18 Corn Salsa Recipe Indian Dive Into Deliciousness!
Published on: Mar 29, 2024
If you're a fan of Indian cuisine, then you know that spices and flavors are essential in creating delicious dishes. And one popular ingredient that is often used in Indian cooking is corn. Not only is corn a versatile and affordable ingredient, but it also adds a sweet and crunchy texture to any dish. In this article, we will be sharing a flavorful and easy-to-make corn salsa recipe with an Indian twist. This salsa is perfect for snacking, parties, or as a side dish for any meal.
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Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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The Ingredients You Will Need
To make this corn salsa, you will need the following ingredients:
1 cup of canned or frozen corn kernels
1 red bell pepper, diced
1 jalapeno pepper, diced
1 small onion, diced
1 tomato, diced
1 tablespoon of garam masala
1 tablespoon of lemon juice
1 tablespoon of olive oil
Salt and pepper to taste
Why Garam Masala?
Garam masala is a blend of ground spices commonly used in Indian cuisine. It adds a unique and bold flavor to dishes and is essential in creating authentic Indian flavors. In this corn salsa recipe, garam masala will give the salsa a distinct Indian taste that will leave your taste buds wanting more.
Preparation Method
To make this corn salsa, follow these simple steps:
In a pan, heat the olive oil over medium heat.
Add the corn kernels and cook until slightly charred.
In a mixing bowl, combine the charred corn, diced red bell pepper, jalapeno pepper, onion, and tomato.
Add in the garam masala, lemon juice, salt, and pepper. Mix well.
Let the salsa sit for 10-15 minutes to allow the flavors to blend.
Serve and enjoy!
Customizations and Variations
This corn salsa recipe is a versatile dish that can be customized to suit your preferences. Here are some variations you can try:
Add in some diced avocado for a creamy texture.
For extra heat, add in more jalapeno peppers or a pinch of cayenne pepper.
Try using different types of corn, such as sweet corn or roasted corn, for a different flavor profile.
In conclusion, this corn salsa recipe is a delicious and easy-to-make dish that combines the flavors of Indian cuisine with a classic salsa. So next time you're in the mood for a snack or hosting a party, give this recipe a try and impress your guests with a unique and flavorful dish.
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