16+ Cookies And Cream Easter Eggs Recipe Experience Flavor Like Never Before!
Published on: Mar 5, 2024
Easter is just around the corner, and what better way to celebrate than with some delicious homemade cookies and cream Easter eggs? These delectable treats are perfect for Easter egg hunts, parties, or as a sweet surprise for your loved ones. With just a few simple ingredients, you can whip up these delightful cookies and cream Easter eggs in no time. Follow this easy recipe to create a batch of these tasty and festive treats.
Main Ingredients: Pie Crust, Red Pepper, Onions, Garlic Cloves, Eggs
Impress your friends and family with this unique twist on a classic Easter dish. The caramelized onions add a sweet and savory flavor to this flaky pie crust, making it the perfect addition to your Easter brunch spread. Plus, it's easy to make and can be prepared ahead of time, so you can enjoy more time with your loved ones on Easter morning.
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Peaches and Cream Oatmeal Breakfast Cookies
Main Ingredients: Quick Cooking Oats, Brown Sugar, Milk, Cream, Butter
Forget boring breakfasts on Easter morning, these peaches and cream oatmeal breakfast cookies are a delicious and convenient option for a busy holiday. They are packed with fiber and protein to keep you feeling satisfied until your Easter feast. Plus, the touch of sweetness from the peaches makes them feel like a special treat.
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Chocolate Oatmeal Cupcakes
Main Ingredients: Cream, Quick Cooking Oats, Sugar, Butter, Eggs, Vanilla
Who says cupcakes are just for dessert? These chocolate oatmeal cupcakes are a fun and indulgent option for breakfast on Easter. They are made with whole grains and topped with a creamy chocolate frosting. Plus, the oats give them a hearty texture that will keep you feeling full and energized all morning long.
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Overnight Slow Cooker Baked Oatmeal
Main Ingredients: Quick Cooking Oats, Brown Sugar, Baking Powder, Salt
If you're looking for a stress-free breakfast option on Easter morning, look no further than this overnight slow cooker baked oatmeal. Simply combine all the ingredients in your slow cooker the night before, and wake up to a warm and comforting breakfast. It's the perfect dish to fuel up before a busy day of Easter festivities.
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Handpainted Cheesecake Easter Eggs
Main Ingredients: Cream Cheese, Sugar, Heavy Whipping Cream, Large Eggs
Add a touch of elegance to your Easter celebration with these handpainted cheesecake Easter eggs. These adorable treats are made with a creamy cheesecake filling and a chocolate eggshell, and then decorated with edible paint. They make for a beautiful and delicious addition to any Easter dessert table.
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Tie-Dye Cheesecake Easter Eggs
Main Ingredients: Graham Cracker Crumbs, Butter, Cream Cheese, Sugar
If you want to add some color to your Easter spread, these tie-dye cheesecake Easter eggs are just the thing. They are made with a vibrant cheesecake filling and a chocolate eggshell, and then swirled together to create a fun and festive pattern. It's a great way to get the kids involved in the kitchen and make something special for the holiday.
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Chocolate Mousse-filled Easter Eggs
Main Ingredients: Dark Chocolate, Whipping Cream, Vanilla Extract, Egg
For a decadent and impressive Easter dessert, look no further than these chocolate mousse-filled Easter eggs. The chocolate eggshell is filled with a rich and creamy chocolate mousse, making for a show-stopping treat. Plus, you can decorate them with sprinkles or chocolate drizzle for an extra special touch.
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No Bake Samoa Cookies
Main Ingredients: Sweetened Shredded Coconut, Semisweet Chocolate Chips
These no bake Samoa cookies are a fun and easy Easter treat that everyone will love. They are made with layers of coconut, caramel, and chocolate, just like the popular Girl Scout cookie. And the best part? They require no baking, so you can spend less time in the kitchen and more time enjoying the holiday with your loved ones.
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Mini Lemon Cheesecakes With Easter Eggs
Main Ingredients: Digestive Biscuits, Butter, Cream Cheese, Double Cream
If you're looking for a lighter option for Easter dessert, these mini lemon cheesecakes with Easter eggs are the perfect choice. The tangy lemon filling is balanced perfectly with the sweetness of the chocolate eggshell, making for a refreshing and satisfying dessert. Plus, they are the perfect size for individual servings.
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Mini lemon cheesecakes with Easter eggs
Main Ingredients: Digestive Biscuits, Butter, Philadelphia, Double Cream
If you want a dessert that is both cute and delicious, these mini lemon cheesecakes with Easter eggs are the way to go. The creamy lemon filling is topped with a chocolate eggshell and decorated with colorful Easter eggs. They will add a fun and festive touch to your Easter dessert table.
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Fudge Oatmeal Sandwich Cookies
Main Ingredients: Salted Butter, Granulated Sugar, Brown Sugar, Large
If you're a fan of the classic Little Debbie oatmeal cream pies, you will love these homemade fudge oatmeal sandwich cookies. They are made with rich and chocolatey fudge filling sandwiched between two chewy oatmeal cookies. They are the perfect indulgent treat to have on hand during Easter weekend.
