When it comes to summertime barbecues and picnics, a refreshing and healthy side dish is a must-have. Coleslaw is a classic side dish that pairs perfectly with grilled meats and is easy to prepare in advance. However, traditional coleslaw recipes often contain mayonnaise, which can be high in calories and fat. That's where this coleslaw recipe with Greek yogurt comes in! By swapping out the mayonnaise for Greek yogurt, you can still enjoy the creamy texture and tangy flavor of coleslaw while also cutting down on calories and adding a boost of protein. Let's take a closer look at this delicious and healthier twist on a classic coleslaw recipe.
Main Ingredients: Greek Yogurt, Mayonnaise, Cultured Buttermilk, Sour
No need to buy store-bought ranch dressing when you can easily make your own at home. This tangy and creamy dressing pairs perfectly with Beer Can Chicken, adding a delicious ranch flavor to every bite. Made with fresh herbs and Greek yogurt, this dressing is healthier and more flavorful than the store-bought version.
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Tzatziki (Greek Yogurt and Cucumber Sauce)
Main Ingredients: Greek Yogurt, Lemon, Garlic Cloves, Cucumber, Kosher
This traditional Greek sauce is the perfect accompaniment to your Beer Can Chicken. Made with cool cucumbers, tangy Greek yogurt, and a hint of garlic, this sauce adds a refreshing and flavorful touch to your meal. Plus, it's super easy to make and can be used as a dip or a topping for your chicken.
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Easy Greek Yogurt Coleslaw Dressing
Main Ingredients: Nonfat Plain Greek Yogurt, Apple Cider Vinegar, Honey
Upgrade your coleslaw game with this easy and healthy dressing made with Greek yogurt. Crunchy cabbage, carrots, and bell peppers are mixed with a tangy and creamy dressing, making for a delicious and nutritious side dish to your Beer Can Chicken. This dressing is also great for topping sandwiches or burgers.
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Greek Yogurt Coleslaw with Mayo-Free Healthy Coleslaw...
Main Ingredients: Green Cabbage, Red Cabbage, Grated Carrots, Large
If you're looking for a healthier alternative to traditional coleslaw, this recipe is for you. Made with Greek yogurt instead of mayonnaise, this coleslaw is lighter and packed with protein. The dressing is made with honey, apple cider vinegar, and mustard for a sweet and tangy flavor that pairs perfectly with your Beer Can Chicken.
Another versatile dressing that's perfect for your Beer Can Chicken is this Greek yogurt salad dressing. Made with lemon juice, garlic, and olive oil, this dressing adds a zesty and herby flavor to your chicken. It's also great for drizzling over salads or roasted vegetables.
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Greek Yogurt Coleslaw with Poppyseed Dressing
Main Ingredients: Small Cabbage, Plain Greek Yogurt, White Vinegar
This coleslaw is a refreshing and healthy twist on the classic recipe. Made with Greek yogurt, poppyseeds, and a touch of honey, this dressing is light and flavorful. It pairs perfectly with the crunchy vegetables in the coleslaw and is a great addition to any summer meal.
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Coleslaw Dressing
Main Ingredients: Mayonnaise, Dijon Mustard, Onion Powder, Sugar, Celery
For a classic coleslaw dressing with a Greek yogurt twist, try this recipe. Made with yogurt, mayonnaise, and lemon juice, this dressing is creamy and tangy, perfect for topping your Beer Can Chicken. It's also great for dipping veggies or as a spread on sandwiches.
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Classic Coleslaw With Black Mustard Seeds And Greek...
Main Ingredients: Apple Cider Vinegar, Dijon Mustard, Honey, Extra Virgin
Spice up your coleslaw with this unique and flavorful dressing. Made with black mustard seeds, honey, and Greek yogurt, this dressing adds a little kick to your coleslaw. It's a perfect pairing for your Beer Can Chicken and will impress your taste buds with its bold flavors.
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Simple Cabbage Coleslaw with Healthy Yogurt Dressing
Main Ingredients: Greek Yogurt, Mayonnaise, Pickle Juice, Garlic Powder
For a healthier twist on coleslaw, try this simple recipe. Made with cabbage, carrots, and a healthy yogurt dressing, this coleslaw is light and refreshing. The yogurt dressing is made with garlic, honey, and a touch of hot sauce for a little kick.
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Creamy Greek Yogurt Dressing
Main Ingredients: Fresh Lemon Juice, White Wine Vinegar, Sugar, Minced
This creamy and tangy dressing is a great addition to your Beer Can Chicken. Made with Greek yogurt, olive oil, and red wine vinegar, this dressing is simple yet delicious. It's also great for drizzling over roasted vegetables or as a dip for your chicken.
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Greek Yogurt Coleslaw
Main Ingredients: Coleslaw Mix, Salt, Sugar, Greek Yogurt, Honey, Apple
This classic coleslaw recipe gets a healthy and tasty upgrade with the addition of Greek yogurt. The dressing is made with plain yogurt, honey, and a touch of apple cider vinegar for a tangy and slightly sweet flavor. It's the perfect side dish for your Beer Can Chicken.
Who says beer is the only thing that can be paired with your Beer Can Chicken? This blueberry Greek yogurt cake is the perfect dessert to enjoy after your meal. Made with fresh blueberries and creamy Greek yogurt, this cake is moist and bursting with flavor. It's a sweet and delicious way to end your meal.
