15 Coleslaw Recipe Jamaican Style Dive Into Deliciousness!
Published on: Apr 2, 2024
Coleslaw is a popular side dish that is enjoyed all over the world. However, the Jamaican twist on this classic recipe takes it to a whole new level. The combination of sweet and tangy flavors, along with a kick of spice, makes this coleslaw recipe a must-try for any food lover. In this article, we will walk you through the steps to create a delicious coleslaw with a Jamaican twist that will leave your taste buds wanting more.
For a taste of the South, try this delicious Southern Coleslaw recipe. Made with a creamy dressing and a touch of honey, this coleslaw is the perfect side dish for any summer BBQ or picnic. The cabbage and carrots add a satisfying crunch, while the mayonnaise and sugar bring a tangy sweetness to the dish. Serve it alongside some beer can chicken for a truly Southern meal.
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Creamy Coleslaw
Main Ingredients: Coleslaw, Mayonaise, Sugar, Apple Cider Vinegar, Salt
This classic coleslaw recipe is a crowd-pleaser. The creamy dressing is made with sour cream, mayonnaise, and a touch of apple cider vinegar, giving it a tangy flavor that pairs perfectly with the cabbage, carrots, and onions. Add a sprinkle of celery seed for a little extra kick. This creamy coleslaw is a great side dish for any occasion, and it's especially delicious alongside beer can chicken.
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KFC Coleslaw
Main Ingredients: Cabbage, Carrot, Coleslaw, Dressing, Mayonnaise
If you love the coleslaw from KFC, then you have to try this copycat recipe. The secret to achieving that same great taste is to chop the cabbage and carrots into very fine pieces. The dressing is a simple combination of mayonnaise, sugar, and vinegar, and it's best to let the coleslaw sit in the fridge for a few hours before serving to let the flavors develop. Serve it with some beer can chicken for a KFC-inspired meal at home.
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Easy 5 Minute Asian Coleslaw
Main Ingredients: Coleslaw, Soy Sauce, Lemon Juice, Canola Oil, Sesame
This Asian-inspired coleslaw is perfect for those busy weeknights when you want something quick and easy. Made with cabbage, carrots, bell peppers, and green onions, this coleslaw is loaded with fresh and crunchy vegetables. The dressing is a simple combination of soy sauce, rice vinegar, sesame oil, and a touch of honey. It's the perfect accompaniment to some beer can chicken for a quick and delicious dinner.
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Slow Cooker Pulled Pork & Creamy Coleslaw
Main Ingredients: Pulled Pork, Onion, Garlic, Beef Broth, Water, Brown
This slow cooker pulled pork and creamy coleslaw combination is a match made in heaven. The tender and flavorful pulled pork is cooked to perfection in the slow cooker, and the creamy coleslaw is the perfect topping for the sandwiches. The coleslaw is made with mayonnaise, sugar, apple cider vinegar, and a touch of mustard. Serve it alongside some beer can chicken for a delicious and satisfying meal.
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Mexican Coleslaw Salad
Main Ingredients: Cole Slaw, Chopped Fresh Cilantro, Limes, Lime Zest
This Mexican-inspired coleslaw is a fresh and flavorful side dish that pairs perfectly with beer can chicken. Made with cabbage, corn, black beans, tomatoes, and avocado, this coleslaw is loaded with healthy and colorful ingredients. The dressing is a combination of lime juice, olive oil, cilantro, and a touch of honey. It's the perfect side dish for any summer BBQ or picnic.
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Fast and Easy Coleslaw
Main Ingredients: Coleslaw, Mayo, White Sugar, Cider Vinegar, Lemon
This fast and easy coleslaw recipe is perfect for those times when you need a side dish in a hurry. The dressing is made with mayonnaise, sugar, and apple cider vinegar, and it's best to let the coleslaw sit in the fridge for a few hours to let the flavors develop. This coleslaw pairs well with beer can chicken and is a great addition to any meal.
