl, beat the egg, buttermilk, and vegetable oil together. Slowly pour the wet mixture into the dry ingredients and mix until well combined. Pour the batter into a greased 9x9 inch baking pan and bake at 375°F for 20-25 minutes, or until a toothpick inserted in the center comes out clean.
Sausage
The star ingredient of this dish is the sausage. You will need 1 lb of ground pork sausage, 1 onion, and 2 stalks of celery, all finely chopped. In a skillet, cook the sausage over medium heat until it is browned and crumbled. Add in the chopped onions and celery and cook until they are softened, about 5-7 minutes.
Other Ingredients
In addition to the cornbread and sausage, you will need 1/2 cup of butter, 1/2 cup of chicken broth, 1/2 teaspoon of poultry seasoning, 1/2 teaspoon of dried sage, 1/2 teaspoon of dried thyme, and salt and pepper to taste. Melt the butter in a saucepan and add in the chicken broth, poultry seasoning, sage, thyme, and salt and pepper. Stir until well combined.
Instructions:
1. Preheat your oven to 375°F.
2. In a large bowl, crumble the baked cornbread into small pieces.
3. Pour the sausage mixture over the cornbread and mix well.
4. Slowly pour the butter and broth mixture over the cornbread and sausage, stirring until everything is well coated.
5. Transfer the mixture to a greased 9x13 inch baking dish.
6. Bake for 30 minutes, or until the top is golden brown.
7. Serve hot and enjoy!
Additional Tips:
- For a spicier kick, add some diced jalapenos to the sausage mixture.
- You can also add in dried cranberries or chopped pecans for added texture and flavor.
- If you prefer a moister dressing, you can increase the amount of chicken broth in the recipe.
Now that you have the perfect recipe for cornbread sausage dressing, it's time to gather your ingredients and start cooking. Your family and friends will be impressed by this delicious and traditional Southern dish. Serve it alongside your favorite holiday meats and sides, and watch it become a new holiday favorite. Bon appetit!