18 Cooks Country New Mexico Pepper Recipe You Must Try Them!
Published on: Apr 9, 2024
If you're a fan of spicy and flavorful dishes, then you're in for a treat with Cook's Country's New Mexico pepper recipe. This recipe captures the essence of the Southwest with its rich and bold flavors, making it a must-try for any food lover. In this article, we'll take a closer look at this mouth-watering recipe and how you can recreate it in your own kitchen.
Main Ingredients: Bacon, Eggs, Red Potatoes, Green Peppers, Shredded
Start your day off right with this hearty and delicious country breakfast skillet. Loaded with crispy potatoes, savory sausage, and eggs, this one-pan dish is sure to satisfy your hunger and fuel you for the day ahead. It's the perfect meal to make for a lazy weekend brunch or to impress your overnight guests. Plus, it's easy to customize with your favorite vegetables and seasonings.
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Country Style Baked Pork Chops
Main Ingredients: Bone In Pork Chops, Ketchup, Brown Sugar, Salt, Pepper
These tender and juicy country style baked pork chops are a crowd-pleasing dinner option that packs a ton of flavor. Coated in a delicious blend of herbs and spices and baked to perfection, these pork chops are a guaranteed hit. Serve them with your favorite sides for a comforting and satisfying meal.
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New Mexican Pazole
Main Ingredients: Hominy, Chiles, Pork Shoulder, Salt, Pepper, Chopped
Spice up your dinner routine with this flavorful and comforting New Mexican pozole. This traditional soup features tender chunks of pork, hominy, and a rich and flavorful broth. Topped with fresh cilantro, lime, and other toppings of your choice, this dish is perfect for a cozy night in or for entertaining guests.
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Country Casserole
Main Ingredients: Small Shell Pasta, Frozen Mixed Vegetables, Shredded
This classic country casserole is the ultimate comfort food. Loaded with ground beef, vegetables, and a creamy sauce, this dish is sure to warm you up on a cold night. Plus, it's easy to make ahead of time and perfect for feeding a crowd. Serve it with a side of crusty bread for a complete and satisfying meal.
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Country Style Ribs
Main Ingredients: Ribs, Salt, Pepper, Creole Seasoning, Onion, Minced
These tender and juicy country style ribs are a must-try for any BBQ lover. Coated in a tangy and slightly spicy rub, these ribs are slow-cooked to perfection and then finished off on the grill for a delicious charred flavor. Serve them with your favorite BBQ sauce for a finger-licking good meal.
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Country-Style Pepper Gravy (For Biscuits)
Main Ingredients: All Purpose Flour, Butter, Milk, Salt, Pepper
Take your biscuits to the next level with this savory and creamy country-style pepper gravy. Made with simple ingredients like butter, flour, milk, and plenty of black pepper, this gravy is the perfect accompaniment to any breakfast or brunch dish. It's also a great addition to biscuits and gravy for a hearty dinner option.
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Country Comfort Sausage Casserole
Main Ingredients: Hash Brown Potatoes, Polish Sausage, Shredded Cheddar
This easy and delicious country comfort sausage casserole is the perfect dish to make for a cozy night in. Loaded with sausage, eggs, and cheese, this casserole is a filling and satisfying meal that the whole family will love. Make it ahead of time and simply pop it in the oven for an effortless dinner option.
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Chicken Fried Chicken with Homemade Country Gravy
Main Ingredients: Chicken Breasts, Buttermilk, Eggs, Milk, Flour
Get ready to dive into this delicious and indulgent chicken fried chicken with homemade country gravy. With a perfectly crispy coating and tender and juicy chicken, this dish is comfort food at its finest. Serve it with a side of mashed potatoes and your favorite vegetables for a classic and satisfying meal.
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Country Hash
Main Ingredients: Russet Potatoes, Bay Leaf, Vegan Butter, Firm Tofu
This hearty and flavorful country hash is the perfect way to use up any leftover meat and vegetables. Sautéed with potatoes and onions and topped with a fried egg, this dish is a delicious and filling breakfast option. It's also a great way to use up any leftovers from last night's dinner.
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Chicken Fried Steak with Country Gravy
Main Ingredients: Flour, Cayenne, Pepper, Salt, Large Egg, Baking Powder
Indulge in this classic Southern dish with a homemade twist. Tender and crispy chicken fried steak is smothered in a rich and creamy country gravy, creating a mouthwatering combination. Serve it with your favorite comfort food sides for a truly satisfying meal.
This easy and delicious country Swiss steak is the perfect weeknight dinner option. Tender and flavorful steak is smothered in a rich and savory tomato-based sauce and slow-cooked to perfection. Serve it over rice or mashed potatoes for a complete and comforting meal.
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Slow Cooker Country Style Ribs
Main Ingredients: Ribs, Sweet Onion, Seasoned Salt, Cracked Pepper, Bbq
Make dinner a breeze with these tender and flavorful slow cooker country style ribs. Simply season the ribs and let them cook low and slow in the crockpot until they are fall-off-the-bone tender. Serve them with your favorite BBQ sauce and sides for an easy and delicious meal.
