20 Coleslaw Recipe South Africa Get Cooking And Enjoy!
Published on: Mar 4, 2024
South Africa is a beautiful country known for its diverse cultures and mouth-watering cuisine. One dish that stands out among the rest is the coleslaw, a staple side dish that is enjoyed all over the country. This classic salad is a crowd-pleaser and can be found on the menus of almost every restaurant in South Africa. However, making the perfect coleslaw at home can be a challenge. In this article, we will share with you a professional and well-organized coleslaw recipe that will have you creating the perfect side dish in no time.
Main Ingredients: Coleslaw, Mayonaise, Sugar, Apple Cider Vinegar, Salt
Coleslaw is a classic side dish that is perfect for any barbecue or picnic. It's a refreshing combination of crunchy cabbage and carrots, mixed with a creamy dressing. There are many variations of coleslaw, but this creamy coleslaw recipe is a crowd favorite. It's easy to make and pairs perfectly with any grilled meat. This creamy coleslaw is a must-try for any coleslaw lover.
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KFC Coleslaw
Main Ingredients: Cabbage, Carrot, Coleslaw, Dressing, Mayonnaise
Who doesn't love KFC's famous coleslaw? It's the perfect balance of sweet and tangy, with a creamy dressing that keeps you coming back for more. But did you know you can make it at home? This KFC coleslaw recipe is a spot-on copycat of the original. It's a great addition to any backyard barbecue or potluck, and your guests will be impressed by your homemade version of this popular side dish.
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Easy 5 Minute Asian Coleslaw
Main Ingredients: Coleslaw, Soy Sauce, Lemon Juice, Canola Oil, Sesame
If you're looking for a coleslaw with an Asian twist, this easy 5 minute Asian coleslaw is for you. It's a quick and easy recipe that's bursting with flavor. The dressing is made with soy sauce, rice vinegar, and a touch of honey for sweetness. This coleslaw also has a bit of a kick from some red pepper flakes, making it the perfect accompaniment to any Asian-inspired meal.
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Slow Cooker Pulled Pork & Creamy Coleslaw
Main Ingredients: Pulled Pork, Onion, Garlic, Beef Broth, Water, Brown
One of the best ways to enjoy pulled pork is with a side of coleslaw. This slow cooker pulled pork and creamy coleslaw is a match made in heaven. The pork is cooked to perfection in the slow cooker, making it fall-apart tender. The creamy coleslaw adds a cool and refreshing contrast to the smoky and savory pulled pork. This recipe is perfect for a busy weeknight or a game day gathering.
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Bunny Chow South Africa
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
Bunny Chow is a popular street food in South Africa, and it's not actually made with bunnies. It's a type of curry served in a hollowed-out bread loaf. This recipe for Bunny Chow South Africa is a unique twist on traditional coleslaw. It combines the flavors of a classic coleslaw with the addition of curry powder and raisins. It's a flavorful and filling side dish that's perfect for a picnic or potluck.
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Mexican Coleslaw Salad
Main Ingredients: Cole Slaw, Chopped Fresh Cilantro, Limes, Lime Zest
If you're a fan of Mexican flavors, you'll love this Mexican coleslaw salad. It's a refreshing and crunchy salad that's loaded with flavor. The coleslaw is dressed with a tangy lime dressing and topped with black beans, corn, avocado, and cilantro. It's a great side dish for any Mexican-inspired meal or a light and healthy lunch option.
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Fast and Easy Coleslaw
Main Ingredients: Coleslaw, Mayo, White Sugar, Cider Vinegar, Lemon
When you're short on time, this fast and easy coleslaw recipe is a lifesaver. It's a simple and classic coleslaw that comes together in minutes. The dressing is a combination of mayo, vinegar, and a touch of sugar for sweetness. This coleslaw is great for topping sandwiches or as a side dish for any meal. It's also a great base recipe that you can add your own twist to.
