17 Corn Fritters Recipe South Africa Taste The Magic Today!
Published on: Mar 6, 2024
Corn fritters are a beloved side dish in South Africa, often served alongside traditional braai (barbecue) dishes. These crispy, golden fritters are made with fresh, locally-grown corn and a few simple ingredients, making them a popular and budget-friendly option for any meal. In this article, we will explore the history of corn fritters in South Africa, as well as provide a step-by-step guide to making your own delicious batch at home.
Main Ingredients: Cornmeal, All Purpose Flour, Baking Powder, Salt
First up on our list is a classic and crowd-pleasing side dish - corn fritters. These crispy and savory fritters are the perfect accompaniment to any beer can chicken recipe. Simply mix together some fresh corn, flour, eggs, and spices, and pan-fry until golden brown. Serve with a dollop of sour cream or salsa for a delicious and satisfying meal.
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Bunny Chow South Africa
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
A unique and flavorful addition to our list is bunny chow, a popular street food dish from South Africa. This dish consists of a hollowed-out loaf of bread filled with a delicious curry made with beer can chicken, potatoes, and spices. The bread soaks up all the delicious flavors, making every bite a burst of deliciousness. Give this dish a try for a unique and satisfying meal.
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Cheesy Corn Fritters
Main Ingredients: Corn, Chopped Cilantro, Green Onion, Jalapeno, Lime
If you're a fan of cheese, then you'll love these cheesy corn fritters. These fritters are filled with gooey melted cheese, giving them an extra burst of flavor and texture. The cheese pairs perfectly with the sweetness of the corn and adds a delicious creamy element to the dish. Serve as a side or as a tasty snack on its own.
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Bobotie – Savory ground meat custard from South Africa
Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
Another South African dish that's perfect for pairing with beer can chicken is bobotie. This savory and flavorful dish consists of spiced ground meat, topped with a custard-like mixture and baked until golden brown. The combination of spices and creamy custard makes this dish a must-try for any lover of beer can chicken.
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Best Corn Fritters
Main Ingredients: All Purpose Flour, Yellow Cornmeal, Baking Powder
Looking for the ultimate corn fritters? Look no further than this recipe for the best corn fritters. These fritters are made with a delicious batter filled with fresh corn, herbs, and spices. The secret to making these fritters extra crispy is to add some cornmeal to the batter. Serve with your favorite dipping sauce for a tasty and satisfying meal.
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Vegan Corn Fritters
Main Ingredients: Corn Kernels, Corn, Almond Milk, Cornmeal, Flour, Salt
For all the vegan beer can chicken lovers out there, we have the perfect recipe for you - vegan corn fritters. Made with a combination of corn, chickpea flour, and spices, these fritters are not only delicious but also packed with plant-based protein. Serve with a side salad for a complete and satisfying meal.
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Crispy Corn Fritters
Main Ingredients: Corn, Onions, Garlic, Parmesan, Cheddar, Parsley, All
If you're a fan of crispy and crunchy textures, then these crispy corn fritters are a must-try. These fritters are made with a combination of fresh corn, panko breadcrumbs, and spices, giving them an extra crispy coating. Serve with a side of ranch or chipotle mayo for a delicious and addictive dish.
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Grilled Corn Fritters
Main Ingredients: Yellow Cornmeal, All Purpose Flour, Baking Powder
Take your corn fritters to the next level by grilling them instead of pan-frying. These grilled corn fritters are perfect for a summer barbecue and are packed with delicious charred flavors. Simply mix together some corn, flour, and spices, and grill until golden brown. Serve with a dollop of guacamole or salsa for a tasty and satisfying meal.
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Zucchini Corn Fritters
Main Ingredients: Courgette, Zucchini, Onion, Salt, Corn, Grated
If you're looking to sneak some extra veggies into your meal, then these zucchini corn fritters are the perfect recipe for you. These fritters are made with a combination of zucchini, corn, and spices, and are a great way to use up any extra veggies you have on hand. Serve with a side of tzatziki sauce for a tasty and healthy meal.
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Potato & Corn Fritters
Main Ingredients: Potatoes, Corn Kernels, Turmeric Powder, Chilli Powder
For a heartier version of corn fritters, try these potato and corn fritters. These fritters are made with a combination of potatoes, corn, and spices, making them a satisfying and filling side dish. Serve with a side of ketchup or BBQ sauce for a delicious and comforting meal.
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South West Hatch Chile Corn Fritters
Main Ingredients: Corn Kernels, Masa Flour, Flour, Baking Powder, Baking
Add a little spice to your life with these South West Hatch Chile Corn Fritters. These fritters are made with a combination of fresh corn, Hatch chiles, and spices, and are perfect for those who love a little kick in their food. Serve with a side of ranch or chipotle mayo for a delicious and flavorful meal.