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Country Fried Steak with Creamy Gravy
Main Ingredients: Cube Steaks, Buttermilk, Salt, Pepper, Egg, Flour, Corn
This classic country fried steak with creamy gravy is a must-try for any comfort food lover. Tender and juicy steak is coated in a crispy and flavorful breading and then smothered in a rich and creamy gravy. Serve it with mashed potatoes and your favorite vegetables for a satisfying and indulgent meal.
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New Mexican Red Pork Chili
Main Ingredients: Tomato Paste, Chili Powder, Vegetable Oil, Minced
Spice up your dinner routine with this delicious and hearty New Mexican red pork chili. Tender chunks of pork, beans, and a variety of spices come together to create a rich and flavorful chili that will warm you up on a cold night. Serve it with your favorite toppings for a customizable and satisfying meal.
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Oven Baked Country Style Ribs
Main Ingredients: Kosher Salt, Black Pepper, Cumin, Chili Powder, Smoked
If you don't have a grill, don't worry. These tender and flavorful oven baked country style ribs are just as delicious. Coated in a flavorful rub and baked to perfection, these ribs are a great option for a weeknight dinner or a weekend BBQ. Serve them with your favorite BBQ sauce and sides for a complete and satisfying meal.
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Oven Baked Country Pork Ribs
Main Ingredients: Ribs, Salt, Pepper, Ketchup, Apple Cider Vinegar
Looking for a healthier alternative to traditional ribs? These oven baked country pork ribs are the perfect option. Tender and juicy ribs are coated in a flavorful rub and then baked in the oven, resulting in a delicious and healthier version of this classic dish. Serve them with your favorite sides for a complete and satisfying meal.
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Country Pork Chops and Rice
Main Ingredients: Butter, Rice, Yellow Onion, Chopped Celery, Pepper
This easy and flavorful country pork chops and rice dish is a great way to elevate a simple dinner. Tender and juicy pork chops are simmered in a rich and flavorful sauce and served over rice, making it a perfect weeknight meal. Plus, it's a one-pan dish, so cleanup is a breeze.
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Country Oven Fried Fish
Main Ingredients: Fish Fillets, Vegetable Oil, Seasoned Breadcrumbs
Get a taste of the South with this delicious and crispy country oven fried fish. Coated in a savory and flavorful breading and baked to perfection, this dish is a lighter and healthier alternative to traditional fried fish. Serve it with a side of tartar sauce and your favorite sides for a complete and satisfying meal.
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Lemon Pepper Tilapia
Main Ingredients: Tilapia Fillets, Salt, Pepper, Finely Chopped Fresh
This easy and flavorful lemon pepper tilapia is a great way to add some variety to your dinner routine. Tilapia fillets are coated in a zesty and flavorful lemon pepper seasoning and then baked to perfection. Serve it with your favorite vegetables and rice for a light and tasty meal.
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Homemade Country Gravy
Main Ingredients: Unsalted Butter, All Purpose Flour, Whole Milk, Kosher
No country-style meal is complete without a rich and creamy homemade country gravy. Made with simple ingredients like butter, flour, and milk, this gravy is the perfect accompaniment to any dish. Use it to smother chicken fried steak, biscuits, or any other meal that needs a touch of comfort and flavor.
If you're a fan of spicy and flavorful dishes, then you're in for a treat with Cook's Country's New Mexico pepper recipe. This recipe captures the essence of the Southwest with its rich and bold flavors, making it a must-try for any food lover. In this article, we'll take a closer look at this mouth-watering recipe and how you can recreate it in your own kitchen.
The Secret Ingredient: New Mexico Peppers
When it comes to authentic Southwestern cuisine, New Mexico peppers are a staple ingredient. These peppers are known for their earthy and slightly sweet flavor, with just the right amount of heat. They are also versatile and can be used in a variety of dishes, from stews and sauces to marinades and rubs. In this recipe, the New Mexico peppers are the star of the show, adding depth and complexity to the dish.
The Importance of Roasting
One of the key steps in this recipe is roasting the New Mexico peppers. This process not only intensifies their flavor but also adds a smoky element to the dish. To roast the peppers, simply place them on a baking sheet and broil for a few minutes until the skin is charred. Then, let them cool before removing the skin and seeds. The roasted peppers can then be chopped and added to the dish, giving it that authentic Southwestern flavor.
Spice it up with Seasonings
In addition to the New Mexico peppers, this recipe also calls for a variety of spices that add depth and heat to the dish. Some of the key seasonings include cumin, oregano, and chipotle powder. These spices not only add flavor but also help to balance out the heat from the peppers. The combination of these seasonings creates a robust and well-rounded flavor profile that will surely impress your taste buds.
Make it Your Own
While this recipe is a great starting point, don't be afraid to get creative and make it your own. You can experiment with different types of peppers, such as ancho or guajillo peppers, to add even more depth and complexity to the dish. You can also adjust the amount of spice to suit your personal taste. This recipe is a great base for creating your own unique and delicious Southwestern dishes.
In conclusion, Cook's Country's New Mexico pepper recipe is a delicious and versatile dish that captures the essence of Southwest cuisine. With its bold flavors and easy-to-follow instructions, it's a must-try for any food enthusiast. So, gather your ingredients and get ready to take your taste buds on a flavorful journey with this mouth-watering recipe.