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Paleo Coleslaw
Main Ingredients: Coleslaw, Cabbage, Medium Carrots, Bell Pepper, Raw
If you're following a Paleo diet, you don't have to miss out on coleslaw. This Paleo coleslaw recipe is made without any dairy or added sugars, making it a healthy and delicious side dish. The dressing is made with avocado oil, apple cider vinegar, and a touch of honey. Serve it alongside some beer can chicken for a satisfying and guilt-free meal.
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How to Make the Best Creamy Coleslaw
Main Ingredients: Coleslaw, Coleslaw Mix, Granulated Sugar, Kosher Salt
If you want to learn how to make the best creamy coleslaw, look no further. The key is to finely chop the cabbage and carrots and let the coleslaw sit in the fridge for a few hours before serving. The dressing is a simple combination of sour cream, mayonnaise, and apple cider vinegar, and it's best to add a touch of honey for a little extra sweetness. This coleslaw is the perfect side dish for some beer can chicken.
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California Coleslaw
Main Ingredients: Light Sour Cream, Mayonnaise, White Sugar, Apple Cider
This California coleslaw recipe is loaded with fresh and healthy ingredients. The dressing is made with olive oil, lemon juice, honey, and a touch of mustard. The avocado and tomatoes add a creamy and flavorful element to the coleslaw, while the cabbage and carrots bring a satisfying crunch. Serve it alongside some beer can chicken for a refreshing and delicious meal.
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Mouthwatering Chick-Fil-A Coleslaw
Main Ingredients: Sugar, Vinegar, Dry Mustard, Salt, Mayonnaise
This copycat Chick-Fil-A coleslaw recipe is a must-try for any coleslaw lover. The secret to achieving that same great taste is to chop the cabbage and carrots into very fine pieces. The dressing is made with mayonnaise, sugar, and vinegar, and it's best to let the coleslaw sit in the fridge for a few hours before serving to let the flavors develop. Serve it with some beer can chicken for a delicious and satisfying meal.
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Oriental Coleslaw
Main Ingredients: Coleslaw, Green Onions, Slivered Almonds, Oriental
This Oriental coleslaw is a refreshing and flavorful side dish that pairs perfectly with beer can chicken. Made with cabbage, bell peppers, carrots, and green onions, this coleslaw is loaded with fresh and crunchy vegetables. The dressing is made with rice vinegar, soy sauce, sesame oil, and a touch of honey. It's the perfect accompaniment to any Asian-inspired meal.
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Classic Coleslaw
Main Ingredients: Mayonnaise, Sour Cream, Apple Cider Vinegar, Sugar
This classic coleslaw recipe is a staple at any summer BBQ or picnic. Made with cabbage, carrots, and onions, this coleslaw is simple yet delicious. The dressing is a combination of mayonnaise, sugar, and apple cider vinegar, and it's best to let the coleslaw sit in the fridge for a few hours before serving. Serve it alongside some beer can chicken for a classic and satisfying meal.
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My Favorite Skinny Coleslaw
Main Ingredients: Shredded Cabbage, Coleslaw, Red Apple, Celery, Dried
This skinny coleslaw recipe is perfect for those looking for a healthier option. The dressing is made with greek yogurt, apple cider vinegar, and a touch of honey, giving it a tangy and creamy flavor. The cabbage and carrots add a satisfying crunch to the dish. This coleslaw is a great side dish for any occasion and pairs well with beer can chicken.
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Coleslaw with Vinegar
Main Ingredients: Coleslaw, Sugar, Apple Cider Vinegar, Onion Powder
If you prefer coleslaw with a vinegar-based dressing, this recipe is for you. The dressing is a simple combination of vegetable oil, white wine vinegar, and a touch of sugar. The cabbage and carrots bring a satisfying crunch to the dish, while the dressing adds a tangy and flavorful element. Serve it alongside some beer can chicken for a delicious and refreshing meal.
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Pineapple Coleslaw
Main Ingredients: Crushed Pineapple, Coleslaw, Red Onion, Mayonnaise
This pineapple coleslaw recipe is a tropical twist on the classic coleslaw. The pineapple adds a sweet and tangy flavor to the dish, while the cabbage and carrots bring a satisfying crunch. The dressing is a combination of mayonnaise, pineapple juice, and a touch of honey, making it the perfect accompaniment to some beer can chicken for a summer BBQ or picnic.
