18+ Columbia Christmas Recipe Unleash Your Inner Chef!
Published on: Apr 7, 2024
Columbia is known for its vibrant culture, rich history, and delicious cuisine. During the holiday season, this South American country comes alive with festive celebrations and mouth-watering dishes. One recipe that is a must-try during Christmas in Columbia is the traditional natilla. This creamy and sweet dessert is a staple in Colombian households and is a perfect addition to any holiday menu. In this article, we will explore the history of this beloved dish and provide you with an easy and delicious natilla recipe that you can make at home.
Main Ingredients: Whole Milk, Panela, Cloves, Cinnamon Sticks, Baking
Colombian Christmas Custard, also known as Natilla Colombiana, is a traditional holiday dessert that is rich, creamy, and bursting with flavor. Made with milk, cornstarch, and panela, a type of unrefined cane sugar, this custard is easy to make and perfect for serving at Christmas gatherings. It’s a must-try for anyone looking to add a touch of Colombian culture to their holiday menu.
Christmas Crack is a highly addictive and delicious treat that is perfect for the holiday season. Made with a combination of butter, brown sugar, saltine crackers, and chocolate chips, this sweet and salty snack is sure to be a hit at any Christmas party. It’s easy to make and can be customized with different toppings, such as chopped nuts or sprinkles. Just be warned, this treat lives up to its name and is hard to resist!
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Christmas morning can be a hectic time, especially if you’re hosting family and friends. That’s where the Christmas Morning Wife Saver comes in. This make-ahead breakfast casserole is loaded with eggs, bread, cheese, and your choice of meat, making it a hearty and delicious option for a stress-free Christmas morning. Just pop it in the oven and enjoy a warm and comforting breakfast with your loved ones.
Feeling a little Grinchy this holiday season? This bright green Christmas Grinch Juice is sure to put a smile on your face. Made with lime sherbet, pineapple juice, and lemon-lime soda, this fizzy and refreshing drink is perfect for sipping while watching your favorite Christmas movies or decorating the tree. For an extra festive touch, add a candy cane or some green food coloring to make it even more Grinch-like.
For a lighter option to balance out all the indulgent holiday dishes, try this Christmas Salad. Made with a mix of greens, pomegranate seeds, candied pecans, and a homemade balsamic vinaigrette, this salad is not only beautiful to look at but also packed with flavor. It’s a great addition to any Christmas dinner and a nice break from all the heavy and rich foods typically served during the holidays.
Christmas Crack is a highly addictive and delicious treat that is perfect for the holiday season. Made with a combination of butter, brown sugar, saltine crackers, and chocolate chips, this sweet and salty snack is sure to be a hit at any Christmas party. It’s easy to make and can be customized with different toppings, such as chopped nuts or sprinkles. Just be warned, this treat lives up to its name and is hard to resist!
No Christmas party is complete without a festive punch. This Christmas Punch is made with cranberry juice, pineapple juice, ginger ale, and a splash of lime juice for a refreshing and fruity drink that everyone will love. You can also add some vodka or rum for an adult version, or leave it alcohol-free for the kids to enjoy. Either way, this punch is sure to be a hit at any holiday gathering.
If you’re looking for a new cookie recipe to add to your Christmas baking list, try these Italian Christmas Cookies. Also known as “angel wings” or “bow tie cookies,” these light and crispy treats are made with fried dough that is dusted with powdered sugar. They’re a popular Christmas dessert in many Italian households and are sure to become a favorite in yours as well.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
Another make-ahead breakfast option for a stress-free Christmas morning is this Christmas Breakfast Casserole. Made with layers of bread, eggs, sausage, and cheese, this hearty and filling dish is perfect for feeding a crowd. You can also add other ingredients like veggies or bacon to make it your own. Just assemble it the night before and pop it in the oven in the morning for a delicious and easy breakfast.
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Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
Make your Christmas morning even more special with these Christmas Morning Treats. These sweet and buttery crescent rolls are filled with a creamy and indulgent mixture of cream cheese, sugar, and cinnamon, and topped with a homemade vanilla glaze. They’re perfect for nibbling on while opening presents or as a sweet addition to your Christmas breakfast spread.
For a traditional British Christmas dessert, try this Christmas Figgy Pudding. This dense and moist pudding is made with dried figs, raisins, and other dried fruits, along with warming spices like cinnamon and nutmeg. It’s usually served warm with a rich and boozy brandy sauce, making it a comforting and decadent treat for the holidays.
If you love gooey butter cake, then you’ll love these Christmas Gooey Butter Cookies. Made with a cake mix, cream cheese, and butter, these cookies have a similar texture and flavor to the beloved cake. They’re also easy to make and can be decorated with festive sprinkles or icing for a fun and festive touch.
