18 Cooper's Hawk Mexican Drunken Shrimp Recipe Try These Culinary Delights!

Published on: Mar 15, 2024

If you're looking for a savory and unique dish to impress your guests, look no further than this Cooper's Hawk Mexican Drunken Shrimp recipe. This dish is bursting with bold flavors and is sure to be a hit at your next gathering. The combination of tequila, lime, and spices creates a mouth-watering marinade that takes these shrimp to a whole new level. Not only is this recipe delicious, but it's also simple and easy to make. So let's dive into the details and learn how to make this delectable dish.

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Mexican Shrimp Ceviche with Avocado

Main Ingredients: Shrimp, Lime Juice, Lemon Juice, Orange Juice, Olive
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If you're looking for a refreshing and flavorful dish, this Mexican Shrimp Ceviche with Avocado is a must-try. It's a perfect blend of tangy lime juice, spicy jalapeños, and creamy avocado, all mixed with plump and juicy shrimp. The best part? It's ready in just 20 minutes!
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Easy Mexican shrimp skillet

Main Ingredients: Extra Virgin Olive Oil, Onion, Jalapeno Peppers, Red
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For a quick and easy weeknight dinner, try this delicious Mexican Shrimp Skillet. It's packed with bold flavors and made in one pan, making cleanup a breeze. The combination of tender shrimp, zesty seasonings, and colorful vegetables will have your taste buds dancing.
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Mexican Grilled Shrimp with Corn Salsa

Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
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Take your grilling game to the next level with these Mexican Grilled Shrimp with Corn Salsa. The shrimp are marinated in a flavorful blend of spices and grilled to perfection, while the corn salsa adds a sweet and tangy twist. This dish is perfect for a summer barbecue or a weeknight dinner.
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Real Mexican Shrimp Tacos 🌮

Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
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Tacos are a staple in Mexican cuisine, and these Real Mexican Shrimp Tacos are a must-try for any taco lover. The shrimp are seasoned with a blend of spices and cooked to perfection, then topped with a cilantro lime slaw and served in warm tortillas. It's a flavor explosion in every bite!
Main Ingredients: Shrimp, Oil, Limes, Onions, Bell Peppers, Cilantro
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If you're craving tacos but want a lighter option, these Mexican Shrimp Tacos are the perfect choice. The shrimp are sautéed in garlic and chili powder, then topped with a refreshing mango salsa and a creamy avocado sauce. It's a healthier twist on traditional tacos without sacrificing any flavor.
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This Mexican Shrimp Cocktail is a refreshing and satisfying appetizer or light meal. The shrimp are simmered in a flavorful tomato-based broth, then topped with avocado, cilantro, and lime. It's a perfect balance of savory and tangy flavors that will leave you wanting more.
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Caldo de Mariscos (Mexican Seafood Soup)

Main Ingredients: Chopped Onion, Garlic, Diced Fire Roasted Tomatoes
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If you're a fan of seafood, you have to try this Caldo de Mariscos. It's a hearty and comforting Mexican seafood soup filled with an array of shrimp, fish, and vegetables. The broth is bursting with flavors from garlic, onion, and a blend of spices, making it the perfect dish for a chilly day.
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Get ready for a flavor explosion with this Mexican Chorizo + Garlic Shrimp Burger. The combination of spicy chorizo and garlic shrimp creates a mouthwatering patty that is then topped with a creamy avocado spread and tangy pickled onions. It's a burger like you've never had before!
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Mexican Shrimp

Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
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This simple and delicious Mexican Shrimp recipe is a must-have in your dinner rotation. The shrimp are sautéed in garlic and chili powder, then tossed with lime juice for a burst of flavor. Serve it over rice, in tacos, or on top of a salad for a versatile and tasty meal.
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Spicy Shrimp Tacos

Main Ingredients: Ancho Chili Powder, Ground Cumin, Smoked Paprika
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For all the spice lovers out there, these Spicy Shrimp Tacos are a must-try. The shrimp are marinated in a fiery blend of seasonings and topped with a refreshing avocado salsa. It's the perfect combination of heat and coolness in every bite.
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Creamy Shrimp Enchiladas

Main Ingredients: Flour Tortillas, Butter, Red Bell Pepper, White Onion
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Enchiladas are a classic Mexican dish, and this Creamy Shrimp Enchiladas recipe takes it to a whole new level. The shrimp are cooked in a creamy sauce with green chilies and cheese, then wrapped in soft tortillas and baked to perfection. It's a comforting and satisfying meal that the whole family will love.
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Shrimp Fajitas

Main Ingredients: Shrimps, Olive Oil, Chili Powder, Cayenne Pepper
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Fajitas are a crowd-pleaser, and these Shrimp Fajitas are no exception. The shrimp are marinated in a zesty blend of lime juice and spices, then cooked with colorful bell peppers and onions. Serve them with warm tortillas, your favorite toppings, and enjoy a delicious and flavorful meal.
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Shrimp Quesadilla

Main Ingredients: Shrimp, Chipotle Powder, Salt, Pepper, Lime Juice
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Quesadillas are a quick and easy meal, and this Shrimp Quesadilla recipe is a tasty twist on the classic. The shrimp are seasoned with a blend of spices and paired with gooey cheese and tangy salsa, all sandwiched between two crispy tortillas. It's a perfect snack, appetizer, or light meal.
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Shrimp Enchiladas

