15 Corn Pasta Recipe Indian Try These Culinary Delights!
Published on: Mar 27, 2024
Corn pasta is a delicious and healthy alternative to traditional wheat pasta. Not only is it gluten-free, but it also has a unique and slightly sweet flavor that adds a new dimension to any dish. In this article, we will be sharing an Indian-inspired corn pasta recipe that is both easy to make and packed with flavor. Get ready to spice up your pasta game with this delicious and nutritious dish.
Grilled Vegetable Summer Pasta Salad with a Basil &...
Main Ingredients: Corn Pasta, Penne Pasta, Zucchini, Yellow Squash
This grilled vegetable summer pasta salad is the perfect dish for a warm summer day. The vibrant colors and flavors of the grilled vegetables, paired with a refreshing basil and tomato vinaigrette, make for a light and healthy meal. It's also a great way to use up any leftover grilled vegetables from your last BBQ. The combination of fresh summer produce and a tangy vinaigrette is sure to be a crowd-pleaser.
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Easy Hamburger Casserole
Main Ingredients: Ground Beef, Olive Oil, White Onions, Minced Garlic
This Easy Hamburger Casserole is a delicious and comforting meal that the whole family will love. It's made with simple ingredients that you probably already have in your pantry and can be on the table in less than an hour. The combination of ground beef, noodles, and a creamy tomato sauce is sure to be a hit with everyone. Plus, it's a great way to sneak in some extra veggies for picky eaters.
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Pasta Pizza Casserole Made Healthy
Main Ingredients: Corn Pasta, Onion, Olive Oil, Pizza Sauce, Mushrooms
If you're a fan of both pasta and pizza, then this Pasta Pizza Casserole Made Healthy is the perfect dish for you. It combines all the flavors of a classic pizza with the comfort of a warm pasta dish. This casserole is also a great way to use up any leftover pasta or pizza toppings you have on hand. It's a fun twist on both dishes and is sure to become a family favorite.
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Watercress Pesto Pasta with Peas
Main Ingredients: Corn Pasta, Gluten, Dried Pasta, Peas, Parmesan Cheese
Looking for a new way to use up that bunch of watercress in your fridge? This Watercress Pesto Pasta with Peas is a fresh and flavorful dish that is perfect for spring or summer. The peppery taste of the watercress pairs perfectly with the sweet peas and the creamy pesto sauce. Plus, it's a great way to get some extra greens into your diet.
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Indian Masala Pasta
Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
This Indian Masala Pasta is a delicious fusion dish that combines the flavors of India with the comfort of a classic pasta dish. The combination of spices, vegetables, and pasta make for a hearty and flavorful meal that is sure to satisfy. Plus, it's a great way to introduce new flavors to your family or friends who may not be familiar with Indian cuisine.
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Vegan Rack of Lamb
Main Ingredients: Corn Pasta, Tofu, Carob Powder, Minced Garlic, Beets
If you're looking for a vegan alternative to a classic rack of lamb, then look no further. This Vegan Rack of Lamb is made with a combination of mushrooms, lentils, and spices to create a hearty and flavorful dish that is sure to impress. The "meaty" texture of the mushrooms and lentils make it a great substitute for traditional lamb, and the spices add an extra depth of flavor.
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Poha | The Quintessential Indian Breakfast
Main Ingredients: Poha, Oil, Mustard Seeds, Cumin Seeds, Ground Turmeric
Poha, also known as flattened rice, is a quintessential Indian breakfast dish that is loved by people of all ages. It's made by soaking flattened rice in water and then sautéing it with vegetables, spices, and nuts. It's a quick and easy meal that is perfect for busy mornings, and it's also a great way to use up any leftover vegetables you may have in your fridge.
This Mexican Street Corn Pasta Salad is a fun and tasty twist on a classic pasta salad. It's made with all the flavors of a traditional Mexican street corn, including the creamy sauce, chili powder, and cotija cheese. The addition of pasta makes it a heartier dish, perfect for a summer BBQ or potluck. It's a crowd-pleaser and is sure to be a hit at any gathering.
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Veggie Tikka Masala Stuffed Shells
Main Ingredients: White Onions, Poblanos, Zucchini, Red Bell Peppers
If you're a fan of both Italian and Indian cuisine, then these Veggie Tikka Masala Stuffed Shells are the perfect dish for you. The combination of creamy tikka masala sauce and tender pasta shells make for a delicious and unique meal. Plus, they're packed with vegetables, making them a healthier alternative to traditional stuffed shells.
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(Corn Crackers, Indian Style Nachos)
Main Ingredients: Corn, Rice Powder, Wheat Flour, Maida, Flour, Semolina
If you're looking for a fun and flavorful snack, then try making these Corn Crackers, Indian Style Nachos. They're made with a combination of cornmeal, spices, and herbs, and can be topped with your favorite nacho toppings. They're a great alternative to traditional potato chips or nachos and are perfect for movie nights or game day snacks.
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Creamy Southwest Pasta Salad
Main Ingredients: Pasta, Mayonnaise, Sour Cream, Southwest Seasoning
This Creamy Southwest Pasta Salad is a delicious and colorful dish that is perfect for summer picnics or potlucks. The creamy dressing, combined with the spicy flavors of the southwest, make for a tasty and satisfying meal. Plus, it's packed with veggies and can easily be made ahead of time for a quick and easy lunch option.
