15 Cornbread Dressing Recipe Southern Living They're Simply Irresistible!
Published on: Mar 5, 2024
Cornbread dressing is a staple in Southern cuisine, often enjoyed during holiday meals and family gatherings. This classic dish has been passed down through generations and holds a special place in many households. While there are many variations of cornbread dressing, the recipe we will be sharing with you today is a tried and true favorite from Southern Living. So, get ready to wow your taste buds with this delicious and authentic cornbread dressing recipe.
When it comes to classic Southern comfort food, cornbread dressing is a must-have on the table. This savory dish is a staple at holiday gatherings and family dinners, but it's also a delicious and comforting meal any day of the week. Whether you prefer a traditional recipe or one with a twist, we've rounded up the top 8 beer can chicken recipes that will have your taste buds singing.
If you're looking for a Southern-style cornbread dressing recipe that will impress your guests, look no further. This recipe combines the perfect blend of flavors, including juicy beer can chicken and southern-style cornbread, to create a dish that will have everyone coming back for seconds. The crispy edges of the cornbread combined with the moist and flavorful chicken make this recipe a standout.
When it comes to finding the best cornbread dressing recipe, everyone has their own opinion. But we have to say, this recipe truly lives up to its name. The secret is in the perfectly seasoned bread crumbs and the addition of beer can chicken to add a depth of flavor that will have you going back for seconds (and maybe even thirds).
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Southern Cornbread Dressing with Chicken
Main Ingredients: Unsalted Butter, Chopped Celery, Chopped Onion
If you're a fan of beer can chicken, why not incorporate it into your cornbread dressing? This recipe combines the moist and tender meat from the chicken with the crunchy and flavorful cornbread to create a dish that is sure to please. The blend of spices in this recipe adds a touch of heat that will have your taste buds dancing.
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Cajun Cornbread Dressing
Main Ingredients: Buttermilk, Butter, Self Rising Cornmeal, Buttermilk
If you're looking for a little spice in your cornbread dressing, this Cajun-inspired recipe is the perfect choice. The smoked paprika and creole seasoning add a kick of flavor to the dish, while the beer can chicken adds a rich and savory element. This recipe is a great way to add a little extra heat to your holiday table.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
What's better than a classic cornbread dressing recipe? A southern skillet cornbread dressing recipe! This dish combines the crispy and crunchy texture of skillet cornbread with the juicy and flavorful chicken to create a dish that is both comforting and satisfying. The southern-style spices add a touch of warmth to the dish, making it perfect for those chilly fall and winter nights.
Main Ingredients: Self Rising Cornmeal, Self Rising Flour, Buttermilk
If you're a fan of soul food, this homemade southern cornbread dressing recipe is a must-try. The addition of beer can chicken adds a depth of flavor to the dish, while the southern-style cornbread adds a touch of sweetness. This recipe is a great way to bring a taste of the South to your dinner table.
Finally, we couldn't forget about the traditional cornbread dressing recipe. This classic dish is a staple in many Southern households, and for good reason. The combination of savory chicken and crispy cornbread creates a dish that is both simple and delicious. This recipe is perfect for those who want to stick to tradition and enjoy a comforting and familiar dish.
If you're looking for a classic southern side dish to serve at your next barbecue or family gathering, look no further than our southern cornbread dressing recipe. This dish is a staple in southern cuisine, and for good reason. It's a delicious combination of savory cornbread, herbs, and spices that will have your taste buds singing.
For a truly authentic southern-style cornbread dressing, you can't go wrong with this recipe. Made with a base of homemade cornbread, this dish is packed with traditional southern flavors like sage, thyme, and celery. The addition of chicken adds a protein boost and makes this dressing a hearty and filling side dish.
When it comes to southern cornbread dressing, everyone has their own opinion on what makes it the best. But this recipe truly lives up to its name. The secret to this dish's success is in the homemade cornbread, which is made with buttermilk for a tender and moist texture. The addition of crumbled bacon gives this dressing a smoky and savory flavor that sets it apart from the rest.
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Southern Cornbread Dressing with Chicken
Main Ingredients: Unsalted Butter, Chopped Celery, Chopped Onion
If you're a fan of chicken and dressing, this recipe is a match made in heaven. Our southern cornbread dressing with chicken combines the best of both worlds – tender, juicy chicken and flavorful, homemade cornbread dressing. The chicken is cooked in a savory broth, which infuses the meat with extra flavor and moisture.