Main Ingredients: Red Pepper, White Onion, Green Pepper, Butter, Salt
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If you love enchiladas but want to switch things up, try these Shrimp Enchiladas. The shrimp are cooked in a flavorful sauce and paired with black beans and corn, then wrapped in tortillas and topped with cheese. It's a delicious and unique take on traditional enchiladas.
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Seafood Enchiladas

Main Ingredients: Butter, All Purpose Flour, Lobster Stock, Heavy Cream
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For all the seafood lovers out there, these Seafood Enchiladas are a must-try. The combination of shrimp, crab, and fish in a creamy and flavorful sauce makes for a mouthwatering filling that is then wrapped in warm tortillas and baked to perfection. It's a seafood lover's dream!
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Mexican Aguachile

Main Ingredients: Shrimps, Limes, Purple Onion, Cucumber, Avocado
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This Mexican Aguachile is a spicy and refreshing dish that is perfect for hot summer days. The shrimp is marinated in a fiery blend of chilies, lime juice, and cilantro, then served with crispy tostadas and sliced avocado. It's a perfect balance of heat and coolness in every bite.
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Easy Mexican Shrimp Quesadilla (Healthy)

Main Ingredients: Olive Oil, Sweet Onion, Orange Bell Pepper, Shrimp
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For a healthier twist on the classic quesadilla, try this Easy Mexican Shrimp Quesadilla. The shrimp are cooked in a blend of spices and paired with black beans, corn, and cheese, all sandwiched between two crispy tortillas. It's a nutritious and delicious meal that the whole family will love.
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Caldo de Camarón (Mexican Shrimp Soup)

Main Ingredients: Olive Oil, Potato, Carrots, Onion, Garlic, Dried Chile
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This Caldo de Camarón is a hearty and flavorful Mexican shrimp soup that is perfect for any occasion. The broth is made from a blend of tomatoes, garlic, onion, and spices, then filled with plump and juicy shrimp. Serve it with warm tortillas for a satisfying and comforting meal.
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Another fantastic option for Mexican shrimp soup is this (Mexican Shrimp Soup) recipe. The broth is made with a combination of tomatoes, chipotle peppers, and spices, giving it a smoky and spicy flavor. The shrimp and vegetables are added at the end, making it a quick and easy meal for any day of the week.
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Drunken Shrimp

Main Ingredients: Olive Oil, Shrimp, Honey, Sake, Butter, Baby Spinach
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This Drunken Shrimp recipe is a perfect appetizer for any gathering. The shrimp is cooked in a tequila lime sauce, giving it a unique and delicious flavor. Serve it with tortilla chips or warm tortillas for a tasty and boozy dish that will impress your guests.

The Secret Ingredient: Tequila

The Key to Flavor

The main star of this dish is the tequila, which adds a unique and flavorful twist to traditional shrimp dishes. Tequila is a type of alcohol made from the blue agave plant and is most commonly associated with Margaritas. However, its use in cooking has become increasingly popular, and for good reason. The addition of tequila to this recipe not only adds a subtle sweetness but also helps to tenderize the shrimp, making them even more succulent.

The Marinade

A Burst of Flavor

The marinade for these Mexican Drunken Shrimp is a combination of tequila, lime juice, chili powder, cumin, garlic, and cilantro. This mix of ingredients creates a well-balanced marinade that is both tangy and spicy. The tequila and lime juice work together to add a bright and refreshing flavor, while the spices add a depth of flavor that will leave your taste buds wanting more. Let the shrimp marinate for at least 30 minutes, but for best results, let them marinate for 2-3 hours.

Cooking Method

Sizzle and Spice

Once the shrimp have marinated, it's time to cook them up. Heat a large skillet over medium-high heat and add a tablespoon of olive oil. Once the oil is hot, add the shrimp and cook for 2-3 minutes on each side, until they are pink and cooked through. The tequila in the marinade will create a steamy and slightly smoky aroma, making your kitchen smell like a Mexican cantina.

Serving Suggestions

A Complete Meal

These Cooper's Hawk Mexican Drunken Shrimp are delicious on their own, but they can also be served as a complete meal. Serve them over a bed of rice or with a side of fresh tortillas to make shrimp tacos. You can also add some grilled vegetables, such as bell peppers and onions, to make it a well-rounded dish. And don't forget the garnishes! Top your shrimp with some fresh cilantro, avocado slices, and a squeeze of lime for a burst of freshness. In conclusion, this Cooper's Hawk Mexican Drunken Shrimp recipe is a must-try for any seafood lover. The combination of tequila and spices creates a unique and flavorful dish that is sure to impress. So gather your ingredients, pour yourself a margarita, and get cooking. Your taste buds will thank you.
18 cooper's hawk mexican drunken shrimp recipe Try these culinary delights!

Mexican Shrimp Ceviche with Avocado

yield: 8 total time: 40 minutes
4.8 Stars (5 reviews)
View Recipe

Ingredients

  • 1 pound shrimp peeled, deveined
  • 1/2 cup lime juice
  • 2 tablespoons lemon juice
  • 1/4 cup orange juice
  • 2 tablespoons olive oil
  • 1/2 cup red onion finely diced
  • 1 jalapeno seeded, finely diced
  • 1 cup tomatoes finely diced
  • 1 cup cucumber finely diced
  • 1 cup avocado finely diced
  • 1/2 cup cilantro finely chopped
  • 1/2 teaspoon salt

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 85 milligrams
  • Fat : 7 grams
  • Fiber : 2 grams
  • Protein : 12 grams
  • SaturatedFat : 1 grams
  • Sodium : 240 milligrams
  • Sugar : 2 grams
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