In the South, smothered chicken is a beloved comfort food that warms the soul. The dish originated from the Cajun and Creole cuisine of Louisiana and has since spread throughout the southern states. This Cook's Country southern-style smothered chicken recipe is a mouth-watering twist on the classic dish, using fresh herbs and spices to create a rich and flavorful gravy that perfectly complements the tender chicken. With simple ingredients and easy preparation, this recipe is perfect for a weeknight dinner or a Sunday family meal. Let's dive into the details of this delectable dish.
Looking for a delicious and easy way to make chicken? Look no further than this classic Southern smothered chicken recipe. Tender and juicy chicken smothered in a rich and flavorful gravy, this dish is sure to please everyone at your next family dinner or potluck. Serve it over rice or with your favorite side dishes for a truly satisfying meal.
This Southern style smothered chicken recipe is a must-try for any chicken lover. The chicken is cooked in a savory and creamy gravy, making it incredibly tender and flavorful. With just a few simple ingredients, you can have a delicious meal on the table in no time. Serve it with mashed potatoes and your favorite vegetables for a hearty and comforting dinner that will have your family asking for seconds.
This Southern smothered chicken with gravy recipe is a true comfort food classic. The chicken is coated in a flavorful seasoning blend and then cooked in a rich and creamy gravy until tender and juicy. The result is a dish that is bursting with flavor and will have your family and friends coming back for more. Serve it over rice or with your favorite side dishes for a truly satisfying meal.
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The Hirshon Southern-Style Smothered Chicken
Main Ingredients: Chicken Pieces, All Purpose Flour, Bacon Fat, Onions
For a truly authentic Southern smothered chicken experience, try this recipe from The Hirshon. The chicken is cooked in a flavorful blend of spices and then smothered in a rich and savory gravy. This recipe may take a little more time and effort, but the end result is well worth it. Serve it with your favorite Southern sides for a meal that will transport you to the heart of the South.
If you're looking for a unique twist on traditional smothered chicken, give this Southern smothered oxtails recipe a try. The oxtails are cooked in a flavorful broth until they are tender and falling off the bone. Then they are smothered in a rich and savory gravy for a dish that is both hearty and delicious. Serve it over rice or with your favorite Southern sides for a meal that is sure to impress.
There's nothing quite like a warm and comforting bowl of Southern chicken and dumplings. This classic dish is made with tender chicken, fluffy dumplings, and a rich and flavorful broth. It's the perfect meal for a cold and rainy day or when you're in need of some serious comfort food. Serve it with a side of cornbread and enjoy the ultimate Southern comfort meal.
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Country Fried Chicken
Main Ingredients: Chicken, Buttermilk, Kosher Salt, Hot Sauce, Sugar
This country fried chicken recipe is a staple in many Southern households. The chicken is coated in a flavorful breading and then fried until it's crispy and golden brown. Serve it with mashed potatoes and collard greens for a true Southern meal that will satisfy even the pickiest of eaters.
There are few things more iconic in Southern cuisine than classic fried chicken. This recipe uses a blend of spices and buttermilk to give the chicken a delicious and crispy coating. Whether you serve it with mac and cheese, green beans, or corn on the cob, this classic Southern dish is sure to be a hit with everyone at the dinner table.
For a slightly different take on classic fried chicken, try this Southern fried chicken recipe. The chicken is marinated in a flavorful blend of spices and then fried to perfection. The result is a dish that is crispy on the outside and tender and juicy on the inside. Serve it with your favorite Southern sides for a meal that will have your taste buds singing.
Not all Southern chicken dishes have to be heavy and rich. This Southern chicken salad recipe is a light and refreshing option that is perfect for a summer lunch or picnic. The chicken is tossed with grapes, celery, and pecans in a creamy dressing for a dish that is both flavorful and satisfying. Serve it on a bed of lettuce or as a sandwich for a delicious meal that is sure to please.
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Southern Smothered Turkey Necks
Main Ingredients: Turkey Necks, Seasoning Salt, Kosher Salt, Cayenne
While chicken is the star of many Southern dishes, this smothered turkey necks recipe is a delicious alternative. The turkey necks are cooked until they are fall-off-the-bone tender and then smothered in a rich and flavorful gravy. Serve them with your favorite side dishes for a unique and tasty meal that will have your family begging for more.
This Southern stewed chicken recipe is a hearty and flavorful dish that is perfect for a cold evening. The chicken is cooked in a rich and savory broth with tomatoes, onions, and potatoes until it's tender and juicy. Serve it with rice or biscuits for a meal that is both comforting and delicious.
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Southern Chicken Pot Pie with a Cotton Country...