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Paleo Coleslaw
Main Ingredients: Coleslaw, Cabbage, Medium Carrots, Bell Pepper, Raw
If you're following a Paleo diet, you don't have to miss out on coleslaw. This Paleo coleslaw recipe is made with a homemade mayo that is Paleo-friendly. It's also dairy-free and gluten-free. The dressing is made with apple cider vinegar, Dijon mustard, and a touch of honey. This coleslaw is a healthy and delicious side dish that anyone can enjoy.
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How to Make the Best Creamy Coleslaw
Main Ingredients: Coleslaw, Coleslaw Mix, Granulated Sugar, Kosher Salt
Are you looking to take your coleslaw game to the next level? Learn how to make the best creamy coleslaw with this recipe. The secret to this coleslaw is shredding the cabbage and carrots by hand to get the perfect texture. The dressing is a combination of mayo, sour cream, and a touch of sugar. This coleslaw is sure to become a family favorite.
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California Coleslaw
Main Ingredients: Light Sour Cream, Mayonnaise, White Sugar, Apple Cider
This California coleslaw is a light and refreshing twist on classic coleslaw. It's made with a combination of cabbage, carrots, and jicama for added crunch. The dressing is a simple mixture of olive oil and lemon juice, making it a healthier option. This coleslaw is perfect for a summer barbecue or as a side dish for any grilled fish or chicken.
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Mouthwatering Chick-Fil-A Coleslaw
Main Ingredients: Sugar, Vinegar, Dry Mustard, Salt, Mayonnaise
Chick-Fil-A may be known for their chicken sandwiches, but their coleslaw is also a fan favorite. This mouthwatering Chick-Fil-A coleslaw recipe is a copycat of the original. It's a creamy and tangy coleslaw that's perfect for any occasion. The secret to this coleslaw is using pickle juice in the dressing, giving it a unique and delicious flavor.
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Oriental Coleslaw
Main Ingredients: Coleslaw, Green Onions, Slivered Almonds, Oriental
This oriental coleslaw is a flavorful and colorful twist on traditional coleslaw. It's a combination of cabbage, carrots, and red bell pepper, dressed with a tangy and slightly spicy dressing. This coleslaw is great as a side dish or as a topping for Asian-inspired tacos or sandwiches. It's a great way to add a pop of flavor and color to any meal.
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Classic Coleslaw
Main Ingredients: Mayonnaise, Sour Cream, Apple Cider Vinegar, Sugar
You can't go wrong with a classic coleslaw recipe. This recipe for classic coleslaw is a tried and true favorite. It's a simple and delicious coleslaw that goes well with any meal. The dressing is a combination of mayo, vinegar, and a touch of sugar. This coleslaw is perfect as a side dish or as a topping for pulled pork sandwiches.
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My Favorite Skinny Coleslaw
Main Ingredients: Shredded Cabbage, Coleslaw, Red Apple, Celery, Dried
If you're looking for a healthier coleslaw option, this recipe for my favorite skinny coleslaw is for you. It's a light and refreshing coleslaw that's made with Greek yogurt instead of mayo. The dressing is flavored with apple cider vinegar, Dijon mustard, and a touch of honey. This coleslaw is a guilt-free side dish that doesn't skimp on flavor.
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Coleslaw with Vinegar
Main Ingredients: Coleslaw, Sugar, Apple Cider Vinegar, Onion Powder
If you prefer a coleslaw that's not as creamy, this coleslaw with vinegar is the perfect recipe for you. It's a tangy and slightly sweet coleslaw that's dressed with a vinegar-based dressing instead of mayo. The dressing is a combination of apple cider vinegar, olive oil, and a touch of honey. This coleslaw is a great side dish for any summer meal.
This southern coleslaw is a classic coleslaw that's full of flavor. It's a combination of cabbage, carrots, and onion, dressed with a creamy and tangy dressing. The dressing is made with mayo, vinegar, and a touch of sugar. This coleslaw is a great addition to any backyard barbecue or potluck. It's also a great topping for pulled pork sandwiches.
