16 Cookie Swedish Meatball Recipe Get Cooking And Enjoy!
Published on: Mar 8, 2024
When it comes to classic comfort foods, few dishes can beat the delicious combination of cookies and Swedish meatballs. These savory meatballs are a staple in Swedish cuisine and have become a beloved dish all around the world. But what if we told you that you could combine these two favorites into one mouthwatering recipe? We've got you covered with our cookie Swedish meatball recipe. This unique twist on a classic dish will surely become a new family favorite.
Add a delicious twist to your traditional meatball recipe with this mouth-watering Swedish meatball gravy. Made with a blend of rich cream, savory beef broth, and fragrant spices, this creamy gravy pairs perfectly with tender meatballs for a hearty and comforting meal. Serve over a bed of fluffy mashed potatoes for the ultimate indulgence.
Looking for a quick and easy way to jazz up your meatballs? This simple Swedish meatball sauce is the answer. Made with just a handful of ingredients, including a splash of Worcestershire sauce and a touch of honey, this sauce adds a sweet and tangy flavor to your meatballs. Serve over egg noodles for a classic Swedish dish.
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IKEA’s Swedish Meatball (Knock-Off)…..Delicious!!
Main Ingredients: Breadcrumbs, Butter, White Onion, Garlic, Ground
There's nothing quite like the famous Swedish meatballs from IKEA. But what if you could recreate that same delicious flavor at home? This knock-off recipe comes pretty close, with a blend of ground beef and pork, seasoned with nutmeg and allspice for that authentic Swedish taste. Serve with lingonberry jam for a touch of sweetness.
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Swedish Meatball Skillet
Main Ingredients: Ground Beef, Plain Dry Bread Crumbs, Milk, Eggs, Water
Looking for a one-pan meal that is both easy and delicious? Look no further than this Swedish meatball skillet. Simply brown your meatballs in a skillet, then add in a mixture of cream, beef broth, and a touch of Dijon mustard for a creamy and flavorful sauce. Serve over rice or with a side of roasted vegetables for a complete meal.
If you're a fan of both meatballs and pasta, then this recipe is a match made in heaven. Tender meatballs are combined with a rich and creamy sauce made with heavy cream and Parmesan cheese, then tossed with your favorite pasta for a hearty and satisfying meal. Top with a sprinkle of fresh parsley for a touch of color.
Short on time but still craving the flavors of Swedish meatballs? This easy recipe is perfect for busy weeknights. Simply mix together ground beef, breadcrumbs, and a blend of herbs and spices, then bake in the oven until golden brown. Serve over mashed potatoes or with a side of lingonberry jam for a quick and tasty meal.
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Swedish Meatball Noodle Soup
Main Ingredients: Olive Oil, Butter, Broad Egg Noodles, Sour Cream
Warm up on a cold day with this comforting and flavorful Swedish meatball noodle soup. Made with a rich and flavorful beef broth, tender meatballs, and hearty egg noodles, this soup is the perfect balance of savory and satisfying. Serve with a sprinkle of fresh parsley and a side of crusty bread for a complete meal.
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The Amazing Swedish Meatball
Main Ingredients: Ground Beef, Ground Pork, Chopped Onion, Bread Crumbs
It's no wonder that Swedish meatballs are a beloved dish all over the world. With their perfect blend of savory beef and pork, fragrant spices, and creamy sauces, it's hard to resist these delicious meatballs. Serve them with a side of lingonberry jam and a dollop of sour cream for the ultimate indulgence.
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The Best Snickerdoodle Cookie
Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Vanilla, Flour
For all the cookie lovers out there, this recipe for the best Snickerdoodle cookies is a must-try. Soft and chewy with a slightly crunchy exterior, these cookies are made with a blend of cinnamon and sugar for a sweet and spicy flavor. Serve with a glass of cold milk for the ultimate snack.
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Gooey Butter Cookie
Main Ingredients: Softened Butter, Cream Cheese, Egg, Vanilla Extract
If you're a fan of gooey and chewy cookies, then these butter cookies are right up your alley. Made with a rich and buttery dough, these cookies have a soft and chewy texture with a slight crunch on the edges. The addition of cream cheese adds a rich and creamy flavor that pairs perfectly with a cup of hot coffee or tea.
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Edible Cookie Dough
Main Ingredients: All Purpose Flour, Unsalted Butter, Brown Sugar, Sugar
Who says you can't have your cookie dough and eat it too? This recipe for edible cookie dough is safe to eat and oh-so-delicious. Made with a blend of butter, sugar, and flour, this dough can be enjoyed as a snack or used as a topping for ice cream or brownies. The possibilities are endless!
