19 Copyme That Italian Meatloaf Recipe Ignite Your Passion For Cooking!
Published on: Mar 16, 2024
Italian meatloaf is a classic and delicious dish that is loved by many. It is a hearty and satisfying meal that is perfect for any occasion. If you're looking to elevate your meatloaf game, then you have come to the right place. In this article, we will provide you with an authentic Italian meatloaf recipe that will have your taste buds singing. So get your apron on and let's get cooking!
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Italian Meatloaf
Italian meatloaf is a delicious twist on the classic comfort food. Made with traditional Italian flavors, this dish is sure to impress your family and friends. Whether you are looking for a hearty weeknight meal or a dish to serve at a special occasion, these top 13 beer can chicken recipes will not disappoint.
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Easy Italian Meatloaf
Main Ingredients:
Ground Beef, Garlic Cloves, Italian Dressing Mix, Panko
Looking for a quick and easy Italian meatloaf recipe? Look no further! This dish is perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen. With just a handful of ingredients, you can have a flavorful and satisfying meal that the whole family will love.
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Gluten Free Italian Meatloaf
Main Ingredients:
Ground Beef, Vidalia Onion, Garlic Cloves, Olive Oil
If you follow a gluten-free diet, you don't have to miss out on the deliciousness of Italian meatloaf. This recipe uses gluten-free breadcrumbs and other ingredients to create a tasty and gluten-free version of this classic dish. It's perfect for those with dietary restrictions or for anyone looking for a healthier option.
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An absolutely delicious Italian meatloaf
Main Ingredients:
Ground Beef, Mild Italian Sausage, Small Onion, Chopped
Looking for an Italian meatloaf recipe that will knock your socks off? This recipe is for you! Made with a blend of ground beef and Italian sausage, this meatloaf is packed with flavor. It's also topped with a delicious tomato sauce and melted mozzarella cheese, making it a cheesy and satisfying meal.
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Keto Sheet Pan Italian Meatloaf
Main Ingredients:
Extra Virgin Olive Oil, Onion, Green Bell Pepper, Fresh
If you are following a keto diet, you don't have to give up on your love for Italian meatloaf. This keto-friendly recipe is made with ground beef, almond flour, and Italian seasonings. It's also cooked on a sheet pan, making cleanup a breeze. It's a delicious and low-carb option for those on a keto diet.
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An Absolutely Delicious Italian Meatloaf
Main Ingredients:
Ground Beef, Mild Italian Sausage, Small Onion, Chopped
This Italian meatloaf recipe is truly a crowd-pleaser. With a mix of ground beef, Italian sausage, and breadcrumbs, it's a flavorful and hearty dish that is sure to impress. It's also topped with a delicious tomato sauce and melted mozzarella cheese, making it a cheesy and satisfying meal.
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Italian Meatloaf Cupcake
Main Ingredients:
Ground Beef, Shredded Mozzarella, Grated Parmesan
Looking for a fun and unique way to serve Italian meatloaf? These Italian meatloaf cupcakes are a great option! Made with ground beef, Italian sausage, and traditional Italian seasonings, they are packed with flavor. Plus, they are topped with creamy mashed potatoes and a cherry tomato, making them look just like a cupcake!
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Cheesy Italian Meatloaf
Who doesn't love a cheesy meatloaf? This Italian meatloaf recipe is topped with a delicious tomato sauce and melted mozzarella cheese, making it a cheesy and satisfying meal. It's perfect for a cozy night in or for entertaining guests.
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Easiest Italian Meatloaf
Main Ingredients:
Ground Turkey, Mozzarella, Cottage Cheese, Marinara
Short on time? This Italian meatloaf recipe is quick and easy to make. With just a few ingredients, you can have a delicious and satisfying meal on the table in no time. It's perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen.
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Mozzarella Stuffed Italian Meatloaf
If you love cheese, this Italian meatloaf recipe is for you. It's made with a blend of ground beef and Italian sausage, and it's stuffed with mozzarella cheese for an extra gooey and delicious center. It's a unique and tasty twist on the classic meatloaf.
