18 Cooked Beans Recipe Indian Cook Up Something Special!
Published on: Mar 29, 2024
If you're looking for a hearty and flavorful dish that is both nutritious and easy to make, then look no further than this cooked beans recipe with an Indian twist. Beans are a staple ingredient in Indian cuisine, and this recipe is a great way to incorporate them into your diet. Packed with protein, fiber, and essential vitamins and minerals, this dish is not only delicious but also highly nutritious. So let's dive in and learn how to make this delicious cooked beans recipe Indian-style.
Main Ingredients: Garbanzo Beans, Olive Oil, Salt, Spice
Take your beer can chicken to the next level with this delicious and crunchy topping. Simply toss some chickpeas with olive oil, garlic powder, paprika, and salt. Roast them in the oven until crispy and sprinkle them over your beer can chicken for an added crunch and flavor.
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Indian Spiced Green Beans
Main Ingredients: Green Beans, Coconut Oil, Black Mustard Seeds, Beans
If you want to add a touch of Indian flavors to your beer can chicken, try this simple and tasty side dish. Saute green beans with ghee, cumin seeds, coriander powder, and turmeric powder. Serve it alongside your chicken for a complete Indian-inspired meal.
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Sauteed Indian Beans ~ Sauteed Valor Lilva
Main Ingredients: Beans, Green Chilies, Salt, Green Onion, Oil, Mustard
This recipe is perfect for those who love spicy and tangy flavors. Saute Indian beans with mustard seeds, curry leaves, ginger, and garlic. Add tamarind paste and red chili powder for a tangy kick. Serve it as a side dish or mix it in with your beer can chicken for a burst of flavors.
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Matki Ussal | Indian Sprouted Beans | Pressure Cooker
Main Ingredients: Beans, Oil, Cumin Seeds, Onion, Tomatoes, Garlic
Looking for a healthy and protein-packed dish to pair with your beer can chicken? Try this Indian sprouted beans recipe that is easy to make in a pressure cooker. Add sprouted beans with cumin seeds, turmeric powder, green chilies, and coconut. Cook it until the beans are soft and serve it with your chicken.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This creamy and flavorful curry is the perfect accompaniment to your beer can chicken. Saute chickpeas with onions, tomatoes, coconut milk, and Indian spices. Let it simmer until the flavors are well combined and serve it with your chicken and some rice.
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Savory Indian-spiced Lentil And Rice Waffle
Main Ingredients: Rice, Pigeon Peas, Beans, Mung Beans, Cumin Seed
Looking for a unique and tasty way to use up your leftover beer can chicken? Try making these savory lentil and rice waffles. Mix lentils, rice, eggs, and Indian spices in a waffle maker until crispy. Top it off with shredded chicken and some cilantro for a delicious meal.
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Indian Spiced Chickpea Salad
Main Ingredients: Beans, Water, Canola Oil, Curry Leaves, Cumin Seeds
If you're looking for a light and refreshing side dish to serve with your beer can chicken, try this Indian spiced chickpea salad. Mix chickpeas with tomatoes, cucumbers, red onion, and a dressing made with lemon juice, olive oil, and Indian spices. Serve it chilled alongside your chicken for a perfect summer meal.
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Beans Coconut Stir Fry/ Beans Poriyal
Main Ingredients: Mustard Seeds, Black Gram, Asafetida, Green Chilli
Add a touch of South Indian flavors to your beer can chicken with this simple and tasty stir fry. Saute green beans with coconut, mustard seeds, curry leaves, and red chili flakes. This dish makes for a perfect side dish to your chicken with its crunchy texture and spicy flavors.
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Indian Cauliflower Rice Bowl
Main Ingredients: Red Onions, Mushrooms, Eggplant, Cauliflower, Garlic
For a healthier take on your beer can chicken, try this Indian cauliflower rice bowl. Simply grate cauliflower and saute it with spices such as cumin, coriander, and turmeric. Serve it with your chicken and some raita for a filling and nutritious meal.
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Summer Tomato Indian Pilaf
Main Ingredients: Basmati Rice, Tomatoes, Saffron, Butter, Olive Oil
Take advantage of fresh summer tomatoes and make this delicious and flavorful pilaf to pair with your beer can chicken. Saute rice with tomatoes, Indian spices, and vegetable broth. Let it cook until the rice is fluffy and serve it with your chicken for a refreshing and satisfying meal.
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Beans Poriyal / Green Beans Stir Fry (using Coconut)
Main Ingredients: Beans, Onion, Curry Leaves, Chilli Powder, Cumin
Another tasty and simple South Indian inspired side dish for your beer can chicken. Saute green beans with coconut, mustard seeds, curry leaves, and red chili powder. Serve it hot alongside your chicken for a burst of flavors and textures.
Main Ingredients: Beans, Carrot, Toor Dal, Salt, Gooseberry, Tamarind
This traditional Tamil dish is a perfect accompaniment to your beer can chicken. Cook carrots and beans in a tangy tamarind-based sauce with Indian spices. Let it simmer until the vegetables are tender and serve it with your chicken and some rice.
