20 Cooks Country Is Chinese Noodle Recipe You Won't Believe The Taste!
Published on: Mar 24, 2024
Cooks Country has become a go-to source for authentic and delicious recipes that span a variety of cuisines. As a trusted authority in the culinary world, they have recently shared their take on a classic Chinese noodle dish that is sure to impress. With a perfect balance of flavors and a simple yet satisfying preparation method, this recipe is a must-try for any noodle lover. Join us as we dive into the details of Cooks Country's Chinese noodle recipe and discover the secrets to creating a truly delectable dish.
Main Ingredients: Unsalted Peanuts, Black Tea, Oil, Minced Fresh Ginger
If you're looking for a delicious and unique twist on traditional beer can chicken, look no further than this recipe for peanut sauce chicken. The tangy and nutty flavors of peanut sauce add an unexpected depth of flavor to the tender and juicy chicken. This is sure to be a crowd-pleaser at your next cookout or dinner party. Plus, it's easy to make and requires minimal ingredients.
2of 20
Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
This Chinese noodle soup is a quick and easy meal that is perfect for a busy weeknight. It's packed with flavorful broth, tender chunks of chicken, and plenty of noodles to satisfy your hunger. You can customize this soup by adding your favorite vegetables or protein, making it a versatile and delicious option for any occasion.
These perfect Chinese noodles are exactly what they claim to be: perfect. They are soft, chewy, and full of flavor. The secret to achieving the perfect texture is to cook the noodles in boiling water for just the right amount of time. Toss them with your favorite sauce or mix in some veggies and protein for a complete meal.
4of 20
Sesame Noodles with Honey Ginger Sauce
Main Ingredients: Chinese Noodles, Salt, Sesame Oil, Honey, Soy Sauce
This recipe for sesame noodles with honey ginger sauce is a great option for those who love a little sweetness in their dishes. The combination of honey and ginger adds a unique and delicious twist to the traditional sesame noodle dish. Plus, the sesame seeds provide a nice crunch and texture to the dish.
5of 20
Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
If you're in the mood for a light and brothy noodle dish, this recipe is for you. The flavorful broth is made with chicken broth, soy sauce, and a touch of sesame oil. This dish is also great for incorporating your favorite veggies and protein. Serve it up as a comforting and filling meal on a chilly day.
6of 20
Awesome Shrimp and Vegetable Lo Mein
Main Ingredients: Ginger, Rice Vinegar, Soy Sauce, Toasted Sesame Oil
Shrimp and vegetable lo mein is a classic Chinese dish that is always a crowd-pleaser. The combination of tender shrimp, crunchy vegetables, and chewy noodles is a perfect balance of textures and flavors. This dish is also great for using up any leftover veggies you have in the fridge.
7of 20
Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
If you like a little kick in your dishes, these chile spiced Chinese noodles are a must-try. The combination of spicy chile paste, garlic, and soy sauce creates a bold and flavorful sauce that coats the tender noodles perfectly. This dish is great for those who love a little heat in their meals.
8of 20
Asian Chicken Noodle Soup
Main Ingredients: Boneless Skinless Chicken Breasts, Garlic, Fresh
This Asian-style chicken noodle soup is a comforting and nourishing option for any day of the week. The broth is made with chicken stock, soy sauce, and a touch of ginger for a unique and delicious flavor. The addition of chicken, noodles, and vegetables makes it a complete and satisfying meal.
9of 20
Szechuan Noodles With Spicy Beef Sauce
Main Ingredients: Ground Beef, Onions, Minced Garlic, Fresh Ginger
If you're a fan of spicy and flavorful dishes, you'll love these Szechuan noodles with spicy beef sauce. The combination of Szechuan peppercorns, garlic, and chili flakes creates a sauce that is full of heat and flavor. Toss it with your favorite noodles and beef for a delicious and satisfying meal.
10of 20
Sesame Noodles with Chicken
Main Ingredients: Soy Sauce, Chunky Peanut Butter, Toasted Sesame Seeds
This recipe for sesame noodles with chicken is a classic and reliable dish that is always a hit. The combination of tender chicken, chewy noodles, and a flavorful sauce is a winning combination. You can also add in your favorite vegetables for added nutrition and texture.
11of 20
One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
This one-pot Chinese chicken noodle soup is a time-saving and delicious option for those busy weeknights. The broth is full of flavor from the combination of chicken stock, soy sauce, and ginger. Plus, the addition of noodles and chicken makes it a complete and satisfying meal.
12of 20
Hawaiian Haystacks
Main Ingredients: Chicken, Cream Of Chicken Soup, Chicken Broth, Cream
If you're looking for a fun and customizable meal, Hawaiian haystacks are the way to go. This dish consists of a bed of rice topped with a creamy chicken and vegetable sauce. You can add your favorite toppings, such as shredded cheese, crunchy chow mein noodles, and diced tomatoes, for a unique and tasty meal.