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Main Ingredients: All Purpose Flour, Baking Soda, Salt, Unsalted Butter
Looking for the perfect chocolate chip cookie recipe? Look no further than this recipe for the best big, fat, chewy chocolate chip cookies. Made with a generous amount of chocolate chips and a blend of brown and white sugar, these cookies have a soft and chewy texture with just the right amount of sweetness.
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Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Butter, Sliced Mushrooms, Water, Brown
Take your meatballs to the next level with this delicious Swedish meatball casserole. Made with a creamy and flavorful sauce, tender egg noodles, and plenty of meatballs, this casserole is sure to be a hit with the whole family. Serve with a side of steamed vegetables for a complete meal.
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The Perfect Sugar Cookie
Main Ingredients: Sugar, All Purpose Flour, Baking Powder, Salt, Butter
Sugar cookies are a classic treat that never goes out of style. This recipe for the perfect sugar cookie is simple and easy to make, with a soft and buttery texture and just the right amount of sweetness. Decorate with colorful sprinkles or frosting for a fun and festive touch.
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Snickerdoodle Cookie
Main Ingredients: Butter, Sugar, Eggs, Vanilla, Flour, Cream Of Tartar
Cinnamon lovers, rejoice! This recipe for Snickerdoodle cookies is a must-try. Made with a blend of butter, sugar, and cinnamon, these cookies have a soft and chewy texture with a slightly crunchy exterior. Serve with a cup of hot tea or coffee for a cozy and delicious snack.
Sometimes, simple is best. This classic Swedish meatball recipe is made with a blend of ground beef and pork, seasoned with a touch of allspice and nutmeg for a truly authentic flavor. Serve with mashed potatoes and lingonberry jam for a traditional and comforting meal.
If you love the flavors of Swedish meatballs but want something a little lighter, this soup is the perfect option. Made with a savory beef broth, tender meatballs, and plenty of vegetables and noodles, this soup is both hearty and healthy. Serve with a sprinkle of fresh parsley for a touch of color.
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Easy Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Frozen Meatballs, Olive Oil, Butter, Beef
This easy Swedish meatball casserole is the perfect weeknight meal. Made with a creamy and flavorful sauce, tender egg noodles, and plenty of meatballs, this casserole is sure to be a hit with the whole family. Plus, it can be made ahead of time and reheated for a quick and easy dinner.
For a delicious twist on traditional Swedish meatballs, try this noodle bake. Tender meatballs are combined with a flavorful and creamy sauce, then baked with egg noodles and topped with a blanket of melted cheese. Serve with a side of lingonberry jam for a burst of sweetness.
Last but certainly not least, we have the famous IKEA Swedish meatballs. With their perfect blend of ground beef and pork, fragrant spices, and creamy sauces, it's no wonder these meatballs are a fan favorite. Serve with a side of mashed potatoes and a generous dollop of lingonberry jam for the ultimate indulgence.
How to Make Cookie Swedish Meatballs
Ingredients:
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1/4 cup finely chopped onion
- 1 egg
- 1 tsp salt
- 1/4 tsp black pepper
- 1/4 tsp nutmeg
- 1/4 tsp allspice
- 1/4 cup butter
- 1/4 cup all-purpose flour
- 2 cups beef broth
- 1/2 cup heavy cream
- 1/2 cup crushed chocolate cookies
Instructions:
1. In a large bowl, combine ground beef, breadcrumbs, milk, onion, egg, salt, black pepper, nutmeg, and allspice. Mix well until all ingredients are evenly incorporated.
2. Shape mixture into golf ball-sized meatballs and place them on a baking sheet.
3. In a large skillet, melt butter over medium heat. Add the meatballs and cook until browned on all sides, about 5-7 minutes. Remove from skillet and set aside.
4. In the same skillet, add all-purpose flour and stir until it turns golden brown. Slowly pour in beef broth and heavy cream, stirring constantly, until the mixture thickens.
5. Add the meatballs back into the skillet and let them simmer in the sauce for about 10 minutes.
6. Sprinkle crushed chocolate cookies over the meatballs and sauce, and let them cook for an additional 5 minutes.
7. Serve hot over mashed potatoes or egg noodles.
8. Enjoy your delicious and unique cookie Swedish meatballs!
This recipe yields about 4 servings and can easily be doubled for a larger crowd. The addition of chocolate cookies adds a subtle sweetness to the savory meatballs and creates a perfectly balanced flavor profile. Give this recipe a try and impress your family and friends with this new twist on a classic dish.
