18 Coriander Chicken Chinese Recipe Get Cooking And Enjoy!
Published on: Mar 22, 2024
In Chinese cuisine, coriander chicken is a dish that is beloved for its flavorful combination of spices and tender chicken. This dish is a staple in many Chinese households and is also a popular choice in restaurants. The aromatic and tangy flavors of coriander, also known as cilantro, make this dish a standout in Chinese cuisine. In this article, we will dive into the origins of this dish, its key ingredients and the step-by-step process of making this Chinese favorite at home.
The Chinese are known for their delicious and flavorful cuisine, and their saliva chicken is no exception. This dish, also known as "mouthwatering chicken," is a popular Sichuan dish that is sure to impress your friends and family. The chicken is poached and then marinated in a spicy and tangy sauce, creating a perfect balance of flavors. Serve it with steamed rice and some stir-fried vegetables for a complete and satisfying meal.
Poached chicken may sound simple, but the Chinese have perfected this cooking method to create a tender and juicy chicken dish. The chicken is first poached in a flavorful broth, which infuses the meat with delicious flavors. It is then served cold with a refreshing dipping sauce, making it the perfect dish for a hot summer day. This dish is also great for meal prep, as it can be stored in the fridge for a few days and eaten as a quick and easy protein option.
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Easy Chinese Pasta Soup
Main Ingredients: Pork, Pasta, Cornflour, Light Soy Sauce, Sugar, Chinese
If you're looking for a comforting and hearty meal, look no further than this easy Chinese pasta soup. Made with simple ingredients like chicken broth, noodles, and vegetables, this soup is perfect for a quick and satisfying dinner. You can also customize it by adding your favorite protein, such as chicken, shrimp, or tofu. Plus, it's a great way to use up any leftover vegetables you have in your fridge.
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Easy Chinese Sesame Pie
Main Ingredients: Flour, Egg, Lard, Water, Pork, Coriander, Water
This Chinese sesame pie is a delicious and unique twist on a traditional pie. Made with a flaky crust and a sweet and nutty filling, it's the perfect dessert for any occasion. Plus, it's easy to make and can be served warm or cold. You can also add your own spin to it by incorporating different nuts or adding a drizzle of chocolate on top. Your family and friends will be impressed by this tasty and creative dessert.
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Chinese-Style Roasted Turkey Breast
Main Ingredients: Turkey Breast, Sea Salt, Coarsely Ground Black Pepper
Tired of the same old roasted turkey for Thanksgiving? Mix things up with this Chinese-style roasted turkey breast. The turkey is marinated in a flavorful blend of Chinese spices and then roasted to perfection. The result is a succulent and flavorful turkey that will have everyone asking for seconds. Serve it with some traditional Thanksgiving sides or incorporate it into a Chinese-inspired feast.
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White Cut Chicken|Chinese Poached Chicken
Main Ingredients: Chicken, Ginger, Green Onions, Cooking Wine, Sichuan
White cut chicken, also known as "white boiled chicken," is a classic Chinese dish that is often served during special occasions. The chicken is poached in a fragrant broth and then served cold with a dipping sauce. The result is a tender and flavorful chicken that is perfect for a light and refreshing meal. It's also a popular dish for Chinese New Year celebrations, as the color white symbolizes purity and good luck.
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Simple Chinese Garlic Chicken with Quinoa Salad
Main Ingredients: Chicken, White Quinoa, Boiling Water, Cucumber, Cherry
If you're looking for a healthy and flavorful meal, this Chinese garlic chicken with quinoa salad is the perfect option. The chicken is marinated in a garlic and soy sauce blend and then stir-fried with vegetables for a quick and easy dish. Serve it over a bed of protein-packed quinoa for a complete and satisfying meal. This dish is also great for meal prep, as it can be stored in the fridge for a few days and eaten as a healthy and delicious lunch.
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Chinese Steamed Chicken with Ginger Scallion Sauce
Main Ingredients: Chicken, Salt, Coriander, Fennel, Ginger, Green Onions
Steaming is a popular Chinese cooking method that results in tender and flavorful dishes. This steamed chicken with ginger scallion sauce is no exception. The chicken is marinated in a mixture of soy sauce, sesame oil, and ginger, and then steamed until it's fully cooked. It is then served with a flavorful sauce made of ginger, scallions, and soy sauce. This dish is a healthy and delicious option for a weeknight dinner.
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Sang choy bao, Chinese lettuce wraps
Main Ingredients: Water Chestnuts, Scallions, Fresh Ginger, Garlic
Sang choy bao, also known as Chinese lettuce wraps, are a popular appetizer or snack in Chinese cuisine. The filling is made of minced chicken or pork, mushrooms, and other vegetables, and is then served in lettuce cups. The result is a flavorful and crunchy dish that is perfect for sharing with friends and family. You can also customize the filling to your liking by adding different vegetables or using a different protein, such as tofu or shrimp.
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Slimming World Best Ever Chinese Chicken In The Slow...
Main Ingredients: Chicken Breasts, Courgette, Red Pepper, Spring Onion
If you're looking for a healthy and flavorful meal, this slimming world Chinese chicken in the slow cooker is a must-try. The chicken is cooked in a slow cooker with a blend of Chinese spices and vegetables, resulting in a tender and flavorful dish. Plus, it's a great option for those following a slimming world or weight loss plan. Serve it with some steamed rice or quinoa for a complete and satisfying meal.
Congee, also known as rice porridge, is a popular Chinese breakfast dish. This comforting and nourishing dish is made by cooking rice in water or broth until it becomes a thick and creamy porridge. The chicken is added towards the end of cooking, resulting in a flavorful and tender addition to the congee. You can also customize it by adding different toppings, such as scallions, fried shallots, or a poached egg.