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corn fritters | No deep fry sweet corn fritters
Main Ingredients: Sweet Corn Kernels, Zucchini, Onion, Cilantro Leaves
For those looking for a healthier version of corn fritters, try this recipe for no deep fry sweet corn fritters. These fritters are baked instead of fried, making them a healthier option without sacrificing any flavor. The sweetness of the corn pairs perfectly with the savory spices, making these fritters a hit with both kids and adults.
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Fresh Corn Fritters
Main Ingredients: Sweet Corn, Egg, Flour, Sea Salt
When fresh corn is in season, there's no better way to enjoy it than in these fresh corn fritters. Made with fresh corn, flour, and spices, these fritters are a delicious and simple way to highlight the sweetness of fresh corn. Serve with a side of honey or maple syrup for a sweet and savory combination.
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Easy Corn Fritters
Main Ingredients: Flour, Fine Sea Salt, Baking Powder, Cumin, Sugar
For a quick and easy meal, try this recipe for easy corn fritters. These fritters come together in just minutes and require only a handful of ingredients. Simply mix together corn, flour, and spices, and pan-fry until crispy and golden brown. Serve with your favorite dipping sauce for a tasty and satisfying meal.
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Pumpkin Bredie (South Africa)
Main Ingredients: Oil, Lamb, Onions, Chili Pepper, Water, Pumpkin, Ground
Another South African dish that pairs perfectly with beer can chicken is pumpkin bredie. This hearty and flavorful stew is made with pumpkin, spices, and tender chunks of beer can chicken. Serve with some rice or bread for a satisfying and comforting meal that will warm you up from the inside out.
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Amish Corn Fritters
Main Ingredients: Fresh Corn, Large Eggs, Flour, Salt, Pepper, Baking
For a unique and traditional recipe, try these Amish corn fritters. These fritters are made with a combination of corn, flour, and spices, and are a popular dish in Amish communities. Serve with a side of jam or honey for a sweet and savory combination that's sure to please.
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Mom Josette's Corn Fritters
Main Ingredients: Whole Kernel Corn, Baking Powder, Sugar, Flour, Eggs
For a family recipe that's been passed down for generations, try this recipe for Mom Josette's corn fritters. These fritters are made with a combination of corn, flour, and spices, and are a favorite among friends and family. Serve with a side of ranch or chipotle mayo for a delicious and satisfying meal.
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Corn Fritters
Main Ingredients: Spelt Flour, Baking Powder, Soda, Eggs, Milk, Grated
Last but not least, we have a classic and simple recipe for corn fritters. Made with just a handful of ingredients, these fritters are easy to make and are perfect for a quick and delicious meal. Serve with a side of your favorite dipping sauce for a tasty and satisfying dish.
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Creamed Corn Fritters
Main Ingredients: Corn Kernels, Onion, Serrano Pepper, Butter, Heavy
For a creamy and indulgent dish, try these creamed corn fritters. Made with a creamed corn base and a crispy coating, these fritters are the perfect combination of sweet and savory. Serve with a side of honey or maple syrup for a delicious and comforting meal.
The History of Corn Fritters in South Africa
The Influence of Dutch Settlers
Corn fritters have been a staple in South African cuisine for centuries, with roots tracing back to the Dutch settlers who arrived in the Cape Colony in the 17th century. These settlers brought with them a love for corn-based dishes, including fritters made with maize flour, a staple ingredient in Dutch cooking.
Local Ingredient Adaptations
As time went on, South Africans began to adapt the traditional Dutch fritter recipe to suit their own tastes and locally available ingredients. This led to the use of fresh corn instead of maize flour, giving the fritters a sweeter and more vibrant flavor. Today, corn fritters are a beloved part of South African cuisine, enjoyed by people of all backgrounds and cultures.
Making Corn Fritters at Home
Ingredients
To make your own corn fritters at home, you will need:
2 cups fresh corn kernels (from about 4 ears of corn)
1 cup all-purpose flour
1 tsp baking powder
1 tsp salt
1/4 tsp black pepper
2 large eggs
1/4 cup milk
2 tbsp chopped fresh parsley
Oil for frying
Instructions
In a large bowl, combine the flour, baking powder, salt, and black pepper.
In a separate bowl, whisk together the eggs, milk, and parsley.
Add the egg mixture to the dry ingredients and mix until well combined.
Stir in the corn kernels until evenly distributed in the batter.
In a large frying pan, heat about 1 inch of oil over medium-high heat.
Drop spoonfuls of the batter into the hot oil and fry until golden brown, about 2-3 minutes per side.
Remove the fritters from the oil and place on a paper towel-lined plate to drain excess oil.
Serve hot and enjoy!
Variations
While the traditional corn fritter recipe calls for fresh corn, you can also use canned or frozen corn if fresh corn is not available. You can also add in other ingredients such as diced bell peppers, onions, or cheese to add some extra flavor and texture to your fritters.
In conclusion, corn fritters have a long and rich history in South Africa and continue to be a beloved and versatile dish today. With just a few simple ingredients and some easy steps, you can make your own delicious batch of corn fritters to enjoy with friends and family. So why not give this South African favorite a try and add it to your next braai menu?
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