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Pineapple Coleslaw
Main Ingredients: Crushed Pineapple, Coleslaw, Red Onion, Mayonnaise
If you're looking to add a tropical twist to your coleslaw, this pineapple coleslaw is the perfect recipe. It's a combination of cabbage, carrots, and pineapple, dressed with a tangy and slightly sweet dressing. The dressing is made with mayo, pineapple juice, and a touch of honey. This coleslaw is a great side dish for any summer gathering or Hawaiian-inspired meal.
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Country Creamy Coleslaw
Main Ingredients: Coleslaw, Mayonaisse, Buttermilk, Apple Cider Vinegar
This country creamy coleslaw is a classic coleslaw recipe with a southern twist. It's a creamy and tangy coleslaw that's perfect for any occasion. The dressing is made with mayo, sour cream, and a touch of sugar. It's a great side dish for any backyard barbecue or potluck. It's also a great topping for pulled pork sandwiches or fried chicken.
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Creamy Cilantro Lime COleslaw
Main Ingredients: Coleslaw, Avocados, Cilantro Leaves, Limes, Garlic
If you're a fan of cilantro and lime, you'll love this creamy cilantro lime coleslaw recipe. It's a refreshing and flavorful coleslaw that's perfect for summer. The dressing is a combination of mayo, lime juice, and a touch of honey. The coleslaw is also loaded with fresh cilantro, giving it a bright and herbaceous flavor. This coleslaw is a great side dish for any Mexican-inspired meal.
This Mexican coleslaw is a twist on traditional coleslaw that's bursting with flavor. It's a combination of cabbage, carrots, and red bell pepper, dressed with a tangy and slightly spicy dressing. The coleslaw is also topped with black beans, corn, avocado, and cilantro, making it a hearty and delicious side dish. It's also a great topping for tacos or as a filling for burritos.
The Key Ingredients
Making a delicious coleslaw requires the perfect combination of ingredients, and in South Africa, there are a few key ingredients that are essential for a traditional coleslaw recipe. These include:
Cabbage: The base of any coleslaw is cabbage, and in South Africa, we love to use a mix of green and purple cabbage to add some color and flavor to the dish.
Carrots: Along with cabbage, carrots are another staple ingredient in a coleslaw recipe. They add a slight sweetness and crunch to the dish.
Mayonnaise: This creamy condiment is what gives coleslaw its signature texture and flavor. In South Africa, we prefer to use a tangy mayonnaise to balance out the sweetness of the other ingredients.
Vinegar: A splash of vinegar adds a tangy kick to the coleslaw and helps to balance out the creaminess of the mayonnaise.
Sugar: A touch of sugar brings out the natural sweetness of the cabbage and carrots, creating a well-rounded flavor profile.
Salt and Pepper: These basic seasonings are essential for enhancing the flavors of the other ingredients.
The Perfect Method
Now that you have gathered all the necessary ingredients, it's time to put them together to create a delicious coleslaw. Follow these simple steps for the perfect coleslaw recipe:
Shred the cabbage and carrots: Start by shredding the cabbage and carrots into thin strips. You can use a knife or a grater for this step.
Make the dressing: In a separate bowl, mix together the mayonnaise, vinegar, sugar, salt, and pepper until well combined.
Combine the ingredients: Pour the dressing over the shredded cabbage and carrots and mix well. Make sure that all the vegetables are coated evenly with the dressing.
Chill and serve: Cover the coleslaw and refrigerate for at least an hour before serving. This will allow the flavors to meld together. Serve chilled as a side dish with your favorite main course.
Customize to Your Taste
While this coleslaw recipe is a traditional one, feel free to add your own twist to it. You can add other vegetables such as bell peppers, red onions, or even pineapple to add some extra flavor and texture. You can also adjust the amount of sugar and vinegar to suit your taste preferences. The key is to experiment and find the perfect balance of flavors that you enjoy.
In Conclusion
Now that you have the perfect coleslaw recipe, it's time to put it to the test. Whether you're having a backyard barbecue or a family dinner, this coleslaw will be a hit with everyone. So go ahead and give it a try, and let us know how it turns out!