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Chinese (Charcoal) Steamboat
Main Ingredients: Pork Bones, Galangal, Garlic, Lemongrass, Spring Onion
Steamboat, also known as hot pot, is a popular Chinese dining experience where everyone gathers around a pot of broth and cooks their own food. This Chinese steamboat adds a unique twist by using a charcoal pot, which adds an extra layer of smokiness to the broth. You can add a variety of ingredients, such as thinly sliced meats, seafood, vegetables, and noodles, to create your own personalized hot pot. It's a fun and interactive meal that is perfect for a group gathering.
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Khloe Kardashians Chinese Chicken Salad
Main Ingredients: Lettuce Leaves, Small Cabbage, Spring Onion, Small
This Chinese chicken salad, inspired by Khloe Kardashian's favorite salad, is a tasty and healthy option for lunch or dinner. The salad is made with a mix of vegetables, such as lettuce, cabbage, carrots, and edamame, and topped with grilled chicken, mandarin oranges, and crispy wonton strips. The dressing is a tangy and flavorful blend of soy sauce, rice vinegar, and sesame oil. It's a delicious and satisfying salad that is perfect for those looking for a lighter meal option.
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ShaoBing - Chinese Breakfast Flatbread
Main Ingredients: Plain Flour, Water, Salt, Ground Beef, Chinese Cooking
ShaoBing is a popular Chinese breakfast dish that consists of a flaky and crispy flatbread filled with a variety of ingredients. The most common filling is a savory blend of scallions and sesame, but you can also find sweet versions filled with red bean paste. It's a quick and easy breakfast option that can also be eaten as a snack. You can find ShaoBing at most Chinese bakeries or make your own at home with this simple and delicious recipe.
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Saliva Chicken-Mouthwatering Chicken
Main Ingredients: Chicken, Ginger, Green Onions, Cooking Wine, Peanuts
This saliva chicken, also known as "mouthwatering chicken," is a popular Sichuan dish that is sure to impress your friends and family. The chicken is poached and then marinated in a spicy and tangy sauce, creating a perfect balance of flavors. Serve it with steamed rice and some stir-fried vegetables for a complete and satisfying meal.
Steaming is a popular Chinese cooking method that results in tender and flavorful dishes. This Chinese steamed fish is a perfect example of that. The fish is marinated in a blend of Chinese spices and then steamed until it's fully cooked. The result is a delicate and juicy fish that pairs well with some steamed rice and vegetables. It's a healthy and delicious option for a weeknight dinner.
Fried rice is a staple in Chinese cuisine and can be found in most Chinese restaurants. This Chinese chicken fried rice is a simple and delicious version that you can easily make at home. The chicken is marinated in soy sauce and then stir-fried with rice, vegetables, and eggs. The result is a flavorful and satisfying meal that can be enjoyed on its own or served as a side dish.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you're a fan of Chinese takeout, you'll love these homemade Chinese fried noodles. These crispy and flavorful noodles are similar to the ones you can find at your favorite Chinese restaurant. They are stir-fried with a mix of vegetables and your choice of protein, such as chicken, beef, or shrimp. You can also customize the sauce to your liking by adding more or less soy sauce and other seasonings.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This sticky Chinese pork belly is a mouthwatering and flavorful dish that is sure to impress your taste buds. The pork belly is marinated in a blend of Chinese spices and then slow-cooked until it becomes tender and falls apart. The result is a succulent and sweet pork dish that is perfect for a special occasion or dinner party. Serve it with some steamed rice and vegetables for a complete and satisfying meal.
As the weather gets colder, there's nothing more comforting than a warm bowl of soup. This Chinese winter soup is a hearty and nourishing option that is perfect for those chilly days. It's made with a flavorful broth, vegetables, and your choice of protein, such as chicken, beef, or tofu. It's a great way to warm up and get a dose of healthy nutrients at the same time.
The Origins of Coriander Chicken
Coriander chicken has its roots in the Szechuan region of China, known for its spicy and flavorful cuisine. It is believed that the dish was created by the Szechuanese people, who are known for their love of bold flavors and unique ingredients. Today, this dish can be found in many regions of China and has become a popular choice for those looking to experience the authentic flavors of Chinese cuisine.
The Key Ingredients
The star ingredient of this dish is, of course, coriander. This herb is used in both the marinade and sauce, giving the dish its signature tangy and aromatic flavor. Other key ingredients include chicken, ginger, garlic, and soy sauce. These ingredients work together to create a perfect balance of flavors that is both savory and spicy.
The Recipe
To make coriander chicken, you will need to marinate the chicken in a mixture of soy sauce, ginger, garlic, and coriander for at least 30 minutes. This will allow the flavors to infuse into the chicken, resulting in a more flavorful dish. Once the chicken is marinated, it is then stir-fried with more coriander, peppers, and onions. The dish is finished off with a sauce made of soy sauce, rice vinegar, and sugar, giving it a tangy and slightly sweet taste.
Coriander chicken can be served over rice or noodles, making it a satisfying and complete meal. The dish can also be customized with different vegetables and spices, making it a versatile and adaptable recipe.
In Conclusion
In conclusion, coriander chicken is a beloved and well-known dish in Chinese cuisine. Its origins can be traced back to the Szechuan region and it has become a popular choice for those looking to experience the bold and unique flavors of Chinese cooking. By following this recipe, you can recreate this delicious dish in the comfort of your own home and impress your family and friends with your culinary skills.
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