As the holiday season approaches, it's time to start planning for the most important meal of the year - Christmas dinner. The traditional menu can seem overwhelming, with multiple courses and dishes to prepare, but fear not! With this complete Christmas dinner recipe, you'll be able to impress your family and friends with a delicious and stress-free feast. From the main roast turkey to the festive side dishes and an indulgent dessert, we've got you covered with all the steps and tips to make your Christmas dinner a success.
Main Ingredients: Standing Rib Roast, Olive Oil, Kosher Salt, Freshly
Christmas is the perfect time to indulge in a delicious and decadent meal, and what better way to do that than with a succulent prime rib? This classic Christmas dinner dish is sure to impress your guests and leave them satisfied. Plus, it’s surprisingly easy to make!
Ingredients: 1 prime rib roast, garlic cloves, salt, pepper, rosemary, thyme, olive oil
Tip: Let the prime rib come to room temperature before cooking for more even cooking.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Christmas morning can be hectic with all the gift-opening and family gatherings, so why not make breakfast easy with this delicious and convenient casserole? It can be prepared the night before and simply popped in the oven in the morning for a stress-free breakfast.
Ingredients: bread, ham, cheese, eggs, milk, dry mustard, corn flakes
Tip: Use leftover Christmas ham for an extra festive touch.
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Ordinary Vegans For A Complete Vegan Holiday...
Main Ingredients: Sweet Potatoes, Unsweetened Coconut Milk, Chipotle
Just because you’re vegan doesn’t mean you have to miss out on a delicious and festive holiday meal. This vegan Christmas dinner menu has everything from appetizers to desserts, all made with plant-based ingredients and packed with flavor.
Menu: Roasted Brussels Sprouts, Vegan Mushroom Gravy, Lentil Loaf, Vegan Pumpkin Pie
Tip: Don’t forget to add some festive decorations to your table to make it feel extra special.
Quiche is a versatile dish that can be enjoyed for any meal, including Christmas dinner. This recipe adds a festive twist by using spinach and red bell peppers to create a red and green color scheme.
Ingredients: pie crust, eggs, milk, spinach, red bell pepper, onion, cheese
Tip: Use a Christmas-shaped cookie cutter to create decorative pie crust shapes for the top of your quiche.
Looking for a hearty and delicious brunch option for Christmas morning? Look no further than this tasty casserole filled with eggs, bacon, cheese, and hash browns. It’s sure to be a hit with the whole family.
Ingredients: hash browns, bacon, eggs, milk, cheese, green onions
Tip: Add some diced red and green bell peppers for a festive touch.
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Christmas Dinner Burger
Main Ingredients: Turkey Mince, Salt, Black Pepper, Dried Mixed Herbs
If you’re looking for a more casual Christmas dinner option, why not try these festive and flavorful burgers? The combination of caramelized onions, blue cheese, and cranberry sauce creates a delicious holiday-inspired flavor profile.
Ingredients: ground beef, buns, blue cheese, cranberry sauce, onion, balsamic vinegar
Tip: Use red and green food coloring to dye the blue cheese green for a more festive look.
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Christmas Soup
Main Ingredients: Diced Tomatoes, Stewed Tomatoes, Rotel, Chicken Stock
Warm up on a cold Christmas day with a flavorful and comforting soup. This recipe uses seasonal ingredients like butternut squash and apples to create a festive and hearty soup that’s perfect for the holidays.
Ingredients: butternut squash, apples, onion, vegetable stock, cream, sage
Tip: Top with a sprinkle of cinnamon for an extra touch of holiday flavor.
For a more traditional Christmas dinner, you can’t go wrong with a juicy and tender prime rib. This recipe uses a simple seasoning and cooking method to let the natural flavor of the meat shine through.
Ingredients: prime rib roast, garlic, salt, pepper, olive oil
Tip: Let the prime rib rest for at least 20 minutes before slicing to allow the juices to redistribute and prevent the meat from drying out.
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Festive Meatball Dinner For Christmas
Main Ingredients: Ground Beef, Pepper, Salt, Garlic Cloves, Eggs, Beef
Meatballs are a crowd-pleasing dish that can be served as a main course or as an appetizer. This recipe adds a touch of holiday cheer with a cranberry and balsamic glaze that is sweet, tangy, and perfect for Christmas.
Ingredients: ground beef, breadcrumbs, egg, garlic, cranberry sauce, balsamic vinegar
Tip: Use red and green toothpicks to make the meatballs look more festive on your holiday table.
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Beef Pot Roast
Main Ingredients: Pot Roast, Salt, Pepper, Potatoes, Carrots, Onions
This classic comfort food dish is a perfect choice for a cozy and hearty Christmas dinner. The beef is slow-cooked with vegetables and herbs to create a tender and flavorful roast that will have everyone coming back for seconds.
Ingredients: beef chuck roast, potatoes, carrots, onion, beef broth, herbs
Tip: Use a slow cooker to make this recipe even easier and save space in your oven for other dishes.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
Ham is another popular choice for Christmas dinner, and this recipe takes it to the next level with a sweet and tangy glaze made with brown sugar and mustard. The result is a perfectly juicy and flavorful ham that will be the star of your holiday table.
Ingredients: ham, brown sugar, Dijon mustard, honey, cloves
Tip: Score the surface of the ham in a diamond pattern before glazing to allow the flavor to penetrate the meat better.
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Prime Rib Roast | Standing Rib Roast
Main Ingredients: Standing Rib Roast, Freshly Ground Black Pepper, Sea
Another delicious way to enjoy prime rib for Christmas dinner is with this standing rib roast recipe. The bone-in meat is cooked to perfection and served with a flavorful garlic herb butter for a truly mouthwatering experience.