13of 20
Garlicky Bok Choy with Noodles
Main Ingredients: Chinese Noodles, Peanut Oil, Bok Choy, Vegetable Broth
Bok choy is a nutrient-packed vegetable that is great for adding to noodle dishes. In this recipe, the bok choy is cooked in a garlicky sauce and served over noodles for a flavorful and healthy meal. You can also add in some protein, such as chicken or tofu, for added nutrition and texture.
14of 20
Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
This recipe for perfect Chinese noodles is a must-try for any noodle lover. The noodles are cooked to perfection and tossed in a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. Add in your favorite vegetables and protein for a complete and satisfying meal.
15of 20
Spicy Szechuan Beef Noodles
Main Ingredients: Salt, Chinese Noodles, Vegetable Oil, Ground Beef
If you're a fan of spicy and flavorful dishes, you'll love these Szechuan beef noodles. The combination of tender beef, spicy sauce, and chewy noodles is a winning combination. You can also add in your favorite veggies or tofu for a vegetarian option.
16of 20
Crockpot Chinese Pork with Noodles
Main Ingredients: Pork Tenderloin, Sesame Oil, Light Soy Sauce, Hoisin
This crockpot Chinese pork with noodles is a great option for those busy days when you still want a delicious and homemade meal. The pork is slow-cooked in a flavorful sauce and served over noodles for a hearty and satisfying dish. Plus, it's great for leftovers the next day.
17of 20
Chili Sauce Chicken Stir Fry
Main Ingredients: Chili Paste, Low Sodium Soy Sauce, Brandy, Fresh
This chili sauce chicken stir fry is a simple and flavorful meal that can be made in minutes. The combination of chicken, vegetables, and noodles is a great option for a quick and easy dinner. The chili sauce adds a nice kick of heat and flavor to the dish.
18of 20
Vegetable Lo Mein
Main Ingredients: Chinese Noodles, Sesame Oil, Low Sodium Chicken Broth
This vegetable lo mein is a great option for vegetarians or anyone looking to incorporate more veggies into their diet. The combination of crunchy vegetables and chewy noodles is a satisfying and delicious meal. You can also add in some protein, such as tofu or tempeh, for added nutrition.
19of 20
Ramen Noodle Stir Fry
Main Ingredients: Vegetable Oil, Green Onions, Garlic Cloves, Bok Choy
Ramen noodles aren't just for soup – they also make a great base for stir fry dishes. This recipe for ramen noodle stir fry is a flavorful and easy option for a quick weeknight meal. You can customize it by adding in your favorite vegetables and protein.
20of 20
Dragon Noodles
Main Ingredients: Lo Mein Noodles, Butter, Crushed Red Pepper, Large
If you're looking to add a little excitement to your noodle dishes, try these dragon noodles. The combination of soy sauce, brown sugar, and Sriracha creates a sauce that is perfectly sweet and spicy. Plus, it's a fun and unique dish to serve at your next dinner party.
The Perfect Blend of Flavors
When it comes to Chinese cuisine, the balance of flavors is crucial. Cooks Country's Chinese noodle recipe showcases this perfectly with a combination of savory, sweet, and spicy elements. The dish starts with a base of soy sauce, rice vinegar, and sesame oil for a rich and umami-packed sauce. To add a touch of sweetness, honey is added, while chili paste brings a subtle heat to the dish. These flavors work together harmoniously, creating a sauce that is both complex and well-rounded.
A Simple yet Satisfying Preparation
One of the best things about Cooks Country's Chinese noodle recipe is its simplicity. The dish can be made in just 30 minutes, making it the perfect option for a quick and easy weeknight dinner. The key to achieving the perfect texture for the noodles is to boil them until they are al dente, then immediately draining and rinsing them with cold water. This step prevents the noodles from becoming mushy and ensures they maintain their perfect texture. Once the noodles are cooked, they are tossed in the flavorful sauce and topped with green onions and sesame seeds for added texture and flavor.
A Versatile Dish for Any Occasion
This Chinese noodle recipe from Cooks Country is not only delicious but also incredibly versatile. It can be served as a main dish or as a side to accompany your favorite Chinese dishes. The recipe can also be adapted to suit different dietary restrictions, with options to use gluten-free noodles and substitute the protein with tofu or vegetables. With its simple preparation and customizable options, this dish is perfect for any occasion.
In conclusion, Cooks Country's Chinese noodle recipe is a must-try for any food lover. Its perfect blend of flavors, simple preparation, and versatility make it a standout dish that is sure to please. So why not give it a try and experience the deliciousness for yourself?
