19 Cook Pasta Italian Recipe Try These Culinary Delights!
Published on: Mar 16, 2024
Cooking pasta is a staple in Italian cuisine, and for good reason. Not only is it delicious, but it is also a versatile dish that can be dressed up or down depending on your taste and dietary preferences. Whether you are a seasoned chef or a beginner in the kitchen, this Italian pasta recipe is sure to impress your taste buds.
This refreshing and colorful dish is perfect for a summer BBQ or picnic. Made with tender grilled chicken, crisp vegetables, and a zesty Italian dressing, it's a crowd-pleasing side dish that will have everyone coming back for seconds.
2of 20
Kale Pasta Italian - Inspired Meals for Spring with...
Main Ingredients: Spaghetti, Kale, Garlic Cloves, Shallots, Olive Oil
Get your greens in with this flavorful and nutritious pasta dish. The kale adds a unique twist to traditional Italian flavors, and the hearty chicken will keep you feeling satisfied.
This one-pan meal is a busy cook's dream. Simply combine chicken, pasta, vegetables, and a creamy Italian sauce in a casserole dish and bake for a delicious and easy dinner option.
4of 20
Cheesy Bowtie Pasta & Italian Sausage Bake
Main Ingredients: Bowtie Pasta, Mild Italian Sausage, Onion, Ragu, Grated
This comforting and cheesy casserole is sure to be a hit with the whole family. The combination of bowtie pasta, Italian sausage, and a creamy tomato sauce creates a winning combination that will have everyone asking for seconds.
This classic Italian soup is a must-try for any chicken lover. Made with tender chicken meatballs, vegetables, and pasta in a flavorful broth, it's a hearty and comforting meal that's perfect for a cozy night in.
6of 20
Low Carb Pasta | Italian Sausage
Main Ingredients: Italian Sausage, Pecorino Romano Cheese, Shirataki
Watching your carb intake? This low-carb pasta dish is a delicious and guilt-free option. The Italian sausage adds a savory and spicy kick to this simple and satisfying meal.
This indulgent and creamy pasta dish is perfect for a special occasion or a date night at home. The combination of Italian sausage, cream, and herbs creates a rich and flavorful sauce that pairs perfectly with chicken.
This hearty and flavorful soup is a classic for a reason. Bursting with vegetables, beans, and chicken, it's a complete meal in a bowl that will warm you up on a chilly day.
9of 20
Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
These giant Italian meatballs will impress any meat lover. Made with a blend of ground chicken and pork, they are juicy, flavorful, and perfect for topping pasta or enjoying on their own.
This recipe for Italian wedding soup is a family favorite for many. The combination of tender chicken, flavorful meatballs, and hearty vegetables in a delicious broth makes it a comforting and satisfying meal.
Upgrade your pasta game with this flavorful and easy dish. The chicken sausage adds a delicious and unique twist to traditional Italian flavors, making it a dish you'll want to make again and again.
12of 20
Tuscan Chicken Pasta
Main Ingredients: Pasta, Chicken Breasts, Olive Oil, Garlic Powder
This Tuscan-inspired pasta dish is a perfect blend of comfort and elegance. The creamy sauce, tender chicken, and earthy mushrooms make it a delicious and filling meal that's perfect for any occasion.
13of 20
Italian Seafood Pasta
Main Ingredients: Olive Oil, Garlic, Grape Tomatoes, Parsley, Pepper
If you're a seafood lover, this Italian-inspired pasta dish is a must-try. Loaded with shrimp, mussels, and clams, it's a delicious and impressive meal that's perfect for a special occasion.
14of 20
Italian Shrimp Pasta
Main Ingredients: Pasta, Extra Virgin Olive Oil, Garlic, Campari
This easy and flavorful pasta dish is perfect for a quick and delicious dinner. The combination of tender shrimp, garlic, and Italian herbs creates a mouthwatering sauce that pairs perfectly with chicken.
15of 20
Penne Pasta with Italian Sausage Sauce
Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
If you're a fan of spicy food, this Italian pasta dish is for you. The combination of penne pasta, Italian sausage, and a spicy tomato sauce creates a flavorful and satisfying meal that will have you reaching for a second helping.
This classic recipe for Italian wedding soup is a must-try for any chicken lover. Made with tender chicken meatballs, vegetables, and pasta in a flavorful broth, it's a hearty and comforting meal that's perfect for a cozy night in.
Short on time? This easy recipe for Italian wedding soup is perfect for a busy weeknight. With simple ingredients and a quick cooking time, you can have a delicious and satisfying meal on the table in no time.
This healthier version of a classic Italian dish is perfect for those looking to lighten things up without sacrificing flavor. Made with whole wheat pasta, lean chicken, and a creamy sauce, it's a guilt-free option that's sure to become a family favorite.
19of 20
Keyword Italian Baked Ziti, Italian Baked Ziti with...
Main Ingredients: Pasta, Tomato Sauce, Egg, Ricotta Cheese, Cheese
This hearty and flavorful baked ziti is a perfect option for a crowd. Loaded with Italian sausage, chicken, and cheese, it's a dish that will have everyone coming back for seconds.
20of 20
Homemade Minestrone Soup
Main Ingredients: Pasta, Olive Oil, Onion, Minced Garlic, Celery, Medium
If you're looking for a healthy and satisfying meal, this homemade minestrone soup is the way to go. Made with a variety of vegetables, beans, and chicken, it's a complete and nutritious meal that's perfect for any day of the week.
Choosing the Right Pasta
When it comes to cooking pasta, the type of pasta you use can make all the difference. The most common types of pasta used in Italian recipes are spaghetti, penne, and linguine. Each type has its own unique shape and texture, which can affect the overall taste and presentation of your dish. For example, spaghetti is often used in classic dishes like spaghetti carbonara, while penne is perfect for hearty sauces that can cling to its ridged surface. Consider the flavors and sauces you will be using and choose your pasta accordingly.
Cooking the Pasta
Now that you have chosen the perfect pasta, it's time to cook it to perfection. The key to cooking pasta is to use a large pot of salted water. This will prevent the pasta from sticking together and add flavor to the dish. As a general rule, use about 4-6 quarts of water for every pound of pasta. Once the water is boiling, add the pasta and stir occasionally to prevent clumping. Cook the pasta for the recommended time on the package, usually around 8-12 minutes. Be sure to taste the pasta before draining it to ensure it is cooked to your desired level of doneness.
Making the Sauce
While the pasta is cooking, you can start preparing the sauce. This is where you can get creative and add your own twist to the recipe. You can use a classic tomato-based sauce, a creamy alfredo sauce, or a simple garlic and olive oil sauce. The key to a flavorful sauce is using fresh ingredients and allowing them to simmer and develop their flavors. Don't be afraid to experiment with different herbs and spices to create a unique sauce.
Bringing it All Together
Once the pasta is cooked and the sauce is ready, it's time to bring it all together. Use tongs to transfer the cooked pasta directly into the sauce, rather than draining it and adding it later. This allows the pasta to absorb the flavors of the sauce and creates a more cohesive dish. Finish off the dish with a sprinkle of freshly grated Parmesan cheese and some chopped herbs for a burst of freshness.
Now that you have mastered the basics of cooking pasta, you can start experimenting with different ingredients and flavors to create your own signature dish. With a little bit of practice and a whole lot of love, you can bring the flavors of Italy into your own kitchen. So next time you're craving a delicious and comforting meal, try out this classic Italian pasta recipe and impress your friends and family with your culinary skills. Buon appetito!
