18 Cookie Recipe In Italian Taste The Magic Today!

Published on: Mar 16, 2024

Are you looking to add a touch of Italian flair to your cookie repertoire? Look no further than this simple and delicious cookie recipe in Italian. With just a handful of ingredients and some easy-to-follow steps, you'll have a batch of mouthwatering cookies that will transport you to the charming streets of Italy. Whether you're a seasoned baker or just starting out, this recipe is sure to impress your friends and family.

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Italian Meatballs {Great Big Italian Meatballs}

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Keto Stuffed Peppers – Italian Style

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If you’re following a keto diet, these Italian Style Stuffed Peppers are a must-try. Made with ground beef, Italian seasonings, and topped with gooey mozzarella cheese, these peppers are full of flavor and low in carbs. They make a great weeknight meal that the whole family will love.
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Homemade Italian Meatballs

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There’s nothing quite like homemade Italian meatballs. Made with a blend of ground beef and pork, these meatballs are tender, juicy, and packed with flavor. Serve them with your favorite pasta and sauce for a classic Italian meal that will never go out of style.
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Italian Almond Paste Cookies

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No Italian meal is complete without dessert, and these Italian almond paste cookies are the perfect way to end a meal. Made with almond paste, these cookies have a unique and delicious flavor that will have you coming back for more. Plus, they’re gluten-free, making them a great option for those with dietary restrictions.
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Creamy Italian Ravioli

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If you’re a fan of creamy pasta dishes, this Creamy Italian Ravioli is a must-try. Made with cheese ravioli, Italian sausage, and a creamy tomato sauce, this dish is rich, flavorful, and oh-so-comforting. It’s a great option for a special occasion or to impress your dinner guests.
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Quick and Easy Italian Meatballs

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Hearty Italian Beef and Vegetable Soup

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Italian Pork Kabobs with Summer Vegetables

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If you’re craving a hearty and flavorful roast beef, this Easy Italian Roast Beef recipe is the one for you. Made with a flavorful rub of Italian seasonings and slow-cooked to perfection, this roast beef is tender, juicy, and perfect for a special occasion or Sunday dinner.

Ingredients:

  • 2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, at room temperature
  • 2 eggs
  • 1 tsp baking powder
  • 1 tsp vanilla extract
  • Pinch of salt

Instructions:

  1. In a large mixing bowl, combine the flour, sugar, baking powder, and salt.
  2. Cut the butter into small cubes and add it to the dry ingredients. Using your hands or a pastry cutter, mix the butter into the flour mixture until it resembles coarse crumbs.
  3. In a separate small bowl, beat the eggs and vanilla extract together. Slowly pour the egg mixture into the dry ingredients, stirring until a dough forms.
  4. On a lightly floured surface, roll out the dough to about 1/4 inch thickness. Use cookie cutters to cut out desired shapes.
  5. Place the cookies on a baking sheet lined with parchment paper and bake at 350°F for 12-15 minutes, or until the edges are golden brown.
  6. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  7. Serve and enjoy your delicious cookie recipe in Italian with a cup of coffee or tea!

These cookies are perfect for any occasion and can be customized to your liking. You can add in some chocolate chips or chopped nuts for some extra flavor and texture. You can also use different shaped cookie cutters to make them even more festive. These cookies are not only delicious, but they also make a great gift for friends and family.

One of the best things about this cookie recipe in Italian is that it's versatile and easy to make. You can experiment with different flavors and ingredients to create your own unique variations. And with the use of simple Italian ingredients like butter, flour, and sugar, you can easily recreate the authentic flavors of Italy in your own kitchen.

So next time you're craving something sweet, why not try your hand at this cookie recipe in Italian? You won't be disappointed with the results and your taste buds will thank you. Buon appetito!

18 cookie recipe in italian Taste the magic today!

Italian Meatballs

yield: 8 total time: 85 minutes
4.6 Stars (33 reviews)
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Ingredients

  • 1 pound ground beef at least 16 percent fat
  • 1 pound ground pork
  • 2/3 cup milk whole or 2 percent
  • 3 slices white bread crusts removed, about 3 ounces
  • 1/4 cup ricotta cheese
  • 1/4 cup grated Parmesan cheese
  • 2 eggs
  • 2 teaspoons kosher salt
  • 1 tablespoon fresh parsley chopped
  • 2 teaspoons black pepper
  • 1 teaspoon dried oregano or marjoram
  • 3 garlic cloves minced
  • 1 cup flour for dusting
  • 1/3 cup olive oil
  • 2 1/2 cups tomato sauce make in step 1 of method or use already prepared
  • 2 tablespoons olive oil
  • 3/4 cup finely chopped onions
  • 3/4 cup carrots finely chopped
  • 3/4 cup chopped celery finely
  • 2 tablespoons fresh parsley chopped
  • 1 clove garlic minced
  • 28 ounces tomatoes crushed or whole, including the juice, or 1 3/4 pound of fresh tomatoes, peeled, seeded, and chopped
  • 1/2 teaspoon dried basil or 2 Tbsp chopped fresh basil
  • 1 teaspoon tomato paste
  • salt
  • freshly ground black pepper

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 145 milligrams
  • Fat : 39 grams
  • Fiber : 5 grams
  • Protein : 31 grams
  • SaturatedFat : 12 grams
  • Sodium : 1270 milligrams
  • Sugar : 13 grams
  • TransFat : 0.5 grams
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