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Homemade Oatmeal Cream Pies
Main Ingredients: Butter, Vegetable Shortening, Dark Brown Sugar
For another homemade take on a classic treat, try these homemade oatmeal cream pies. The soft and chewy oatmeal cookies are filled with a creamy and sweet filling, making for a nostalgic and satisfying dessert. They are perfect for sharing with friends and family on Easter.
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Chocolate Mousse filled Easter Eggs and Cinnamon...
Main Ingredients: Chocolate, Cream, Dark Chocolate, Unsalted Butter
Combine two delicious Easter breakfast options into one with these chocolate mousse-filled Easter eggs and cinnamon oatmeal pancakes. The rich and creamy eggs are a decadent side dish to these fluffy and flavorful pancakes. It's a breakfast mashup that will be sure to impress.
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Sugar Cookies
Main Ingredients: Unsalted Butter, Sugar, Milk, Vanilla, Almond Extract
No Easter celebration is complete without some festive sugar cookies. You can use Easter-themed cookie cutters to create fun and adorable shapes, and decorate them with colorful icing and sprinkles. They are the perfect treat to have on hand for an Easter egg hunt or to give as gifts to friends and family.
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Overnight Ham and Cheese Breakfast Enchiladas
Main Ingredients: Cooked Ham, Green Onions, Shredded Cheddar Cheese
Switch up your traditional Easter breakfast with these overnight ham and cheese breakfast enchiladas. The savory and hearty dish is perfect for feeding a crowd, and can be prepared the night before and baked in the morning. It's a delicious and unique way to start your Easter celebration.
For a fun and flavorful twist on traditional Easter eggs, try these almond joy Easter eggs. They are made with a rich and coconutty filling and topped with a chocolate eggshell and almond slice. They are a delicious and unique treat to add to your Easter dessert spread.
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Oatmeal Peanut Butter Cookies
Main Ingredients: Unsalted Butter, Peanut Butter, White Sugar, Light
For a healthier option for Easter dessert, these oatmeal peanut butter cookies are a great choice. They are made with rolled oats, natural peanut butter, and a touch of honey, making them a nutritious and tasty alternative to traditional cookies. Plus, they are perfect for those with dietary restrictions, as they are gluten-free and can easily be made vegan.
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Take 5 Caramel Oatmeal Cookies
Main Ingredients: Butter, White Granulated Sugar, Light Brown Sugar
Combining two delicious snacks into one, these take 5 caramel oatmeal cookies are a must-try for any oatmeal lover. They are made with a crispy oatmeal cookie, topped with a layer of caramel and a layer of chocolate, and then sprinkled with pretzels and peanuts. It's a sweet and salty treat that will be a hit on Easter.
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Pumpkin-apple Mac & Cheese
Main Ingredients: Pasta Shells, Unsalted Butter, Apple, Spinach, Pumpkin
If you're looking for a unique and comforting dish to add to your Easter menu, try this pumpkin-apple mac & cheese. The pumpkin and apple add a touch of sweetness to this classic dish, making it a perfect side dish for your Easter feast. Plus, it's a great way to incorporate some fall flavors into your spring holiday celebration.
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Bakery-Style Frosted Sugar Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Sour
If you want to take your sugar cookies to the next level, try these bakery-style frosted sugar cookies. They are soft and buttery, and topped with a generous layer of creamy frosting. You can add food coloring to the frosting to create fun and colorful Easter designs, making them a fun activity for the whole family.
Ingredients:
For the cookies and cream filling:
1 package of cream-filled chocolate cookies
4 ounces of cream cheese, softened
1/4 cup of powdered sugar
1 tsp of vanilla extract
For the chocolate coating:
12 ounces of semisweet chocolate chips
2 tablespoons of vegetable shortening
To make the cookies and cream filling, start by crushing the cream-filled chocolate cookies in a food processor or by placing them in a plastic bag and using a rolling pin to crush them. In a separate bowl, mix together the crushed cookies, softened cream cheese, powdered sugar, and vanilla extract until well combined. The mixture should be thick and moldable.
Next, shape the mixture into small egg-shaped balls and place them on a baking sheet lined with parchment paper. Place the baking sheet in the fridge for 30 minutes to allow the filling to firm up.
In the meantime, prepare the chocolate coating by melting the semisweet chocolate chips and vegetable shortening in a microwave-safe bowl or on the stovetop. Stir until the mixture is smooth and glossy.
Remove the cookie and cream filling from the fridge and use a fork to dip each egg-shaped ball into the melted chocolate, coating it evenly. Place the coated eggs back on the parchment-lined baking sheet and return to the fridge for another 30 minutes to allow the chocolate to set.
Once the chocolate has hardened, your cookies and cream Easter eggs are ready to be enjoyed. You can also decorate them with sprinkles or drizzle them with melted white chocolate for an extra festive touch. These eggs can be stored in an airtight container in the fridge for up to a week, but let's be honest – they probably won't last that long.
These cookies and cream Easter eggs are the perfect combination of crunchy, creamy, and chocolatey. They are sure to be a hit with kids and adults alike. So why wait? Gather your ingredients and get ready to impress your family and friends with this easy and delicious Easter treat.
So, this Easter, skip the store-bought treats and try making your own cookies and cream Easter eggs. With just a few simple ingredients and some creativity, you can create a batch of these tasty and festive treats that everyone will love.
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