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Cajun Cornbread Dressing
Main Ingredients: Buttermilk, Butter, Self Rising Cornmeal, Buttermilk
If you're looking to add a little spice to your southern cornbread dressing, our Cajun version is the way to go. This dish takes traditional southern flavors and kicks it up a notch with the addition of spicy andouille sausage and Cajun seasoning. The result is a mouth-watering dressing with a little bit of heat that will leave your taste buds tingling.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No southern cornbread dressing is complete without a homemade cornbread base. Our recipe for southern skillet cornbread is the perfect starting point for any dressing recipe. It's made in a cast-iron skillet, giving it a crispy and golden crust, and is full of crunchy corn kernels for added texture and sweetness.
Main Ingredients: Self Rising Cornmeal, Self Rising Flour, Buttermilk
This southern cornbread dressing recipe is a true labor of love. It's a traditional soul food dish that has been passed down for generations and is made with all the love and care of a homemade recipe. This dressing is packed with flavorful herbs and spices and is the perfect complement to any southern-inspired meal.
Last but certainly not least, we have the traditional southern cornbread dressing. This recipe is a classic and is sure to be a hit at any gathering. Made with a base of buttermilk cornbread, onions, and celery, this dressing is simple yet satisfying. It's the perfect side dish to pair with your favorite southern comfort foods.
Ingredients You Will Need
1. Cornbread
The star of this dish is undoubtedly the cornbread. For the best results, use a homemade cornbread recipe, or if you're short on time, a store-bought mix will do just fine. The key is to make sure it is a slightly dry and crumbly texture, as this will help absorb the other ingredients and give the dressing a perfect consistency.
2. Sausage
Southern Living's cornbread dressing recipe calls for spicy breakfast sausage, which adds a delicious kick to the dish. However, you can also use mild sausage or even ground turkey for a healthier option. Just make sure to cook the sausage thoroughly before adding it to the mixture.
3. Vegetables
To add some color and nutrients to the dressing, you will need diced celery, onions, and bell peppers. These vegetables not only add flavor but also provide a crunchy texture to the dish. Feel free to add any other vegetables you like, such as carrots or mushrooms.
4. Herbs and Spices
The key to a flavorful cornbread dressing is the herbs and spices. Southern Living's recipe calls for sage, thyme, and poultry seasoning, which give the dish a savory and aromatic taste. You can also add a dash of cayenne pepper for an extra kick or some rosemary for a more earthy flavor.
5. Chicken Broth
To bring all the ingredients together, you will need chicken broth. The amount you use will depend on the consistency you prefer for your dressing. Some like it more moist, while others prefer it on the drier side. Just make sure not to add too much, as it can make the dish too soggy.
Instructions for the Perfect Cornbread Dressing
1. Prepare the Cornbread
If you are using a homemade cornbread recipe, make sure to bake it a day before so that it has time to dry out. If using a store-bought mix, follow the instructions on the package. Once baked, let the cornbread cool and then crumble it into small pieces.
2. Cook the Sausage
In a large skillet, cook the sausage over medium heat until browned and fully cooked. Drain any excess grease and set the sausage aside.
3. Sauté the Vegetables
In the same skillet, sauté the celery, onions, and bell peppers until they are tender. This will take about 5-7 minutes. Once done, remove from heat and let it cool.
4. Mix It All Together
In a large mixing bowl, combine the crumbled cornbread, cooked sausage, sautéed vegetables, herbs, and spices. Mix well until all the ingredients are evenly distributed.
5. Add the Chicken Broth
Slowly pour in the chicken broth, about 1 cup at a time, and mix well. Keep adding more broth until you reach your desired consistency.
6. Bake and Enjoy
Transfer the dressing mixture into a greased baking dish and bake at 375°F for 30-35 minutes, or until the top is golden brown. Serve hot and enjoy the mouthwatering flavors of Southern living in every bite.
Now that you have the secret to the perfect cornbread dressing, it's time to make it your own. Add some of your favorite ingredients, experiment with different herbs and spices, and make it a staple in your household for years to come. So, go ahead and give this recipe a try, and let us know how it turns out. Happy cooking!
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