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Country Creamy Coleslaw
Main Ingredients: Coleslaw, Mayonaisse, Buttermilk, Apple Cider Vinegar
This country-style coleslaw is a hearty and delicious side dish. Made with bacon, cheddar cheese, and a creamy dressing, this coleslaw is a meal in itself. The dressing is a combination of sour cream, mayonnaise, and a touch of apple cider vinegar, giving it a tangy and flavorful taste. Serve it alongside some beer can chicken for a satisfying and indulgent meal.
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Creamy Cilantro Lime COleslaw
Main Ingredients: Coleslaw, Avocados, Cilantro Leaves, Limes, Garlic
This creamy cilantro lime coleslaw is a fresh and zesty side dish that pairs perfectly with beer can chicken. The dressing is made with mayonnaise, lime juice, honey, and a touch of cilantro, giving it a bright and flavorful taste. The cabbage and carrots add a satisfying crunch to the dish. Serve it at your next BBQ for a burst of flavor.
This Mexican coleslaw recipe is a fiesta in a bowl. Made with cabbage, corn, black beans, tomatoes, and jalapenos, this coleslaw is loaded with flavor and texture. The dressing is a combination of lime juice, olive oil, and a touch of honey, giving it a tangy and sweet taste. Serve it alongside some beer can chicken for a delicious and colorful meal.
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No Mayo Coleslaw
Main Ingredients: Cabbage, Carrot, Radishes, Green Onion, Fresh Cilantro
If you're looking for a coleslaw recipe without mayonnaise, this one is for you. The dressing is made with olive oil, apple cider vinegar, and a touch of honey, making it a healthier option. The cabbage and carrots bring a satisfying crunch to the dish, and the cranberries and almonds add a touch of sweetness and texture. Serve it alongside some beer can chicken for a light and refreshing meal.
Ingredients
To make this Jamaican style coleslaw, you will need the following fresh and flavorful ingredients:
Cabbage: The base of any coleslaw, cabbage adds a crunchy and refreshing texture to the dish.
Carrots: These colorful and nutritious vegetables add a touch of sweetness to the coleslaw.
Pineapple: The star ingredient in this Jamaican coleslaw, pineapple adds a sweet and tangy flavor that pairs perfectly with the other ingredients.
Red onion: This sharp and pungent ingredient adds a burst of flavor to the coleslaw.
Cilantro: A fragrant and aromatic herb that adds a pop of freshness to the dish.
Jalapeno: For those who love a spicy kick, this pepper is the perfect addition to this coleslaw recipe.
Mayonnaise: This creamy ingredient adds richness and helps to bind all the flavors together.
Lime juice: A citrusy and tangy ingredient that adds a refreshing zing to the coleslaw.
Jamaican jerk seasoning: This signature blend of spices adds a distinct and flavorful taste to the coleslaw.
Instructions
Now that you have gathered all the necessary ingredients, it's time to put them together to create this delicious Jamaican coleslaw. Follow these simple steps:
Step 1: Prepare the vegetables
Start by shredding the cabbage and carrots. You can either use a grater or a food processor for this step. Next, chop the pineapple, red onion, cilantro, and jalapeno into small pieces.
Step 2: Make the dressing
In a small bowl, mix together the mayonnaise, lime juice, and Jamaican jerk seasoning until well combined. Taste and adjust the seasoning according to your preference.
Step 3: Combine everything together
In a large mixing bowl, add the shredded cabbage, carrots, chopped pineapple, red onion, cilantro, and jalapeno. Pour the dressing over the vegetables and toss until everything is evenly coated.
Step 4: Chill and serve
Cover the bowl with plastic wrap and let the coleslaw chill in the refrigerator for at least 30 minutes to allow the flavors to meld together. Serve chilled and enjoy the burst of flavors in every bite.
In conclusion, this Jamaican style coleslaw is the perfect side dish for any meal. The combination of sweet, tangy, and spicy flavors, along with the crunchy and refreshing texture, makes it a crowd-pleaser. So next time you're looking to switch up your coleslaw game, give this recipe a try and impress your family and friends with your culinary skills.