If you’re in need of a last-minute holiday drink, this Easy Christmas Punch is the answer. With just three ingredients – cranberry juice, ginger ale, and frozen limeade – this punch comes together in minutes and is perfect for any last-minute gatherings or as a refreshing drink for Christmas morning. You can also add some vodka or rum for an adult version, or leave it alcohol-free for the kids to enjoy.
What’s Christmas without cookies? These classic Christmas Cookies are a must-have on any holiday dessert table. Made with a simple sugar cookie dough and decorated with festive icing and sprinkles, they’re fun to make and even more fun to eat. Get creative with your decorating and make a variety of shapes and designs to add some holiday cheer to your cookie jar.
Another cookie option for Christmas is these Thumbprint Cookies. Made with a buttery cookie dough and filled with your choice of jam, these cookies are easy to make and can be customized with different flavors of jam or even chocolate. They’re also a great activity to do with kids, as they can help make the thumbprint indentations and fill them with their favorite jams.
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Christmas Tree Pull-Apart
Main Ingredients: Pizza Crust, Cream Cheese, Shredded Mozzarella Cheese
Impress your guests with this festive and delicious Christmas Tree Pull-Apart. Made with store-bought pizza dough, this tree-shaped appetizer is filled with gooey cheese and topped with holiday herbs and spices. It’s perfect for snacking on while waiting for the main course to be served and is a fun and unique addition to any Christmas gathering.
These Kris Kringle Christmas Cookies are not only delicious but also beautiful to look at. Made with a sugar cookie dough that is dyed red and green, they’re rolled into balls and then dipped in sprinkles before being baked. The result is a colorful and festive cookie that’s perfect for any holiday cookie exchange or as a sweet treat for Santa.
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Mama’s Homemade Christmas Cheese Ball
Main Ingredients: Cream Cheese, Velveeta Cheese, Extra Sharp Cheddar
Every family has their own traditions and holiday dishes, and this Mama’s Homemade Christmas Cheese Ball is sure to become one in your household. Made with cream cheese, cheddar cheese, and a variety of seasonings and herbs, this cheese ball is not only delicious but also easy to make. Serve it with crackers for a tasty and festive appetizer.
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Prime Rib for Christmas Dinner
Main Ingredients: Standing Rib Roast, Olive Oil, Kosher Salt, Freshly
For a show-stopping main course, try this Prime Rib for Christmas Dinner. This succulent and flavorful cut of beef is seasoned with herbs and garlic and slow-roasted to perfection. It’s an impressive dish that will have your guests raving and coming back for seconds. Serve it with your favorite sides for a holiday meal that will be remembered for years to come.
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Christmas Cheese Ball
Main Ingredients: Cream Cheese, Sliced Meat, Worcestershire Sauce, Green
Another cheese ball option for your holiday spread is this Christmas Cheese Ball. Made with cream cheese, cheddar cheese, and a hint of Worcestershire sauce, this cheese ball is rolled in pistachios and dried cranberries for a festive and flavorful touch. Serve it with crackers or veggies for a tasty and easy appetizer.
The History of Natilla
The Origins of Natilla
The word "natilla" comes from the Spanish word "nata," which means cream. This dessert has its roots in the Spanish colonization of South America. It is believed that the recipe originated from Andalusia, a region in southern Spain. Spanish colonizers brought the recipe to Colombia, where it was adapted and became a staple in the country's cuisine. Natilla was originally a dessert for special occasions, such as Christmas, but it has since become a popular dessert for any celebration in Colombia.
The Significance of Natilla in Colombian Culture
Natilla is more than just a dessert in Colombia; it is a symbol of tradition and family. During Christmas, families gather together to make natilla, which has become a cherished holiday tradition. The process of making natilla is a communal activity, with everyone in the family taking part in stirring the mixture and adding their own special touch. This dessert is also a way to honor and remember loved ones who have passed away, as it is often made using recipes passed down from generations. Natilla is a testament to the strong sense of community and family values in Colombian culture.
The Recipe for Natilla
Now that you know the history and significance of natilla, it's time to try making it yourself! Here is a simple and delicious recipe for this traditional Colombian Christmas dessert.
Ingredients:
1 cup of cornstarch
1 cup of sugar
3 cups of milk
1 can of sweetened condensed milk
1 cinnamon stick
1 tsp of vanilla extract
1 tsp of ground cinnamon
Instructions:
In a large pot, mix the cornstarch and sugar together.
Slowly add in the milk, stirring constantly to avoid lumps.
Add in the sweetened condensed milk and the cinnamon stick.
Cook the mixture over medium heat, stirring frequently, until it thickens (about 20 minutes).
Remove from heat and stir in the vanilla extract.
Pour the mixture into a large serving dish and let it cool for 15 minutes.
Sprinkle the ground cinnamon on top.
Refrigerate for at least 2 hours before serving.
Enjoy!
Natilla is a delicious and easy dessert that will add a touch of Colombian culture to your holiday celebrations. Give this recipe a try and experience the warmth and love that this dish brings to Colombian households during Christmas.
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