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Homestyle Italian Meatloaf
Main Ingredients:
Oil, Onion, Red Bell Pepper, Garlic, Worcestershire
This Italian meatloaf recipe is reminiscent of the classic homestyle meatloaf your mom used to make. Made with simple ingredients like ground beef, breadcrumbs, and Italian seasonings, it's a hearty and comforting meal that will take you back to your childhood.
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Classic Italian Meatloaf
Main Ingredients:
Beef Mince, Yellow Onion, Garlic, Italian Bread Crumbs
Sometimes, you just can't beat a classic. This Italian meatloaf recipe is a tried and true favorite. Made with a blend of ground beef and Italian sausage, it's packed with flavor. Plus, it's topped with a delicious tomato sauce and melted mozzarella cheese, making it a cheesy and satisfying meal.
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Stuffed Italian Meatloaf
Main Ingredients:
Ground Beef, Ground Veal, Italian Sausage, Ground Pork
If you want to take your meatloaf game to the next level, try making this stuffed Italian meatloaf. It's made with a mixture of ground beef, Italian sausage, and breadcrumbs, and it's stuffed with a tasty filling of spinach, sun-dried tomatoes, and mozzarella cheese. It's a flavorful and impressive dish that is sure to impress.
The Importance of Using Quality Ingredients
When it comes to cooking, using quality ingredients is key. This is especially true when making Italian meatloaf. The star of this dish is the ground beef, so it is important to use fresh and high-quality meat. It may be tempting to opt for cheaper options, but it will greatly affect the taste and texture of your meatloaf. Additionally, using fresh herbs and spices will enhance the flavor and give your meatloaf that authentic Italian taste. Don't skimp on the ingredients if you want to achieve the best results.Choose the Right Blend of Meats
The traditional Italian meatloaf recipe calls for a mix of ground beef, pork, and veal. This combination creates a perfect balance of flavors and textures. However, if you are not a fan of pork or veal, you can stick to using only ground beef. Just make sure to use a leaner blend to avoid a greasy and heavy meatloaf.Don't Forget the Cheese
What's an Italian dish without cheese? Adding freshly grated Parmesan cheese to your meatloaf mixture will give it a rich and savory flavor. It also helps to bind the ingredients together and prevent your meatloaf from falling apart. For an extra cheesy kick, you can also add some mozzarella cheese on top of the meatloaf before baking.Bake it Right
The key to a perfectly cooked Italian meatloaf is to bake it low and slow. This will ensure that the meat is cooked through without drying it out. Cover the meatloaf with foil for the first half of the cooking time and then remove it for the last 15 minutes to allow the top to brown and crisp up. Now that you have all the tips and tricks, it's time to put them into action. Follow this authentic Italian meatloaf recipe and impress your family and friends with your culinary skills. Buon appetito! total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients
- 2 1/2 pounds hamburger 85% lean
- 2 onions medium, 1 sliced 1 diced
- 1 bell pepper small, diced
- 3/4 cup Italian bread crumbs
- 3 eggs
- 1 teaspoon worcestershire sauce
- 2 tablespoons italian seasoning
- 1 teaspoon granulated garlic
- 1 teaspoon onion powder
- 1/4 cup Parmesan
- 1 cup Italian blend shredded cheese 1/4 cup in the meat
- 1 cup marinara sauce
- 1 tablespoon fresh chives for topping-optional
- 1 teaspoon salt
- 1/2 teaspoon ground pepper
Nutrition
- Calories : 870 calories
- Carbohydrate : 34 grams
- Cholesterol : 355 milligrams
- Fat : 51 grams
- Fiber : 6 grams
- Protein : 67 grams
- SaturatedFat : 20 grams
- Sodium : 1610 milligrams
- Sugar : 11 grams
- TransFat : 3 grams
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