Main Ingredients: Canola Oil, Yellow Onion, Garlic, Carrots, Broccoli
For a truly indulgent Southern meal, try this chicken pot pie recipe with a cotton country crust. The chicken is cooked in a creamy and flavorful sauce and then topped with a light and flaky crust. This dish is perfect for a special occasion or anytime you're in need of some serious comfort food.
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Cook’s Country Brunswick Stew
Main Ingredients: Vegetable Oil, Onion, Ketchup, Water, Boneless Skinless
This Cook's Country Brunswick stew recipe is a true Southern classic. The chicken, pork, and vegetables are cooked in a savory and slightly spicy broth until they are tender and flavorful. Serve it with cornbread for a truly satisfying meal that will warm you up from the inside out.
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Southern Smothered Chicken with Rice
Main Ingredients: Chicken Tenders, Seasoned Flour, Buttermilk, Green Bell
This Southern smothered chicken with rice recipe is a simple and delicious way to enjoy this classic dish. The chicken is cooked in a rich and flavorful gravy and served over rice for a meal that is both hearty and satisfying. Add some green beans or collard greens on the side for a complete and delicious Southern meal.
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Country Smothered Pork Chops
Main Ingredients: Nonstick Cooking Spray, All Purpose Flour, Salt, Black
If you're in the mood for something other than chicken, give these country smothered pork chops a try. The pork chops are cooked in a rich and savory gravy until they are tender and juicy. Serve them with your favorite side dishes for a delicious and hearty meal that will have everyone asking for seconds.
This Southern cornbread dressing recipe is a staple at many Southern holiday dinners. Made with cornbread, celery, onions, and sage, it's a delicious and flavorful side dish that pairs perfectly with roasted or fried chicken. Make it for your next family gathering and watch as everyone goes back for seconds.
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Southern Smothered Boneless Pork Chops
Main Ingredients: Coarse Salt, Black Pepper, Boneless Pork Chops, Butter
For a quicker and easier version of smothered pork chops, try this Southern smothered boneless pork chops recipe. The pork chops are cooked in a rich and flavorful gravy, making them tender and juicy. Serve them with mashed potatoes and green beans for a delicious and comforting meal that is perfect for any night of the week.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
If you're a fan of fried chicken, you have to try this ultimate Southern fried chicken recipe. The chicken is marinated in a blend of spices and buttermilk, giving it a delicious and crispy coating when fried. Serve it with your favorite sides for a meal that is sure to be a hit with the whole family.
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Southern Cajun Spice Roasted Chicken
Main Ingredients: Roasting Chicken, Salt, Black Pepper, Butter
For a little bit of a kick, try this Southern Cajun spice roasted chicken recipe. The chicken is rubbed with a spicy and flavorful blend of spices and then roasted in the oven until it's crispy and juicy. Serve it with mac and cheese and collard greens for a delicious and satisfying meal with a Southern twist.
The Key Ingredients
Chicken
The star of this dish is, of course, the chicken. We recommend using bone-in, skin-on chicken thighs for the most flavor and tenderness. If you prefer white meat, you can also use chicken breasts, but be sure to adjust the cooking time accordingly.
Herbs and Spices
The real secret to this dish is the combination of fresh herbs and spices that give the gravy its rich and savory flavor. We use a blend of thyme, rosemary, and sage, along with paprika and cayenne pepper for a touch of heat. Don't be afraid to experiment with different herbs and spices to find your perfect flavor profile.
Vegetables
No southern-style dish is complete without some vegetables. In this recipe, we use onion, celery, and bell pepper to add depth of flavor and texture to the gravy. Be sure to chop the vegetables finely so they can cook down and become a part of the delicious gravy.
The Method
To start, season the chicken with a blend of salt, black pepper, and cayenne pepper. Then, brown the chicken in a cast-iron skillet until it's golden and crispy. Next, sauté the vegetables and herbs in the same skillet to develop their flavors. Once the vegetables are soft, add in some flour and chicken broth to create the gravy. Finally, place the chicken back into the skillet, cover it with the gravy, and let it simmer until the chicken is tender and the gravy has thickened.
Serving Suggestions
This smothered chicken is delicious on its own, but you can also serve it with rice, mashed potatoes, or biscuits to soak up the flavorful gravy. For a complete southern meal, add a side of collard greens and some cornbread. This dish is sure to be a hit with your friends and family, and it's a great way to introduce them to the deliciousness of southern cuisine.
Final Thoughts
This Cook's Country southern-style smothered chicken recipe is a must-try for any fan of southern comfort food. The combination of fresh herbs, spices, and vegetables creates a flavorful and hearty dish that will warm your heart and fill your belly. So, get your cast-iron skillet ready and try out this recipe for a taste of the South in your own home.