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Indian Tomato Curry (gluten-free, contains dairy)
Main Ingredients: Tomatoes, White Onion, Garlic, Fresh Ginger, Yogurt
If you're looking for a flavorful and comforting dish, then this Indian Tomato Curry is a must-try. It's made with a combination of tomatoes, spices, and a touch of cream for a creamy and delicious curry that pairs perfectly with rice or naan. It's a great way to use up any leftover vegetables you have in your fridge and is a crowd-pleaser for both vegetarians and non-vegetarians.
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Farro and Corn Bowl with Indian Accented Veggies
Main Ingredients: Christmas Lima Beans, Onion, Garlic, Turmeric, Paprika
This Farro and Corn Bowl with Indian Accented Veggies is a hearty and healthy meal that is perfect for lunch or dinner. The nutty flavor of the farro pairs perfectly with the Indian-spiced vegetables and corn, creating a flavorful and satisfying dish. It's also a great way to get some extra whole grains and vegetables into your diet.
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Corn And Raw Mango Salad – Indian Style (Summer Salad)
Main Ingredients: Corns, Mango, Cucumbers, Onions, Tomatoes, Lemon Juice
This Corn and Raw Mango Salad is a refreshing and tangy dish that is perfect for hot summer days. It's made with fresh sweet corn, raw mango, and a combination of Indian spices and herbs. It's a great side dish for any BBQ or can be enjoyed on its own as a light and healthy meal.
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Mango Salsa Pasta Salad
Main Ingredients: Pasta, Mango, Tomatoes, Small Red Onion, Green Onions
This Mango Salsa Pasta Salad is a delicious and unique twist on a classic pasta salad. The combination of sweet mango, spicy jalapeno, and tangy lime makes for a refreshing and flavorful dish. It's perfect for summer gatherings or as a light and refreshing meal on a hot day.
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Onion Bhaji
Main Ingredients: Chickpea Flour, Baking Powder, Ground Turmeric, Ground
Onion Bhaji is a popular Indian snack that is made by deep-frying onion fritters. They're crispy, flavorful, and make for a great appetizer or side dish. They're also surprisingly easy to make at home and are a great way to add some Indian flavors to your next meal or party.
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Tex Mex Skillet Pasta
Main Ingredients: Ground Turkey, Sloppy Joe Sauce, Cilantro, Chili
This Tex Mex Skillet Pasta is a one-pan meal that is quick, easy, and packed with flavor. It's made with ground beef, pasta, and a combination of Tex-Mex spices and vegetables. The result is a hearty and comforting dish that is perfect for busy weeknights or lazy weekends.
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Indian Style Masala Macaroni
Main Ingredients: Pasta, Garlic, Onion, Carrots, Capsicum, Tomatoes
This Indian Style Masala Macaroni is a spicy and flavorful twist on a classic mac and cheese dish. It's made with a combination of Indian spices, vegetables, and cheese, creating a creamy and satisfying meal. It's a great way to introduce new flavors to picky eaters or to add some variety to your usual mac and cheese recipe.
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Chicken Enchilada Pasta Bake
Main Ingredients: Chicken Broth, Dried Oregano, Cumin, Garlic Powder
This Chicken Enchilada Pasta Bake is a delicious and comforting dish that is perfect for a family dinner. It's made with all the flavors of a classic chicken enchilada, but with the addition of pasta for a heartier meal. Plus, it's easy to make and can be customized to your liking with different types of cheese or added vegetables.
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Indian Style Masala Pasta
Main Ingredients: Pasta, Garlic, Grated Ginger, Grape Tomatoes, Oil
This Indian Style Masala Pasta is a simple and flavorful dish that is perfect for a quick weeknight dinner. Made with a combination of Indian spices, vegetables, and pasta, it's a great way to add some variety to your usual pasta dishes. It's also a great option for vegetarians or anyone looking to incorporate more plant-based meals into their diet.
The Benefits of Corn Pasta
Corn pasta is a great option for those who are looking to cut back on gluten or simply want to try something new. It is made from corn flour, which is high in fiber and nutrients. This makes it a healthier alternative to traditional wheat pasta, which is often highly processed and lacks essential nutrients. Additionally, corn pasta has a lower glycemic index, meaning it won't spike your blood sugar levels as much as wheat pasta. This makes it a great choice for those with diabetes or looking to manage their blood sugar levels.
Spicing Up Your Pasta Game
Indian cuisine is known for its bold and flavorful spices, and this corn pasta recipe is no exception. By incorporating traditional Indian spices such as cumin, coriander, and garam masala, we can elevate the flavor profile of our pasta dish. These spices not only add depth and complexity to the dish but also offer a range of health benefits such as aiding digestion and reducing inflammation.
The Recipe
To make this delicious and healthy corn pasta dish, you will need the following ingredients:
1 cup of corn pasta
1 tablespoon of olive oil
1 onion, diced
2 cloves of garlic, minced
1 teaspoon of cumin
1 teaspoon of coriander
1 teaspoon of garam masala
1 cup of diced vegetables (such as bell peppers, carrots, and peas)
Salt and pepper to taste
1. Cook the corn pasta according to package instructions and set aside.
2. In a pan, heat the olive oil over medium heat.
3. Add the diced onion and minced garlic and cook until translucent.
4. Add the cumin, coriander, and garam masala and cook for another minute.
5. Add the diced vegetables and cook until they are tender.
6. Season with salt and pepper to taste.
7. Add the cooked corn pasta to the pan and mix well.
8. Serve hot and enjoy your Indian-inspired corn pasta dish!
Final Thoughts
Corn pasta is a delicious and nutritious alternative to traditional wheat pasta. By incorporating Indian spices and vegetables, we can take our pasta dish to the next level and enjoy all the health benefits that come with it. So next time you're craving pasta, give this Indian corn pasta recipe a try and spice up your pasta game!
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