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Bacon, Avocado & Strawberry Salad with Greek Yogurt...
Main Ingredients: Baby Spinach, Romaine Lettuce, Bacon, Strawberries
For a light and refreshing side dish to your Beer Can Chicken, try this salad recipe. Made with bacon, avocado, and strawberries, this salad is a perfect combination of savory and sweet. The Greek yogurt dressing adds a creamy and tangy element to the dish.
Start your day off right with these fluffy and delicious Greek yogurt pancakes. Made with whole wheat flour, honey, and Greek yogurt, these pancakes are a healthier version of the classic breakfast dish. Serve them alongside your Beer Can Chicken for a complete and satisfying meal.
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Lightened Up Homemade Coleslaw With Greek Yogurt
Main Ingredients: Greek Yogurt, Mayonnaise, Dijon Mustard, White Vinegar
This lightened-up coleslaw recipe is perfect for those looking for a healthier alternative. Made with Greek yogurt, honey, and lemon juice, this coleslaw is tangy and creamy without all the extra calories. It's a great side dish for your Beer Can Chicken and can also be used as a topping for sandwiches or burgers.
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Greek Yogurt Turkish Flatbread (Bazlama)
Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt
For a unique and flavorful addition to your Beer Can Chicken, try this homemade Turkish flatbread. Made with Greek yogurt, olive oil, and honey, this bread is soft and slightly sweet, perfect for dipping in your chicken's juices. It's a simple and delicious way to elevate your meal.
Ranch dressing is a classic pairing for grilled chicken, and this Greek yogurt version is a must-try. Made with fresh herbs, garlic, and, of course, Greek yogurt, this dressing is creamy and full of flavor. It's also great as a dip for veggies or as a topping for your chicken.
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Healthy Creamy Coleslaw (with Greek Yogurt)
Main Ingredients: Cabbage, Red Cabbage, Shredded Carrots, Greek Yogurt
This healthy coleslaw recipe is perfect for those looking to cut down on calories without sacrificing flavor. Made with Greek yogurt, honey, and apple cider vinegar, this coleslaw is tangy and creamy. It's a great side dish for your Beer Can Chicken and can also be used as a topping for wraps or sandwiches.
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Napa Cabbage Greek Yogurt Coleslaw
Main Ingredients: White Wine Vinegar, Sugar, Soy Sauce, Ginger, Oil
This Napa cabbage coleslaw is another delicious and healthy alternative to traditional coleslaw. Made with Greek yogurt, rice vinegar, and honey, this coleslaw is light and flavorful. Serve it alongside your Beer Can Chicken for a refreshing and nutritious meal.
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Berry Banana Greek Yogurt Smoothie
Main Ingredients: Greek Yogurt, Banana, Frozen Strawberries, Cold Water
For a refreshing and healthy drink to enjoy with your Beer Can Chicken, try this berry banana Greek yogurt smoothie. Made with frozen berries, banana, and Greek yogurt, this smoothie is packed with antioxidants and protein. It's a delicious way to cool down on a hot summer day.
Ingredients:
For the coleslaw:
1 head of cabbage, finely shredded
2 large carrots, grated
1 red onion, thinly sliced
1/4 cup fresh parsley, chopped
1/4 cup fresh dill, chopped
For the dressing:
1 cup Greek yogurt, plain
2 tablespoons apple cider vinegar
1 tablespoon honey
1 teaspoon Dijon mustard
Salt and pepper to taste
Instructions:
In a large mixing bowl, combine the shredded cabbage, grated carrots, sliced red onion, chopped parsley, and dill.
In a separate small bowl, whisk together the Greek yogurt, apple cider vinegar, honey, Dijon mustard, salt, and pepper until well combined.
Pour the dressing over the coleslaw mixture and toss until all of the vegetables are evenly coated.
Cover the bowl with plastic wrap and refrigerate for at least one hour before serving.
When ready to serve, give the coleslaw a quick toss to redistribute the dressing and garnish with additional fresh herbs if desired.
Why Greek yogurt?
Using Greek yogurt in this coleslaw recipe provides a number of benefits. First and foremost, it serves as a healthier alternative to mayonnaise. Greek yogurt is lower in calories and fat, making it a better choice for those watching their weight or trying to eat a more balanced diet. It also adds a boost of protein, which is especially important for vegetarians or those looking to increase their protein intake. Additionally, the tangy flavor of Greek yogurt pairs perfectly with the other ingredients in this coleslaw recipe, creating a delicious and creamy dressing without the need for any added sugars or preservatives.
Customize to your taste
One of the best things about this coleslaw recipe is its versatility. Feel free to adjust the amount of dressing used to suit your personal taste. You can also mix up the herbs used or add in other ingredients like shredded apples, raisins, or sunflower seeds for extra texture and flavor. Get creative and make this coleslaw recipe your own!
In conclusion
Coleslaw is a classic side dish that can easily be made healthier by using Greek yogurt in the dressing. With this recipe, you can enjoy all the creamy and tangy goodness of coleslaw without any of the guilt. So next time you're planning a summer barbecue or picnic, whip up a batch of this coleslaw and impress your friends and family with your culinary skills and healthier twist on a classic dish.