Ingredients: standing rib roast, garlic, herbs, butter, salt, pepper
Tip: Let the meat rest for at least 10 minutes before carving to allow the juices to redistribute and prevent the meat from becoming dry.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
This fun and festive appetizer is perfect for a Christmas party or as a snack while waiting for dinner. The bread is shaped into a Christmas tree and filled with all the delicious flavors of pizza for a unique and tasty treat.
Ingredients: pizza dough, cheese, pepperoni, tomato sauce, Italian seasoning
Tip: Use other toppings like olives, bell peppers, and mushrooms to create different colored “ornaments” on your pizza tree.
Make breakfast on Christmas morning a breeze with this delicious and hearty casserole. It’s filled with all the breakfast essentials like eggs, sausage, and potatoes, and can be easily customized with your favorite ingredients.
Ingredients: sausage, eggs, milk, potatoes, cheese, green onions
Tip: Prepare the casserole the night before and simply pop it in the oven in the morning for a stress-free breakfast.
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Bourbon-Honey Glazed Ham
Main Ingredients: Spiral Sliced Bone In Ham, Honey, Light Brown Sugar
Add a touch of sophistication to your Christmas dinner with this bourbon and honey glazed ham. The combination of sweet and smoky flavors is sure to impress your guests and elevate your holiday meal.
Ingredients: ham, bourbon, honey, brown sugar, Dijon mustard
Tip: Use a pastry brush to evenly coat the ham with the glaze for a beautiful and flavorful result.
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Boneless Prime Rib Roast
Main Ingredients: Boneless Prime Rib Roast, Salt, Black Pepper, Dijon
If you prefer a boneless option for your prime rib, this recipe is for you. The meat is perfectly seasoned and cooked with a simple yet flavorful rub to create a delicious and tender roast that’s perfect for Christmas dinner.
Ingredients: boneless prime rib, garlic, herbs, olive oil, salt, pepper
Tip: Let the meat rest for at least 15 minutes before slicing to allow the juices to redistribute and prevent the meat from becoming dry.
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Dry-Brined Roast Turkey with Garlic Sage Butter
Main Ingredients: Turkey, Kosher Salt, Sugar, Dried Sage, Black Pepper
For many, Christmas dinner isn’t complete without a turkey, and this dry-brined recipe is a surefire way to create a juicy and flavorful bird. The garlic sage butter adds an extra layer of deliciousness that will have everyone asking for seconds.
Ingredients: turkey, salt, herbs, butter, garlic, sage
Tip: Use a meat thermometer to ensure the turkey is cooked to the correct internal temperature.
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Chateaubriand Steaks with Mushroom Red Wine Sauce
Main Ingredients: Beef Tenderloin, Salt, Black Pepper, Extra Virgin Olive
If you want to impress your guests with a gourmet meal for Christmas, look no further than this recipe for Chateaubriand steaks. The tender and flavorful beef is served with a rich and savory mushroom red wine sauce for a truly luxurious dining experience.
Ingredients: beef tenderloin, mushrooms, red wine, beef broth, butter, garlic
Tip: Make sure to let the meat rest for at least 10 minutes before slicing to allow the juices to redistribute and prevent the meat from becoming dry.
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Classic Quiche
Main Ingredients: Pastry Dough, Bacon Slices, Gruyere Cheese, Eggs, Milk
Quiche is a versatile and delicious dish that can be served for any meal, including Christmas dinner. This recipe uses a classic combination of ham and cheese, but feel free to add your own favorite fillings to make it your own.
Ingredients: pie crust, eggs, milk, ham, cheese, green onions
Tip: Use a pre-made pie crust to save time and make this recipe even easier.
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Easy Glazed Ham
Main Ingredients: Ham, Honey, Brown Sugar, Dijon Mustard
If you’re short on time but still want to serve a delicious and impressive Christmas dinner, this recipe for an easy glazed ham is for you. The ham is cooked in a slow cooker with a simple yet tasty glaze for a stress-free and flavorful meal.
Ingredients: ham, brown sugar, Dijon mustard, honey, cloves
Tip: Use a spiral-cut ham for easier slicing and serving.
Roast Turkey: The Star of the Show
No Christmas dinner is complete without a perfectly cooked roast turkey. Start by prepping the turkey the day before by brining it in a mixture of water, salt, sugar, and herbs. This will ensure a juicy and flavorful bird. On the day of, stuff the turkey with aromatics and roast it in the oven until it reaches an internal temperature of 165°F. Let it rest before carving into succulent slices.
Festive Side Dishes to Complement the Turkey
While the turkey may be the star of the show, the side dishes are what make the meal truly special. Roasted vegetables such as carrots, parsnips, and Brussels sprouts are a classic and colorful addition to the dinner table. For a more indulgent side, make a creamy potato gratin or green bean casserole topped with crispy onions. And don't forget the cranberry sauce, a tangy and sweet complement to the savory flavors of the turkey.
A Sweet Ending with a Festive Dessert
No Christmas dinner is complete without a decadent dessert to end the meal on a sweet note. Pumpkin pie or apple pie are traditional favorites, but you can also try your hand at a festive Yule log or a rich and creamy cheesecake. And for those who prefer a lighter dessert, a platter of fresh fruits and a chocolate fondue is sure to please.
With this complete Christmas dinner recipe, you'll be able to create a delicious and memorable feast for your loved ones. Just remember to plan and prepare in advance, and don't be afraid to add your own personal touches to make the meal truly special. Happy cooking and happy holidays!
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