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Indian Mixed Beans Curry
Main Ingredients: Black Lentil, Rajma, Chole, Kale, Dried Black Eyed
This hearty and flavorful curry is a great way to use up different types of beans and pair it with your beer can chicken. Saute mixed beans with onions, tomatoes, and a blend of Indian spices. Let it cook until the flavors are well combined and serve it with your chicken and some naan.
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Indian Bean and Chickpea Stew with Mushrooms
Main Ingredients: Dried Beans, Dried Chickpeas, Chopped Onion, Garlic
Looking for a vegetarian option to serve with your beer can chicken? Try this hearty and flavorful bean and chickpea stew with mushrooms. Saute all the ingredients together with Indian spices and let it simmer until the mushrooms are soft and the flavors are well combined.
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Indian Style Mixed Veggies stir fry/ Poriyal/ Thoran
Main Ingredients: Mustard Seeds, Black Gram, Asafetida, Onion, Green
This colorful and flavorful stir fry is a great way to get your serving of vegetables alongside your beer can chicken. Saute mixed vegetables such as carrots, bell peppers, and zucchini with Indian spices and coconut. Serve it hot with your chicken for a well-rounded meal.
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Semiya Upma | Vermicelli Upma | South Indian Breakfasts
Main Ingredients: Vermicelli, Carrot, Beans, Onion, Green Chilli, Oil
Who said you can't have beer can chicken for breakfast? This South Indian vermicelli dish is a great way to start your day and pair it with your chicken leftovers. Saute vermicelli with vegetables and Indian spices. Let it cook until the vermicelli is soft and serve it with your chicken for a unique and tasty breakfast.
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Desi Style Masala Pasta (Indian Style Pasta)
Main Ingredients: Pasta, Onion, Small Tomatoes, Carrot, Beans, Green
Add an Indian twist to your classic pasta dish and serve it with your beer can chicken. Saute pasta with vegetables and a blend of Indian spices. Top it off with some shredded chicken for a filling and delicious meal.
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Farro and Corn Bowl with Indian Accented Veggies
Main Ingredients: Christmas Lima Beans, Onion, Garlic, Turmeric, Paprika
If you're looking for a hearty and healthy side dish to serve with your beer can chicken, try this farro and corn bowl with Indian accented veggies. Saute corn, carrots, and zucchini with Indian spices and mix it with cooked farro. Serve it hot alongside your chicken for a nutritious and flavorful meal.
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Whole wheat Pav and Bhaji – Indian Street food
Main Ingredients: Wheat, Yeast, Milk, Water, Sugar, Oil, Salt, Potatoes
For a fun and unique twist on your beer can chicken, try serving it with this popular Indian street food dish. Saute vegetables with spices and serve it with pav, a type of Indian bread. Dip the bread in the flavorful gravy and enjoy it with your chicken for a satisfying and tasty meal.
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Indian Spiced Beans
Main Ingredients: Onion, Olive Oil, Garlic Cloves, Garam Masala, Pinto
Looking for a simple and quick side dish to serve with your beer can chicken? Try this Indian spiced beans recipe. Saute green beans with Indian spices such as cumin, coriander, and turmeric. Let it cook until the beans are tender and serve it hot alongside your chicken.
Ingredients:
1. Beans: Choose any variety of beans you prefer, such as kidney beans, black beans, or chickpeas. You can also use a mix of different beans for added texture and flavor.
2. Aromatics: Onions, garlic, ginger, and green chilies are the base of most Indian curries and also add depth and flavor to this cooked beans dish.
3. Spices: A combination of traditional Indian spices like cumin, coriander, turmeric, and garam masala will give this recipe its authentic Indian taste.
4. Tomatoes: Fresh or canned tomatoes will add a tangy and slightly sweet element to the dish.
5. Oil: Use any cooking oil of your choice, such as vegetable, canola, or coconut oil.
6. Salt and pepper: To taste.
Instructions:
1. Start by soaking the beans overnight or for at least 6 hours to soften them. If you're using canned beans, skip this step.
2. In a large pot, heat oil over medium heat and add the chopped onions. Sauté until they turn golden brown.
3. Add the minced garlic, ginger, and green chilies and cook for a few minutes until fragrant.
4. Next, add all the spices and stir well to combine. Let the spices cook for a minute or two to release their flavors.
5. Add the chopped tomatoes and cook until they turn soft and mushy.
6. Drain and rinse the soaked beans and add them to the pot. Mix well with the tomato and spice mixture.
7. Add enough water to cover the beans and bring the mixture to a boil.
8. Lower the heat, cover the pot, and let the beans simmer for about 40 minutes or until they are fully cooked.
9. Keep an eye on the water level and add more if needed.
10. Once the beans are cooked, remove the lid and let the mixture thicken for a few minutes.
11. Add salt and pepper to taste.
12. Serve hot and garnish with fresh cilantro or parsley.
This cooked beans recipe Indian-style is a versatile dish that can be enjoyed in various ways. You can serve it as a side dish with rice or naan bread, or it can be a hearty vegetarian meal when paired with some roasted vegetables. This dish also makes for a great filling for tacos, burritos, or wraps. The options are endless, and you can experiment with different ingredients and spices to make it your own. So next time you're looking for a healthy and flavorful meal, give this cooked beans recipe a try and experience the deliciousness of Indian cuisine.
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